The Michelin Star Restaurant Rating Was Created By The Michelin Tire Company

[@runnerup15]

I love these longer fun facts; it feels so comprehensive and the segmentation works very well

[@smilecatdiamondpaint]

So agree!! ❤

[@openminds8765]

Well done - great research, fun presentation, great topic, ect... Keep them coming 🎥😎🥇

[@whisperingocean.]

Yup, really a great channel

[@juliusnepos6013]

Indeed

[@CapriciousMissK]

This was terrific! I knew that the Michelin Star was created to encourage driving, but there were a lot of other pieces that were fascinating. And I love the long form videos - you may have had some cuts for multiple takes but you kept the energy and feel of your short videos.

[@ZennZennster]

I didn't even realize there were cuts tbh!! Great video

[@alirahimi4746]

you could hide the cuts with broll. Like when you cut, you are not in the frame. There is a picture on screen instead of you jumping from cut to cut. To all the people who will say "who asked?": He did. He literally asked in the end 😁 Keep up the good work! Your fun facts are truly rare ❤

[@CraftingHock]

Yeah I agree. I think he should look at other KZbinrs for inspiration on editing such as half as interesting or scishow. Doug's videos have good content; however, it sometimes feels he is just extending his youtube short format, which does not work imo because it feels like info dumping. I really hope to see Doug succeed and think he can if he spends a lot of time studying how he can just reformat what he is already doing!

[@wpoitras]

+1 The use of pictures is well placed and enhances the learning experience. Given how everyone knows the shorts style, creating the illusion of a single cut gives the same energy while allowing you to create a better overall experience through editing.

[@jnl_soccer]

Didn't catch this until today. I love it! This whole map history intertwined with restaurants ratings! So cool! Good job! Do a long one every couple of weeks, it's just right. 😊

[@colonelcorn9500]

Who asked tho

[@augis911]

Doug, you’ve nailed it with longer format. I knew about the Michelin guide’s initial purpose before, but I’ve never knew that their maps ware used in WWII by allies. You are like Wikipedia in a video format! Thank you

[@brentje9759]

Adore the format, It's highly detailed, just like the Michelin maps. Knew some of the facts in this video but it's the outstanding distance you go to tell the entire story so concisely is what i enjoyed. Thank you, great video imo.

[@benbrowne6666]

Great job!! If you’re worried about your cuts, you can time them up with when you show or hide photos, since there’s already a transition happening then anyway. Honestly though, i love your content!

[@ImARealHumanPerson]

I didn't even know you had longer videos. It showed up in my recommended. This was a fantastic surprise.

[@Razzy-sr4oq]

This format is brilliant and I love these longer fun facts. His is straight good stuff and honestly more educational than what schools are crapping out. Because you have curiosity and integrity, and those 2 things matter more than we realize.

[@thesweetone]

Awesome video. 😊 🇨🇦

[@russellchristopherrobin3210]

Really like your longer form videos!

[@rarepepe6197]

Really nice video Doug 👍

[@mrpvp01]

Using, effectively, the “vlog brothers” style of editing suits you well! Cutting out little breaths or swallows VASTLY improves the final video IMO. It may be annoying to edit, but it is greatly appreciated.

[@timg3504]

Loved this format

[@DougSharpe]

Thanks!

[@randomizedgen1015]

Love the longer facts man, they're great to listen to while I'm either bored or just doing something monotonous. I hope they pick up more, great job!

[@rebeccaroberie9364]

You are such a badass! That was amazing! I love your stuff. Very difficult and you absolutely make it look easy!

[@juliusnepos6013]

Yeah

[@tanybrachid]

That's fascinating actually. Love these long form videos. Personally I don't mind the cuts

[@Maplechugger]

I am a simple man, I see a Doug Sharpe post and I watch it. Keep up the great work!

[@Sam-qn4ly]

Love these videos, they get better every time! I would say don't be afraid to cut them up a little to make it easier to produce. you should talk about the chefs who have turned in their stars because they don't like the Michelin stars!

[@supayambaek]

I think you're doing great! I seriously didn't notice there was a cut until you mentioned it and I have to look for it myself. Keep up that grind ✊

[@CP-yo6dd]

This was wonderful!!

[@Dragonfly1Scorpion]

Love this format, with or without cuts. Keep up the good work!

[@alephink]

love it my dude!

[@laurahooper7609]

I often wondered why the tire company rated restaurants. Thank you for the information 😺

[@vaporwolf9344]

This helped stimulate my brain at work and got me through my day thank you so much

[@alexiskaas907]

I loved the format! I enjoyed the story you chose and the level of detail you carried throughout. I only really noticed one cut where you faded to a different take and the fade took too long, but yeah great work. I've been watching your shorts for a little while now and I like them a lot, I hope the long format goes well for you, it looks like your working hard and succeeding!

[@Pokemoki]

I absolutely loved this video, and would encourage you to occasionally make content you enjoy even if the algorithm doesn't treat it as kindly. It's an important part of avoiding burnout and improving your experience as a creator!

[@vincenthaegebaert1854]

LOVED this one. GREAT work.

[@EllDavis]

Longer than a Short. I love it!

[@drewthetechy]

The little quick fades work really well for cutting up long form content like this. Great work!!

[@brightknight1965]

This format is great. Very informative with good context. Thanks!

[@sorenols]

amazing job, so cool how much history is behind something as simple as restaurant rating. thanks Doug

[@glibaleksin120]

great content

[@LrdCmndrTyrionTheImp]

hi doug hope youre doing good!!

[@DougSharpe]

Doing great! Hope you're doing well also

[@StevieeeTV]

Please make this everyday, it is like a modern day encyclopedia, like I get facts whenever I like

[@kevinm5327]

Doug, I'm huge fan of your work, and more recently, your story. I love forgotten bits of history and fun facts. I often regale friends and coworkers with the fun tidbits of knowledge I pick up along the way. I'd encourage you to reach out to other content creators in similar but distinct groups, such as The History Guy. Maybe you and other creators could team up to cover multiple facets of unique moments in history. Keep up the great work!!

[@katieseaman7284]

MORE!!! MORE!!! Long vids… super informative. Great Job as always.

[@andresdubon2608]

I really appreciated the cheer effort on the un cut videos, but I suppose that what I enjoy the most is the flow with which you share the story. So yeah, I like this and agree that makes it feel a bit more uninterrupted.

[@makingtheframe]

I do enjoy the more in-depth information about certain topics in these long form videos.

[@JeahnLaffitte]

Cutting works great! This was smooth as butter, Doug :)

[@ManicMercurianAstrology]

Glad the stache is back

[@DougSharpe]

me too

[@bunk-o2495]

I really like the longer stuff, I like seeing the "stories" that appear out of your ongoing research

[@BUSHlD0]

Great vid. Love the longer format. You are very good at telling a story.

[@user-xy6gm6ug5c]

You did good. It was wonderfully informative

[@jacksrandomadventures2769]

good job on the video...im here for whichever random fun fact you decide tell us about ....long or short ..cut or not .. 👍

[@abyss8201]

Love the format still!! Its great just having someone talk with no big distractions or other things like that :)

[@crystilmurch5659]

Very much enjoyed the longer form. So much info and it was all fascinating. Didn't mind the cuts.

[@_panpan_7493]

Appreciated the cuts in this video - tempo and flow was easier to watch than the previous long-form. You're doing great Doug!

[@DougSharpe]

Thanks! Glad there's noticeable improvements

[@odo324]

Love this!!! I didn't even notice your cuts! ~~ You opened my eyes to the idea that Michelin might actually be a cool company, at least it definitely was considering the brother's dedication to quality! Very Fun! Thanks!

[@jaredlancaster4137]

I had no idea about this story, this is awesome. I literally didnt notice the cuts, the flow of the video was excellent. If you can make cuts that good, then its no problem at all.

[@thearthound]

Excellent, & very interesting! I really appreciate that you cut it up, & gave yourself time to breathe. Love the shorts, but the longer video with breaks lets me take in the info better, with less rapid fire. Thanks!

[@MyrddinREmrys]

Great Fun Fact and flow in the video. Definitely getting a rhythm established that I hope everyone will enjoy. Thank you.!

[@burningbarnavit]

Great work man! New format rocks!

[@Whatsupwiththisname]

Watch like it was a short one. Fast, interesting and not overwhelming with unnecessary animation or sounds. Thank you!

[@poorlake8107]

Hey Doug, I love and appreciate the hard work you've put on all this. That being said, this way of delivery, which is your signature of course, your brand, does not work the same in long form as it does in short form videos. I think a fun fact is just that, A(!) fact. When going into long form videos it becomes something else, a story if you may, and a story needs a more divesified way of delivering it. I think that figuring out different ways to deliver your lines would benefit you more if you want to, for example branch out in the future and do different kinds of videos. This slightly high pitched, punctuated voice that's a little fast and done in what feels like a single breath, might be good to draw the attention of the viewer in a short form video but can be overwhelming in a long one. I'm a foreigner and that might play a role. Ok, I have to also say that I really like these videos and all your videos despite of all that I said, keep up the good work if that's what's good for your physical and mental health! bye ❤

[@logichammer8073]

You are among the very best content creators on youtube. Your concise well thought storytelling is always a joy. Thank you.

[@jojoku.]

This was great. I'm glad you took the advice from you last video. This was a lot easier to follow and i could tell you were a lot lore relaxed too

[@jurgenandreasson5091]

Already knew a lot about the Michellin Stars but learnt a lot more in this video. This Format with cuts is very well understandable. Great work!

[@TheWolffMaster]

Fantastic video, love this format. I trust that if you think a topic is interesting enough to warrant a longer video, than I’m going to find that video interesting as well!

[@bababooie9]

Great one...👍

[@jeffgoodnough9704]

You're really hitting your stride, both as a researcher and a presenter. I hope your channel grows at least as much as your skills have!

[@TechnoFloof]

Awesome vid. I’ve wanted to know a bit more about the Michelin Star system. Keep up the excellent work Doug!

[@LeftGuard]

Great history lesson. Brilliant format.

[@oddball_the_blue]

Wow, so much information in one go. Bits of I knew already but alot I didn't know in such detail. Thanks for a well researched and laid out run through the history of the Michelin guide.

[@russellchristopherrobin3210]

Always enjoy your fun fact videos. The long form ones are definitely my faves. Really enjoy the greater depth. This FF brought a whole new perspective and interest to the Michelin guide for me.

[@currentfaves65]

Presentation, Format and Edit were excellent. The cuts blended in nicely with the narration. Would give 5 youtube likes if i could. To me, the writing really stood out. That was a great story, very interesting and perfectly paced !

[@DougSharpe]

Thank you 🙏

[@fayrobertsmusic4971]

Very fun & cool video. Your original style is perfect. Keep going, your videos are so entertaining! Thanks

[@alli_mode]

I liked this one a LOT more than the last one. The "cut up" version flowed better. The "single breath" ones still work well for the 60 second ones.

[@archiegeorge3969]

Great video Doug!

[@d.h.4778]

I think you’re doing wonderful Doug. ❤ I am looking forward to watching you continue to grow as a creator.

[@aramelmartin]

I love both formats, and think cutting the longer ones is a non-issue. In fact, I didn't really notice the cuts, the flow was consistent. I suspect if you were to try to do every long format video in one take, you'd burn yourself out. We don't want that :) Keep it up - these videos make my day!

[@randybugger3006]

Great format. Also, great research!

[@CC-pi6gm]

Excellent work man!!!

[@henryeowens]

Fascinating. Thanks for sharing this. I like what you’re doing.

[@benoitdagenais9923]

Great job! Love this format of long fun fact. I already knew about the Michelin brothers but you found some extra new facts I didn’t know. Love your work

[@fwater9543]

Loved this, found it very interesting

[@EnterJokesHere]

Such a good video!! Really looking forward to the next ones!

[@megancarter6866]

Fascinating! Thank you so much for your research and eloquent summary. I learned a lot

[@karoleq3129]

Incredible video, thanks making it, I really enjoy the long form videos

[@dugupinya]

really wonderful video... excellent information and great presentation (glad you broke it up, hope was less stressful)! enjoyed the "Ha-za-zah" with finger guns. keep up the fantastic work kiddo.

[@Fujhipngff]

Loved the video!!! Keep it up, they are perfect!

[@lordzid667]

This was amazing, i didnt know any of this information. Thank you so much. Cant wait for the next one

[@breadman6594]

I am loving these long form fun facts. They are so entertaining and amazing to watch while I’m eating. Please keep up these great videos.

[@bruhmoment8473]

Great video as always

[@CCPShiny]

Huh. This was so cool! Genuinely a fun fact - I had no idea about most of the stuff in this video 👏 well done on another great piece! Your decision to go more in on your videos continues to prove to be a great one, Doug ❤️❤

[@stefankhoo1618]

I love watching your videos after tiring day at work. You bring a smile to me.

[@pbudd72]

Great video! Thank you!

[@bermudashortz3965]

I am sooooooo happy I discovered your chanel! I love fun facts / QI's / factoids. I didn't realise the association with the tire company. This one was fascinating.

[@DougSharpe]

glad to have you here

[@JordanRavae]

THIS WAS AWESOME! I make sure to watch and like all of your videos! This was a huge improvement!

[@zofka9894]

I really like the outro on this video, it's so cool to see you break the 4th wall :D

[@dazedstingray8419]

I love the flow of this longer fun fact!

[@DeidresTravelAdventures]

Superb storytelling. I did not know many of these facts 👍🏻

[@stephangrobler5524]

Well done! Keep on keeping on.

[@yopoxikeweapescai9066]

Gotta say i already knew about the michelin star origin, but didnt about all the extra info you talked about. Great vid btw

[@123Collins]

Nice work Doug

[@zachayres4959]

Keep up the great work!!

[@citystars1117]

Nailed it!

[@itsdonewith]

I appreciate the fun facts! Keep it up!

[@MyKutie]

Thanks for another easily digestible, fun, interesting fact! watching your stuff makes me feel better about procrastinating because at least i learned something

[@ronaid-with-an-i]

I only even began to notice the cuts near the end of the video, it's really clean if you don't outright look for it.