The best chicken wings I've ever made for my husband! Crispy Chicken Wings # 253

[@WNYXeb777]

Buffalonian here. Couple suggestions I've found for not having to deep fry. I use a rack on my baking sheet - elevates wings and drains fat. or I use an air fryer which is perfect. Sauce - love yours, also just do various ratios of hot sauce n butter mild 25%/75%, or a 50/50 - many restaurants use a pourable margarine. --- shake n bowl and serve or toss under broiler for a minute or two. Another favorite is a habanero/mango, Honey/mustard. Dipping sauce ----- We use blue cheese chunky dressing, non locals use ranch 🤨 Absolutely loved your salad ---- amazing❣

[@JoannaLamont333]

How long in air fryer & what temperature please?

[@WNYXeb777]

@@JoannaLamont333 Good Morn, When I use my Air fryer I have a large round basket type BTW - I use parchment rounds on bottom, Then insert the basket with a perforated round on bottom( they catch grease and assist in cleanup ) and I use a metal rack like a cooling tray made for Air Fryer. This provides a little extra elevation for air flow ( found this system terrific with chicken ). The wings which I snip into drums and flats and add to a large bowl. Spray with a veg oil, spice ( onion. pepper, salt, garlic, paprika ) and begin to cook. My unit runs between 275 and 450 F. I set at around 350 and approx 12 minutes. Then I shake em up and repeat. To be honest I don't have a set time - I prefer my chicken with a " crunchier skin " So I rinse and repeat as needed and eyeball it. I've never burnt them. To sauce you can take finished wings a toss in a bowl n serve or what I do is put back in fryer, increase temp to max ( 450 ) and give em a couple minutes to ( heat, toast, crunch ) sauce depending on the type used. I need well cooked wings, Not soupy sauce and mandatory blue cheese dressing to dip hot wings in. I realize the above sounds complicated - it's not and they turn out so much better then just oven baked. Some recipes will coat with baking powder and such to " crisp " them but that's not my thing. Lower temp, increased time equals a more thoroughly cooked meat - My air fryer has become my goto to for chicken - I do wings, legs, thighs, split breast, 1/2 chickens, whole hens --- all come out perfect. Good luck -- have no fear. Go slower, and you can always increase temp n time as you gain experience. Trust me 😁I'm old, fat and Buffalonian. !!!!

[@JoannaLamont333]

@@WNYXeb777 Thank you so much for responding to me, I really appreciate that. I have racks for my air fryer & grease proof rounds. I will follow your expert Buffalonian instructions. I’ve only recently bought an air fryer & so far, I’m so impressed with how stuff turns out. Thank you again. 💜

[@claragonzalez1631]

Wow, Wow! This recipe looks soooooo scrumptious. Thanks for sharing. Great recipe for Super Bowl Sunday. USA!!

[@BrutalCombat95]

Made those today! Wow now that's my recipe ❤️ Now I'm sharing my recipe and your film with a friend! LoL!

[@BrutalCombat95]

Thank You ! Happy Valentines Day!

[@SchnellerKoch1]

Thank you sooo much, Carey! So happy you liked the recipe! My warmest regards to you and your loved ones💖🌹

[@charlesmccrae4213]

I am wachting from the Eastern United States. I think I will be cooking this for my wife tonight.

[@AaronBenjBrown]

Much better to do those on a rack, and let them dry out in the refrigerator for a few hours after they have been coated before cooking

[@thanasismertziannis4980]

Ευχαριστώ για την ωραία συνταγή σας η σαλάτα περνει χρυσό μετάλλιο! Σας βλέπω από Αθήνα.Ελλας

[@SchnellerKoch1]

Πολλά ευχαριστώ💖💖💖

[@senrrrr]

Salataya bayıldım mm çok lezzetli görünüyor ellerinize sağlık afiyet olsun

[@tee8870]

I'm trying this recipe thanks so much look absolutely delicious 😋

[@SchnellerKoch1]

Thank you, Tee💖💖💖🤗

[@constantaoptima3059]

@@SchnellerKoch1 ПРИВЕТ ИЗ РОССИИ!!! РЕЦЕПТ ХОРОШИЙ, ОБЯЗАТЕЛЬНО ПОПРОБУЮ, ПИШИТЕ ЧТО ЛУК КРАСНЫЙ ПОРЕЗАН, А ОН ФИОЛЕТОВЫЙ, КРАСНЫЙ ЛУК СОРТА РАСТЁТ У НАС В РОССИЙСКОМ КРЫМУ. А ВЫ САМИ ИЗ ГЕРМАНИИ?

[@mariagalaio2837]

Aus Portugal

[@constantaoptima3059]

@@SchnellerKoch1 ПРИВЕТ ВАМ ИЗ РОССИИ!! ВСЕХ БЛАГ ВАМ В НАСТУПАЮЩЕМ НОВОМ 2022 ГОДУ!!!!!!

[@ginettelopez7849]

Hummmm! Appétissant

[@BadjiMariam]

Thank you for the info it was delicious 💯🏆🥇

[@mariaceu6219]

Estou assistindo de Portugal. Obrigada pelas suas receitas

[@EleonoraKnitting]

Радуете , очень радуете своими рецептами 🌹Спасибо 🌹Удачи 🌹

[@Cyruspars]

Just to say a huge thanks for your wonderful recipe, me and my family loved it. Well done and keep up the good job.🙏🙏🙏

[@ЕленаБиккина-щ3ю]

КАкая красота и вкуснота!

[@shaund.spangler8347]

Got everything prepped up for tonight (NYE). Looking forward to eating these!

[@gracielafarah8333]

EXCELENTE VÍDEO MUCHAS GRACIAS POR COMPARTIR UN ABRAZO GRANDE DESDE CÓRDOBA ARGENTINA

[@michelleaw6752]

Thanks for sharing this recipe, it looks delicious, I will try doing this for my family. Your salad is fantastic. 😀

[@avgustveaceslav7645]

Да Ви комбинацию вибрали бомбезную и красиво и очень вкусно.оценка Ваша как всегда на вишем.приатного апетита и всех благ 👍👍👍

[@SchnellerKoch1]

Благодарю Вас! Вы не жалеете хороших слов! Всего наилучшего💖💖💖

[@ВалентинаМатюх]

Спасибо за рецепт.Салат такой у нас называется"Козел в огороде". Привет из Беларуси

[@constantaoptima3059]

Я из РОССИИ. А папа был у меня белорусом.Салат из капусты очень любим, но немного руками её помять надо, чтоб капуста по мягче была, затем заливку делаю. масло,уксус , соль и немного песочку. А вообще с крылышками делаю картофель.

[@maggiethomas1358]

I am watching from the United Kingdom and the chicken wings look lovely

[@sumitaryan7130]

Tried it, turned out really nice. Thank you

[@zarinesadri7212]

Watching from India. Looks yummy.

[@ОльгаИсаева-ц3з]

Классные крылышки и салат !!!!! Спасибо за рецепты и музыку!!!!!

[@lezzetoykusu3434]

Ellerinize emeğinize sağlık afiyet olsun Evet

[@ГренВиЛьготовит]

Очень люблю крылышки, хорошо что их много👍👍👍👍👍👍👍👍

[@aliciazamora9026]

È una bella ricetta!! . La farò presto e ti raconto como risulterà ...seguramnte bueno...grazie. Alicia Gerosa

[@poonamafroza5649]

😮 your cutting skills are super... and the cooking also

[@judydiefendorf7206]

Looks delicious and simple to make. Thank you for sharing your recipe. I'm in Arizona, USA

[@golubi_zelenoy]

Доброго дня это какая же вкуснота конечно Лайк

[@nirto7956]

Hum sa a l’air délicieux ! J’ai hâte de faire cette recette . Et la salade et bien variée.

[@mba-okay2583]

I'm going to cook these, they look delicious! And the salad too 😉😅 thank you 😊❤️🇺🇸

[@somayehkhazaee7228]

😂😆

[@maddalena1957]

WOW!Super delicious!!!!👏👏👏from Cape Town-South Africa🙋🏻‍♀️

[@vanessakammerer5602]

Thank you, from the USA

[@ЛюдмилаТрембач-к3ж]

Большое спасибо за рецепт.Всех Вам благ и успехов .С наступающими Вас и ваших близких праздниками.Украина желает только всего хорошего.

[@annchee1329]

I am watching from Hawaii, USA . The recipe looks delicious, and will definitely make these wings. The vegetables or salad also looks good, a good balance for the wings.

[@saracruze2212]

Looks delicious wings for my son and salad for me.

[@carlosandiacumari5766]

Buenas tardes tu reseta me gusta mucho y te felicito por compartirlo con los demás gracias saludos cordiales soy de Lima Perú

[@nattapongkr7480]

Thanks for your captions in English language, Thanks.

[@ДонкаКасабова-с4д]

Чудна рецепта,браво и поздрави от България.жива и здрава бъдии цялото семейство ,весели празници.

[@Baetzibaer]

So ein Aufwand für ein Blech voller Knochen ... 🥴

[@jorgearagao3529]

Brazil

[@latishagraham6897]

I love watching your videos they are so calm and relaxing. I will definitely be trying some of these wonderful recipes you make!

[@rafaelcalotescu8183]

Hello am from ROMÂNIA 👋👋👋👋👋👋👋👋👋👋👋👋

[@thedelmardave]

Excellent, look great. The mayo tho, I would need to cut out and use a more healthy option for dressing... nice knife skills on the cabbage. Never saw that before will use for sure.

[@graziatomal8832]

Z Polski lubię oglądać twoje przepisy Są super

[@najlahachicha7549]

Je suis sûr que c bon, même très bon, je vais le faire très prochainement et je vais vois envoyer les photos. En faite j'ai fais 2 recettes la semaine dernière et c'était super délicieux. Ma famille a adoré. Merci beaucoup madame

[@SchnellerKoch1]

Bonsoir, Najla ! Merci beaucoup pour vos commentaires, je suis très heureux que votre famille ait aimé les recettes! Mes meilleurs voeux à ta famille et à toi! Soyez en bonne santé et prenez soin de vous !

[@mohammadbahadury8524]

You prepared it very well and skillfully, it is praiseworthy, to be honest, it was a long time ago, I was looking for such a video for making chicken wings, thank you 😊

[@tjasagustin3342]

I am looking from Slovenia. Delicious.

[@aaljan2339]

These look very good.

[@myuboat45]

Our Grey cup football game is on this Sunday. .Our friends are coming over to watch for the party. .Guess what we are now going to make . This will be a great dish for us to make. For the half time show Along with their cheese plate they are bringing. Thank-you from your favorite fan in western Canada. . . 😁😄😀😀

[@SchnellerKoch1]

Thank you soo much, I'm very glad that the Grey Cup game will feature those wings👍👍👍 My warmest greetins to you and western Canada💖💖💖

[@mariaelisangeladealmeidago5940]

Não sei cozinhar bem, então tô amando seus vídeos, parece pratos simples e deliciosos😋

[@ЕленаЛенчик-ъ1с]

Еда должна быть не только вкусной, но и полезной и это даже главнее . Мёд не кипятят!!!

[@valentinaskidan8203]

Мед был для вкуса,а не для полезности.

[@Татьяна28-м6у]

Что вы докапались к этому мёду ))) Всё знают , что мёд с тепловой обработкой вреден, но это касается не только мёда . Вы никогда не ели торт медовик, пряники ... ? Всё живы пока , правда . Вам же не предлогают это блюдо готовить три раза в день .

[@hazeldmello5800]

Your husband is very lucky. May God bless your family with good health and long life. Best wishes from New Zealand.

[@jeanremy5036]

As soon as I am able I will definitely try this delicious 😋 dish of chicken 🐓 wings 🐓😋

[@oleksandragajos19]

Smacznie wygląda i z pewnością smakuje. Pozdrawiam z Polski

[@ALERUGG58]

Italia

[@עליזהאלון]

מישראל

[@עליזהאלון]

נראה מצויין

[@fanfareczka6288]

Również pozdrawiam

[@verabiaggii9267]

Oi! Bom dia! Amei a receita vou fazer, sucesso sempre.

[@ВалентинаУдалова-д9и]

Спасибо за вкусненький рецепт, сделан с любовью, вам всего доброго, привет из Украины.

[@karlrschneider]

I love this salad or slaw.............it looks delicious!

[@Natamarmaidbarabashka]

I am from the USA. I LOVE THIS RECIPE

[@andreasnachbar621]

I'm watching you from Germany, I've already cooked your recipes several times. At the chicken, take some large chicken clubs, marinate at will, preheat oven 100 degrees, first bake on the under side 45 min., then turn over another 30-45 min depending on the oven baking, then 200 degrees until it looks very good. You can't imagine how juicy the chicken is, it's worth the time to test it. It also goes a whole chicken, only 2 halves cutting, same cooking time. Thank you for your recipes, I love Russia.

[@azucenafernandez4103]

Quiero en espñol

[@azucenafernandez4103]

8

[@izabelgouveia7951]

Olá, Sheneller,estou te vendo do Brasil. Adoro tuas receitas!

[@SchnellerKoch1]

💖💖💖

[@zivkafedrov549]

@@SchnellerKoch1 p

[@zivkafedrov549]

@@SchnellerKoch1dsea

[@irynairyna4553]

Ну что я вам скажу: обалдеть как все супер👌👌👌, дай бог вам здоровья и счастья. Радуйте нас своими рецептами. Спасибо

[@SchnellerKoch1]

💖💖💖

[@bydjnicoflamenco]

Las ice salieron buenísima 👍👍💯👍💯👍💯

[@marierose7139]

Tried it today but added some turmeric powder instead of chili powder.. it is a good recipe. Thank you.

[@SchnellerKoch1]

Thank you very much, Marie Rose😊🌹💖

[@tastesofkavkaz]

Огромное спасибо за рецепт!!! Вкусно!!! 🤩🤩🤩

[@mineaydin6685]

Nefis görünüyor ellerinize sağlık ❤️ TÜRKİYE🇹🇷

[@foodwithpassion1253]

Looks delicious 👌

[@lexfip7515]

Looks amazing...salad too. How colourful! Best, hello from Toronto, Canada

[@MACTEPHOUSE]

Сохраню рецепт, будем делать 👍

[@tamartamar2695]

Мёд надо класть уже в готовый соус, его нагревать нельзя, не то, что кипятить.

[@nedjmakahoul4405]

Bonjour je suis Une algérienne merci beaucoup

[@loisjohnson7272]

I didn’t know that, thanks for the tip

[@irinakyzykina8606]

Классный рецепт! Не убавить, не добавить! Все в норме, все очень вкусненько! Спасибо

[@НатальяМермельштейн]

Спасибо за рецепт!

[@Ирча-э6ю]

2 раза "ни"!

[@irinaklein4434]

Снова курочка! Это очень хорошо! Спасибо, Жасмин, за новый рецепт! Отличного Вам настроения и творческого вдохновения !💖💗❤

[@SchnellerKoch1]

Ирина, здравствуйте! Спасибо вам большое, стараюсь разнообразить куриные рецепты и найти что-то новое. Благодарю за пожелания! Хорошего вечера, счастья и здоровья Вам и Вашим близким🤗😘

[@ВераМатвиенко-п7э]

Нож у вас бомбейский

[@mariaspiridon2762]

2w

[@ninafrljevic5450]

@@SchnellerKoch1 ваши салатики это что-то,всегда новые идеи у вас смотрю,просто бомба витаминов

[@lunatesi]

Riquísimo. Desde España. Saludos

[@chachab9239]

Hello. 😊. Watching from USA... I love this. 😋😛😝 thank you.

[@muslim2878]

GREAT RECIPE MA SHA ALLAH 💐🌹

[@mariaamalia1436]

Delícia demais não tem outra igual é só essa super ótima vou fazer amei essa receita delícia obrigada Deus abençoe vocês sempre 🙏 desejo um feliz natal pra você e sua família também com muita saúde e paz ❤️

[@rosabarroca8186]

7 hui9

[@ericamangolderica1050]

A receita me parece muito gostosa, vou fazer! Obrigada pela dica! Sou do Brasil! ❤️👍🌺

[@athanasiatzivinikou1644]

Παρακολουθώ από Ελλάδα

[@marksaunders8914]

Australia 😊

[@Sharpshooter99100]

I made the wings today, damn good! I only had corn flour unfortunately but used that and some other herbs/spice, came out awesome! Thanks for taking the time to do the video

[@hindhamdan2176]

جربتها أكثر من مره، فعلا لذيذه جدا😊

[@munchtime2423]

I tried to not watch this as I'm going meat free for a while but couldn't help myself. This looks so yummy!!! Great job.

[@DEVILDOG1964]

COME TO MY HOUSE I HAVE A LOT OF DANDELIONS TO EAT ON MY LAWN FREE!!

[@beerman9807]

@@DEVILDOG1964 lmao 😂

[@cooking1294]

Очень люблю крылышки Нужно попробовать Спасибо вам за рецепт

[@malvinaberidze886]

0 ო 1 პ 55

[@emiliakutereba1609]

Super przepis - napewno go wykorzystam. Pozdrawiam!

[@MichaelOrtello-xf1fz]

Great job Mrs. Koch and a excellent job on showing tricks while cutting up the salad.

[@nabatveiyeva2909]

I watch you from sunny country Azerbaiyan It looks very delicious l shall prepare soon!

[@lunareis7227]

Parece muito bom,aqui é Brasil .💙

[@Simer-c9e]

Aqui também

[@bozenaratajska3362]

Skrzydełka jak skrzydełka ale ta surówka to mistrzostwo świata. Gratuluję .Będę próbowała przynajmniej w małym stopniu odtworzyć .Dzięki. Życzę dalszych świetnych pomysłów.

[@MarthaGarcia-pz2pm]

Saludos desde veracruz México

[@melianna999]

Skrzydełka tłuste i jeszcze w mace. Jedzonko dla grubasków.

[@isauramanuelamundoconcha8043]

Que rico saludos desde el estado de Mexico lo voy aser en casa

[@a34dramagold40]

Good morning from the USA thank you for the great cooking shows, Love Ya

[@ТатьянаМОРДВИНА-ш5г]

Спасибо за рецепт 👍👍👍 люблю не только крылья с таким салатом, но и мясо и рыбу, просто класс, только не картофель😉

[@madalenasilva80]

Receita muito boa. Linda também.

[@MTomasia]

Do Brasil, não paro de salivar com essa delícia!

[@soniareginadasilvamo]

eu tmb, comeria um prato desse agora 1:49 da madruga

[@anamariagutierrez2019]

Guten Appetit Madam, I have to make this recipe one of these days Thanks for Sharing this recipe looks Delicious.

[@sitihalimah98]

WOW...😋😋😋..from Malaysia

[@ВікторіяКосарєва-э8х]

Україна, дякую за рецепт)!

[@alinawerenc3940]

Witam oglądam z Polski ,skrzydełka i surówka wyglądają pysznie 😍aż się zrobiłam głodna 😊POZDRAWIAM

[@teresalopez8228]

KZbin

[@teresalopez8228]

Amén

[@meinekuchenwelt2389]

Richtig lecker 😋👍

[@ВераДигоева]

9

[@lemlemhabte722]

Xphxppgv

[@emmashamuyarira9101]

I m watching from Zimbabwe and loving it.

[@beckv8526]

The salad interests me more. Looks delicious. The wings too but the salad. I'll make that soon. Thanks for sharing.

[@Bombel480]

Skrzydełka robię podobnie a to co później zobaczyłem , surówka wymiata mistrzostwo świata 👌

[@lidyapetrenko2325]

Как можно кипьятить мед .такого повара нужно лишить розряда .это ужас

[@halunaba.2070]

Uwielbiam skrzydełka, surówka niesamowicie kolorowa i też na pewno smaczna. Pozdrawiam z Polski.

[@Кэтзначиткооот]

Всё замечательно, но мёд кипятить нельзя - выделяется канцероген.

[@kingtracker184]

WOW!!! love all your videos watching from toronto canada making this tomorrow

[@fghfujk5002]

Thankyou, for the yummy recipe Goodluck, ....from Indonesia

[@dariuszgliwa111]

Brawo, od samego patrzenia chce się jeść. Pozdrawiam.

[@jacquelinepaula3230]

Amei a receita, falo do Brasil

[@ליאורהשיף]

Israel