Hello Wendy. Your channel was recommended to me by a very kind Goan woman who visited recently.. I have tasted Bebinca a number of times now, always thanks to that generous soul. It's very exciting to have your recipe and to see you work through each step of creating this absolutely scrumptious food. Thank you, and many blessings to you 🙏
@PlatinItWithWendy10 ай бұрын
Thanks so much for your kind words. I am sure you will enjoy this recipe.
@nishasivakumar1438Ай бұрын
👌🙏
@mariafernandes67113 жыл бұрын
Wow that sure looks yummy - thanks for sharing your valuable grandma’s time tested recipe with us all dearest Wendy! Sure made it look very easy ❤️
@PlatinItWithWendy3 жыл бұрын
Thanks Maria🥰 this is my favourite Christmas dessert and brings back fond memories of my grandma. I hope you make it too for Christmas 🎄
@cloclo6263 жыл бұрын
Thank you so much for sharing this marvellous creation, it looks amazing! Definitely going to try this
@PlatinItWithWendy3 жыл бұрын
Thats so amazing Clo Clo, please it me know how it comes out! Happy holidays
@cloclo6263 жыл бұрын
@@PlatinItWithWendy Happy Holidays to you also
@HelenS.739 Жыл бұрын
Looks so delicious and beautiful too. Yes your grandma must be so happy also. Thank you Wendy for sharing your grandma's recipe with us all 👍👍👍👍
@PlatinItWithWendy Жыл бұрын
Thank you so much Helen. I am sure you will enjoy this recipe.
@HelenS.739 Жыл бұрын
@@PlatinItWithWendy Thank you again 👍👍👍👍
@gladysdpenha62412 жыл бұрын
Hi Wendy. You sure have done your dearest Grandma proud, with her Goan Bebinca recipe. Thank you for sharing the family recipe. It looks so delicious. Blessings.
@PlatinItWithWendy2 жыл бұрын
Thanks Gladys 🥰 I hope you give this recipe a try. I’m sure you will enjoy this Bebinca recipe 😋😋
@clarafernandes2212 Жыл бұрын
Enjoyed watching the recipe. Thanks and God bless you all.
@PlatinItWithWendy Жыл бұрын
Thanks Clara, I’m so happy you enjoyed the recipe 😋😋
@clarerocha70503 жыл бұрын
Lovely. Wendy your simple explanations have removed the mental block I had about making Bebinca.
@PlatinItWithWendy3 жыл бұрын
Thanks Clare! With simple steps, it will turn out delicious every time🙂
@aditisrivastava3225 Жыл бұрын
So so beautifully done ! Lots of love to you and your grandma ❤
@PlatinItWithWendy Жыл бұрын
Thank you so much Aditi.
@alkatorsekar4997Ай бұрын
Heavenly treat… I remember my childhood when my friends used to share these with us… thanks for sharing…
@PlatinItWithWendyАй бұрын
I’m so glad you have fond memories of it!
@luvallakunchala27566 ай бұрын
Ty, so much for this recipe. I am from Kerala and from the Anglo Indian community, my mom used to make this for Christmas. This brings back nostalgia. I do not have her recipe, I appreciate you posting the recipe.❤
@PlatinItWithWendy6 ай бұрын
Thanks so much for your kind words & glad this recipe brought back nostalgic memories.
@janicerodrigues72602 жыл бұрын
You make it sound all so simple Wendy. I am going to try it.
@janettefernandes70593 жыл бұрын
Amazing and well explained. Thank you for all the lovely Christmas recipes.
@PlatinItWithWendy3 жыл бұрын
Glad you like them! Enjoy
@c4lobos3 жыл бұрын
Your receipes and presentation is amazing
@PlatinItWithWendy3 жыл бұрын
Thanks so much!
@jane642Ай бұрын
Looks soo good,wow❤❤❤❤❤🙏👍
@PlatinItWithWendyАй бұрын
Thank you 😋
@dwaynetoscano3 жыл бұрын
Wow, looks absolutely delish!
@PlatinItWithWendy3 жыл бұрын
Thanks Dwayne, it tastes even better than it looks!
@derekpo17293 жыл бұрын
hey Wendy. loved your recipe. Will surely give it a try. do keep posting more delicious Christmas recipes
@PlatinItWithWendy3 жыл бұрын
Thanks Derek, glad to hear you are enjoying the recipes!
@gwynethpereira77273 жыл бұрын
Lovin the Carols playing at the background as well. Too good aunty wendy. Thinking of Goa as I watch this
@PlatinItWithWendy3 жыл бұрын
Thanks Gwyneth🥰 I’m so happy that you enjoyed my video and it brought back fond memories. Hope you make this Bebinca, I’m sure you are going to enjoy it.
@myradesouza20233 жыл бұрын
Wendy, you sure have done your grandma proud. Amazing and looks so artistic. Am tempted to attempt it but hesitant.
@PlatinItWithWendy3 жыл бұрын
Thanks Myra🥰 just go for it. You are going to love it 😊
@sandrapereira91193 жыл бұрын
So well explained. Tk u Wendy for sharing all your recipes. Whatever I hv tried out is superb.
@PlatinItWithWendy3 жыл бұрын
Thanks Sandra! So glad to hear you've been loving the recipes😍
@euricadsa5835 Жыл бұрын
Absolutely delicious
@PlatinItWithWendy Жыл бұрын
Thank you 😋
@fionatoscano78933 жыл бұрын
Awesome! The perfect Bibinca! Looks absolutely delicious!😋Love the layers! This is truly an amazing Goan delicacy!💥💯/💯👍
@PlatinItWithWendy3 жыл бұрын
Thanks Fiona 🥰 hope you have this as you Christmas dessert this year 🎄
@surpotel8016 Жыл бұрын
Excellent video and well presented. Love from Argentina
@PlatinItWithWendy Жыл бұрын
Thanks so much, glad you enjoyed the video and presentation 😊😋
@lydiashemain97463 жыл бұрын
Looks awesome. Would love a piece.
@PlatinItWithWendy3 жыл бұрын
Thanks Lydia, a must try recipe!
@noellagomes92383 жыл бұрын
Picture perfect ! ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ Thanks for sharing …this has been a Christmas favorite … looking forward to trying it this week 🙂
@PlatinItWithWendy3 жыл бұрын
Thanks Noella 🥰 it’s one of my favourite Christmas desserts too. I’m sure you are going to love it 🎄
@mariannesouza8326Ай бұрын
Beautiful family! 🎄
@PlatinItWithWendyАй бұрын
Thanks so much!
@serenadrego14433 жыл бұрын
Thanks Wendy for sharing 💗💗💗
@PlatinItWithWendy3 жыл бұрын
♥️ hope you have it as your Christmas dessert this year
@anujashirgaonkar3041Ай бұрын
Thk u so much for ur awesome recipe, I tried
@PlatinItWithWendyАй бұрын
You're welcome!
@arinerlean3 жыл бұрын
Tried it for Christmas since my mum passed me the link. Was excellent. Loved the look, the texture and the taste. Thank You!!
@PlatinItWithWendy3 жыл бұрын
I’m so glad Erlean that your mum shared my recipe with you and you made it. I’m so happy you loved the texture and taste of the Bebinca. Thanks so much for your comment ♥️
@goaedusworldАй бұрын
thanks for sharing.
@PlatinItWithWendyАй бұрын
My pleasure! 😊
@cheryldsouza3083 жыл бұрын
Really delicious and yummy.
@PlatinItWithWendy3 жыл бұрын
Thanks Cheryl!
@JulieFernandes-uj9rt24 күн бұрын
Lovely bebinca❤❤❤❤❤❤❤❤❤❤❤❤❤
@simplegoankitchen3 жыл бұрын
Woww, the layers looks just so perfect👍
@PlatinItWithWendy3 жыл бұрын
Thanks so much 😊
@marinadsouza51153 жыл бұрын
Thanks for posting this recipe. My children this year are very keen on making Goan sweets! Going to attempt it this year. I too want to make the same expressions of delight when I take my first bite!! 😂
@PlatinItWithWendy3 жыл бұрын
That’s awesome Marina 🥰 Our Goan sweets are a real delight. I’m sure if you make my Bebinca recipe you are going to love it.
@julietabraham4763 жыл бұрын
Superrrb.
@evelyno20073 жыл бұрын
Lovely ❤️🎄❤️🎄❤️🎄❤️
@PlatinItWithWendy3 жыл бұрын
Thanks 🥰
@ameliakumar71243 жыл бұрын
Must try it out
@PlatinItWithWendy3 жыл бұрын
Hi Amelia, yes you should definitely try it out! Please let me know how it turns out. A very merry Christmas to you
@RD-sf1hm3 жыл бұрын
Very well explained & Neatly done 👍
@PlatinItWithWendy3 жыл бұрын
Thanks Reshmie🥰 I hope you have it as your Christmas dessert this year 🎄
@merrineluiz86942 жыл бұрын
Wow.... Love your recipies, gonna give it a try🥰
@asankakulawansa527510 ай бұрын
Woooow I love it
@PlatinItWithWendy10 ай бұрын
Thanks so much.
@ignesfernandes6303 Жыл бұрын
That's look delicious,love your all recipes,please share the caramel recipe.
I was wondering when you were going to do this recipe- 😊love it
@PlatinItWithWendy3 жыл бұрын
Aw thanks Serena! Enjoy!
@angelinadsouza1972Ай бұрын
It's yummy
@PlatinItWithWendyАй бұрын
Thank you 😋
@metronadsouza5063 жыл бұрын
Love it...
@PlatinItWithWendy3 жыл бұрын
Me too Metrona 🥰
@azimahamir64522 жыл бұрын
Amazing
@PlatinItWithWendy2 жыл бұрын
Thanks Azima 🥰
@tmnprlsaicntr2 жыл бұрын
This video made me a little emotional. My Grandma was my everything & she was the best cook in our family too!😭😭
@PlatinItWithWendy Жыл бұрын
Yes some recipes always bring back fond memories of our loved ones. Take care Jayaprakash.
@anitadcunha269029 күн бұрын
That looks amazing Wendy! Thank you for sharing this with us here. One quick question. So it’s on broil all the time??
@PlatinItWithWendy29 күн бұрын
It’s broiled just at the very end to get that nice golden color! 😊
@tmnprlsaicntr2 жыл бұрын
This is called kuih lapis in Malaysia and we usually only make it in 2 colours but the taste is the same. The cake is steamed.
@sajanpaul8300 Жыл бұрын
pls prepare a video on cashew mazripan .had those with childhood goan friends
@perfectly-imperfect2879Ай бұрын
Reminded me of Aunty Pereira❤ a dear colleague who used to bring this for me every time she visited Goa.....May her soul rest in peace 🕊️
@inderneilboseroychowdhury2 жыл бұрын
👍 👌 ♥ 👏 Splendid!
@PlatinItWithWendy2 жыл бұрын
Thanks Indernell 🥰
@ambagahagefernando28963 жыл бұрын
Good luck ❤️💕💕💕💕
@PlatinItWithWendy3 жыл бұрын
Thank you Ambagahage! Happy holidays to you and your family
@julietnoronha30653 жыл бұрын
Oh Wendy, I was hoping you would make a your Bebinca video soon😀 as I love the details your provide in your videos. Thank you! I have a question though. How long approx do you broil the individual layers in the oven? Thanks. You are tempting me to try it 😀
@PlatinItWithWendy3 жыл бұрын
Juliet, I’m so happy that you are enjoying my videos . I broiled each layer for approximately 3-5minutes till the layer was cooked snd got a little colour on the top. You’ve got to keep a close eye on it while broiling to avoid it from burning. Hope you make it, it’s so satisfying♥️
@julietnoronha30653 жыл бұрын
Thanks for your response Wendy. Looking forward to seeing your new videos in the new year. Best wishes for 2022!!
@saimafamilyvlog49703 жыл бұрын
Love to see your video 🤩 stay safe and stay connected ❤️❤️
@PlatinItWithWendy3 жыл бұрын
Thanks Saima 🥰 you too stay safe
@lindaf72743 жыл бұрын
Love it. Thank you for posting this!! I made it and it worked. I had to set the broil to low. How long did each layer take approx.?
@PlatinItWithWendy3 жыл бұрын
Wow! I’m so happy Linda that you made my Bebinca recipe 🥰 I set my broiler on high and broiled each layer for approximately 3-5 minutes. ♥️
@jeannetxavier34672 жыл бұрын
Yummy 👌
@PlatinItWithWendy2 жыл бұрын
Thanks!
@muktovlog84963 жыл бұрын
229 👍nice food thanks for sharing 😋😋😋
@PlatinItWithWendy3 жыл бұрын
Glad you are enjoying my recipes 🥰
@shanayafernandes3638Ай бұрын
Hi Wendy I made this recipe last year and it turned out beautiful and yummy. Just wanted to know how many days in advance can I prepare this Bebinca and keep it. Could this be packed and stored in the deep freezer? I always look forward to all your recipes. ❤
@PlatinItWithWendyАй бұрын
Thanks so much. It’s best eaten fresh but you can bake it a couple of days in advance & refrigerate it.
@AlexSusanDalgado2 жыл бұрын
Hi Wendy..... thanks for sharing, however if you don't mind please let me know which brand of coconut milk to use. Thanks, Susan
@PlatinItWithWendy Жыл бұрын
Aroy D is what I used but any brand should be fine.
@bernadettefernandes32963 жыл бұрын
Wendy - where can I find the written recipe for Bebenca?
@PlatinItWithWendy3 жыл бұрын
Hi Bernadette, the written recipe is available on my website . I’ve attached the link for you platinitwithwendy.com/blog/the-most-delicious-goan-bebinca/ Enjoy!
@joanflorindaezekieldias288620 күн бұрын
Hello Wendy ...just wanted to know if the canned milk was thick or thin coconut milk
@PlatinItWithWendy19 күн бұрын
It's thick coconut milk! I hope that helps.
@joanflorindaezekieldias288619 күн бұрын
Thank you Wendy.
@cloverpereira41633 жыл бұрын
Is it canned coconut milk or fresh. Thanks
@PlatinItWithWendy3 жыл бұрын
Clover I have used canned coconut milk but you can use fresh coconut milk too
@cloverpereira41633 жыл бұрын
Thanks
@anitadcunha269029 күн бұрын
Wendy thank you so much for replying. Just to clarify - you first bake it at 400F. And then broil. And then the next layer? So sorry for my confusion.
I never miss ur recipes. I love all of them but do share in words the ingredients ☺️☺️☺️
@montysellar80342 жыл бұрын
How do you make marzipan with cadjunuts
@PlatinItWithWendy2 жыл бұрын
Hi Monty, If you wanted, you could swap the almond flour in the recipe with cashew nut flour for a cashew nut marzipan. However, if you prefer a cooked marzipan, I have attached the link to my my video where I have shown how to make cooked marzipan with cashew kzbin.info/www/bejne/eJbPfKedlph4gac . Hope that helps. Enjoy!
@c4lobos3 жыл бұрын
My MiL used to make 12 or 16 layers of Bebica
@PlatinItWithWendy3 жыл бұрын
Wow that must have been amazing!
@fatimapereira96843 жыл бұрын
Wendy I do not see the written recipe dear 😃
@PlatinItWithWendy3 жыл бұрын
Fatima, the written recipe is available on my website. I’ve attached the link for you platinitwithwendy.com/blog/the-most-delicious-goan-bebinca/ Enjoy!
@fatimapereira96843 жыл бұрын
@@PlatinItWithWendy Thanks dear! God bless and stay safe 😘🙏
@PlatinItWithWendy3 жыл бұрын
Thanks Fatima for your blessings. You too stay blessed and stay safe 🥰
@chrisnilprabhudesai47865 ай бұрын
How to add the Caramel..Mine got hard when I kept it to cool .
@PlatinItWithWendy5 ай бұрын
Add water to it & it should loosen up.
@pauladecarvalho97412 жыл бұрын
Could you kindly send me the written recipe ingredients as well quantities i cant understand well some of the ingredients. I would appreciated very much
@PlatinItWithWendy Жыл бұрын
See the recipe on my website platinitwithwendy.com/blog/the-most-delicious-goan-bebinca/