Cooking the MOST POPULAR FOOD in Togo, ADEME with Epokoume || jute leaves with sorghum dough

  Рет қаралды 53,595

Tatiana Haina

Tatiana Haina

Күн бұрын

Пікірлер: 128
@jcirilo8112
@jcirilo8112 Жыл бұрын
I'm from Brasil and love to watch your videos...your work me help to know part of the Africa here in my country praticaly no speak.
@geddambabji628
@geddambabji628 Жыл бұрын
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
@priscaagbobli7047
@priscaagbobli7047 Жыл бұрын
Togolese foods are the best oooooooh ademe kple looooo so gnomiii ❤
@ShalouCuisine
@ShalouCuisine Жыл бұрын
In Ivory Coast we call it KPALALA. Our own is a bit more watery, we add smoked prawn powder and fish powder and any proteins of choice. We can also do plain without proteins and serve it alongside palm nut soup. We enjoy it with cassava dough. It’s very yummyyyyy😋😋😋😋 Thank you for sharing Tati❤️❤️❤️
@geddambabji628
@geddambabji628 Жыл бұрын
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
@TatianaHaina
@TatianaHaina Жыл бұрын
Oh wow . Need to try
@ShalouCuisine
@ShalouCuisine Жыл бұрын
@@TatianaHaina anytime you come to London , I will make it for you🤗🤗🤗🤗
@TatianaHaina
@TatianaHaina Жыл бұрын
@ShalouCuisine yeeessssssss
@faridasaad2386
@faridasaad2386 Жыл бұрын
Even in Nigeria, in the Northern part we do it similar to this with some daddawa..we called it Ayayo. We think too that our own is the best😅
@Vee.reality
@Vee.reality Жыл бұрын
But in Nigeria we normally add crayfish to our soup.
@geddambabji628
@geddambabji628 Жыл бұрын
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
@emilyappiah1505
@emilyappiah1505 Жыл бұрын
Every Tribe has their Way of Cooking. The Taste and the Best is in the Eating. 😊
@aakamyhrs863
@aakamyhrs863 2 күн бұрын
Ghana as well in Volta and North
@DouceurDeborah-no3qr
@DouceurDeborah-no3qr Жыл бұрын
We eat the same things, it's just the way to cook that is different
@icevanilla055
@icevanilla055 Жыл бұрын
The Anglo's we prepare and cook the best Ademe. We eat it with proper Akple or Amokple.
@josweetlove1537
@josweetlove1537 Жыл бұрын
The soup made with the jute leaves looks like CALLALOO. Our Callaloo made in Trinidad & Tobago 🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹 is made with leaves and stalk of the Taro, coconut milk, okra, crabs or salted meat, hot pepper, pumpkin, carrot and other seasonings. Its our national dish and very delicious. Eaten with rice or provisions or by itself as a soup.
@TOGBE.KOKU.VODU.KETOGLO.ZODANU
@TOGBE.KOKU.VODU.KETOGLO.ZODANU Жыл бұрын
You Can Add The Green Soup To Garnish Other Sauces (to avoid eating too much of it, for reasons you know).
@yolandaanani5502
@yolandaanani5502 4 ай бұрын
Ademe sauce with akple is my favorite food ever and this mother made it exactly how I like it. This is how my mother thought me to do it too. Anyway I need this mother to make me some akple when I go back to Togo cause lord it looks sooo tasty.
@Victoria-ro2yw
@Victoria-ro2yw Жыл бұрын
That's real ademe soup ewes in the building ✌️✌️
@TatianaHaina
@TatianaHaina Жыл бұрын
😍
@mollys360kitchen7
@mollys360kitchen7 Жыл бұрын
The food looks so delicious 😋
@priscaagbobli7047
@priscaagbobli7047 Жыл бұрын
Sister try Togolese home made jolof rice and you will see
@michaeltekpor
@michaeltekpor Жыл бұрын
My dear togo jolof rice very beautiful and delicious more than Ghana 🇬🇭 Ghana don't know how to make jolof rice , you come to togo you 'll see ❤❤
@peaceyawaappoh6914
@peaceyawaappoh6914 Жыл бұрын
Sister Tatiana bless you.
@Ladynora530
@Ladynora530 Жыл бұрын
My favorite food Tatiana, big ups
@DouceurDeborah-no3qr
@DouceurDeborah-no3qr Жыл бұрын
In my village it's called klouala, we eat with placali or kogodé, both are made with cassava. Very delicious!!!
@gidlamp9640
@gidlamp9640 Жыл бұрын
Wow learning a lot,, thanks Tatii😊😊
@inspirationalliving6975
@inspirationalliving6975 Жыл бұрын
Jute leave is called ayoyo in northern Nigeria and cooked differently as well. Usually without the stew and gbegiri.
@TatianaHaina
@TatianaHaina Жыл бұрын
I’m Ghana too
@jasonsimmons671
@jasonsimmons671 Жыл бұрын
This dish looks super healthy ❤💪🏿🔥 a delicious superfood.
@MaryGarang-h4x
@MaryGarang-h4x 7 ай бұрын
We eat those leaves in South Sudan too we call it Kudhra/ molokhia.
@b2772
@b2772 Жыл бұрын
This leaf in Sierra leone 🇸🇱 we call in krain-krain. You have it with fufu and rice. Same way its cooked
@gloriajohnsonappleton
@gloriajohnsonappleton Жыл бұрын
We call this Palava Sauce in Liberia. We cook it similar to the one you are eating.
@geddambabji628
@geddambabji628 Жыл бұрын
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
@ThérèseAurel
@ThérèseAurel 13 күн бұрын
Tatiana you are doing well 👍👍 is good
@francoistwohats3582
@francoistwohats3582 Жыл бұрын
I love to see you traveling in African different countries in the food should be cooking I sure would like to taste some of that food should be cooking one day I'll make it to the continent
@DouceurDeborah-no3qr
@DouceurDeborah-no3qr Жыл бұрын
The year i went to Nigeria, i didn't suffer, be cause i've noticed that we eat the same foods with small differences, God is awesome!!! We are the same created by Him 😊😊😊
@loukayatououattara258
@loukayatououattara258 Жыл бұрын
welcome tati ❤🇹🇬 bonne dégustation 🤤
@geddambabji628
@geddambabji628 Жыл бұрын
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
@bf1822
@bf1822 Жыл бұрын
I have never seen anyone eat the crab shell, but the meat inside. It all looks delish.....
@truethots3088
@truethots3088 Жыл бұрын
Now you have you can rest.
@lifewithhelenb583
@lifewithhelenb583 Жыл бұрын
In Sierra Leone we call the leaves Crain-Crain
@elizabethmbambape
@elizabethmbambape Жыл бұрын
Same here in cameroon
@helenaedward4812
@helenaedward4812 Жыл бұрын
My favorite😊my God mother use to prepare this soup for me back home.
@eunicekyere7946
@eunicekyere7946 Ай бұрын
Tati for your info the ewes in Volta Region in Ghana and the ewes inTogo are the same people❤❤❤
@ninanelsson123
@ninanelsson123 Жыл бұрын
Ademey is originally from Togo. Am from Keta I know Ademey is from togo
@cerises7820
@cerises7820 Жыл бұрын
Thank you
@AdoreDasia
@AdoreDasia Жыл бұрын
Been a while Would love to see another twin soup hopefully
@kielhall8363
@kielhall8363 Жыл бұрын
Fantastic Fantastic 😊Tati.😊
@GhanaViAku
@GhanaViAku Жыл бұрын
Ademey is originally from Togo, since the volta region is close to Togo you'll realize some similarities in cuisine.
@TatianaHaina
@TatianaHaina Жыл бұрын
Exactly
@yawajacquelinedackey4527
@yawajacquelinedackey4527 Жыл бұрын
Nous même peuple
@jessieann4752
@jessieann4752 Жыл бұрын
I beg to differ. This food is very popular in the Volta region and maybe because Togo is close to the Volta region, they copied it😂. Honestly, this tells me how close we all are with each other. Food travels and many times it transforms. I had this food from a Voltarian the exact way and it was delightful. Cheers to Ghana and Togo. We have so much in common. There goes the Ademe war😅
@dani051000
@dani051000 Жыл бұрын
Today's Togo and volta region was one before the white people came.
@DelaneyKofi
@DelaneyKofi Жыл бұрын
Voltarians and Togolese are one
@matildafrehse7660
@matildafrehse7660 Жыл бұрын
Beautiful cook ❤
@joyceagrah3270
@joyceagrah3270 Жыл бұрын
We cook it the same in the central part of the Volta region and it’s soup not stew
@geddambabji628
@geddambabji628 Жыл бұрын
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
@Seren_ity22
@Seren_ity22 Жыл бұрын
Looks delish 😋
@annoriarewo7699
@annoriarewo7699 Жыл бұрын
Let me know when you are coming to Nigeria, the one from my village is delicious 😋 l will take you there😂
@vidashkitchen5833
@vidashkitchen5833 Жыл бұрын
Thanks for sharing
@guchieskitchen
@guchieskitchen Жыл бұрын
Absolutely delicious and everything looks beautiful 🎉🎉🎉🎉❤❤❤❤
@future--tv
@future--tv Жыл бұрын
Wow holala i really love this
@gullbaji8696
@gullbaji8696 Жыл бұрын
This is very fast but very yummy and delicious 😋🤤
@Mr.Coffee89
@Mr.Coffee89 Жыл бұрын
No chef cooks the same no country cooks exactly the same just enjoy the food
@TatianaHaina
@TatianaHaina Жыл бұрын
True
@2373james
@2373james Жыл бұрын
Good evening & morning Africa first of all I want to thank you for the things you are doing & showing us back home. But you are in my land Togo & you let the lady say everything in English you should have let her speak ewe then you let someone interpret it in English. All the same thanks again sis
@jenniiferpiiter8868
@jenniiferpiiter8868 Жыл бұрын
wow HALLELUYAH!
@mariesandagou3250
@mariesandagou3250 Жыл бұрын
cucu ma belle je suis nigeriénne et je m'interesse à nos mets traditionnels Africains, je suis trés ravie de te suivre
@gullbaji8696
@gullbaji8696 Жыл бұрын
Alots of love 😚
@whitedeboss
@whitedeboss Жыл бұрын
Tatiana Haina and food
@nezahathusam7403
@nezahathusam7403 Жыл бұрын
Canım sellamlar İstanbul turkiyeden sellamlar ablacım ❤❤❤❤😊😊
@Karen-ks2oe
@Karen-ks2oe Жыл бұрын
The food looks good, but the slimy texture we don’t like in the states! Great video!
@KelseyCowan-b2s
@KelseyCowan-b2s Жыл бұрын
Tatinana Basalana!
@matildafrehse7660
@matildafrehse7660 Жыл бұрын
Beautiful mom 🥰
@jenniiferpiiter8868
@jenniiferpiiter8868 Жыл бұрын
ginger pepper garlic?
@OparaCinema
@OparaCinema Жыл бұрын
Mama, let's eat!
@monicaaku8496
@monicaaku8496 Жыл бұрын
She just chose to make the soup thick
@bigt3816
@bigt3816 Жыл бұрын
The akanwu water( that’s potash right? ) if you sieve and keep, how long can it last for?
@TatianaHaina
@TatianaHaina Жыл бұрын
Many days till it’s finished
@annettenaanabanson9300
@annettenaanabanson9300 Жыл бұрын
As long as you wont its doesn't expire
@newsin50
@newsin50 Жыл бұрын
❤❤❤
@WeeRrrr-f3r
@WeeRrrr-f3r Ай бұрын
😂😂❤❤
@ReginaDEDE-f3l
@ReginaDEDE-f3l Жыл бұрын
Yummy
@ruthokine
@ruthokine Жыл бұрын
Do you people know that Egyptian eat ademe too ?
@TatianaHaina
@TatianaHaina Жыл бұрын
Never
@ruthokine
@ruthokine Жыл бұрын
Ohh wow well now you know Egyptian people eat it every day they're like Ewes 👈💯
@zasig1175
@zasig1175 Жыл бұрын
The soup is too tick though 😋
@rajeevbhandari7744
@rajeevbhandari7744 Жыл бұрын
Nice 😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍
@AmakaGabby-nv6dc
@AmakaGabby-nv6dc Жыл бұрын
In Nigeria, yoruba precisely,we call the leaf awedu
@Vee.reality
@Vee.reality Жыл бұрын
You didn't add crayfish. Without crayfish how will it have taste?
@etidoetuk3302
@etidoetuk3302 Жыл бұрын
Crayfish is mostly used in Nigeria.
@cerises7820
@cerises7820 Жыл бұрын
You didn’t taste it so rest
@Vee.reality
@Vee.reality Жыл бұрын
@@etidoetuk3302 ok. I thought all African countries uses it
@monicaaku8496
@monicaaku8496 Жыл бұрын
It's the Togolese that have the best
@dimahmalik6853
@dimahmalik6853 Жыл бұрын
Tatiana n food 😂😂😂
@courtneybailey-johnson30
@courtneybailey-johnson30 Ай бұрын
This is the grandmother of gumbo
@hopemorrison2367
@hopemorrison2367 Жыл бұрын
The Willie takes a long time to get soft hours
@akorfaaisha7562
@akorfaaisha7562 Жыл бұрын
Good
@thecreativefam
@thecreativefam 6 ай бұрын
This is what the yorubas in Nigeria call ewedu. And the other one looks like amala. And we eat ewedu with amala. Weldone ma'am 💪
@winitv3763
@winitv3763 Жыл бұрын
Liberia's also eat with rice
@veronicamensahmensah2297
@veronicamensahmensah2297 Жыл бұрын
That. Food only cook by ewes. Nigerians Benin, Northern Ghanaians in northern, they blend it, 😊
@demianaosinowo3018
@demianaosinowo3018 Жыл бұрын
Nigeria 🇳🇬 are the best oooh my sister. 😂
@yawajacquelinedackey4527
@yawajacquelinedackey4527 Жыл бұрын
😂😂😂😂 okok
@sisteroflight9146
@sisteroflight9146 Жыл бұрын
I’m not from Togo however let them have their shine without mentioning how best Nigeria is. It’s about Togo not Nigeria. It sounds like low self esteem to me. Togo is beautiful. Unite Africa and empower each other rather than always having conflicts. ah ah.
@geddambabji628
@geddambabji628 Жыл бұрын
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
@cerises7820
@cerises7820 Жыл бұрын
Lmao which nigeria. How can u make our own food better than us 😂
@Adel-tc8ew
@Adel-tc8ew Жыл бұрын
We have this kind of fufu in Rwanda 🇷🇼 so delicious with cassava leaves stew 😋
@geddambabji628
@geddambabji628 Жыл бұрын
If you don't beget children , u will have everlasting life. Heb 7:3 n Gen 17:13 , 14, n 7 are the verses clues from the Bible.
@misslachapel2227
@misslachapel2227 Жыл бұрын
In ivory Coast they don't call it ademin 😂. It's call kloala
@azumahObed-ub6xs
@azumahObed-ub6xs Жыл бұрын
Tina Tina 🙏✌️🔥🍉
@tonyabennett8488
@tonyabennett8488 7 ай бұрын
Small small fish😂
@ekanem3116
@ekanem3116 Жыл бұрын
Nigeria ooo. Amala and ewedu.
@monicaaku8496
@monicaaku8496 Жыл бұрын
She was to have made it a bit watery
@michaeltekpor
@michaeltekpor Жыл бұрын
U don't know Ghana 🇬🇭 cook rubbish you can never compare Ghana with togo for cooking togo is far from Ghana 🇬🇭 am togoless stay in Ghana 🇬🇭 ,we are eating rubbish 😂😂
@africanbraidsbyetheltokyoj7974
@africanbraidsbyetheltokyoj7974 Жыл бұрын
Try to be nice to each other country. Same way a Ghanaian will say you people cook rubbish. Why down grading someone’s food because u don’t like it. SMH 😢
@peaceyawaappoh6914
@peaceyawaappoh6914 Жыл бұрын
Ivorians call ademe kplala.
@DoreenNinson-lb4yd
@DoreenNinson-lb4yd Жыл бұрын
Arabs also eat ademe with rice
@TatianaHaina
@TatianaHaina Жыл бұрын
Wow
@realtv8050
@realtv8050 Жыл бұрын
Too much maggi in the food
@josephinemichelletv9723
@josephinemichelletv9723 Жыл бұрын
❤❤❤
@olanikeabdulwahab6514
@olanikeabdulwahab6514 Жыл бұрын
❤❤❤❤❤❤
@WeeRrrr-f3r
@WeeRrrr-f3r Ай бұрын
❤❤❤
Support each other🤝
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