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The Jelly dessert that everyone is talking about! Easy, Simple and Delicious
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Jelly Dessert Recipe
Ingredients for 4 servings:
Mung bean-Jelly: (8 pieces)
50g mung bean
76g coconut milk
2 Tbsp sugar
200ml water
2g jelly powder
2 Tbsp sugar
Mold size: 5cm*3cm
Link How to make Red Bean Paste: • Once You Know This Rec...
Pandan coconut milk jelly:
200ml water
3g jelly powder
2 Tbsp sugar
4 Tbsp coconut milk
3 Tbsp pandan juice
Coconut milk:
200ml water
150g sugar
1/4 tsp salt
200ml coconut milk
50g Shredded young coconut
Tapioca pearls pandan:
1 liter water
100g tapioca pearls
100ml pandan juice
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