I made this! And it is really perfect! This is the recipe that I'm searching for! The cupcake isn't so dense but it has a light and fluffy texture almost like a hybrid between butter cakes and chiffon cakes! It doesn't require way too much fat (oil & butter) unlike those other recipes that I've tried which ⁵makes this recipe cost effective! I initially thought putting a whole tsp of baking powder will make a bitter aftertaste for this cupcakes but it didn't. A must try! Edit: i measured using grams. I used a conversion table which goes like this and i also modified the recipe a little bit: Butter 57g Oil 60ml Sugar 150g Egg 2 large Vanilla 1 tbsp (i love vanilla haha) Flour 234g Baking powder 2tsp Salt ¼tsp Buttermilk I used 90g Greek Yoghurt and 90g Full Cream Milk
@laibakhansection-m3794 жыл бұрын
This is the best recipe ever 💯 Fluffliest cupcakes soft and yummy you all need to try this💯 *buttermilk can be made by adding 1 teaspoon of vinegar into 3/4 cup milk
@anhdaonguyen19622 жыл бұрын
After trying out about 10 different recipes! This’s the BEST one to keep! Thank you so much! Can I use this recipe to make a cake? Thanks again!🙏🏼
@melaniebuckless54732 жыл бұрын
OK, after like five attempts at other vanilla cupcake recipes and being disappointed, THIS is the one! Moist and absolutely delicious with Swiss meringue buttercream. Thank you! My struggles for finding THE vanilla cupcake recipe are over.
@louiseformosa6804 жыл бұрын
Will be visiting a school friend tomorrow which i have known for 41 years. Did these cupcakes and also your chocolate ones. Sure she will love them 💖
@DuncanMcCloud3 жыл бұрын
I just made these and the crumb on these cupcakes is textbook perfect! A fine, light crumb that is spongy (and not crumbly) - the best cupcake I have ever tasted. I used store bought buttermilk and all my ingredients were body temperature (except the butter which was room temp) and I think the step where she says to "just combine" the flour is very important, I had the beater on low for like 3 stirs and then stopped and just did a quick stir with a spoon to make sure the flour was combined. Even the batter before going into the oven was light and airy! YUM!!! Highly recommend!
@maharkashif19376 жыл бұрын
Hi, I made these and I luved the flavour. Half n half ratio of butter n oil gave a denser crumb but I definitely admired the buttery flavour. Sweetness was just right as well. I made around 29 cupcakes but 24 will be the correct number if equally filled till 2/3rd quantity which I dint 🤔. I did modify the procedure a bit by alternating the buttermilk n flour addition. And yes I tried not to overmix as well. The cakes rose well n retained their domes. Thanks for the recipe 😊
@gloriamudany51155 жыл бұрын
How many did the original recipe yield??🤔 Like without you having to increase or do anything to your measurements...
@dilinirajapaksha6 жыл бұрын
Made these, the recipe is perfect! Thanks for sharing. For those using metric measurements, I used 56g of butter and measured the rest with cups. Thanks again!!!
@ytbellaplays12664 жыл бұрын
You are the best love your cakes cupcakes your everything I just love it
@sg300085 жыл бұрын
Awighty then!! Now I can stop my search for perfect vanilla cupcakes..mine r cooling but look n taste amazing..I had to try 1😜😜 ..did not have BM so used 1/2 c yogurt n 1/2 milk = 3/4.. Made the chocolate cream cheese frosting..its just fabulous..not too sweet..amazing is right!!💕💕
@mddell586 жыл бұрын
*I cannot locate the buttermilk substitute link.* Looks great!!
@idkhi38806 жыл бұрын
You use 1 cup of milk and 1 tablespoon of vinegar or lemon
@kyra25286 жыл бұрын
I like these videos because they’re short When cooking videos are 25 min + I tend to skip through Short and simple Easier to follow ❤️
@evelyngilvilla78303 жыл бұрын
These cupcakes come out truly amazing. THANK YOU!!!! ❤️❤️❤️❤️❤️❤️❤️❤️
@Thestayathomechef3 жыл бұрын
Glad you like them!
@hannahs.55596 жыл бұрын
I noticed in the comments no one seemed to have made/reviewed your recipe. I've made your chocolate cake and it was awesome so I'm trying this one. I made them by hand instead of with a mixer. I'll edit the comment when they come out of the oven. (I am 13 and nothing cake related usually turns out except for your recipe) They turned out okay. Since I made them by hand they weren't all that fluffy (my fault) and they tasted like a muffin base without fruit, not like a vanilla cupcake.
@Mirilovesu6 жыл бұрын
I had the same problem and I've been baking for a long time. My kids think it tastes like buttermilk pancakes
@SophiaKumar6 жыл бұрын
Hannah S. How many does it make?
@hannahs.55596 жыл бұрын
Sophia Elaine about twelve
@SophiaKumar6 жыл бұрын
Hannah S. Thanks
@karenking4475 жыл бұрын
i also tried this recipe and youre right it tastes like muffin base nothing like a vanilla cupcake... such a waste of my time
@veronicagomez18635 жыл бұрын
Perfect recipe for vanilla cupcakes, they came out super yummy 😋
@mituatri6 жыл бұрын
Just made it. Perfect texture..kids love it..thank you..
@Thestayathomechef6 жыл бұрын
You are welcome!
@reenadias71423 жыл бұрын
I did this cake and loved it alot..its easy..and fun making this cake ..it was good ..happy thanks chef..
@Thestayathomechef3 жыл бұрын
My pleasure 😊
@hafirahsharihta50824 жыл бұрын
i love how your videos are so simple and short 😊 i've tried 3 of your recipes
@Thestayathomechef4 жыл бұрын
Glad you like them!
@cristinacortez95765 жыл бұрын
Ok hands down this recipe was amazing! These cupcakes had the moisture and texture of a chocolate cake but in vanilla flavor! However, I was in a snow storm when I made these so I couldn’t go to the store and used what was on hand. I made my buttermilk with half and half. They were delicious and I also added mini chocolate Chips to the batter!
@Thestayathomechef5 жыл бұрын
Glad they still turned out great for you!
@SedovaAnastasia6 жыл бұрын
These look so good!!! It would be great if the measurments were in grams as well.
@michaelaadu65466 жыл бұрын
Cooking a dream has a video like that
@kathrynhall20194 жыл бұрын
Google the conversion?
@iqrazulfiqarghouri72994 жыл бұрын
I have been baking for more than a year now but these are the softest and the best cupcakes I ever made Soo light and fluffy even without any frosting my family devoured it all at once and loved it💓💓💓💓😍😍😍
@Thestayathomechef4 жыл бұрын
Glad you like them!
@maxinesnipes54494 жыл бұрын
Thank you for this recipe. It’s was easy and the cupcake are so good!! Again, Thank you!!
@Thestayathomechef4 жыл бұрын
You are welcome (:
@xq96354 жыл бұрын
Thank you for sharing this! It’s easy and tasty!!!
@debtink57562 жыл бұрын
I have just tried your vanilla cup cake recipe it is amazing thank you and so easy 😋
@Thestayathomechef2 жыл бұрын
My pleasure 😊
@michaelmichaelmotorcycle21746 жыл бұрын
I like your videos, they’re simple fun and easy recipes to do
@masoodnabi14404 жыл бұрын
I tried them today..with the chocolate condensed milk frosting..they turned out amazing!🌸
@Thestayathomechef4 жыл бұрын
Glad you like them!
@ifeomacheto87662 жыл бұрын
Hi lovely. Thanks for all your recipes. They are one in a zillion. So perfect anytime. Thanks again.
@litapanda14995 жыл бұрын
Hi Rachel! I just made this but I whipped the egg white separately and add a lil' bit confetti, the texture is so fluffy, my 2yo daughter love it so much! Thank you for the recipe!
@tessvmamaclay5 жыл бұрын
Hello there... Can i ask how many cupcakes did u make with this recipe? Thank u. 😊
@hibaa67555 жыл бұрын
Oh dear Rachel.... Thank you ! I was looking for a recipe to make rainbow cupcakes, I used this recipe for the batter then added the colors.. the cupcakes turned out amazing soft fluffy and were gone in seconds !! I have tried many of your recipes and all of them were successful... Love all the way from Saudi Arabia 🇸🇦
@Thestayathomechef5 жыл бұрын
Glad to hear that!!! Rainbow cupcakes are so much fun!
@annabellesavage34115 жыл бұрын
Thanks ! I was looking for a simple recipe to make some Halloween themed cupcakes!
@laibakhansection-m3794 жыл бұрын
BEST RECIPE I TRIED YOUR RECIPE ITS AMAZING 💗
@no503 жыл бұрын
Thank you for the cupcakes
@luciadeanda80456 жыл бұрын
Te adoro! Gracias infinitas 😘🙏🏼👍🏻
@regismith38846 жыл бұрын
I made these today for my granddaughter's second birthday. They were fabulous! I made 12, and they had perfectly domed tops. They mixed up very easily with just a wire whisk. Thank you for another great recipe.
@ep21586 жыл бұрын
Regi Smith Hello...Did the recipe result in just 12 cupcakes
@regismith38846 жыл бұрын
ebongray prince yes, it made 12 cupcakes. I suppose you could make 14, but they wouldn't have the nice domed top.
@momn-need70676 жыл бұрын
Ok I've been watching this video over and over since you've uploaded it. Now I'm ready for the recipe of the exact butter cream you've used on the cupcake 😅
@m.m97595 жыл бұрын
Just made these..as i want fluffy and moist thank u
@Thestayathomechef5 жыл бұрын
You are welcome!
@teresabarbao85936 жыл бұрын
Looks great I will try those cupcakes I love corn bread with butter milk it sounds great thank you
@claramorales5349 Жыл бұрын
I will try it to see how it goes 😊
@juvydacalos3154 Жыл бұрын
I made this recipe i so love it!!!
@rayachan17946 жыл бұрын
awesome, thanks for sharing this delicious recipe 👌😇
@ayudame60423 жыл бұрын
Thank you for the recipe.😍
@gingerauger99194 жыл бұрын
Amazing ❤️❤️❤️ thank you
@poojakiran38546 жыл бұрын
Hi Rachel ...love your recipes..they are truly amazing..could you pls add in the metric measurements for the vanilla cupcake..plsss
@moniquej.92882 жыл бұрын
I just love your recipes and will definitely try out this one also. Can I double the recipe?
@Thestayathomechef2 жыл бұрын
Yes you can (:
@BeatrizMcLean6 жыл бұрын
OMG i want to eat all of them 😭😭❤
@TristanReveur6 жыл бұрын
This looks lovely! I’m thinking about making cupcakes to go with my wedding cake. My biggest fear is that they will be too dense, but I’m going to try all your variations to find my favorite :) it seems like oils give them that softness and moisture they need.
@nrawson666 жыл бұрын
This looks so yummy!!! I was just wondering if you could tell me / or if you have a video, on how to develop a recipe? I’m would like to try to make my own but don’t know how or where to start off. Any help would be great!!! I can’t wait to try this out.
@dineomakofane7443 жыл бұрын
Your recipes are these best 😋👌
@Thestayathomechef3 жыл бұрын
Glad you like them!
@m.m97596 жыл бұрын
iam doing these right now,,,hop they will turn good
@mariaconsuelothomen6 жыл бұрын
About buttermilk substitute -- If you cannot get buttermilk, sour milk is a good substitute. For one cup of buttermilk, measure into a measuring cup one Tablespoonful of vinegar or lemon juice and complete with milk (preferably 2%)
@ivoryevangelista15386 жыл бұрын
Hi! i tried your recipe and the taste was amazing. however, they turned out a little hard but not fluffy.
@christianakamara42243 жыл бұрын
Hi, is it possible to convert this recipe into a cake recipe? Loved how they turned out as cupcakes but wanted to make it as a cake recipe to be eaten without frosting. How long should I bake it? What type of pan size should I use? Should I divide the batter? Please reply please, thanks so much!
@taniag42644 жыл бұрын
I tried this recipe with cake flour. They were good the day of but the next day they were dry and denser. I stored in air tight containers
@alexisrose24804 жыл бұрын
😋 yummy!!!!!
@fatimafadhel13742 жыл бұрын
Buttermilk is not available where I am and I tried the milk+lemon juice substitute but it was still not good. I have been using Laban lately and it's better but I wonder if I should add lemon juice to it to make up for the acidity? Or is there no need?
@donnaintexas44066 жыл бұрын
Looks good!🌷
@meeseeks14896 жыл бұрын
Me: mumma can i make them Mom:ya sure dear. Me(cooked):lets taste them mom Mom:that's good (Sees the kitchen)BLAAAAM!!!!💥💥
@meeseeks14896 жыл бұрын
But i love you a lot dear your recipes are best and easiest😙😙
@natalie-cm8wl4 жыл бұрын
what are you 7?
@divinefelix46264 жыл бұрын
I tried it and it tasted like bread and i followed the instructions perfectly
@Thestayathomechef4 жыл бұрын
Sounds like you actually didn't follow the instructions perfectly as we often don't realize our own mistakes. That's why they are called mistakes. Let me know when you figure out where you went wrong!
@fatimafadhel13742 жыл бұрын
Umm.... Excuse me, another question. Can I use 1&½ cup flour with 2tsp baking powder instead? ¾ cup sugar + 50g butter + ¼ cup oil 2 eggs 1&½ cup flour + 2tsp baking powder Vanilla essence ¾ cup Laban (instead of buttermilk)
@denirathompson92625 жыл бұрын
Hi the cupcake recipe is great nice and fluffy 🇧🇸
@CCS390 Жыл бұрын
Can i make it without mixer by hand whisk mix ?
@charmainemmoran5 жыл бұрын
Hi if you wanted to make the recipe but a cake instead of cupcakes what would the recipe be instead for a 12 inche cake instead please
@Thestayathomechef5 жыл бұрын
Here is my vanilla cake recipe for you (: thestayathomechef.com/most-amazing-vanilla-cake/
@sateshmirpuri99775 жыл бұрын
The Stay At Home Chef I thought you said this cupcake recipe was your vanilla cake recipe ??
@simonettedelacalzada781 Жыл бұрын
Hi! How long do you bake if its mini cupcakes?
@Cakesncreams3 жыл бұрын
Which mode we should use to bake cupcake With fan or without fan in otg
@blessingdickson25262 жыл бұрын
Can I use a stand mixer?
@migdaliaquinones58265 жыл бұрын
Do u use all purpose flour in all your cakes? And whats the difference between all purpose and cake flour, please
@jamiabrownlee6 жыл бұрын
Looks yummy! Does the eggs, butter & buttermilk need to be at room temperature?
@3pumpkins1706 жыл бұрын
Yes, they do
@Jadechilisachilisa78754 жыл бұрын
Please metrics measurements- I would love to try most of your recipes !! Please 👀
@DuncanMcCloud3 жыл бұрын
If you click on the link to the recipe above, you can convert all the measurements to metric on the actually recipe
@chbi84915 жыл бұрын
Perfect texture.. Amazing💕😍
@Thestayathomechef5 жыл бұрын
Glad you like it!
@umamiwhisker6 жыл бұрын
They didn't turn out to be as good as I thought. They were not fluffy and they were so very dense. I tried your recipe for the first time but my experience was not very good.
@Thestayathomechef6 жыл бұрын
You must be used to cake mixes. Homemade cakes are more dense, which is how cake is meant to be. You might be interested in a cake mix replacement recipe, as those tend to try and go for the fall apart fluffy texture.
@umamiwhisker6 жыл бұрын
I don't use cake mixes I always make my own and they are very light and fluffy specially cupcakes.
@Lamexica923 жыл бұрын
I agree.... they were dense but tasted good.
@melaniebuckless54732 жыл бұрын
@@Lamexica92 This sounds like the recipe I want. I want a more dense cupcake. All the "light and fluffy" cupcake recipes I've tried just don't hit the mark. Hoping this one will.
@camilagutierrez26893 жыл бұрын
Hey!! If I dont have buttermilk where I live. For what can i substitute?
@hmom25276 жыл бұрын
I followed your recipe, but the cupcakes came out dense. Any tips on thinning? I have a birthday party tomorrow and would love to make these but have them be light and fluffy
@ireshaerangani46975 жыл бұрын
Any Substitute for Vegetable oil? Is it possible to add coconut oil instead?
@colleent36316 жыл бұрын
Hi enjoyed this video, I!m wondering where I can get your cake decorating piper, thank you
@Bubblessssssssss8553 жыл бұрын
Moist on the first day, after that they got quite dry
@danad.a.63865 жыл бұрын
Hi, can I use cultured buttercream for this recipe? That's all I have at the moment...
@shivanikanhai39642 жыл бұрын
Hi I love ur videos, do u have recipe books 📚
@nskbolar90366 жыл бұрын
Any substitutes to eggs
@KW85625 жыл бұрын
Can I add coconut milk instead of buttermilk and add coconut extract along with vanilla extract to make coconut sponge? Also will the coconut milk mixed with baking powder help it rise? Thanks
@joshhadwiger93905 жыл бұрын
I believe she has a coconut cake recipe somewhere and im sure you can turn that into cupcakes
@uniquecreativeboys4 жыл бұрын
Yummy
@najlaaal-sayigh86706 жыл бұрын
Thank you very much
@vashtibudhoo81475 жыл бұрын
How many cupcakes will I get with recipe? Is this cupcake moist?
@erinconvery26764 жыл бұрын
how many cupcakes does this make
@rochelleballocanag15433 жыл бұрын
Can I use just oil if I don't have butter?
@diivius6 жыл бұрын
I dont see the buttermilk video link in the description
@Thestayathomechef6 жыл бұрын
Here you go (: thestayathomechef.com/buttermilk-substitute/
@Lfar596 жыл бұрын
Can you use coconut oil instead of vegetable oil?
@maidahmh23076 жыл бұрын
How much is 1/4cups butter in gms . I love yr recepies .and always try
@niyalovez036 жыл бұрын
half a stick of butter
@abirsalim43256 жыл бұрын
Almost 50g
@azbamansuri76476 жыл бұрын
is the butter salted or unsalted?
@janetteleonard1110 Жыл бұрын
Do you have cookbooks
@olgastone88705 жыл бұрын
Can I use cake flour instead? If so do i need to change any other ingredient?
@Thestayathomechef5 жыл бұрын
For this recipe you will need normal all purpose flour
@ranjeetamathew8086 жыл бұрын
Buttermilk u added..looked more than 3/4th cup..is it?planning to try this for friend's bday...
@Thestayathomechef6 жыл бұрын
It was in a 1 cup liquid measuring cup. It was 3/4.
@booksbythefireplace59665 жыл бұрын
can i change butter to oil?/
@hosenbocusmadihaa85274 жыл бұрын
The conversion to us to metric does not apply only to this recipe, maybe a technical error:( appreciate if you could please fix that up. Loved to have the measurements in grams
@annie37373735 жыл бұрын
If I use cake flour would I use the same amount as the all purpous flour? And is it important to sift dry ingredients or not? Thanks:)
@vanessabulintao64765 жыл бұрын
Yes use same amount and sifting makes it easier to mix
@annie37373735 жыл бұрын
@@vanessabulintao6476 thanks... mine came out a bit dense but taste was good... Would've preferred it a bit more light and fluffy so wondering if it needed more cake flour...
@vanessabulintao64765 жыл бұрын
I think your cupcakes became dense because of too much flour... Im not sure i just read that on a book..did you sift your flour?
@acelinihakopa98886 жыл бұрын
Can I use olive oil?
@sumaiyaahmed3066 жыл бұрын
my dear can i add roasted pistachio in this batter with pistachio buttercream frosting?