The Daily Pidgin #86 - Name Dat Grindz

[@stoneawong]

I'm so Hungry!! Thanks Andy!!

[@ChrisSlack]

5 years ago! Theses videos live on!! I enjoyed those 100 days in a row of your content

[@usererror1969]

That was a lot of fun. been outta Hawaii for 7+ years now but still know my Hawaii grindz ... I think of Zippy's loco moco all da time ... Thanks Andy

[@benschramm5403]

Sum loco moco and mac salad mmmmm broke da mout fr

[@elliottmanning]

Good golly, I gots them all!!! For sure, miss all them Plate Lunch...

[@alohasmitty1310]

Now I'm really ready fa our trip to da Islands , we go next week fa 6 days Big Island and 6 days Maui .I make sure all my pants fit loose for I know I'm going to grindz too much.Mahalo Nui , and as Always Live Aloha Always ,and Shaka !

[@carlarolison8315]

Hi Andy, I missed breakfast this morning, it's 9:30am. in Albuquerque and today's video is just killing me...I am drooling excessively and my haole husband scored 100%, for the first time. Love the Daily Pidgin Show. Thanks for bringing Hawaii home to me.

[@franwong6982]

Yes !!Will never forget the plate lunch !! Ono grinz!!

[@JasonCreager]

Finally! A Daily Pidgin quiz dat dis Haole got all right! Now, I've gotta go to 808 Mixed Plate for lunch. Mahalo, Andy!

[@JESUSISLORDforevermore888]

I live in Hawaii and miss some. Luv’d it, bruh.

[@susanmiyashiro9258]

Andy so funny, glad I found this THE DAILY PIDGIN!!!

[@fishboyt8509]

Had to go look up the recipe for chicken hekka - forgot how my grandma used to make it.

[@unclejagular3913]

Da Frank Delima cracked me up brah; thanks Andy for da vid.

[@Comet1808]

What the heck chicken! Too funny, Andy. ...No mo' grindz yet, dis morning. Now stay so hungry fo' local food only. Great show!!!! Love you & your your show!

[@thomascase753]

Love the grindz Andy....when ever I miss this kind food I make Loco Moco, especially when it gets cold outside. We get Long Johns here in South Carolina but no malasadas : ( Thanks for doing the show, I appreciate you....Mahalo

[@jenniferepps6354]

I'm so hungry now!! 😋 Spam musubi is my favorite!!

[@rev.deborahcaryer5159]

Andy, watching dis making me hungry! I miss all da grindz from home!! I miss the Hawaiian and mix plate the most. I guess I go make some Spam musubi now... :'(

[@andreawagner6154]

Now I'm hungry. Good thing we got Portuguese sausage.

[@kshinokevin]

I would have added Spam, with the Portugese sausage, eggs and rice breakfast.

[@eileenbento2274]

Eh bradah Andy, I can spock my local foods, got um all right..Hooo, I feel hungry now...LOL

[@pocho9mm]

I like grind already! Tanks Andy!!

[@dorie945]

Love these foods, thank you for sharing! Dorie

[@68halima]

Frank De Lima and Frank Fasi- LOL

[@asaassasas1527]

Eh Uncle Andy no forget da loco moco. Ho brah now I stay hungry, tanks

[@rossnakayama8782]

confonit brah! you wen make me supa hungry! now I gotta look foa sumptin to grine:) you doin good bruddah. keep um comin.

[@808makaniolu]

I wen go buss out laughing on da chicken hekka one. BTW Andy... It's not always quantity but da quality dat counts. So even if you no moa as much views , you still get da bestest channel.

[@JodyY808]

Wea da loco moco and manapua? I bet you had for go buy all of da plate lunch for take da pichaz, Andy. You mus' be stuffed!

[@SunnyIlha]

Jody Y Remembah da Chinese white color rice "cake", da flat rubbery one shaped cut like one parallogram. Lightly sweet only, soft, chewy and kinda rubbery.... Oh, wow, dat was my fave.

[@hawaiisidecar]

Choke ono grindz brah!

[@stevebusekrus56]

I get em all! Shootz

[@LKGSia]

Hey Andy, I am a high schooler in Colorado. One of my classes is a culinary class where we learn the tricks and trades and the business. One of our chapters is international food, and I think I might make some of the food you explained. Thanks for all you do and Mahalo

[@kshinokevin]

International food = Hawaii cuisine is cool. "Pacific Islander / Asian Fusion" categories..

[@dukeni646]

Watching this episode of "The Daily Pidgin" made me hungry LOL. So glad we have "Da Hawaiian Kitchen" in Huntington Beach, Ca where I can get my "Loco Moco"

[@davidroland3435]

Love the show braddah Andy. Mahalo

[@RikRodriguezwavemaster]

I remember living on Loco Mocos from Kojis in Hilo was $1.50 for a 2 and 2 loco. College days was!

[@consoleteam]

JKP, I win one, tied twice... but only missed two foods! I love my L&L BBQ here, but no portagi sausage and rice, no chili-frank... :-( Now I'm hungry too!

[@happiechapman1578]

I did'nt see da Hamburger steak with gravy. Dat was my favorite. O well cannot get em all. Mahalo for da daily Pigeon my phone has a rooster crow when it comes a little after midnight. Sometimes if I am still awake I gotta look em.

[@55bluegardenias]

Damn I wen foget about da kine jan ken po. Ay brah thanks for the small kid time memories!!!

[@kenk2580]

Here's a great local food game my daughter and I played as she grew up and she loves it. Guess Who (what race) made (introduced to hawaii) what kind local food? example: who made sushi? japanese, chinese, filipino (choose one). who made manapua? chinese, hawaiian, samoan? who made cake? portuguese, haole, negro? who made malasadas? who made saimin? who made kulolo? who made pizza? etc. This game teaches newcomers the foods introduced to hawaii by different races, and its fun for everyone to guess. Thanks Andy, I appreciate you.

[@AndyBumataiShow]

Great idea. Mahalo nui. I'm working on bringing back the Daily Pidgin. Just trying to figure out how I can afford to dot. It's a LOT of work. Maybe the "Sometimes Daily Pidgin." I'm not sure but I'm thinking about. I plan to work on it when I get back from my "In Denial Comedy Tour" that runs from June to August this year. I'll be riding my home built Harley bobber. Hence the "In Denial" name. Hah!

[@titasmom678]

I think I know what I'm having for dinner tonight. Everything looked so ono!

[@steffenfranz656]

did a big mistake watching this movie early morning. Had to wait for hours hungry for lunch time. Many people must have watched it too, got plenty people in da line at L&L too :D

[@melonymoffett7577]

First time I went mainland.. texas I went McDonald's n order Portuguese sausage eggs n rice... they said what's that..😄😄 I nevah know they no make dat

[@dkolars]

Oh, bruddah Andy, now I starvin'...

[@artistamisto]

The Hawaiian plate...my favorite outta alla deez! When I go back visit I get um at Marujus Pearl City... no ka oi!! Also the portuguese sausage, eggs & rice, a breakfast favorite. I used to go Sizzlers all you can eat pancakes too. And Leonard Malasadas no can forget that! But they nevah show my all time favorite from Zippys... Mahi Burga and Saimin. They no mo mahi anymore it's like went extinct in Hawaii! Awe!!

[@crolison2]

Too good

[@jameschan1791]

I'm Katonk, but I wen get em all!! and now I stay hungry!!

[@68halima]

The portagee sausage made me think of Redondo's- is that brand still around?

[@danconstanciojr8476]

Oh, man what restaurant serves those Hawaiian mixed plate? Thanks, Andy

[@jjbwrld]

Every last answer was right!! :)

[@Anuheaikauatuahine]

Ho brah... now I stay so hungry lidat! I wen gettum all... but only cybah kine, cuz I stay mainland! I need gettum all foa realz! And I wen jun ken po foa fun cuz I miss doing um ova hea.

[@Burps___]

Jus looka da peekchas make me kine fat! 👀

[@Manolani808]

DA BESTESS‼️‼️‼️‼️🤙🏽🤙🏽🤙🏽🌺🌺🌺🤣🤣🤣♥️♥️♥️

[@aaronbennett4644]

Stay hungry... looking fo portigese sasuage! Sure I'm the only guy buyin da Spam at my local store in FloriDUH

[@Wimplo86]

Haha same hand as you on all three Jan Ken Po!

[@liamhubbard]

I want tasty crust now

[@MoonJarGirl1]

Hey gang! As of 2/4/24, Andy comes on Tuesdays and Thursdays at 3pm HST - 5pm PST (6PM after the time changes) and 8pm EST. (9pm after the time changes). Join the fun by searching Andy Bumatai or Daily Pidgin on KZbin! COME AND ENJOY THE ALOHA VIBES!!

[@ronin1955]

Stomach stay growling!

[@nickdworshak]

I got em all... but I wen tie on the Jan ken po!

[@controvrcy]

Frank DeLema and Frank Fasi.... LOL one is a comedian and one was a mayor. Too funny you eh?

[@christianvalverde8960]

I saw your bike on the motovlog for throwback Thursday. Just curious, where'd you get that on Oahu? The reason I ask is because my dad was the general sales manager of the Harley Davidson South Seas store in Waipahu and was wondering if thats where it came from.

[@AndyBumataiShow]

+Christian Valverde No. It's a Victory motorcycle. Harley is a competitor. My bike came from Montgomery PowerSports on O‘ahu. My bike is a 2012 Victory Cross Country.

[@kurtkuechenberg1684]

Waaaa, no manapua, I cryin'

[@handy_manny_777]

100% right oh yeah

[@MommyQueenie]

You make me hungry.

[@helenmoenoa2253]

lol. I got all the food correct but lost all 3 Jan Ken po!

[@Leo_36_Moses.Zeus.]

Box Lunch dirty old man you!

[@93prbe]

sta hungry now....tanks eh....

[@tammypilgrim3764]

make em moa hand Bradda Andy

[@tammypilgrim3764]

Autocorrect strikes again. hahd...make em hahd

[@darrylfuller9498]

Looking ono bra.You know what's up.

[@joankrakowiak2045]

Mahalo bruddah!

[@riddimjesus]

We tru da same stuff

[@namastezen3300]

I missed 2 (pretty good for vegetarian that has never eaten any of them, I think) 2 ties, 1 loss. Thank you. Aloha

[@crolison2]

No more of this....your killing me....

[@joslynmcgriff77]

Andy I swea my mout stay watering and I wen get em all right!

[@kekaidahammah5026]

Hey andy we got every one right

[@cinexjr808]

ho i lost all jan ken po what da heck lol

[@skully_mik]

Godda false crack da SUBSCRIBE

[@MMoonb]

🤙✨💫🤣

[@AimeeGirl]

Day old poi 😋

[@rossnakayama8782]

maybe dis kine segment is a good way foa you to get some sponsa income? you already taking about ono stuff so I no tink yoa viewas going mind seeing da sponsa. jus one tawt if you Neva consida dis already

[@baozeng]

where is lau lau

[@AndyBumataiShow]

+baozeng Guess you missed it on da Hawaiian Plate.

[@hualani6785]

+baozeng with "DaPoi stay comin" (gotta be day old poi!)