The best way to get your perfect and most delicious pie is to watch this video through to the end.
Пікірлер: 48
@mariannanaabenadanso72134 жыл бұрын
Yummy yummy Mummy this pie too delicious Thank you for sharing.
@nadjeremy66354 жыл бұрын
Very simply made. Like it. Will definetely try it. Thank you so much
@hildaskitchen14244 жыл бұрын
That will be great
@IHEARTFASHIONnHAIR4 жыл бұрын
Thank you for the measurements it really helps
@bigmama50482 жыл бұрын
1.5kg flour, 700g Margerine, 3 large white onions chopped, ginger and garlic powder (measurements unknown but looks like 1tbs ginger 2 tbs onion) garlic and chilli combo to go into the tuna flakes. 350 cold milk/cold water. Now combine the dough and roll to your heart's desire thickness, i roll it to the thickness of a British pound coin. remember the margarine and tuna are salty so don't touch salt at all. I hope this helps
@OuiCook4 жыл бұрын
Yum, this tuna pie looks so delicious 😋 thanks for sharing!
@hildaskitchen14244 жыл бұрын
Thanks for watching. Kindly share
@tinaparker5248 Жыл бұрын
You’re the best my love 👍✌️🤝💕
@imeldawallace64132 жыл бұрын
Hilda, what type of milk did you use please? I like the pie. Thanks.
@hildaskitchen14242 жыл бұрын
Whole milk
@kim-ne4sw4 жыл бұрын
Chaiii.... tantalising tuna pie paaa ooo, oy3 good food ankasa made in a clean environment, sis your recipes are awesome. Thanks for sharing sis, God bless the good job that you are doing..🙏🤝💗
@agyenyame23694 жыл бұрын
Auntie Hilda thank you for sharing this delicious meat pie recipe with us. I will definitely try it 🙏🙏
@hildaskitchen14244 жыл бұрын
Try it dear and share. Medaase
@abiwood79773 жыл бұрын
God bless your hard work mummy. Thanks for sharing 😘
@hildaskitchen14243 жыл бұрын
Please share
@nanaamaegyapoma5972 Жыл бұрын
What can be use in place of onion and ginger powder if you don't have them
@bigmama50482 жыл бұрын
AUNT you have made me hungry, I'm off to lidl your favourite shop they should make you their brand ambassador
@hildaskitchen14242 жыл бұрын
Awww kindly let them know
@debbiebrown82912 жыл бұрын
Please what margarine brand did you use? Thank you. Thank you.
@hildaskitchen14242 жыл бұрын
I normally shop at Asda or aldi, I can't remember exactly where
@giftysam44004 жыл бұрын
Good job Sis. Nicely done.
@israelolaniran4 жыл бұрын
Nice. Well done.
@TheresaGyanwaa-sj6ho Жыл бұрын
Please can we add spicy to meat pie
@Simply_Priceless4 жыл бұрын
Sis. Hilda... u are just an amazing cook... I luv u big sist
@hildaskitchen14244 жыл бұрын
Medaase
@thefunsexclinic5414 жыл бұрын
This pie has overtaken tea bread for tea ooo. I tell you... Any tasting sessions coming up? 😋
@Simply_Priceless2 жыл бұрын
Sis Hilda… pls when I finish baking my pie, they become dry nd hard even though I add enough butter… what could I be doing wrong?
@hildaskitchen14242 жыл бұрын
Did you use self-raising four?, did you also check if the butter 🧈 you used is for baking?
@hildaskitchen14242 жыл бұрын
Try to avoid using self rasing flour and make sure the butter 🧈 or marg is for baking
@Ahoef3Becky Жыл бұрын
Aunty.what if you don't have ginger and onion powder
@hildaskitchen1424 Жыл бұрын
Don't worry dear you can use normal onion and mix it with water. I have one too with only onion you can go through my videos
@Ahoef3Becky Жыл бұрын
Alright Aunty Hilda's Kitchen medaase
@lindaadubea18492 жыл бұрын
U do all Hilda l love what am seeing.
@hildaskitchen14242 жыл бұрын
Thanks for watching. Hope you can share to your contacts as well
@adjoaadjoa97794 жыл бұрын
GOOD GOOD 👍
@naaokoe76874 жыл бұрын
Sis please what will make ur crest hard,, I tried it once n it was very hard,, I don't no why
@hildaskitchen14244 жыл бұрын
I think you have to check if you are using the right butter 🧈, because if you use spread butter 🧈 that can make it hard and also check the temperature of the oven. But trust me if you use this method it will be perfect. And thanks for sharing.
@naaokoe76874 жыл бұрын
@@hildaskitchen1424 thanks so much sis,, but I don't have oven so I used charcoal
@hildaskitchen14244 жыл бұрын
@@naaokoe7687 ok dear try and heat it very well first and then once you put them in reduce the hear koraaa waiiii let's try this way.