The Air fryer Tandoori Chicken recipe you Where Looking for!

"Transform your kitchen into a tandoor with our Air Fried Tandoori Chicken! 🍗✨ Marinated to perfection, air-fried to a golden char, and brushed with a touch of butter, this recipe is a flavor-packed delight. Ready to elevate your taste buds? Comment 'tandoori' for the full recipe! 👩‍🍳🔥 #TandooriChicken #AirFryerMagic"
Air fried Tandoor Chicken
Ingredients
3-4 chicken whole legs
1 tsp salt
Juice of 1/2 lemon
For the bhuna masala
4-5 tbsp mustard oil
1 bay leaf
1 small cinnamon stick
1/2 cup besan/Chickpea flour
For the chilli oil
2 tbsp oil
1 tsp Kashmiri chilli powder
For the marination
150 gm hung curd
2 tbsp ginger garlic paste
1 tbsp green chilli paste
2 tsp chili powder
1 tbsp Kashmiri chilli powder
2 tsp black salt
1 tbsp chaat masala
2 tsp roasted kasuri methi
Salt to taste
Juice of 1 lemon
2 1/2 tsp tandoori masala
3 tbsp bhuna besan mixture
2 tsp Kashmiri chilli oil.
1/4 cup mustard oil
Other ingredients
Melted butter for brushing
Method
1. Wash and clean the chicken legs & make cut on them, then sprinkle with salt and lemon juice and mix well, keep this aside for 5 mins.
2. Next heat oil in a pan, add the bay leaf & cinnamon and then the besan, fry on low heat for 3-4 mins till the raw ness of the flour goes away & then remove off the heat and let it cool down, prepare the chilli oil the same way.
3. Next take all the ingredients for the marination in a bowl and mix well, taste the salt add more if required, next add the chicken to this and mix well, let the chicken marinate for min 5-6 hrs in the fridge.
4. Next place them in the air fryer and let the roast at 200-210C for 10 mins, after 10 min take it out bush with some legend butter & flip it over & roast again for 8 mins till charred.
5. Once it’s cooked, remove brush with some more butter, sprinkle with chaat masala and serve.
#AirFryerEats #TandooriDelight #HomeChefCreations #FlavorfulBites #CookingAdventures #FoodieFaves #RecipeInspiration #DeliciousDishes #EasyCooking #TrendingFlavors

[@EatwithRehan]

Wow amazing recipe looks so delicious thank you for sharing 🤤🤤👌👌❤️❤️

[@RakshithYT-u7o]

Great job, man!

[@parulsingh5391]

What temperature setting did you use for air fryer?

[@parulsingh5391]

Please share chutney recipe

[@nishaabdin7261]

Temperature and time if baking in an oven ?

[@waseefajabeen5933]

Tandoori

[@parvinderkaur9997]

I try your recipes; they are Superb👌👌👌

[@chefnehalkarkera]

Thanks a lot 😊

[@niralivora2938]

Amazing yummmm looking.

[@chefnehalkarkera]

Thanks

[@cyn238]

Nice

[@therakesh391]

Please share amazon link for that air fryer so that i can buy that too

[@CookedbyUrmi]

Super delicious ❤❤❤

[@vijaynarang2982]

Super delicious 😋

[@chefnehalkarkera]

Thank you

[@riddhichafekar6239]

This recipe is a (leg) piece of art 😍🍗

[@chefnehalkarkera]

🙈🤣

[@tejasvinkakar2186]

Which coal should I get for this?

[@KhyaatiVerma]

Looks amazing! What temp and time duration would I have to keep it for if I'm using an Oven?

[@chefnehalkarkera]

Keep it for the same time, just preheat the oven for 5 mins before placing in the OTG

[@KhyaatiVerma]

Awesome! Thanks!

[@noshinbeig8336]

​@@chefnehalkarkeraI tried this today but facing issue. It's not getting that brown black like yours.. Guide me with temp or both rod or single rod what should I use plz suggest bro.

[@chefnehalkarkera]

@@noshinbeig8336 if you baking this in the oven, both rods need to on, also remember oven temperature tend to fluctuate a bit, if the chicken has cooked all the way just increase the heat to max with both coils on and just let it colour now

[@NeetaLong-ky7mf]

What is hung curd? Just Greek yogurt?

[@monishkumar3196]

Remove water from curd with the help of clean cloth

[@niksrivastava]

What temperature in airfrier, 180C?

[@chefnehalkarkera]

Yes 180-200

[@Kiara22683]

🥵🥵🥵

[@MrDebranjandutta]

you "were" looking for

[@rheabedi4639]

Tandoori