The Best Guiltless Keto Walnut Brownies | Easy Fudgy & Moist Brownies | Sugar-free | Only 2g carb

If you are on a keto diet and your cravings kick in, just make this Keto Walnut Brownie recipe that yields up to 16 brownie bites, just enough to satisfy those sweet cravings. These super easy to make keto brownies are super low in carbs, fudgy and have a dense and creamy texture that melts in your mouth.
Ingredients:
3 Eggs
1/2 cup Almond flour
1/2 tsp Baking powder
1/4 cup Cocoa powder, unsweetened
2 oz Dark chocolate
12 tbsp Butter, unsalted
3/4 cup Erythritol

[@AshleyAshleyAshley395]

Omg I just made this but I used chopped pecans and added a tad bit more truvia and a dash of cinnamon to bring out the chocolate flavor. ( anytime I use chocolate or cocoa I add a dash of cinnamon. My grandma taught me that, you don’t taste the cinnamon) This was better than my carb filled brownies. My husband ate half the pan straight out the over. I told him the other half was mine. I was mad because he asked me to make another pan. He didn’t believe it was keto he said it tasted so good. Thanks a million for the recipe ❤️❤️❤️❤️❤️

[@CaptainHieronymusLex]

Very interesting! I've heard people say that about coffee and vanilla. Since I am a huge chocolate lover I am trying this recipe with coffee, vanilla AND cinnamon 🤣❤️

[@aroberts9313]

Grease the bottom of the pan and the parchment will stick to it making it easier to spread the batter out. : ) * a small amount of instant coffee also adds some depth to the flavor and really accents the chocolate

[@keerthananair9694]

I had to come back to leave a comment. Tried this last night and it's amazing! The texture and flavors, all overtook my favourite regular brownies. There's no going back with this one! Though I definitely made some changes. Used salted butter, almond flakes instead of walnuts because I ran out of them. For the chocolate topping, I used regular keto friendly dark chocolate. It turned out really perfect. Love it! Thank youuuu

[@tashikastevens2662]

How many net carbs per 1/16?

[@fatima-nm4cu]

Did you make it cake like or fudgy?

[@keerthananair9694]

@@tashikastevens2662 mine came out 4g

[@keerthananair9694]

@@fatima-nm4cu I made mine cake like

[@fatima-nm4cu]

@@keerthananair9694 thank you so much, I was debating which would be better to make!

[@klnales]

These are the most delicious brownies I've ever had on Keto. I made yours after 4 different recipes, YOURS tops the chart, so good my manager asked is there sugar in them because I made some others brought them to work Monday(horrid). I said "no sugar", he asked, " what is it just love or something". I said just the best brownie recipe I've ever baked as keto. Thanks a million. Jill

[@PuddingTheRagdoll]

Which other 4 did u try?

[@sfolsen421]

These are awesome! I used salted butter and added 1/4 cup of unflavored gelatin for chewing. Couldn't tell they were keto.

[@tatyserra5642]

Unflavored gelatin and more eggs?

[@briathomas5310]

Genius!

[@stephaniemcdonald1244]

Thank you KZbin recommendation bot! I made these right after watching this video tonight and they are the bomb! I added some real vanilla extract and I didn’t beat them as much as was recommended in the video because I wanted a more fudgy brownie so just beat the wet ingredients together and then mixed in the dry ingredients by hand. Just tasting the batter I knew they were going to be delicious! They tasted and smelled just like my Grandma’s brownies. The only thing I’d do different in the future would be to bake them in a slightly bigger pan because they didn’t get completely done in the middle but otherwise this is the first keto recipe I’ve made in the year I’ve been on Keto that tasted as good…and actually better…than a regular carb filled recipe. Thanks, Eats Moody! I am now subscribed can’t wait to try more of your recipes!

[@antonyandrewmcgregorgosper3100]

Adding the cooking Instructions or Method to the written Ingredients is always a good thing!

[@miikab519]

I tried this today. Crumbly not fidget but really soothed that craving! Very yummy and simple instructions.

[@lpcookie1]

Look delicious 😋. Just a couple tips, always sift your cocoa powder to break up the clumps, and always toast your nuts for flavor 😉

[@queensnonprofit]

Thanks

[@debrapilcher9757]

@@queensnonprofit Love your name😇😇

[@queensnonprofit]

@@debrapilcher9757 thank you

[@immgrntsrus]

Uhhhhhhhhhh, YUM!!! These were fan-flipping-tastic! No funky sweetener taste (I used Monkfruit with erythritol) and so rich and chocolatey without using a ton of expensive low-carb dark chocolate. I didn’t mix the final batter long enough so they were a bit liquid and took longer to bake (about 40 minutes!) but they were still a bit under in the middle which I LOVE. This is going in the winner box!! 🤩🏆🍫

[@cathyrivera5103]

Rubber spatulas in the kitchen are so helpful in clearing bowls for every last drop. 😊

[@Putteblaze]

Highly recommend to put the bowl in kitchen-sink, as it will protect you from splatter from the electric-mixer // got it from my grandparents

[@ilovepapiler]

Just baked them…perfection! Thanks for an awesome recipe!

[@FightBackAgainstDiabetes]

*For a Limited Time, Kelsey Ale, Author of Keto Sweets, Is Giving Away Her Incredible Dessert Recipe Book For Free. Watch This Short Video For More Information: **kzbin.info/www/bejne/r3Ooq2Bjd9h0qrs* 🎁

[@TrashPandaKetoKitchen]

Made these for my channel as requested.....and they are FANTASTIC! Great Job!

[@majorchail9177]

Thanks for the perfect brownie recipe.... Happy that everything was successful at first attempt. Had to adjust baking between 35 - 40 minutes, possibly due to my oven

[@rekavadkerti9662]

I have tried this recipe, amazing brownies came out, full of flavour and great texture.

[@Over_indulgence]

my goodness it looks amazing!!! I'm gonna try your recipe! thanks for sharing! :)

[@michelleerosa8473]

Lo hice y me salió delicioso, además de veía bastante esponjoso 😋 pero recomiendo ponerle un poco de leche si esta muy dura la masa

[@heatherfeather4]

I can’t wait to try these

[@SFIRH96]

I tried this recipe it was awesome and delicious thanks 👌🏻💙 please do more recipes for keto diet 💙

[@DAVIDRAMIREZ-rg5qc]

Just tried it!!! OMG awesome!

[@roxyzac1]

Best receipt I try for keto brownies. My family like them .

[@ChinPendijeto]

Nakakagutom. 😭 Favorite ko yan eh.

[@allisonsilva3698]

These are so delicious !! This is my go to recipe !

[@backvineyard9237]

Ughhhh! Craving for brownies right now!

[@moriifujimoto7190]

I'm going to try this soon for my daughter.

[@vinzladion]

my fave... mouthwatering

[@inmph98]

sarap naman nyan gusto ko tuloy mag buy🥰

[@Joan-kl9qh]

Easy looking recipe 😊

[@kishajohnson3307]

So delicious I made this recipe twice!!

[@fishhead2077]

these were absolutely fabulous. thank you so much!!!

[@romakhanniazi2229]

Just made it, came out really good🤩❤️

[@BUSHRASSPICYFEAST]

Wow scrumptious looks yummy

[@matchachachoco8948]

OMG I'm suck at baking but I'll give it a try and if it turns out like the thumbnail that has a crispy top then it's a winner

[@RyanBautista]

Wow sarap naman po

[@josephirvingcrisologo]

Great I love it❤️

[@TinaReid-t4k]

The brownies look delicious the sugar-free brownies do you think they sell sugar free brownies at Food 4 Less

[@monicaaburdeneteran]

THE BEST BROWNIE I EVER MADE!. I made it exactly like the video does.... BUT I have a doubt.... I swear for GOD, I did everything exactly like in the video, but I baked it for 20 mins at 350 F. and IT WAS EXTREMMLY LIQUID STILL. Not even only liquid, IT WAS EXTREMMELY LIQUID! Like nothing happened.... It was very very weird to me and I had to look at the video million times to see where did I fail?, And I had to make sure like 10 times that it indicated "20 min baking at 350 F", and I could'nt find anything wrong, so, that was that made me come and see the comments, I was expecting to find other comments saying the same, about the baking time... I was starting to feel disappointed, but I decided to put it another 15 minutes more and FINALLY. It was perfect, and yes, this was the best keto brownie I EVER HAD IN MY WHOLE LIFE. And I have made at least 8 different keto brownies, but NOONE LIKE THIS ONE. This is the best flavor and texture I ever had...... And well, I'am still very very curiouss to read other comments about the baking time but I didn't find anything... I swear Im not crazy, I'am very very carefully whrn I make my desserts. I do excatly the same the recipe says, and use exactly the same ammounts and ingredients it says, and yes, mi oven was perfectly preheated at 350 F. and it works always great, I never had problems. Tomorrow I'll make this again, and I'll double confirm the baking time...

[@KetoCookbooksCorner]

😊😍🤤

[@jimmyleft9056]

Di ako nag sisisi na nag subscribe ako sayo 👌 More vlogs to come sayo idol

[@dragons8822]

What is the last ingredient listed ? When you use a mixer, its not whisking, its beating.

[@raffaelaviglietti668]

Did not try yet, but I like the recipe, thank you so much, 💋 Subscribed.

[@loislane9616]

Can I use liquid stevia?

[@donanj8743]

Sarap naman nyan😋😋😋

[@sabrinawhite8599]

Try making them without any nut flour subbing with protien powder & cocoa powder

[@CTNJD]

Awesome! Great channel! Regards to the family and pareng Noli from tito Bong! Greetings from Chicago! More power to your great channel!👍👌

[@MrELAL123]

Looks good yummy .

[@ch1y0733]

I'm making it now. 🥰

[@Usapangnumero0811]

. . .wow sarap nman Yan.. .boss padalaw din ahhh. .. 🙏🙏🙏🙏thank you. ..

[@scrapbookart7747]

0:50 not sure if it was just me but microwaving it gave the brownies a weird aftertaste (tasted like something burned). Try melting it together using a double boiler or something. I made them again using a double boiler and it got rid of the aftertaste.

[@rebeccahote6237]

is it necessary to use the mixer? Or I could have the same result without it?

[@CaptainHieronymusLex]

Yes just takes longer by hand

[@adrianeduke2149]

Laki ng potensyal ng tiyanel mo ho. Galeeeeng. Kita kits.

[@ryana-6762]

does it make a difference if we sift all the dry ingredients?

[@tashikastevens2662]

I tried these and they turned out great. Anyone know the net carbs? My fitness Pal says only 2g per 1/16.

[@houndjog]

Thank you for the help!

[@Mimiiiiiixo]

What was the calories per brownie square??

[@tam9427]

Can I replace butter with coconut oil?

[@juliebergacker5680]

Awesome 👏👏👍💕

[@delilahlizama7281]

Hello, your recipe looks delicious I was wondering if it was written out anywhere I can’t see how much butter to put in is it 12 teaspoons?

[@sylvannacienfeugos910]

Yum! Should I use sweetened dark chocolate chunks or unsweetened?

[@Faridee67]

Los acabo de hacer, están ricos :)

[@tatyserra5642]

Le hiciste algun cambio o tal cual la receta?? Que molde usaste??

[@Faridee67]

@@tatyserra5642 así tal cual :)

[@LoveDimashali]

The only thing I don't like about this is that it doesn't have the the caloric content.

[@MsEyalgat]

Just made it ❤️❤️❤️ thank you so much!!! Ok add for us more keto recipes👌

[@boxtyp]

Any alternative for almond flour? my kid has a nut allergy.

[@DarkMoonDroid]

Just pulled them out of the oven!!! 🍫🤤🥛

[@DarkMoonDroid]

2.17 net carbs is great. But I don't like the way they taste. I get a kind of scratchy/burny feeling in the back of my throat. Is it the Erythritol? But it ruins it for me. I'll keep looking. Thank you for helping us!

[@Epicurious_Me]

Try using monkfruit instead of pure erythritol

[@heatherfeather4]

If using coconut flour would you use less than almond?

[@rj2boo87]

I’m curious what kind of chocolate chunks you used at the end to keep the brownies at 2g? Thrive choc chunks made with coconut sugar has 6g carbs per 1 tbsp.

[@paparhey8230]

Delicios .

[@gl7038]

Never made anything keto before is any coco powder keto or are there certain once’s I would have to get.

[@dilafagoz5351]

Pouvez vous nous donner les ingrédients en grammes merci pour votre très belle recette

[@annak1371]

Thank you. Liked. Subscribed.

[@AprilReyess]

love that ❤

[@SheryLuck12]

Pwede po ba equal gold? Mga ilang sticks?

[@trblshrcns8450]

hi! have u tried using equal gold?

[@ronanmaceda1080]

i'm gonna do this once I hit my target weight

[@tatianaguzman1895]

Any particular brand of chocolate you recommend ?

[@nadiiaoleksenko5827]

Can not eat too much butter,what can I substitute butter with? Thnx

[@zulekhaturab3303]

Can we use powder jaggery as sweeting agent

[@realyzm]

So how many can I eat of these lbs?

[@dalialovesdoggies4361]

If you like it sweet, add a little bit Erythritol

[@remyespino1257]

I have not seen not one respond from the author...wth!

[@danish_z8758]

tried theese without walnuts, still tastes great (・∀・), highly recommend for people on the keto diet.

[@KnitandCrochet424]

How did you calculate the carbs in your app?

[@twinklingscupid]

If we want brownie like texture how long should we bake them. ?

[@evvlim128]

Can u give receipe in gm

[@kookiemuncher257]

Why is thumbnail different from the actual result if recipe 😂

[@SarahLynn1116]

hi there what chocolate bars did you use

[@jasminericcardi]

Hi please, how big is your square pan?

[@daniellem1838]

It’s most likely an 8x8 inch pan or close to it. (20-23cm)

[@nougahava5834]

Top Tu peut dire les ingrédients en gramme S'il vous plaît

[@300books]

Mine came out all crumbly even though I followed the recipe exactly. They tasted good, but the texture wasn't right. They just didn't hold up and crumbled when touched. Does anyone know why this would happen?

[@sheelashethia3813]

Pls tell me option for egg

[@era2247]

Hi, napansin ko po di kayo nag add ng vanilla extract? Kmusta po? Malansa po ba amoy?

[@pradeepduminda724]

Small thing can i use coconut flour for the amond flourp

[@loveniallesol9202]

Have u tried using coconut flour?

[@cherrypink1805]

U can

[@sheebadheeraj5928]

Can they use dark chocolate for diabetics patients

[@pennyorton6321]

Try Lilys Milk Chocolate Chips. They are sweetened with stevia

[@ItemHazard]

The picture is clickbait. I was hoping to find a recipe with the glossy brownie skin.

[@love_eris]

What size of pan did you use?

[@jamiep7322]

Yeah I tried it too and mine's does not look as thick as hers

[@Miutube74]

Mine is still raw after baking for 20 mins at 350degrees Fahrenheit

[@ileal84]

Same. I have had to add about 20 extra minutes at 5 minutes increments to not let it burn.

[@CaptainHieronymusLex]

Mine were brick hard 🫥 what heat distribution system did you set? Fan, upper and lower or just lower/upper? I had lower+upper heat and they were so dry that I chocked

[@MuhammadJaved-et3bv]

What are the calories in a piece?

[@Adb143]

My brownies are In the oven hope they come out great.. My only issue with this recipe is the ingredients and methods not clearly listed having to pause and write down each ingredient is such a hassle..plus ingredients quantity is all over the place..ounce tablespoon cup had to convert all to GM's to get my final ingredients list..no specific mention of type of chocolate used .is it 99% dark or is it sweetened by stevia these small details make a recipe easier to follow.

[@itsROMPERS...]

Ingredients with quantities are in description, but not in grams.

[@itsROMPERS...]

Keep in mind that "keto", "low carb" and even "sugar free" are not necessarily LOW CALORIE. They can be, but also may not be.

[@alinaomer2121]

Can we make it in microwave ? If we can wat could be the possible time ? 2 mins or more ? Cuz I DNT have an ovan

[@jehanboizon6822]

Hello can i replace almond flour to coconut flour po?

[@houndjog]

Hello Jehan ....cocunut flour absorbs way too much fluids. If you prefer this flour, you can search kept brownies coconut flour to find the best recipe.

[@virginiacook7647]

Why do you need to bake with parchment paper?

[@michellelynnm1933]

Easy clean up.

[@itsROMPERS...]

Also makes them easier to remove without crumbling