THE BEST VEGGIE SKEWERS (TRY SOMETHING NEW ON THE GRILL!) 🔥 | SAM THE COOKING GUY

[@sonjalisenby489]

Thank you for getting my husband to want to cook ...I can't thank you enough! 💗! We love you and your family and can relate to you because my family came from Canada and immigrated to California...love you all!

[@avgJones]

No joke, got in the car to go get stuff to make shrimp & veggie skewers, saw this notification and came back in the house to watch and get ideas.

[@obijuankenobi420]

Add a New York strip....cubed....surf and turf skewers

[@sandya2948]

I love the way everything is sliced thinly- usually the veggies are chunky. Love it!

[@brianseevers8510]

Got your book for Father's Day and my family has loved everything I have made out of it. Thanks for such a great book and a host of grilling ideas

[@AnnaR2024]

Thanks for highlighting veggies. They do taste the best when grilled.

[@j.coward3738]

Thanks for this one. I really need to get more grilled veggie options in my repertoire.

[@shackrat2331]

Yum. I just received my griddle. Looks great and is a heavy quality piece. Too bad, previously I purchased a skillet for me and one for my niece. I could have saved some $$. We really enjoy your humor and show. CIAO!!

[@nyx574]

I tried this dish and my family absolutely loves it!!!! Thank you, Sam.

[@FoulOwl2112]

Went out of town a few days. Came home to Zucchini that got out of control. Some of them were as big as a small Watermelon. Too big to skewer. But I've been slicing them into basically Zucchini steaks. Then grilling and basting them on the Weber. Had em three times this week. They're amazing on the grill!

[@JuanAppleseed-ge6tb]

I was a vegan (unfortunately) for over two years because my ex was one of those "meat is murder" hippies. In my defense, she was a farm girl when we started dating and then randomly decided to do a 180. Made absolutely no sense, whatsoever. But these skewers look AMAZING. I'm grilling out next week and I am definitely making these.

[@mrimmortal1579]

Those are the people to whom I say: “If god didn’t want us to eat animals, he wouldn’t have made so many of them out of meat!”

[@kaileymilam7109]

I am living at home during college and my de-stressor is making dinner for my family every night. YOU give me inspiration to switch up dinners and make them fun fun fun & yum delish. Thank you my boy

[@StacyWalker-gb6qx]

I'm not a fan of vegetables but I do love all mushrooms, thick sliced white onions, peppers & tomatoes on skewers. Yum

[@mrpanders]

you can make a really good series with kabobs, that would be very interesting and fun to watch, keep em coming, love the content

[@Catastrohic38]

def like the metal skewers over the wooden ones. Less prep and they are usually easy to clean lol

[@vickicranford6649]

I love vegetables! This is a delicious way to add them to any meal. Great for prepping ahead too! The marinade is liquid gold👏💕

[@Nuuriell]

Grilled veggies are one of the best things ever.

[@inesquintero7386]

Those veggies look delicious, giving it a try this weekend.

[@greatdanerescuemom1]

This show is for Mr!! Vegetarians love this!! I will add mushrooms tofu and tomato's. Thanks for final my doing one for us!!!! Need a knife please to fifty we gorgeous veggies!!!!

[@paulasmommy]

Absolutely loved these! Made them for dinner last night. Thanks for all of the great recipes.

[@upnorth6722]

This reminds me why I love my garden !! ✌

[@josephsmith3998]

Never a bad time for grilled veggies

[@anb8760]

Made this over the weekend, I never thought to alternate the colors like that. Came out great

[@MKlein-j9b]

That looks really good and easy to make. I'm definitely making that. Thanks

[@chriskennedy1052]

Been doing these for 40+ years. Love grilled tomatoes also.

[@63ah1275]

I do lamb most of the time. Lately, my son has been taking it on camping trips before I get a chance to cook it.

[@Salmomlox]

Love this marinade. Thanks for the recipe and love those skewers too

[@joesimmons1221]

You called that yellow zucchini down here in the South we call that squash and it's real good with onions

[@amajors5692]

Thank you!

[@becciholden2895]

& here's me wishing I watched this yesterday before my BBQ 🥴 I need these recipe books too 😭

[@sweetpeajinxle2904]

These look sooo good!

[@dustinsimpson4901]

# 1 AF cooking show on KZbin!! Keep it up!

[@KristenKaveney-h1b]

I just got home after getting my notification! Love love this so very much❤ some of my family are vegetarians! This is so delicious❤. Thank you 😊

[@vurkolak]

I love veggie options - thanks!

[@davidzamsky9890]

Awesome! Love grilled veggies and the sauce is perfect!

[@sandralecik9901]

I love grilled veggies. Going to try this soon! Thanks Sam!

[@farkleprime]

Loved it Sam - made a bunch - great call on the poblano. Leftovers next morning for breakfast - rye toasted bread / Kewpie+Sirachi Mic, bacon and cracked yoke egg with a slice of cheese. My fav breakfast right now.

[@mattfay1311]

the wife and i went to a local afghan restaurant. they had all sorts of kababs, and amazing rices. the best dish was a eggplant stew, the oner said it takes 3 hours to make. i couldn't understand him very well so idk what it was called, but there were flavors I've never tasted. there also was some green dressing he said afghans put on everything, it was amazingly bitter and tasty.

[@victoriabosquez4398]

As someone who has eaten meat her whole life but has gone vegetarian (as of this past January) I thank you for highlighting them as a main course! These look absolutely delicious and I will definitely be making this marinade for my summer grilling. 😋

[@DavidSpall]

I’ve yet to find a recipe of Sam’s my family did not like! Thanks for making things easy and great tasting, Sam!!! Even my daughter and wife are learning from and cooking your recipes! You and the crew make it all fun!

[@scottamori3188]

Summer in my garden has us overflowing with vegetables. We love kebabs.

[@BrandiHale-fm9sw]

Look forward to your videos me and my hubby. Yall make us laugh and give us yummy ideas. Thanks yall

[@xxyokorinaxx7481]

I’m so making this. Great way to get my family to eat veggies.

[@shopgirl2959]

Looks so good! Can’t wait to try them! Not normally an eggplant fan, but the small one looks fabulous!

[@swayme67]

Stellar. Looking forward to part 3!

[@ginamcdade5803]

This would be fantastic with portobello pieces, Sam! Hearty for a main course! Love this and love the skewers, too! ❤

[@mikehudak9313]

My wife and I never miss a video. We'd love to hear you do the Eddie Murphy rap from 'The Golden Child' where he raps.... “I say I, I, IIIII, I… want da knife” Then chanted “I want da kniiiiife”, “pleeeeeease” I tried to provide a link to the funny scene in case you are not familiar with it but that didn't go well. Just search "Eddie Murphy give me the knife" and be ready to laugh out loud.

[@cyndijohnson5494]

Fun way to look impressive with veggies! Love it Sam!

[@tehFau]

These veggies on your veggie pizza from the recipe book must also be yummy!

[@DarkForceEight]

Keep the grill loving coming, please!!!

[@bedongskifrombedongdesign1062]

BBQ and skewers are a must here

[@cliffmountain997]

The second time, I've made these in 2 weeks. Thanks for the recipe, Sam.

[@matte4649]

I always forget about skewers! Looks so good.

[@Brian0045]

So tired of picking through videos for meal ideas.....just ordered my first STCG cookbook. Can't wait to get it.

[@SteveSteve-bj6hl]

As a long term fan of skewers, we’ve been separating the vegetable skewers from the meat skewers forever. They just don’t cook at the same rate. Apologies to the 70’s… another awesome recipe and video👏

[@jackiekrigbaum6203]

Love this!!! Making it today!

[@Stevohandt15]

Perfect recipe, having tonight!

[@ALE_DRINKER]

You can never get enough of the VEGGIES!

[@jojoa0808]

Wow - I saw the picture in the recipe book but it is so amazing to see it in the video!!!

[@paytongarza5052]

Been watching with my girlfriend for a few years now. Just gotta say again we love it and thank you guys for the videos. Sons of Sam we love you too 🤘🏽 Love from Austin Texas 🧡

[@williamrodrigues2902]

That marinade sounds so good. I have some vegan friends that might find these tasty.

[@garyovermyer1050]

Ratatouille on a Stick! Genius! My Kids are going to love it. Going to add a roasted Pepper to the marinade though....

[@EthanCarterDesigns]

Looks like the perfect weekend meal!

[@GaryW3000]

Looks tasty! Going to give it a try this weekend.

[@DWMification]

made these for dinner tonight, oh my spectaculaly good

[@rmpapa-zz6vv]

That sauce looks AMAZING! Not really a huge veggie fan on the grill (I always overcook them), but it looks super tasty.

[@AntCor2025]

Sam the cooking guy your a 🐐... thank you for teaching me how to make killer dishes! 🤙

[@ashtonjones5768]

Ooo... Vegetables so, so yummy!!❤ More please!😊

[@Robstarnes10]

I love veggies! And beef. And pork. And chicken. And lamb.

[@ritchiegresswell327]

Looks fantastic! Over a charcoal grill and they be amazing.

[@DonPandemoniac]

Outstanding, that is how you get the best from veggies!

[@jarl4206]

Nice to see a healthy dish. Looks delish

[@crimson49er]

the lack of mushrooms feels like a fail 😂

[@jeremymulkey3215]

Fungi should not be grilled

[@Travis2L]

@@jeremymulkey3215you must live under a rock

[@FoulOwl2112]

​@@jeremymulkey3215Ridiculous

[@jeremymulkey3215]

@@Travis2L No, I saute' (spelling) my fungi. What am I missing?

[@shmirginhymer1867]

It's a fail because of the lack of meat. 🤷‍♂️

[@troutguyTris]

Sammy-boy! I just have to say that I'm always so impressed with your constant enthusiasm for every dish/video that you fellas produce. Even when it's a shit kabob that I'd never make/eat, I can't NOT watch you do it. Thanks for all the (SO F'n) many recipes that you've shared, which have motivated me to make more and more different dishes for my family. I'll often say, "you can thank Sam for this one!" You're a joy and I've thought so ever since finding you on COX CABLE when you were just starting out. Keep up the good work!

[@jasimo4756]

Looks delicious. That will be dinner tomorrow ( with some mushrooms).

[@shirleycisneros2653]

Looks delicious 😋 sliced sooo thin, need a great knife to do all the thin slicing😉

[@v0x3lc0d3]

No flipping way. I tried to work out Veggie Skewers myself this week and felt like I was missing a lot. a STCG video was exactly what I needed!

[@w.williams2694]

That basting sauce looks incredible.

[@debbibewley348]

On some pasta with a little marinara …. Yum!! Thanks for the tips

[@preprebelactual]

I am definitely adding these to my chicken dinner this evening! Thanks Sam

[@buffysheffield1328]

Or a sweet champagne dressing/marinade combo with some fresh veggies, minus the skewers, plus some tin foil. Put the foil packets on the grill or in the campfire for about 20 minutes and voila. A candy grilled salad. Then place an ear of corn on some tin foil with a half a tablespoon of butter and roll it up and throw it into the coals or on the grill until it starts to smell like popcorn, then pull and let rest until dinner is ready. Add salt and pepper as per your preference. We call it campfire corn. Btw, I used to be able to buy champagne dressing/marinade back in the 90’s and then it was gone. I still to this day have not been able to replicate it. I would love it if you could do so and share it with us! It was way sweeter than Italian dressing but had garlic, onion, carrots in it. Probably some other stuff lol

[@davidpeterson8821]

Crunch not mush! I think this is going to be my new motto for vegetables all the time. Love the way this came together Love the sauce. I can't wait to try this!,😎😎😎

[@stevethegrumpyoldman938]

I agree with Crimson49er, Mushrooms plus make the Sticks Edible 😊

[@melissabeard6697]

Mushrooms, cherry tomatoes would be excellent add. Beautiful though.

[@stephentoumi]

Can’t beat grilled veggies on skewers, mushrooms needed! Grill. Eat. Be happy.

[@niktigerwoods7911]

Imagine those skewers have some Bacon in them 🤌🏻😂

[@jeffsmith927]

Sam should know that the "onion paper" is the dried outer layer of an onion from the drying process, helps the onion preservation, and allows it to be stored at room temperature for atleast 10 months, Without it, the onion would be rotten in a week. so you can't get rid of it. It's necessary, its sorry 😂

[@kenturner4974]

The crunch is key no doubt

[@SteelCityMafiaRacing]

I may not comment on every video, but I watch and 👍 every one when they come out.

[@TammyNthecraftingdisaster]

I LOVE veggie skewers, but that sauce looks like it goes to a whole new level!

[@scarecrow.the.gourmet]

I love you Sam, you’ve taught me so much over the years

[@BenLowers]

Love me some Sam episodes using the grill‼️ This family is not that much into the sauces, just Really yummy veggies, with mushrooms and some simple Salt & Pepper. THANKS for the vid. Keep ‘em coming.

[@sandyh3111]

These look so yummy. Will try them soon!

[@Kfagan113]

Those look great but what make them “pop” would be some chicken or beef. Because I think that basting juice would be outstanding on either or. Amazing episode guys

[@nalaselbats3525]

Hands down looks really good

[@loufolse7170]

I got one for you guys. The pizza burger! 80/20 ground beef seasoned with Italian seasonings w/ crushed red pepper. Fresh mozzarella cheese and good pepperoni. Use a brioche bun and use marinara sauce as your condiment. BAM! The Pizza Burger! Enjoy! Cook burger, heat up pepperoni and place on top of burger cover top of burger w/ the cheese. Use marinara sauce on top and bottom bun. Add burger and serve!

[@pate7179]

Anything can be and will be grilled this summer

[@EnchantedScrapper]

Looks like a good summer side dish

[@the_cillest]

Aw, poor Max 😭 He was so enthusiastic, Country colors for the Olympics! Sam's shade was *uncalled* for 🤣

[@NEMTY48]

Visually pleasing! Easy to make. Think I will add some chicken when I try it out. Doing your chicken fried burger tomorrow!!

[@geoffarcuri7877]

Grilled vegetables are amazing! CRIMINALLY underrated. That’s right! I said criminally…

[@theresamimnaugh1190]

🎉Great video! Beautiful summer veggies, seasoned and grilled to perfection. How could you possibly go wrong?🎉