Thai Hot Pot Recipe "Jim Jum" จิ้มจุ่ม แจ่วฮ้อน - Hot Thai Kitchen!

[@PailinsKitchen]

HELLO LOVELY VIEWERS! Important Note: If you have questions about this recipe, you can post it here for the community to answer. But if you want to ask me, please get in touch via Facebook, Twitter, Instagram or my website (all links are in the description above). If you leave questions in the comments I may not see them due to the large volume of comments I receive across the hundreds of videos on this channel. Also, before sending on any questions be sure to read the written recipe on the website as I often add extra tips and notes not covered in the video. Thank you for watching!

[@diegotristen2457]

Sorry to be off topic but does any of you know of a method to log back into an instagram account?? I stupidly lost my login password. I would appreciate any tricks you can offer me

[@fsg0765]

Made this tonight for the family and got rave reviews. It's very similar in concept to Shabu Shabu which I've been serving for years, but has so much more flavor and complexity. I doubt I'll ever go back. I made the pork bone broth in an instant pot to save time and the results were fantastic. Scented with the lemongrass, galangal, and kaffir lime leaves I could have just sipped the broth all on it's own. I mis-read the recipe for the dipping sauce on the website and also added some oyster sauce by mistake, but it was still super delicious as well. Highly recommend trying this.

[@ksikzo7426]

สวัสดีค่ะ พี่เก่งมากเลยค่ะ หนูกำลังฝึกภาษาอังกฤษ ชอบฟังพี่พูดมากๆค่ะ ฟังง่ายเเละลื่นหูมากๆ เป็นกำลังใจให้ทำคลิปดีๆเเบบนี้ต่อไปนะคะ ^^

[@sandizawin4682]

I made it the other day...It was SO GOOD and AUTHENTIC! Took me back to Thailand.. My husband and I both enjoyed it so much that we are making it again today ... thank you!

[@LemLTay]

The egg-white & cornflour "coating" is sometimes referred to as "velveting" - a very useful technique also for tender meats when doing a stir-fry!

[@VivekVatsyayan]

The family loved it. Tried it with Prawns, Fish and Chicken. Used chicken stock instead of pork. Was quite flavourful. It was a great experience for the family to do it yourself at the dinner table :). Thanks Pailin.

[@hiblackie2340]

This is the recipe I’ve been looking for. Thank you so much!

[@ravising5891]

Thank you very much I try to cook 😘

[@juvmaimoona6787]

This is delightfully yummy and healthy as well...

[@deedee6695]

So lovely 😊 !! the way u talking , i feel happy when I watch your video

[@yosoyballito]

OMG I'm in love! you have brought me so many memories from my years in Thailand, Thai food must be one of the best in the world if the best! Exploration in every bite. I have been listening to your channel for hours as I set up my xmas tree hahaha you are awesome, I have not seen fried chicken recipe street kind also the crab Wow. Hope to see more! Bless!

[@dongnguyen-ig1cw]

Yo Soy Ballito e

[@vivianalexadventure6210]

omg, i found u. I had been watching ur channel 12 years ago but then i went to college, and moved so i stopped watching. I am so happy to see u again, seems like u still have the same kitchen😂. And now i have my own youtube channel recently😂

[@zulaiha95]

every time I see pai taste her food I feel like I know how it taste like. So delicious omg!!!

[@brisamelody85]

Me too!!!!!!😁😅😅😅🤤

[@Colin91809]

I'm so happy I found your channel, I've been working with several people from Thailand for the past 3 years and they asked me what I wanted to eat for my birthday, this dish looks like so much fun, I can't wait to have a birthday dinner with my close friends over a delicious dish!

[@Sylvie_B]

The use of the egg with the meat and broth was an excellent part of this recipe! Thank you, looks yum all round.

[@justaddmusclecom]

Looks Amazing, I cant believe I have still never tried this cooking technique, looks fun.

[@kidgokuxl]

I think I've eaten this type of soup in many of the country's I lived in Asia. I must admit we will have to try it out, looks delicious!

[@PG-qn8od]

omg I think im falling in love with thai kitchen. My current favs are Japanese, Korean, and Thai :3

[@chindylie227]

Pai, what is the etiquettes eating suki in Thai. Do u switch chopstick between raw and cooked meat, especially when have to share big pot to dunk together?

[@jonyatravisa589]

Hello Pailine, I am Thai American,from Udonthani province,love most of your recipes.Thank you ja.Sencerely your JonyaTravis.

[@NgaNa321]

Love your smiling

[@heart_of_abudhabi]

I love you teach me how to do Thai spicy food 😋I'm Arab

[@shug6009]

I've been using Red Boat fish sauce for a while, highly recommended. It doesn't really have much of a fermented funk, more like a clean taste of the ocean. Try it out if you see it.

[@nganvu6787]

Thai cuisine is just awesome! It's the combination of all of my favourite tastes: sour, sweet and spicy! I personally think these tastes are the bests of best! :D

[@asiyamuscat-oman2283]

Looks yummy. I like the style of soup with fresh vegetables

[@KannikaS90]

ชอบChannel คุณ Pai มากเลยค่ะ

[@jennyj1080]

I like all you clips..specially this one kaaa. Na rak mak mak 💕💕💕💕

[@sweetkathryn100]

I have tried making it. It turned out so good and authentic. Thanks

[@iPokerstaz]

hi Pailin, can you make a youtube making น้ำจิ้มแจ่ว .lots of my friends love it and want to make it. thanks

[@sreypichsamreth2498]

I like this food

[@dewifortuna659]

pailin u make me hungry all the time

[@michaeldinh3561]

good and yummy

[@AmberMarie..]

looks so good. I will have my chef make this dish ASAP. thank you

[@claudiaakimm7877]

Please teach us how to make MOOKATA!! Especially, marinated meats like garlic chicken, green chilli seafood dipping sauces too!

[@BangkokGuideSmile]

เพิ่งผ่านร้านจิ้มจุ่มตอนเย็นก่อนเข้าบ้านมาดูวีดีโอนี้ พรุ่งนี้ต้องจัดหนักค่ะ

[@joeymiranda2357]

YASSSSSSSSSSSSSSSSS! I have been waiting for a hot pot vid!

[@thirizon7472]

I really love your channel.I have learned so many recipes from you 😘thanks a lot !God bless you 😇

[@annf.3593]

Yes!! Finally the Thai hot pot recipe!

[@hiwall4883]

You forgot to link the instructions on how to make roasted rice powder! Very nice video, I'll have to make one day.

[@adamthehtkminion6750]

Hi Christine and thanks! Yes the little link appears in the corner but doesn't go to the right place does it? :) So for a start it's here hot-thai-kitchen.com/how-to-make-toasted-rice-powder/ , and I'm going to add it to the links above and in the written recipe so it's easier to find. Thanks again for pointing this out and cheers for now! Adam

[@adamthehtkminion6750]

Hi again! She just let me know that this version is better even though it's in the middle of another recipe ... kzbin.info/www/bejne/ml6UeJWjaMujlcU Cheers! Adam

[@hiwall4883]

@@adamthehtkminion6750 Great! Thanks very much 👍

[@harolddasynth795]

Thanks for sharing this Pai,love it!

[@miralen5105]

Look so good. Thank you for share your recipe.

[@nongpamika9419]

I laughed when you say จุ่มing 555555

[@paoyang7820]

i love hot pots will definitely give this one a try..

[@imlime8749]

Jeaw hon is my favorite food!! It's popular food in northeast of Thailand. It's yummy hot pot😋

[@sofyhungey]

I'm definitely going to make this one day since this recipe doesn't have too much seafood taste. My boyfriend is allergic to certain seafood.

[@renee-lisecourtois2817]

THAT is exactly how I like hot pots. I ALWAYS marinate my meat (even for any other dishes actually) AND the broth as well. How many time did I see plain boiling water for hot pots (yeah I know the meat and the veggies will eventually flavor it.... at the end of the diner lol. Merci merci and you are a very nice lady.... INVITE ME OVER 😊

[@MrImPrEzivE]

Love the Channel!

[@AliyahandMommyLDR]

Nice recipe. Looks yummy. I should try it too. New friend to support here thanks for sharing

[@nuiacain186]

Of course I will try. You are rock.

[@yulin1301]

thank you for your great great recipe videos! i always looking for the original recipes cause i miss lots of foods which i ate at Bangkok. when i ate fried rice and pad thai always there were two sauces. i think one is sliced bird chilies & fish sauce, the other is sliced bird chilies & vinegar. so can i ask some recipes for these sauces? and what is these sauces for? or you already uploaded it? i've searched but i can't find.

[@maggiebaidoo2114]

Woow very fresh vegetables

[@fonfon8761]

ขอบคุณมากคะ เด๋วไปทําทานบ้าง

[@imjesperbtw]

Thats the cutest sugar pot ever!

[@ongjiajia8548]

Hi pailin, I really like your channel and have been following u for years. And I was so happy when I realize we are at the same place in the world. may I know where do u normally get Thai ingredients? I wish to cook your dishes at home

[@eatsleepplay2167]

หิวเลยครับ 555555 made me hungry ถ้ามีคอหมูย่างด้วยนะ แซ่บ

[@nurulASY28]

craving for hotpot at 7am! hahaa

[@polaroidpoolparty]

love this! more hotpot/steamboat recipes please:)

[@nikhil02686]

Awesome I realy like ur channel. Will u eventually make roti Canai ?

[@ongjiajia8548]

Nikhil Samuel yes please!!! it would be great to make roti canai.

[@syaa1996]

J

[@dillondo550]

Nartasya Hazlim e

[@peterstang]

Lovely food! Lovely chef! Great!

[@anayaz82]

"Jim and jumming...." we have a new word! Love hot pot.

[@jellyjoy1505]

Pai looks so yummy 😋

[@TeddieSook]

"Jim and Jumming" 😂😂😂😂 PaiForPresident2K20

[@AdamHotThaiKitchen]

lol you have my vote too :)

[@CrystalJo]

Hot Pot is my ultimate favorite since it's so easy to prepare and you dont have to do the cooking!

[@josevelez7539]

Yummy and fun!

[@living6a916]

Hello. I love your channel. I was wondering if you could help me figure out how to season a new Thai clay Jim Jum and tell me if there is anything else I need to do before cooking with it each time. Please Help... Thank you so much.

[@teisasterling4797]

I go to this one place that sells “Thai curry” flavored hot pot and I’m just in loveee with it but I’m no longer in the NY area. I’ve tried to recreate it but haven’t gotten that Specific flavor down. If anyone know what they might use (despite my incredibly vague description lol) please feel feee to impart some knowledge. I’m craaaaving 😭

[@skatingcanuck9837]

The link to the full written recipe does not work. I have noticed that is the case for several of your videos also (like TOM YUM videos).

[@MrAlvinSinfulSong]

my family also do the egg in the meat platter.. Chinese Steam Boat

[@ruthlau9182]

Hi Pai, your video reminds me of the hot pot I had in Bangkok some 20 years ago. I had some very delicious fish noodles there. Do you have a recipe for that? Is it similar to making fishcakes? Thanks!

[@itsbtime6960]

love it!!

[@sowathanakhamphean8356]

G! You made me so hungry!

[@mizzchaa]

Hi Pai, I enjoyed watching your video so much. I have a question for you, do you know what is this dish called: chicken, straw mushroom, with some sweet thai basil in a chili gravy sauce and the egg in the gravy itself, I found this delicious dish in thai restaurant here in Malaysia known as Black Canyon Restaurant.

[@PailinsKitchen]

Not sure...could be their own creation!

[@Jlee608]

Yum looks good. Silly question but can you show us how to make the pickled chopped chili pepper condiment the Thai way? is that considered a nam prik?

[@PailinsKitchen]

We have a few different styles of pickled chilies...which one are you talking about? The one that's blended? Or just slices or chilies?

[@mr.marshallck5507]

ดีตอนเช้าปาย..🌻 ฉันอยากจุ่มเเละรสชาติของคุณไทยกรกติกนํ้าร้อน..😋😘 ยํา..😘😘😋

[@mr.marshallck5507]

cHemon ว้าว...

[@omgwth7567]

Google​ translated your​ sentences quite bad this​time.

[@Ooopss85]

Not something I would try myself, tho, ngl . It's an interesting dish nonetheless

[@anishkapereira3543]

Hi The chicken and pork would have to be cooked longer correct?

[@thaijasminericeWT]

As a Northeastern Thai American guy this help me alot. Thai food in the US is too westernised even I tell them Thai taste.

[@abandonednotes]

what kind of dried chili did you use for the roasted chili flakes?

[@PailinsKitchen]

Dried Thai chilies :)

[@duytrinh2472]

LOL i can see that fish sauce in Vietnamese brand :) "Phú Quốc" is a place which is famous for traditional fish sauce in Vietnam. That explains why it is kind of expensive :) You get what you pay for :)

[@kitchencookyynt9910]

Very good 👍

[@tavitlertritsumpun7160]

จริงๆต้องเรียกว่า จุ่มจิ้มถึงจะถูก เพราะต้องจุ่มลงในน้ำซุปให้สุกก่อน แล้วค่อยจิ้มน้ำจิ้ม....... :)

[@mareenamonroe7246]

How interesting

[@puts1421]

I would love to be there eating hot pot too. It makes me smile when you say noodles. :-)

[@claudiaakimm7877]

Pls make a mookata recipe! The marinated meats for bbq!

[@crystalchy]

I NEED THIS!!!!!!

[@donnguyen2517]

Sawadee krub. P'Pai have you tried the red boat brand fish sauce? and if you have what are your thoughts on it compared to the other fish sauce brands? krub.

[@PailinsKitchen]

I have not!

[@padthai1975]

สวย อ่าาาาาา

[@fontippy]

"jim and jooming all the time" 😂😂😂 you're so cute, Pai!!

[@jetlim2719]

wow so yummy.

[@sasquatchdonut2674]

I believe another name for sawtooth coriander is culantro instead of cilantro

[@adamthehtkminion6750]

Hi! Yes - she means as a substitution, not that the names mean the same thing. Cheers! Adam

[@yosoyballito]

Oh! What about your Spanish? Where did you learns it? I have heard Spanish music on your videos also...

[@dwah673]

here in malaysia we call it 'steamboat'.

[@antran6699]

Nice video. Thanks for using vietnames fish sauce!

[@shantaramgorivale1577]

Super 👌👌👍👍

[@mai_nalinee263]

อยากกินพอดีเลย ทำตามเย็นนี้แน่นอนค่ะ

[@genie121]

How do I get precut slices from London?

[@georgerodgers190]

Can you do a video on how to make MK sauce?

[@RajasekaranAndiappan]

OMG i got hungry!!

[@Loolul]

Pee pai! Can you please make a video about moo kata! Like what kind of protein you can use/ vegetable. What kind of blend to marinate the the protein :) please! Kob kun mak na ^_^

[@wagades1]

nice, but not chilling🤭