THE BEST! BRAISED PORK BELLY Recipe Using RICE COOKER! Rice Cooker Recipes 红烧肉

I LOVE pork belly (红烧肉) this version is EXTREMELY EASY and you can make it in a rice cooker!
this is a repost of my previous video, all cooking videos will be on this channel :-)
Ingredients:
1 tbsp light soy sauce
2 tsp dark soy sauce
2 tbs chinese cooking wine amzn.to/2qDZom3
1 tsb sesame oil amzn.to/1MNd1lL
2 tsb sugar
5 star anise
1 cinnamon stick
5 chili pepper dried
4 slices of ginger
1 scallion
1 potato and or boiled egg(optional)
1 lb pork belly
2.5 Cups of Water
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[@kyliewakeham6404]

This series needs more videos

[@Birdbike719]

Excited about rice cooker series! Thanks Mikey!

[@ZANNE12]

Just made this tonight; it’s every bit as fragrant and delicious as you said. :) The pork belly fat mixes with the sauce as it reduces down and makes a lovely glistening glaze that is just amazing with jasmine rice. I added the chilies and it infused the whole thing, giving it a lovely background burn while eating. I used a chopped spring onion and it added a great fresh bite that was a wonderful balance with the pork. Thank you for such a great recipe Mikey! Will definitely make this again!

[@chrislazarou7491]

So glad your doing more videos with you cooking, please keep doing them as they’re great, great idea for a series too

[@AmericanHothead]

YES! What a way to finish the weekend!

[@Round2Dad]

Thanks Mikey, being from Hawaii the rice cooker is part of our daily life. I’ve been looking all over the web for rice cooker recipes.

[@doloresgonzalez6988]

Totally agree Mike .I have 2 rice cookers also.Can't Waite for more recipes.

[@fu8542]

Yay! This looks amazing!

[@starshinesoldier]

🤣🤣🤣 For some reason I thought the whole rice cooker would be filled with the pork belly. 👌👌👌 I love braised pork belly. My grandpa used to make it, with small sliced pork belly. We would eat it with rice porridge and pork floss. So good. Makes me miss my grandparents so much. 🥲🥲🥲 Family gatherings just aren’t the same without them. 😔😔😔

[@landob3302]

im pretty sure u can put like twice the amount he put in there lol

[@MaNkYmInX]

Oh my, that looks soooooo good! yum

[@journofay]

What a great idea to add potatoes. It doubles the recipe and the flavour! Thanks for the tip.

[@bjclassic1950]

How funny, I have had 2 rice cookers for decades. Will try this recipe soon, I have some pork belly in the freezer that we bought at an Asian market. This recipe would be perfect. Thanks so much for sharing your family recipe and I look forward to more recipes cooked in the rice cooker. That sounds fun and interesting! Yawl have a great week ahead!

[@elixsketches371]

Yummy!!

[@ElmiraH980]

Looks delicious .

[@elizevaneeden2000]

Rice cooker on my shopping list,food looks delicious .

[@aldwincorpuz7362]

Please do more of this series!!

[@rebeccacowan4769]

Trying this!!!

[@MsMariano74]

OMG looks yummy! must try! great video as always!

[@diegoeleone1973]

Awesome stuff, Mikey! Been following your channel for years, decided to start one on my own. Thanks for the content!

[@ebinsuncle]

This made me want to buy a rice cooker!

[@ZainabShahzad1]

Great sharing thanks

[@KingWhale019]

Please do a video on rice cookers. Would love to see which ones you recommend!

[@KamenRiderBlackSun]

Congratulations!! You just made a Filipino Adobo

[@mariannakump8857]

Porkeo & Julirice 💖 This looks delicious. I will be giving it a try very soon. 😊

[@maxxq874]

Oh man, this is the dish when you have to be sure you make EXTRA RICE! Thank you Mike!

[@erccheemu]

Hi Mikey, thank you for your cooking vids! Love how accessible and delicious your dishes are. Would you please consider making one for congee with shrimp? I've followed some recipes online, and they taste NOTHING like the ones I get at restaurants. Best wishes to you always...

[@HeadlessChickenTO]

I like doing this with spare ribs, and yes I got 2 rice coolers at home. A small one for daily use for my family of 5 (3 adults and 2 kids), but also a larger one for when we had gatherings or if we do a rice cooker roast whole chicken.

[@ismenevos9998]

Hey Mike do you have a tasty congee recipe? I really love your cooking videos and was curious if you were planning on making a congee recipe video.

[@melaneymattson3733]

Wow, were you amped up in this video!! Too much sugar, LOL. I didn't know the rice cooker was so versatile. Please, more recipes in it. I'll have to dig mine out of the garage!!

[@doloresgonzalez6988]

Yummy

[@themostdeliciouskitchen]

good cook

[@katarinav.749]

Wow, I do Not like pork or fat, but still loved watching this! Because somehow I find all Mikes cooking videos entertaining af! 😄👍🔥

[@irena-talita]

Yummy this is a winner Mikey ..x❤️🥰

[@josephinewailingchan8976]

Awesome recipe. Pls share more recipes using rice cooker or instant pot...thanks

[@romariotv4306]

Tasty Kitchen is here

[@Zipfei_Kloatscher]

Double the sauce, Mike! 🤤👍🏻

[@reynaaiken4542]

just the title makes this sound like something I want to make and I always want something new to make in my rice cooker

[@mustangc80]

Make it with more sauce .....add cooked noodles and add some hot chili oil... Tadaaaa yummmy!

[@hannahsmith3003]

Might have missed it but what rice cooker do you recommend or do you have a video on them🙈 really need one in my life

[@Regeenuhhh]

hey mike if i were to cook it in a slow cooker instead a rice cooker, what would my settings be??

[@jside108]

What happened to the potato?

[@ramonrocha3615]

First like and comment love all your videos keep up all the good work

[@dontrotter1099]

Did you eat the star anise and cinnamon stick? I saw the star anise in the serving bowl....i have 5 spice powder. will that work?

[@girly339]

How did you know I bought a Costco size pork belly and needed recipes, lol. We did pork belly burnt end tonight but this is definitely going on the to cook list. No peppers but hot oil on the side because toddlers.

[@jonathanthien1803]

Uncle Roger would be happy to see this using rice cooker and call you Uncle Mike 😆

[@GillianKH]

Maybe if Uncle Roger wasnt a jerk and already dissed him because he wants to keep his status with the Chinese government

[@rickcopeland1153]

mike chen is an expert

[@sookguttilla3979]

what settings do you set the rice cooker to cook, mine has white rice, brown rice settings

[@sherricarbo9069]

Is Christine editing for you? It's great!

[@unluckyone7531]

Made some today but with pork shanks, sliced bamboo shoots, and boiled eggs. Served over jasmine rice.

[@tungxuan3599]

My 4 people family doesnt even have 2 rice cookers lol Mike be ready for everything

[@tylerm9515]

I'm so sorry! I didn't dislike this! I got excited and accidentally hit that first =x (I've since Liked and subscribed - Found you first with the "You're doing fried rice wrong" eggy fried rice vid - the two videos I've seen were very informative and look so tasty! I will definitely be referring to you for future recipes! Especially if there's more Rice cooker recipes (or crockpot recipes!)

[@Sophiajanie]

I’m so hungry I can’t sleeep!!!😭😭😭

[@brian70Cuda]

I'm learning from you Mike:) More the method and some ingredients, I'll be honest Man, no way in heck could I even eat 1/16th of the heat you do, my old belly will not take it anymore. Thank you for the ideas though and a great vid:)

[@timarigirl32]

Mikey! Love the pork belly recipes!! Do you have any recipes for pigs feet?

[@bettytendi1631]

We miss you Mikey! Please make more videos!!!!!!

[@LemoNanora]

Braised pork belly, egg and 豆干 with rice is the best combo and add some garlic chilli sauce

[@kerinohwithatwist]

Yes, I love using rice cooker recipes and not the fancy $300 rice cooker, like the $50 rice cookers

[@springer2112]

General Tso's bacon! lol✌😎🏴‍☠️

[@rickcopeland1153]

you are the bomb i will only use rice cooker for rice consult uncle rodger

[@KevExperience]

Hi mike

[@davidfence6939]

Swap out the sugar for a substitute like granulated erythritol and leave out the potatoes to cut on carbs and it's even keto/low friendly. Wish I could find a way to cook cauliflower rice in my rice cooker (it resides in storage currently). All rice sends my blood sugar through the roof so I avoid it. Hopefully reverse insulin resistance one day so I can enjoy a little on rare occasions. Glad to find one of your recipes I can adapt!!! Still enjoy all your videos. Just have to eat some pork rinds while I watch!

[@goofsaddggkle7351]

Coconut aminos are also a fantastic sub for white sugar in any Asian recipe

[@joetrump7527]

Wedding photos/videos long overdue. We're all excited to meet Christine.

[@MiggyManMike]

Now i don't have a rice cooker, but I'm wondering if I can make this in my foodi using either the steam or possible pressure cooker (on the low pressure setting), experimentation will have to occur :p

[@adlibrium]

my wife is cooking this right now, I suggested using the rice cooker and she said I was (疯了)crazy.

[@Jellyman3]

Mike did you re-upload this?? Still am amazing video!

[@khangmai4680]

Can I do in instant pot

[@ACE7O2]

what happened to the potato?

[@MultiTimelady]

I'd love to have an extra rice cooker, a smaller size though.

[@javieracuna6998]

Top 1k!

[@johnbarron4843]

Upload in this channel more!!

[@QuestionTuesdayFTW]

Hey Mike, what if I have one of those advanced rice cookers that has like multiple settings on it? Which one should I use if I want to make this?

[@bye692001]

I would suggest using the option for 'cooking rice' as cooking rice usually takes ~20 minutes and it's about the same sort time needed for the pork belly.

[@ladyray713]

Came to ask the same thing

[@DemonFox369]

Mine has soooo many settings and I only use quick or plain setting.

[@tonyhicks2503]

I came to ask the same question. In addition to a bunch of custom settings, mine has a timer and I wondered how long to set the timer but I see one of the answers says ~20 mns, so I'll try that! 🤞

[@flowerbombdiamond]

What type/ brand of rice do you use?

[@robot8672]

Adobo

[@theresamnsota3925]

Now I need to figure out which cooking setting I need to use with my Zojirushi.

[@michimelody4036]

Mikey..... So, I'm allergic to soy, do you think this would work with coconut aminos? (I know it's a tragic life to not be able to eat soy but that looks so good)

[@reznae2718]

HIYA MIKEY ❤❤❤

[@Leprechaun33]

Mikey can U use Brown rice or Fried Rice with this Braised Pork Belly Recipe

[@IsitpmYet]

Use diced red potato skin on, should hold together while cooking.

[@vancevehrs5601]

So that is a single serving, how would you scale the aromatics for 5 times as much belly. Double? Triple?

[@p.richter9592]

When ever I hear the words pork belly, I think of bacon. But it's not is it? Is this pork belly salted or unsalted? Also, in Norway we can't get Chinese cooking wine. What would be a good substitute? All the best.

[@mephistosprincipium]

bacon is made from pork belly, this one is unprocessed pork belly, therefore no salt or anything. if you can’t get chinese cooking wine (like me 😅) you can use sake or sherry instead.

[@p.richter9592]

@@mephistosprincipium Ok, thank you very much for the information. Maybe I’ll try making this dish then 😋

[@zyqav1990]

i just saw this guy in public with my friends and he was surrounded with camera guys, i was too scared to say hi lol

[@MaZEEZaM]

To be honest, when I clicked on this video I was anticipating a new version of the previous video you made so I'm a tad disappointed but its still a good upload.

[@acemoya7471]

looks just like adobo

[@penguin.tempur]

Can we use beef belly?

[@kcsunshine7408]

Introduce us to wife Mikey! Congratulations 🎉

[@lizvickers7156]

They are not married only engaged.

[@kcsunshine7408]

@@lizvickers7156 they were married 2 months ago.

[@andersonvictoria5185]

What setting do you put the rice cooker on?

[@coloradospacegeek4226]

On. Simple cheap ricer cookers are on or off.

[@jamieconklin1520]

I would love to learn to cook different foods as long as they are long and complicated or very spicy. I can't eat chili's or anything overly spicy. Can't eat peppers of any kind. But if the pepper isn't a spicy pepper then it's OK to use for flavor and I just pick it out and give it to my husband who eats them. I really need an easy peasy lo mein noodles with shrimp, chicken or beef, because my kids love them. It's hard to find the different noodles in my area in my state because there's only the Walmart and kroger to find them. Don't know if the Mexican store has them. Not that I would know the name of the noodle

[@jepolch]

I'm totally making this. But not tomorrow - mabo tofu will be made. And not the next day - Japanese curry will be made. But soon!

[@Drvudoo]

You need to up the production quality Mike.

[@diggindiggenit6540]

She might try this recipe, but usually she will use fish sauce and oyster sauce with out potato in a frying pan, maybe I will try this and use sweet potato and see if it's a go or not, either way I will eat it Muoi on the other hand ?

[@woolfel]

you really should add pixian doubanjan to it. when I braise pork belly, I always add pixian doubanjan

[@arthuurwong49]

What’s that?😊

[@noelblackwell1908]

we need an update, how are you??!

[@markcrume]

I like how you say soak up the fat. This is real life. Thanks.

[@tenebaum6595]

Hey are you fluent in Cantonese or mandarin?

[@naimaoumrania6426]

😋😋😋🙏❤️🌹

[@diggindiggenit6540]

Ha Ha make a Bong-sell (incorrect spelling just sound it out) with shrimp and pork.

[@bettylowe5085]

Cater for your

[@zedisticyisus9706]

this looks like a reupload

[@blech71]

“Goes well with rice” Bro, everything goes well with rice… I can put sticky rice between two slices of pizza or under spaghetti… with the noodles. Hell yes!

[@ivy9922]

You eat rice with spaghetti too? Now I don’t feel like such a weirdo. 😃

[@ElijahPerrin80]

Aging well brother.

[@MedalionDS9]

This is a reupload of an older video from a few years ago

[@ElijahPerrin80]

@@MedalionDS9 Absolutely, it is cool to see him from a few years ago, aging well. Been a long road.