The chef of the hotel teaches you the practice of sweet and sour chicken breast,

[@chaitaifung9793]

好味😋！謝謝朝師傅🎉！👍👍👍👍👍👍👍👍👍🤗

[@yennyani3470]

Tq chef resepnya...saya sudah coba resepnya ternyata benar" enak dan mudah buatnya dan rasanya benar seperti yg digambarkan oleh chef..semoga kedepannya lebih sukses lg dalam berkarya .GBU

[@juihsiachang8600]

糖醋雞胸肉非常的棒看起來很好吃

[@alfredomanantan8876]

Hello chef I noticed your not using the chopped garlic and ginger.I’m curious only thank you.

[@李偉銘-o7v]

請問薑蒜用在那裏呢？

[@jannysukkulsuwit4554]

ชอบรายการนี้ค่ะ ขอบคุณสาระที่ดี

[@พนอรักษ์วงษ์ฤทธิ์]

เป็นอาหารที่สุดยอดมากๆค่ะ ขอบคุณสำหรับสูตรดีๆค่ะ

[@janiceescorial836]

Am looking for the garlic and ginger that you chop chop..where you use it?

[@supolsonga8089]

I follow you cooking and love the way you cook. It's great. ขอบคุณ ครับ

[@monalisafinkbeiner3838]

Me too! 👌

[@chaithai9838]

สุดยอด ทำง่าย ขอบคุณมากที่แบ่งปัน From : Thailand❤

[@estherlilyindriati4053]

I love your youtube channel very much.. Thank so much for all your recipes... Its remain me to my lovely mom... 🙏❤️👍

[@miamiamiamia6186]

suka sekali vidio ini.karna pemahaman nya jelas.muda di mengerti.mksih

[@徐玉鵝]

很棒喔看起來很好吃

[@zzzzzzxx2007]

謝謝分享!小家庭適合炒.油炸剩的油還要存

[@ratnakania8167]

Alangkah senangnya kalau resepnya di tulis di kolom deskripsi 😍😍👍🏻

[@boonmeepipit258]

ฉันชอบดูคุณทำอาหารน่าทานจังค่ะ😊

[@liweixing2537]

是里脊肉还是鸡胸肉？60度的油可以炸吗？还好意思要关注

[@fauziahhashim770]

❤️😘😘😘😘👍👍👍👍Thank you for your sharing sir

[@olgaluneva5197]

Спасибо..я очень люблю это блюдо..сейчас сама буду готовить.но конечно как у вас у меня не получится,но все же спасибо..я очень рада..Все очень красиво и вкусно.Спасибо.

[@sullivanwong]

有口深锅和足够的油来炸食物真是轻松

[@GRS007]

When did you use the ginger and onion ? I didn't see that in the video while cooking. 🙃

[@羅生-e2w]

你不是切了薑蒜末嗎？乍看不到你用呢？油腔滑調

[@piecony6153]

ฉันอยากได้สูตรทำผัดไส้หมูแบบแห้งๆอร่อยๆ ฉันชอบอาหารจีน ขอบคุณ

[@endang6671]

我真的很喜欢这个食谱……我来自印度尼西亚

[@sophiasommer3099]

潮哥，蒜姜末没用上啊！哪儿去啦？啥时放进去啊？

[@stevehamann9624]

Keep up the good chinese cooking grtz from the Netherlands

[@skshoum]

Все очень хорошо. Но где в блюде имбирь и чеснок?

[@yongyong7312]

Yea where are there

[@TS-ji3tn]

请问，如果没有陈醋，可否用白醋替代？

[@黃月英-q6o]

切好的蒜跟薑末呢？怎麼沒加

[@G.O.D...]

What type of vinegar shoul we use? It looks delicious...👏👏

[@urikhongyoo8962]

กระเทียมกับขิงใส่ตอนไหนค่ะ ขอบคุณนะคะที่แบ่งปัน

[@khajornhua9939]

เชฟบอกว่า...จะไม่ใส่ก็ ได้!

[@nellyramirez3458]

Very nice presentation I like it.very easy to cook.

[@yuetlai1067]

非常好.赞❤❤❤❤❤❤

[@saturnmars5081]

When did you use the garlic and ginger?

[@bongvodka_kh]

My best wishes, I Know, This video is made after a lot of hard work. So satisfying, Best wishes, I always watch your videos, Wish your support

[@rodolfonaguit3217]

What happened to the Minced Garlic and minced ginger? How did you use them?

[@josephineesther6126]

Brother Chao... you are amazing ... Your cook always delicious and practical ..Thank you for sharing cook

[@ellenhuo7338]

香味从视频里飘出来啦

[@kristinjuniistiana7112]

Thank you very much God bless you very very yummy ❤️👍👍😀🙏🏻

[@carinapascua7508]

Ginger and garlic was prepared but where did was used?😊

[@tsentsen7958]

感謝朝師傅的分享好吃哦！感恩！

[@05-nguyenhoangnhatanh13]

Cảm ơn a về món ăn. Gừng và tỏi không sử dụng vào món ăn a nhỉ

[@nhom7675]

好吃谢谢你rất ngon xin cảm ơn bạn nhiều

[@gohgimkeat7129]

朝哥，蒜头和姜末怎么用？

[@莊秀雲-o7v]

😄😄😄😄😄 他把那段影片剪掉了嗎？ 06：41 他有說，不喜歡可以不加 應該是說可以先爆香薑蒜，再加入調好的料汁

[@ТатьянаСотникова-к5и]

Я из России.обожаю есть и готовить китайские блюда! спасибо все достаточно понятно.будем готовить вместе!

[@mihailwu6096]

蒜末和姜末怎么没放？

[@trangdoanthu1666]

thanks you so much for your nice, delicious dish. I dont know Chinese and I could not see in the video when you use the garlic and ginger, would you please tell me when we use these garlic and ginger.

[@donlayamemory48]

ใช่ กระเทียบสับกับขิงเขาใส่ตอนไหนคะ

[@juliapeterca]

He said you can stir fry the ginger and garlic first and then add them to the sweet and sour sauce. But you can totally skip the ginger and garlic and that is fine

[@trangdoanthu1666]

Thanks so much for your translation.

[@hildariana8177]

I keep repeating the video to look where did the garlic and ginger go 😅

[@范秋香-h6g]

@@juliapeterca

[@chootkfg3883]

Thank you for the great video, I'm instantly liking it😅

[@bobi5832]

Tuyệt vời chỉ người trung hoa mới là thế mạnh món ăn đời thường dân dã chúc bạn khoẻ mạnh may mắn thành công giúp đời đầy nhân văn và ý nghĩa. Cám ơn bạn tôi.

[@IzYvoHere]

I haven't seen where you put the ginger and garlic after chopping them..

[@karenchu8674]

請問你會昨雞排嗎？

[@meiyichau7858]

請問可以用雞柳做嗎？

[@suthilaangkhasuwat6883]

It's great! I like the way you do.Thanks

[@noryllamoso9523]

I really love every recipe you share all very delicious and I enjoy watching it thank you and good luck 🤞❤️

[@harborl5145]

60度和120度，确定能炸熟吗？

[@darrylsimpson7963]

Thanks again, another beautiful recipe!

[@chewlaichin8665]

猪肉也可以 👍 加酸梅酱 好入味😋

[@bwang5176]

为什么在中餐馆买的甜酸鸡一般都很硬？

[@teresitadejesuschaveztobon2800]

So the garlic and the ginger is optional ?

[@inamulyo3767]

When should we put in the garlic and ginger?

[@余櫻花-q2p]

祝福你的愛心

[@zhichengzhu7043]

蒜和姜备好了不用吗

[@yenlinhnguyen4926]

Từ bây giờ mình sẽ làm món gà này ,quá hấp dẫn Cảm ơn bạn 🤩

[@alansuryani3124]

谢谢😊😊👍👍👍

[@Brokoli576]

Trima kasih sudhah mengajari saya masak ,,👍👍👍👍👍👍

[@黃月嬌-d2h]

非常讚

[@Chaofoodie]

Thanks for watching!!!!

[@xinxinwang7983]

到底里脊肉還是雞胸肉！

[@louannseeram2547]

Where did u put d garlic ginger? In d sauce?

[@silviaraysapurba3977]

This morning i have been cooking egg soup by your video Thanks for sharing 🙏❤️🙏

[@udomluckpanacharoensawad8398]

Love every dishes you prepared. Thank you so much. 💝💝💝💝💝💝💝

[@ОльгаБалабанова-ш7г]

Спасибо!! побежала готовить)

[@e_listyani7454]

Mantap enak cantik jooos trmks chef resepnya.

[@tengleesik171]

请问是里肌肉，还是鸡胸肉？谢谢

[@Nozarks1]

Thanks for the recipe

[@meimeilow4368]

Excellent Thanks sharing

[@irinasizykh5344]

Приготовила, очень вкусно, Шеф! Спасибо!

[@lilyherlina8138]

Thx u chef Gbu 🙏😇

[@theresianurmala8422]

Waaauuu. R / Chicken asam .Manis wijen ....TooP ya. Chef..TX

[@jul8065]

Thank you . 👍

[@dangit9439]

Nicely done, yummy. Thanks for sharing your clip

[@duaneparks4469]

I really enjoyed your videos.

[@pangfung4078]

哇，好好吃哦👍

[@yukugygy4942]

Thank you for the recipe

[@D-Nee2759]

Thank you very much

[@rachaelhuynh7174]

为什么没有用到蒜头, 姜？

[@Hihi-lb7cm]

奇怪切好的蒜和姜末都没加进去煮🙄

[@wnor.4582]

@@Hihi-lb7cm 薑蒜是看的，不是配菜

[@Hihi-lb7cm]

@@wnor.4582 🙄

[@莊秀雲-o7v]

06：41 博主有講，可加可不加 要加，先爆香再放料汁

[@avivah9869]

Terima kasih resepnya pasti di coba memasaknya 👍👌

[@severinepereira4633]

Awesome recipes chef. Though i don't uh understand yr language I go through english sub title. Do share yr recipes. God bless u

[@mama-se3qc]

Simple tapi kayaknya sangat lezat. Walau TDK mengerti bahasa tp dg lihat aja sudah bisa dimengerti.

[@unimama6783]

Bikinya simpel ges

[@natlook2836]

片头用的是鸡胸肉，后来就成了里脊肉？

[@georgemarchesi8506]

That’s totally delicious Thanks for sharing. I’ll cook this tonight

[@Asd-mw7is]

好好吃🥰

[@ВикторияВ-ш4м]

Thank you). It's look so nice 😊

[@TinaBeesRecipes]

I will try this, thanks for the recipe 🙏🙏

[@michelleaw8530]

Looks delicious! Thanks for sharing 👍

[@nildasofia7022]

Yummy thank you for sharing.Sir

[@minhnguyetle2109]

Nói về các món ăn ngon thì chỉ người Trung hoa nấu ngon nhất ❤❤❤

[@陈俊宇-g4n]

所以？为什么要准备姜蒜？

[@sawsenghuay9857]

很好吃，谢谢朝哥

[@張菊梅-i3r]

教的很仔細的

[@曽毛弟]

保存了・謝謝

[@khoetran]

So yummy yummy and very good my friend, Thanks for sharing.