The BEST Shaking Beef Recipe! (Bo Luc Lac)

Hello Hi! My name is Alissa and I'm the creator behind Gaming Foodie on Instagram, Tiktok and now KZbin.
Bo luc lac which translates to shaking beef is a recipe everyone has tries if they are new to Vietnamese cuisine. It's very easy to make and the ingredients are very accessible. Bo luc lac is pretty much steak and onions with an Asian infused flavor.
You can find this dish at many Vietnamese dishes but you will rarely ever see me ordering this at a restaurant because 1) it's expensive at restaurants and 2) it's SO easy to make that you can make it your self. My recipe is THE BEST recipe out there, I haven't met a single person who did not like my recipe.
When making this dish, I recommend using a fairly good cut of beef like ribeye or filet mignon. I'd stay clear of cuts that aren't marbled. Cut your beef into 1 inch cubes and marinate over night for best results!
For this version, I serve it with noodles but you can also serve it with rice. This it the recipe if you want to serve it with rice: tvCIBuo5ah...
FULL RECIPE VIDEO FOR SHAKING BEEF WITH NOODLES
tvCKcseo1B...
#shorts​​
instagram: / gaming_foodie
tiktok: / gaming_foodie
Business inquires? Email: [e-mail]

[@fariadna9221]

came here from instagram definitely trying this for my vietnamese husband !

[@alissanguyen_]

Yay! Weren’t we just talk via DM? Haha

[@tamho100]

Hi there! I was wondering what kind of noodle did u use? Like any kind of egg noodle (flat)? TIA ☺️

[@thinkgood7412]

​@@alissanguyen_hi Beef gets cooked in few minutes?

[@ChronicHazel]

I had this for dinner tonight and OMG! I added some sesame oil with the noodles & mixed the beef & veggies into the noodles for a more enhanced flavor! It was amazing! Thank you!

[@annleong7363]

Proud to say that this recipe is phenomenal!! We doubled the recipe and it was so good!!

[@katiejenkins4532]

What does the goochugara (sorry I KNOW i butchered that💯) but yeah the Korean paste stuff, what does it taste like? Is it spicy? Sweet? Salty? Savory? Does it taste similar to any American condiment? I want to make this but I don't do spice 🤤

[@childplunger]

@@katiejenkins4532 gochujang is slightly sweet, salty and quite spicy

[@jameslufrano4001]

@@katiejenkins4532😮😮y 😊😊

[@paulettecruz3317]

Cookbook!! We need cookbooks!

[@Ecollis241]

100%

[@satoru2169]

this looks so freaking good ngl

[@kaliax2414]

Thank you! I listened to this over and over until I was done cooking it!❤

[@christinasweeney-baird5954]

I’ve made this twice now. It’s SO good.

[@another_youtube_bot4400]

Literally this is my go-to dish everytime we tried out a restaurant in Vietnam and i was suck a picky kid.

[@Ecollis241]

Literally just made, LOVE IT

[@RichiXEats]

Hello chi! I make the Bo luc lac like you but daaaang I never thought to do with the noodles!!! Look so good! .. thanks for awesome content :)

[@blessedbeauty2293]

- This looks absolutely A.MA.ZING

[@Lowkey_Aubrey]

😂

[@SFV_Aurora]

This looks amazing my why is this just coming up now?! Lol I swear I went through all your videos and didn’t see this!

[@derryXDINES]

This looks incredible!

[@lisam9064]

Damn, girl!!!! My kids love your recipes!!!

[@ashleyaggie19]

Made that tonight and it was the bomb!!

[@alrohanaumi80]

Delicious lunch

[@saje1988]

Definitely trying this

[@babubhaiyaa-vr3es]

Thanks for giving this

[@PaulinaOrnedo]

Looks delicious thank you for sharing 👍👍

[@williamobryan682]

Saw you at the Italian restaurant ! ❤❤❤

[@Summerbreeze345]

I made this for lunch except I used chicken thighs I did add in some sesame oil it was delicious, thank you for sharing. I'll make it with beef next time 😂. But this one is a keeper for sure.

[@deidregoodman6485]

Look very delicious 🤤 😋

[@ebelinrumaldo686]

So good 😊

[@user-ph3dx2et3r]

Thank you for info

[@pacitajavien3414]

Delicious

[@hoangx87]

thank for the video, I might just smoke the bo luc lac soon.

[@karlakarla1010]

Damm that looks delicious ❤

[@Shuggies]

This had to be one of her first vids. ❤

[@aiims891]

WOW 😍😍❤❤❤❤❤❤

[@chaul.nguyen4044]

Cảm ơn em Gái, làm ngon hết xẩy ❤❤❤❤

[@SOPheaK-tc8mc]

Good Job❤

[@BangladeshvlogerMary]

Nice Cook ❤❤

[@user-oq7ky4si9n]

Very nice

[@chaul.nguyen4044]

Yummy yummy ❤❤❤❤

[@user-ic2ho9qu4l]

Yum

[@jfhorselenberg7778]

Thx ❤ 😊 for sharing😅

[@CambodianChinatownChick]

😋

[@OkayMaybe806]

The glove while frying is a game changer 😭

[@josephinehuynh2765]

I took that screenshot as soon as I saw this

[@Dubyea]

Would like to so this with aome ramen and peppers woth an eggs on top

[@justinnguyen3761]

Wooooooow

[@KUarentaKILLA]

Thank god for men and their recipes

[@StepRey21oh]

Do I NEED oyster sauce & Fish sauce? I heard each can be used as a substitute for one another.

[@MrsIsabella786]

Is a bulb of garlic a whole garlic or do meen one clove?

[@Lychiuuu]

Can i eat this with rice instead of noodles?

[@tramnguyen0000]

What cut of beef should I choose for this? My problem is that my beef always comes out so tough

[@summers6286]

Woah 😦

[@imroselover]

"mi xao bo luc lac" I think I heard that name somewhere but I never tried it😂

[@keltoids2215]

I came here from your tiktok....more.....I need MORE....

[@cinnamonsinner4619]

What kind of beef was that? Looks sooo amazing!!

[@cristinalisette6247]

Rib eye

[@OneThang43]

Is there a full receipt somewhere ? I would love to cook this .

[@Virtuenow]

Cooking with Kiona has full recipe on her page

[@cinnamonsinner4619]

What kind of pasta did you use?

[@evette8558]

What can I use to substitute fish sauce ?

[@bearpollie]

Can i ask what camera did u use???

[@dudley4557]

What is the marinade?

[@samarycastro]

🤤

[@BrittneeCiara]

The QUALITY!! What camera is this??

[@user-qq5go2wp5u]

What is the liquid you put in there because as you was cooking it the video got very blurry and I couldn't see the ingredients

[@PRnBLKMami03]

What kind of noodles are these

[@francis-kp9cw]

🤤🤤🤤🤤🤤

[@monicacostiniano293]

where can i find the recipe?

[@rakdoxx873]

Can I skip the oyster sauce? Not the biggest fan😅

[@ellinascimento]

Hello please add subtitles in Brazilian Portuguese. thanks.

[@macesia5534]

Oh well you tell me this song for 1 o'clock. C.

[@fatcat3862]

What noodles did you used ?

[@itsashleygisell]

She said egg noodle

[@lvbui4062]

Butter?? I've never added that

[@thinkgood7412]

Cant click on your Insta links

[@alma14594]

Cool, I'll order this next time I go to a Vietnamese restaurant.

[@undeadaeon9992]

Bo Luc Lac vs bun bo xao

[@souffb981]

Could you add metric measurements as well for your viewers in Europe please!

[@nayjavu]

Why don't you just put those measurements in Google and find out what it is? I have to do the same when people say celsius to find out what the temp is I Fahrenheit.

[@bonsaitree69]

can make longer that 30s vid this is KZbin. you could just post these on tiktok if not

[@alissanguyen_]

Theyre called KZbin shorts... it’s a new feature KZbin is rolling out.

[@asadb1990]

Isnt the beef gonna super hard and chewy at this stage? Shouldnt the beef be braised first?

[@SaraAli8892]

exactly!

[@gwensmith9994]

Where is the recipe

[@user-py3zl7kw5d]

It would be great if you translated your recipes into Russian under the video

[@TaylorPlayzYt]

Are u Vietnamese ???

[@thummakhoong]

Yes, she is. Her husband is Korean-American.

[@brucelee5576]

Butter! You are disowned.

[@twintwin_29]

I am from and i am from a hindu family and in our hinduism we can't eat beef 🙂

[@viacoat.2983]

I don’t like the way you made the video, but if this the new you I guess I accept it 🙄😆

[@SurajPaswan-bg2ws]

🤮🤮🤮🤮

[@chaul.nguyen4044]

Yummy yummy ❤❤❤❤

[@cmtv1570]

Yummy