the best GUYANESE CURRY CHICKEN/ CHICKEN CURRY| recipe

[@sharronforris8972]

One of the best❗ Guyanese/American cooking channel on you tube, anyone come on here come with positive vibes. And if anyone cmment Negative keep it to your self & stay over where you are with your miserable self. Because over here is only realness & positive vibes 👍🏾👍🏾👍🏾👍🏾👍🏾

[@candythaglamcook]

Thank you

[@RM-ub1xd]

That curry is well seasoned that's what I'm talking about !! Look's good!

[@candythaglamcook]

Thank you.

[@mistyjones9414]

I absolutely love your cooking channel, it’s more than just food, your make up tips, hair tips and even diet tips are amazing mama! Thanks for representing us GT women! Besides seasoning food, we cook, clean and keep our men happy in Guyana.. Hold your head up and continue shining Sis Love TT

[@candythaglamcook]

Well said. Thank you

[@RaymondDacamara]

​@@candythaglamcookdo u put tomato inside

[@RaymondDacamara]

​@@candythaglamcookcould you put tomato and Chinese sauce inside

[@candythaglamcook]

@RaymondDacamara you can do tomatoes no chinese sauce. This is curry not a stew.

[@fogman900]

i love the technique if making a paste with the curry powders to fry them without risking burning the spices thats genius!

[@candythaglamcook]

Yes frying on medium heat won't burn them.

[@ChopChopRecipes]

Ohh.Wow..its amazing & very interesting recipe, thank you my friend for connecting & sharing this awesome recipe💖🙏🙏🤝👌👍sukria@!

[@marvellharris6201]

Thxs alot candy its looks and taste lovely i like your cooking style very nice have a bless day and thxs onces again

[@patricialambert1827]

It is delicious indeed, thank you Candy!❤

[@KitKat-yj8hr]

Hey candy what’s the ratio you typically use for the curry/masala/Geera paste?

[@abby-a]

TThank you so much for putting the ingredients and the measurements in the description box, its really helpful 🧡

[@candythaglamcook]

You're welcome

[@juanjguillen5291]

thank you I.ll try my best to follow your receipe .Juan

[@maryandrews9277]

Looks delicious

[@rosamondwhite6031]

Enjoy your demonstrations and presentations

[@candythaglamcook]

Thank you.

[@alicias.1713]

Trying this for sure !!!

[@soberslaury]

Perfect, just how I like it.

[@admnerysrodriguez4633]

Do you have the recipe for green seasoning?

[@candythaglamcook]

Recipe here: kzbin.info/www/bejne/jnnYf2Sfr56nirssi=VyTq6r9evGuzBkZ5

[@vake506]

👍👍awesome and delicious chicken 🍗 curry with my favorite aloo. The only thing missing with this delicious chicken 🍗 curry is the dhal puri.🇬🇾🇬🇾🇬🇾🇬🇾

[@candythaglamcook]

Yes my dear. Thank you 🤗

[@vyjanteesahadeo6921]

Can you please give the measurements for the curry powder, massala and geera?

[@TheEverydayHomemaker]

I'm cooking this tomorrow for lunch!!!!!

[@candythaglamcook]

Awesome.

[@louisd7242]

Yum yum 👍🏾

[@vincentadamson4732]

Nice nice

[@lisas.1681]

Looks delicious 😋

[@fogman900]

that looks perfect!

[@candythaglamcook]

Thank you

[@ravenadyer1915]

Yummy 😋😋😋😋

[@MrIndia4114]

What is the green seasoning

[@DaxNyC]

It’s a mixture of like all our green fresh seasonings we like to use grounded and processed up into a paste we can use for multiple dishes we’re cooking. KZbin Caribbean green seasoning.

[@wahidarahim1802]

Looks very delicious!

[@candythaglamcook]

Thank you.

[@kailashgosine5182]

Looks sooo good...i am hungry now😂😂

[@candythaglamcook]

Its was absolutely delicious 😋 had it with roti.

[@kailashgosine5182]

@@candythaglamcooknice. Uber me some😂😂

[@jaclenedearlove1623]

Hello whats the measurement for the curry powder, masala and cummin

[@aroobadahbi6640]

I CANNOT STRESS THIS ENOUGH, this is TRULY an amazing recipe and i couldn’t be more proud and happy on how this recipe came out. Check out her roti recipe as well. The tips and tricks definitely made it so so good!!! Thanks so much !!’

[@candythaglamcook]

Awww I truly appreciate your support thank you for sharing your experience. Have a great sunday.

[@shameer685]

Love it

[@candythaglamcook]

Thank you

[@meriamcharles8017]

One of my favorite dish

[@candythaglamcook]

Me too

[@ceocouchbosses5062]

Omg I want some now

[@candythaglamcook]

Come on over😀

[@JamaicanGirlKitchen]

Looks delicious. 💕

[@candythaglamcook]

Thank you 😊

[@anonymouslui8788]

What is the green paste in the beginning?

[@candythaglamcook]

It's green seasoning. Here's a recipe for that.kzbin.info/www/bejne/qoXTm3WLjt-jqs0

[@kevinwong4720]

Every time I see your food my mouth actually run lol thank you my mom usually follow your recipe and it’s so delicious

[@candythaglamcook]

Thank you 😊 you're welcome

[@jeremy339]

Aunty, ah suh much ting me gah fuh put in de curry? Dah guh tek lang man. Shucks!

[@candythaglamcook]

Just cook it how you want. You don't have to do it like this. This is how I like mine.

[@GT592]

Order up

[@radekaramdat5762]

What's the measurements of the curry powder ?

[@candythaglamcook]

I just add measurements for all the ingredients it was 2 tablespoons of curry powder

[@stephaniecarrilho]

Could you please write out the ingredients you use? So I can use google translate and buy the seasoning in my country

[@candythaglamcook]

Dear you have to click on the arrow on your right below the video. The ingredients are in there.

[@stephaniecarrilho]

@@candythaglamcook thank you, I found it.

[@adrianbristol4392]

if I don't have mango or tamarind I will use a lil lemon juice in my curry

[@onlymyself7225]

this is nice but not helpful and deters viewers from commenting , liking and subbing because many of us who were your 35K views have not a single clue what "complete seasoning" is or what "green seasoning" is or what "all purpose is" that could mean literally anything and even sazon is not that common for many who watched this hence 35K views with less than 100 comments . I appreciate your dish , looks very nice , as a someone trying to learn his wife's culture and food right now , this is not so helpful and I notice the you tube scene for guyanese food is empty , not many channels and the ones existing do not really teach well and do what you did , show off stuff we have zero idea what it is , just show raw ingredients , its easier unless its something more common to buy for anyone like Masala or curry powder that is okay and easy to get but the others , I have LOTS of spices from ethnic stores and even I never see those really .

[@candythaglamcook]

@onlymyself7225 I'm sorry you feel that way, let me advise you on what you can do here. If you are not familiar with some of the ingredients, you can just use the main ones like chicken,potatoes, curry powder, masala, cumin, then you season with your own seasoning that you have on hand. Basically you are just going to use my method but you'll season to your taste with you own ingredients. It's not that complicated. Also there's always Google if you truly want to know what the seasonings are that I listed, you can go there and look them up.

[@nafzak100]

Candy, why are you playing to the Trinis. It's Chicken Curry. 😂 seriously, in India, Pakistan, Nepal, Bangladesh, Sri Lanka and every country except Trinidad and Jamaica, it's chicken curry. If you want to put the curry first, then it's Curried Chicken.

[@candythaglamcook]

Both are written in the title because I cater to everyone, but I grew up saying curry chicken, certain parts of guyana we say curry chicken and other parts say chicken curry, I never even knew about the chicken curry till social media Era. It was never a thing where I'm from.

[@LegitMods4u]

Guyanese people don’t even season the chicken before they cook it. Bad demonstration. More like a trini curry

[@candythaglamcook]

I don't know which guyanese you saw not seasoning their chicken or meat in general but where I'm from black people in guyana season everything that's how I was taught. And I'm a born guyanese. So Plz don't speak for all of us.

[@LegitMods4u]

@@candythaglamcook I clearly said they don’t season the chicken BEFORE they cook it. It’s all thrown in the pot with the seasoning.

[@candythaglamcook]

@@LegitMods4u and you've single handedly saw each and every guyanese cook this way?

[@candythaglamcook]

@@LegitMods4u you're clearly loud and wrong. But be blessed and enjoy your evening thanks for stopping by.

[@triciasweet5176]

@@candythaglamcook factI don’t know which Guyanese she talking about