The Best SCOTCHEROOS, A Delicious Decadent Easy Dessert

[@toddfryman6178]

These were my favorite treat when I was little… still my favorite now that I’m older!!

[@gracepolzin5758]

5 STARS Of Deliciousness!!!!!!!🌟🌟🌟🌟🌟👍😁👍

[@susanrenko2941]

My grandma started making these for us back in the 50's. They're my favorite!

[@cynthiacrockett3471]

Thanks Catherine my husband is gonna love this

[@cindyzak6817]

I check KZbin everyday for your recipes!! I love Rice Krispie treats, but these look Even better!

[@CatherinesPlates]

Yay! Thank you!

[@AbeeraFoodSecrets]

*You understand very well and you have made a very Delicious recipe, may God give you a lot of success*

[@marciafields7161]

I love it All 🌟❤️🙏 God bless you

[@sondrabowers4837]

Yum Yum. Thank you, Catherine 👧

[@vayes7958]

Looks very yummy I enjoy your channel

[@CatherinesPlates]

Thank you so much

[@lisa8217]

Good job

[@ruthnohitsch5202]

I'm going to try that for my grandkids.

[@laurreneberry3480]

Always liked making these for my family.

[@mysteryworld8170]

Delicious ☕

[@shadowpleez]

Almost the same as specific K bars..both types..yum

[@melissamclaughlin4383]

These look delicious Catherine.thank you for sharing your recipe 😋 hv a great day 💙🧡💛🦋🦋

[@kathybray7156]

These are de,ishous thankyou for sharing love these ❤😊

[@CatherinesPlates]

Glad you like them!

[@bigwhitedoggo4989]

My local coffee shop sells these and I love them! Now I'm excited to make them at home!! Thank you 😊

[@nanewby0855]

My mom made these when I was a kid and I made them for my kids too. But I had forgotten about how yummy they are. I’m going to make them again for sure. The only difference is my mom evenly dropped each kind of chips on top of the warm crispy mixture and put it into a barely warm oven with the door open just until they started to look soft. As soon as it was spreadable she spread and mixed the chips over the top. If the chocolate and butterscotch were a little marbled it only added to the fun. No messy hot bowl! Works like a charm.

[@debbiereilly900]

Thank you for sharing Catherine have a blessed day stay safe and healthy. Yummy recipe. ❤❤🙏❤🙏

[@karenlehn2351]

When my kids were little,I would make some bars ,much like these except,my base was oatmeal,with karo,sugar.Then topped with chocolate chips and peanut butter melted. I enjoy watching your videos!

[@anthonydolio8118]

Looks great!

[@TheKarriejo]

Oh Great one Catherine! We make a peanut butter Bon Bon each year, and always have rice crispy cereal left over. We DOING THIS!

[@janetstraw191]

Yummmm! I think I would add chopped pecans into the melted chips.?👍👏🙋‍♀️🥰💕

[@marymauldin3229]

Love this.

[@jcklg5]

Yummy 😋

[@debbiealtman4572]

Those loo soooo delicious.😋

[@debracapes5152]

I used to make these for my dad. He loved them. I hadn't thought about them in years! Thank you!!

[@jmarcos1008]

A rice crispy treat on steroids 😁 they look amazing, thank you.

[@melodybeitzel5378]

That looks really delicious 😋 I need to make this

[@cherifinkbiner8393]

Thumbs up. thumbs up thumbs up. I got to go to the store...now! Caro syrup and butterscotch chips. go go go

[@lindamasson8799]

Love rice crispy squares and that topping oh my.

[@lynettehickman5757]

Love your videos you are great

[@CatherinesPlates]

Thank you so much 😀

[@mcastro635]

Your the best Catherine I just made one of your recipes again for dinner tonite actually , I love watching your dessert videos there so easy to learn and great for my family thanks again!

[@CatherinesPlates]

Thanks!

[@lisamoore6804]

My jar of jif was on the recall, I ate most of it though, without any problems (before the recall) Those look really good.

[@LoriParsons]

They look delicious!!

[@victoriaevans6368]

A Delicious after School Treat. A Great Anytime Snack! ❤❤❤

[@kathiwilson9960]

Catherine you can use binder clips to hold the parchment paper in place. I love them. Great recipe. Will make this for church

[@CatherinesPlates]

I don't see why not.

[@Mrs_Sue_L_21381]

👁👁 OMG! ...Forgot about those! SUPER WOW... 💃🏼🤸🏼‍♀️🤸🏻‍♂️💃🏼👏

[@melissabibby7310]

Wow how delicious! 👍❤️

[@katerryjackson749]

Looks good

[@marthaanthis3980]

Yummy

[@CatherinesPlates]

😋

[@rubyhogan1709]

Hi Catherine, I 👍 before I watch the video because I know whatever you are making always looks delicious 😋

[@CatherinesPlates]

Thank you 😋

[@roxeyserckie5414]

Yum, I say!!

[@donnaregenauer2757]

Hello from KY love you and your channel and your family ❤️. Catherine just wanted you to know that I always watch and hit the like button but don't always comment.I see where you have so many people watching, didn't want you to have another comment to make.I don't know how you do it all the way you get everything done.Just want you to know I appreciate you.

[@CatherinesPlates]

Thanks so much, and to be honest my husband helps out a lot.

[@glendaroy1171]

Good morning mom and dad 😘

[@CatherinesPlates]

Good afternoon, Glenda.

[@sharonhines9698]

A keeper, trying this!

[@marilynjeane4110]

YUM 😋

[@awildawallace5837]

Wow! Just needs a mashed butterfinger bar sprinkled on top!

[@carolynmacdonald5191]

I GOT MOST OF THE STUFF TO FIX ME SOME. THANK YOU FOR SHARING WITH US MY DEAR FRIEND. HAVE A NICE AND SAFE DAY.

[@wandamcmorris4492]

Catherine those look heavenly must make!!

[@debbiemoeller2169]

I love these. I've always made these with Special K cereal. Now I must try with Rice Krispies!! Thank you for sharing❤❤🙏

[@sharonlocke9096]

Please give us a link to the skillet. Every time you use it I want one also your measuring cup. Thank you 💖😊

[@CatherinesPlates]

Here is the link to the skillet. amzn.to/3xauB25 Here is the link to the measuring cup. amzn.to/37PoMzW

[@sharonlocke9096]

@@CatherinesPlates Thank you so much

[@marshajordan862]

These look delicious. I have tried several of your recipes and they were good. Wondering if these have to be stored in the fridge? Blessings.

[@CatherinesPlates]

These can be stored on your counter, we had ours in an airtight container.

[@duckpond7856]

This is my favorite Rice Krispie bar. I've been making it for over 50 years! Thanks for reminding me I should make it again.

[@carolyngochenaur6765]

I’ve made these for years and they never get old!! I use a large saucepan. Sometimes I don’t put a topping on. I’ve also just melted the butterscotch chips and put that on for a topping. This was served at our rehearsal supper 56 years ago.

[@kathybray7156]

Yeah I love that topping I never had these before but I will soon cause I will be making these for my mother inks 90th birthday party

[@karenoviatt7873]

I am going to add this to my recipes 😋

[@shirleylaboy603]

Yummy Catherine. I use to make these when my kids were young. They're grown and out on their own but you're never to old for this treat. Thanks for sharing. 🙂❤️

[@sue7777]

I used to make these all the time, lotsa years ago. My neighbor's daughter and her softball team always, always had Scotcheroos after their games. Thanks, Catherine, for reminding me of a really tasty, easy to make treat and all the fun that accompanied them.

[@Janice_1979_]

Oh my goodness so good, keep them coming Catherine. The perfect picnic treat.

[@motherofone1]

This looks great!!! I will be trying this one.😊😊

[@natalijaparadiso7566]

Delicious 👌 definitely making these yummy ❤️

[@CatherinesPlates]

Thank you 😋

[@pjmjdmurdach4792]

Yes and I love JIF peanut butter in extra crunchy.😁

[@m.martinez167]

Ooohhhhh Yummy!!!😋👏👏👏👏👏👏

[@marylandmonroe]

I've heard of these but never knew what was in them. I am going to have to try this recipe! Yum!

[@gerrymichlin3207]

Scrumptious , amazingly flavorful goodness! Really like the chocolate butterscotch top! 👍😋🍫🥜

[@angelabrockman7816]

Those look divine! Have a wonderful weekend. It wont be long and you will hit 200K!! You go girl.

[@networkdivalinda]

These have been a favorite treat in our family for many years. My personal tips are: I spray my glass baking pan with butter-flavored cooking spray, no parchment needed. After they are set up, I use a spatula to get under them to release them from the baking dish and they slide right out onto my cutting board. The other tip, because I'm frugal a bit, I use 3/4 cup of each kind of chips. This yields enough to cover the top well. I never put mine in the fridge because they get too hard! It looked like you struggled a bit cutting them. If you're in a rush, yeah you could fridge them to hurry it up. I love your recipes. So does my hubby! Keep up the good work!

[@kathybray7156]

Yes move fast I learned a good way to make regular rice krispies is in slow cooker it works great I found that on pinterest and have done it every time like that it's just easier just remember to spray your cooker first

[@elizabethbunnell1084]

Good Afternoon, My time😊; I hope all is well with you and your family; I am sure you are all saddened by the tragedy your state suffered in Texas on the 24th. Anyway, I wanted to ask you where you found the measuring cup you used for the peanut butter and the large skillet for your recipe. I‘m still going to make this recipe with the utensils I have. But like the meat chopper you use. I'd like to have a more efficient working kitchen. Thank you. I love your videos. 🌹😷

[@CatherinesPlates]

The measuring cup was given to me by one of my subscribers, but I did find the same on Amazon, here is the link. amzn.to/37PoMzW Here is the link to the Ecowin pan that I use. amzn.to/3xauB25

[@carlavision6143]

Catherine, those look so yummy and delicious! I'm gonna have to make some next month! Really enjoyed your video.

[@CatherinesPlates]

Thanks so much! 😊

[@carlavision6143]

@@CatherinesPlates you're welcome!

[@karenhicks2392]

Ooh pass me one through the screen they look yummy

[@cathycarlisi1673]

I'm going to make these for the grandkids. I also have the same measuring cups. I would like to know where you got your pan. Thanks for sharing.

[@CatherinesPlates]

I got my Ecowin from Amazon, here is the link. amzn.to/3xauB25

[@cathycarlisi1673]

Thank you

[@barbaranutting9645]

Good morning. I'll be making this for my son's My husband does not like peanut butter. So fussy ..🥰

[@kathyfranco9372]

This recipe looks delicious!! Wondering where you got the measuring cup. Love the way it pushes down and really gets all the syrup and peanut butter out.

[@CatherinesPlates]

I had a subscriber send me the measuring cup and I love it. Here is an Amazon link to it. amzn.to/37PoMzW

[@karenk2831]

Also Pampered Chef sells them as well and you can order from their website if you don't know a consultant.🌞

[@kathyfranco9372]

@@CatherinesPlates thank you

[@kathyfranco9372]

@@karenk2831 thank you

[@jeannejett2299]

These look so good, I can hardly wait to make them. What kind of pan do you use that you said nothing sticks to it? I'd love to have one. 💖

[@CatherinesPlates]

Here is the link to the pan I was talking about. amzn.to/3xauB25

[@jeannejett2299]

@@CatherinesPlates Thank you so much! 👏👏

[@michelle04161966]

Rumble 👏🏻👍🏻👏🏻👍🏻

[@readingwithgramma9556]

Catherine, theses look great, had this recipe a long time ago but lost it. Going shopping today for the ingredients I don’t have. Can you tell me where you got the measuring cup?

[@CatherinesPlates]

I got the measuring cup from one of my subscribers, but I did find the same one on Amazon, here is the link. amzn.to/37PoMzW

[@wixomfam6716]

These are so yummy! Sometimes I make it using a bag of milk chocolate chips and a bag of peanut butter chips.

[@ILoveJesus1717]

Yum, definitely on my must try list. cant wait to share with family...Thanks Catherine 🙌👍❤

[@patricialight4010]

Yummy! Catherine can you use something other then peanut butter. I’m not a big fan of it. 🌸

[@CatherinesPlates]

You can try Almond or Cashew Butter; I've never tried either one but if you do let me know how it turns out.

[@patricialight4010]

@@CatherinesPlates I sure will thanks

[@rowenalambertson7186]

We always made something similar with Special K cereal, was so good too. I discovered them while living in Mn. several years ago. 😊🇺🇸

[@barbaraellis5654]

Yummy I want to make this recipe thanks for sharing it PS where did you get the minion cup I like the way to get the peanut butter out?

[@CatherinesPlates]

I got mine from one of my subscribers, but I did find an Amazon link to the same one. amzn.to/37PoMzW

[@devyl311]

That looks awesome, when I get paid I will go out and buy the ingredients.

[@irisscott9488]

Ooohhhh! I think when you're melting the chips just leave some chunky so at the end, you can bite some crunchy bits of chips! At least, that's what I am gonna do when I make mine! Also may add some walnut bits or coconut! Turning into a Trifle dessert almost! YEAH, can't wait! I'm off to see The Wizard! Hahaha.😍😘💯👍💅💅🎂🎂😀

[@lisapeck2617]

I Use Alidis Peanut Butter ..

[@hollywolfgang6047]

Can you use wax paper instead of parchment paper?

[@duckpond7856]

I've never used parchment; I butter the pan and it works fine.

[@CatherinesPlates]

No, wax paper won't work. You can butter your pan really good or use parchment paper.

[@lauriemathews7974]

This looks yummy!! Try Reece's peanut butter!! It's the best peanut butter on the market, in my opinion. Its the only brand I buy.

[@vegasjj7763]

Hi Catherine, what kind of pan is that? Also your measuring cup looks cool!

[@CatherinesPlates]

The pan is a 5 - quart Ecowin, here are the links to both the pan and measuring cup. amzn.to/3xauB25 Here is the link to the measuring cup. amzn.to/37PoMzW

[@debbiegsyarnylove8424]

Mmmm 😋 hubby would love these! I can’t eat them…maybe a bite 😂 I’m diabetic

[@cherylagnew5980]

Looks delicious ! 😋🤤😋🤤😋🤤😋🤤😋🤤👍😎👍❤️❤️❤️🥰😁. Thank you so much for sharing this recipe ! I love desserts. Not supposed to have them but I can’t help it. Plus you make some amazing dessert recipes 👍😁

[@dorishodge4451]

These look delicious! BTW, I fixed your Cabbage Roll casserole for supper and your Almond Bear Claws for dessert. Hubby and I gave both dishes 2 thumbs up! Really enjoy your channel and wonderful recipes.

[@CatherinesPlates]

I'm so glad you like my channel.

[@lindaconner5955]

I'm going to try this recipe I'm chocolate alcoholic 😋

[@daisyrochelle5656]

Looks very delicious Ms Catherine and if I get a cook book from you, would you sign it?

[@CatherinesPlates]

I don't sell or ship my cookbooks, but if you want me to sign one then you would order through Blurb then when you get it you can ship it to me, and I'll sign it and ship it back. Here are the links for my cookbooks. Volume 1 www.blurb.com/b/9452561-catherine-s-plates Volume 2 www.blurb.com/b/10367334-catherine-s-plates-cookbook

[@daisyrochelle5656]

@@CatherinesPlates I would love to do that and I thank you for willing to sign it for me and I enjoy every recipe you make and please keep me in your prayers on Thursday and Friday because I work 10 hours and also pray that my feet don't hurt.

[@ceyjayshadow9730]

What brand is the pan that you are using? And those look delicious! Can't wait to try them.

[@CatherinesPlates]

I'm using a 5-quart Ecowin, here is the link so you can check it out. amzn.to/3xauB25

[@ceyjayshadow9730]

@@CatherinesPlates Thank you

[@LauraBarbarino]

Where can I find that cookware?

[@CatherinesPlates]

I got mine from Amazon, here is the link if you would like to check it out. amzn.to/3xauB25

[@janetklein9113]

Miss Catherine, could u please tell me where I can find that measuring cup u use at. Been looking but no luck finding. Thks for any info in finding 1 . Am trying this desert for my husbands work. P. S. so far everything I have tried from yr videos he has loved. Always look forward to yr videos. Husband wants to know where he can find this pan u used to make this desert.😊😊

[@CatherinesPlates]

Here is an Amazon link to the measuring cup. amzn.to/37PoMzW I'm so glad y'all like my videos.

[@conniemccollam2605]

Looks so yummy, will make these for granddaughters. Thomas has a plate of treats. Thanks Catherine.

[@Flickofmywristkristale]

Catherine I'm confused do you have a cooking t.v. show? Bc your video says on your next Episode🤔 if so what network? The bars look yummy but awful sweet can i cut the sugar out recipe or k syrup?

[@janetstewart3152]

She mean her next KZbin episode

[@CatherinesPlates]

Each KZbin video is an episode, and the sugar and syrup are needed for this recipe.

[@vickiepatterson1748]

Now this is a Rice Krispies treat I can get my head around (and hopefully my mouth). 😘 I usually use the double boiler type method for melting chocolate chips. But when I was making your peanut butter pie I melted the chocolate chips and peanut butter together in the microwave just fine. And I also like melting bark over the boiling water. I love stirring that bowl of melting goodness! 😋 And I love sticking something in the melting chocolate to dip it. I just have to remember to let it cool before eating it. 😉 You give us so many great ideas for meals and treats! 😍 Thanks for sharing another great video! 🥰

[@robertwalker9679]

My grandma made these I love them. If you cook the sugar too long they will be rock hard. Boiling is not necessary and easy to mess up. Microwave the sugar and syrup for 1 minute and then add the peanut butter and microwave another 30 seconds. It’s a fail proof method. fun tip the Karo syrup is two cups, so next time you don’t have to measure it. I make these too much!

[@CatherinesPlates]

LOL, I find you can control the temp better boiling, but y'all use whatever method works best for you.

[@debragreen7272]

I love the microwave too!