The Perfect Time to Make Taiwanese Beef Noodle Soup

[@WilLSOwNs]

You are my favorite authentic Chinese cook and DIY recipes dishes. I love Chinese food been eating it since I was age 11. You show more original Chinese cooking than others on here and give good hints, thanks for all the years on here showing your cooking. Keep it up.

[@SoupedUpRecipes]

Thank you so much for your kind words! It means a lot to me and hope you continue to enjoy my videos and recipes. 😊

[@sjpossiblilities]

You are our favorite as well! ❤ We learn so much from you, and you sound so sweet and sincere. We will keep supporting you always ❤​@@SoupedUpRecipes

[@allisoncrooks891]

I can't wait to try this. I've been using your recipes and the Chinese 1 soup, 1 meat, 1 vegetable theory to help learn how to eat better. You've helped me so much!

[@vinzetti22]

The deep, rich color of the broth makes it look so good. Great vid

[@h8feight]

Just finished eating this, my wife said it's better than takeout, and I completely agree, thank you for the hard work you put in.

[@moomin2439]

i was JUST thinking about how i wanted to make taiwanese beef noodle soup! and then as if by fate i saw this video by my favourite chinese cooking youtuber! will definitely try this, thanks mandy!

[@stoltzman2960]

the thai place by me uses the tops of celery in theirs it just adds some nice freshness love your work Mandy!

[@peteboman5942]

My cookbook arrived about a week ago. I was impressed with the quality of the book and everything is laid out well. I can't wait to try a recipe!

[@SoupedUpRecipes]

I'm so glad to hear you received the cookbook and are ready to start cooking! I’d love to hear which recipes you try first and how they turn out. If you have a moment, can you kindly leave an honest review on Amazon. Your feedback means a lot to me and helps others discover the cookbook too. Happy cooking!😊📚🍜

[@peteboman5942]

@@SoupedUpRecipes Just gave it 5 stars on Amazon. Might be a couple of days for it to be posted, but it looks like many good reviews so far!

[@kayani5194]

I made this today and I have to say that this is one of the best dishes I've ever cooked! Will defintely be making again in the near future. :)

[@l33twarriorPvP]

I've been watching your channel for around 7 years. I used to make your chicken and broccoli stir fry every other night when I lived in China. It's so awesome seeing your channel grow to what it is now and you finally coming out with a cookbook. I'll be getting my copy soon. Thank you for sharing your recipes throughout the years! ❤

[@SoupedUpRecipes]

Thank you so much for your incredible support over the years! It’s amazing to hear that my chicken and broccoli recipe was such a staple for you! ❤ Has your copy of the cookbook arrived yet? If so, I’d love to know what you think of it. It would mean a lot if you could leave a product review on Amazon (www.amazon.com/dp/1962986470) once you've had a chance to explore it-it helps so much in spreading the love for Chinese cooking. Wishing you a Happy New Year filled with delicious meals and joy! 🎉 Warm regards, Mandy 😊

[@popoju9]

hi mandy, i cooked with the Soup Up Wok for the first time last night. it works great!! i made the eggplant stir fry dish and some broccoli with garlic. i like how light the wok is and that it's non-stick. heats up pretty evenly. thanks, i will leave review in amazon.

[@anthonydaniel9534]

I like how she's obviously getting more comfortable making videos.

[@andraconstantin9459]

it's been 6 years

[@elizamccroskey1708]

I love this dish and I miss living in Boston where I used to get it for lunch at least once a week in the winter. I will definitely make it soon. I also have to say that I love how long your hair has gotten! You're beautiful in and out.

[@Annie1962]

ohhhhhhhhhhh that looks so good. I love clear soup with noodles.

[@seancantu8972]

Congrats on the book! I just purchase it. Proud of all that you have accomplished! And yes ma’am, I already have your amazing wok. 😊

[@fretless05]

Your book is more than ready for sale, it's OUT and I already got mine! I'm really excited to review some of the dishes I've enjoyed watching you cook and try cooking more of them.

[@SoupedUpRecipes]

I'm so glad to hear you received the cookbook and are ready to start cooking! I’d love to hear which recipes you try first and how they turn out. If you have a moment, can you kindly leave an honest review on Amazon. Your feedback means a lot to me and helps others discover the cookbook too. Happy cooking!😊📚🍜

[@fretless05]

@@SoupedUpRecipes I will absolutely review the book! I've watched you on KZbin for a long tie and have already tried a number of recipes, but just love seeing recipes in book form!

[@lthead]

This looks simply delectable Mandy, happy holidays!

[@tylerkeating3784]

Made your char siu a couple weeks back and that turned out delicous! I'll probably make this dish this weekend since we have some cold weather coming, and i may make my own noodles

[@alanduff2205]

Just got my copy of your cookbook in the mail today. It is a beautiful professional production. I look forward to trying many of the recipes.

[@SoupedUpRecipes]

I'm so glad to hear you received the cookbook and are ready to start cooking! I’d love to hear which recipes you try first and how they turn out. If you have a moment, can you kindly leave an honest review on Amazon (www.amazon.com/dp/1962986470). Your feedback means a lot to me and helps others discover the cookbook too. Happy cooking!😊📚🍜

[@alanduff2205]

@@SoupedUpRecipes I've already cooked some of the recipes you posted on You Tube. Chicken Lo Mien is my favorites so far but I've liked all of the 4 or 5 I've tried.

[@evelynkorjack2126]

I love it when the packaged ingredients are shown, makes the Asian Market search much easier. Just ordered the cookbook, christmas present to me😊 (and to husband who loves this food)

[@SoupedUpRecipes]

Thank you so much for your excitement and support! Have you received the cookbook yet? If so, I'd love to hear what you think about it! If you ordered through Amazon, would you mind leaving a product review? Your feedback helps others discover the book too. Wishing you a joyful holiday season filled with delicious cooking! ️

[@mon6745]

Oh wow! Congratulations on your cook book!

[@kurisushimei]

A brilliant recipe, this is on my must try list for christmas

[@jujub4553]

Hi Mandy! Yum I love this soup!

[@MissKateSkel]

Thanks I was looking for a family size easy recipe for this!

[@victoriac1672]

I’m so excited for you about your cookbook!! I always enjoy watching your videos even when I’m not in a place I’m currently cooking myself. ❤

[@SoupedUpRecipes]

Thank you so much for your excitement and support! Wishing you a joyful holiday season filled with delicious cooking! ️

[@qewtypants]

Another great recipe and congratulations on your cookbook, what a wonderful achievement.

[@SoupedUpRecipes]

Thank you! I'm so happy to hear you like the cookbook!

[@juggalochef2399]

YAY! Congrats on the new cookbook Mandy, & Happy Holidays!

[@SoupedUpRecipes]

Thank you so much for your support! Happy Holidays to you too!

[@neils9944]

It got colder here in Texas, so Soup time it is!! Yummy

[@natviolen4021]

Ooohhh, it has similar vibes as your Cantonese beef stew, which I love. Will definitely try this one, too.

[@Time_Traveler_Karen]

Connecticut here. Thankyou for the soup recipe 😋

[@nateroo]

I'm in love! just kiddin'...no, not kiddin'! love this lady!!

[@pinqlips0613]

i still make the original recipe you posted awhile ago! excited to check this one out

[@eileencollins3126]

Mandy, I can't wait to try this in the clay pot I bought from you!!! This looks delicious!

[@beautyblossomsbu]

I love your content so much. I’ve been following you for years. I am a Puerto Rican woman who married a Thai Chinese man we adore your page, especially since I want to make him feel at home with traditional cooking. Would it be possible to create a series for soups?

[@SoupedUpRecipes]

Hi, you can check this link for all my soup recipes - curatedkitchenware.com/blogs/soupeduprecipes/tagged/soup#blog-filter-focus

[@TheSerialHobbyistGirl]

That looks amazing. And I have everything except the Sichuan Dou Ban Jiang and stew meat; might have to get some and try it out. I've had this in restaurants but the quality of the meat has left a lot to be desired.

[@ips7125]

That looks amazing!!! 🤤 Love you and your videos. I also love your hair. Never noticed how long it was before😊

[@janetfuller5522]

I just received my Cookbook today. Can't wait to try some of your recipes!

[@SoupedUpRecipes]

I'm so glad to hear you received the cookbook and are ready to start cooking! I’d love to hear which recipes you try first and how they turn out. If you have a moment, can you kindly leave an honest review on Amazon. Your feedback means a lot to me and helps others discover the cookbook too. Happy cooking!😊📚🍜

[@buddychaw-chaw3453]

awesome! i love your teachings

[@shoe_thompsano]

Thank you and I hope you're successful always in your career I'm hoping I get your cookbook for Christmas

[@weeyee60]

Sheesh, Mandy…You’re going to hit 2M Subs soon! 👊🏽

[@wolfgang4315]

Your book hast just reached me in Germany after some delay😅. Such heavy parcel, my wife suspected me of having bought some Maschine parts in secret once again... I am intrigued by the amount of Work an diligence you obviously Put into it. Many thanks & clear buy recommendation😊

[@SoupedUpRecipes]

Thank you so much for your thoughtful message! I'm glad the book finally made it to Germany😄 It truly means a lot to hear you appreciate the effort that went into it. If you have a moment, I’d be so grateful if you could share your thoughts in a review on Amazon (www.amazon.de/dp/1962986470). Your recommendation would help others discover it too! Wishing you and your wife lots of delicious cooking adventures ahead. 😊🍜📚

[@chunksfunks960]

Your hair is so long and beautiful! Also this looks delicious, I totally want to make it! cheers

[@jamesbrinn9701]

I recieved your cook book today , it looks amazing Thankyou

[@SoupedUpRecipes]

I'm so glad to hear you received the cookbook and are ready to start cooking! I’d love to hear which recipes you try first and how they turn out. If you have a moment, can you kindly leave an honest review on Amazon (www.amazon.com/dp/1962986470). Your feedback means a lot to me and helps others discover the cookbook too. Happy cooking!😊📚🍜

[@2Tone-x8h]

I already have mine and can’t wait to give it to my wife for Christmas!😊

[@martinhill486]

Made this yesterday - fantastic taste and easy to make - one just has to be careful to have the liquids ready to stop the caramelization as that can go south fast. Am going to add more vegetables when I have it tonight. 5/5 stars

[@nessavee2205]

Congratulations on your success! I've been watching your videos for a while now and am so happy to see your popularity bloom! I just checked out your website and your cookware is absolutely BEAUTIFUL!!! I added your clay pot to my Christmas list! Here's hoping I get it! 🙏 I can't wait to try this recipe!

[@SoupedUpRecipes]

Thank you so much for your kind words and support! I hope you love the clay pot and have a wonderful holiday season!

[@ceceosborn176]

Looks incredible. Bought your book and love it

[@SoupedUpRecipes]

I'm so glad to hear you received the cookbook and are ready to start cooking! I’d love to hear which recipes you try first and how they turn out. If you have a moment, can you kindly leave an honest review on Amazon (www.amazon.com/dp/1962986470). Your feedback means a lot to me and helps others discover the cookbook too. Happy cooking!😊📚🍜

[@dleeslife9023]

I love your videos and one day will purchase your cook book and appliances.

[@SoupedUpRecipes]

Thank you for your support! I hope you enjoy the recipe and you'll be happy with the book and appliances once you get them.

[@casemanager2534]

Ooh delicious, your recipes and Instructions never fail to impress,much thanks for sharing👍😎

[@justjohnmusicchannel8327]

GReat video and recipew! Looking forward to making this with my Daughter who is a Taiwanese Beef Noodle expert! Thank you!

[@lauragrandgenett]

Hurrah for the cookbook! Just ordered a copy. I continue to make your 500k oil on a regular basis. It is the best for frying shrimp, fish and scallops, as well as adding to soups for flavor. I love my wok I ordered from you several years ago. It’s a workhorse.

[@SoupedUpRecipes]

Thank you so much for ordering the cookbook and for your continued support! I’m thrilled to hear how much you’re enjoying the scallion oil and putting your wok to good use - it sounds like it’s been a real kitchen MVP for you. Has the cookbook arrived yet? I’d love to hear your thoughts on it. If you have a moment, I’d be so grateful if you could leave a product review on Amazon (www.amazon.com/dp/1962986470). Your feedback makes a big difference and helps others discover the book. Happy cooking! 😊🍜📚

[@lauragrandgenett]

@ yes! Cookbook is stunningly beautiful. Great photos and process descriptions. I love it. Left a review on amazon.

[@Ooilei]

Very different from all the other recipes I've seen, definitely going to try this out

[@olyman63]

Hi Mandy awesome show thank you for sharing with us.

[@amieamie7136]

i made this recipe yesterday and it was very flavorful!!!

[@monoman2000]

Literally me cooking your pork meatball and radish soup out of your cookbook while watching this video. I’m addicted to your recipes!

[@SoupedUpRecipes]

I love hearing that you're enjoying my recipes! Thank you for the support!

[@craigmatsueda6602]

That looks very good…especially during winter…speaking of noodle soups, I’m hoping you can point me to a Chinese tv series about “a bowl of noodles” the dish is a bowl of noodles topped with a gravy type sauce looks like mushrooms, wood fungus and chicken….been trying to find the title of this series as I only seen clips on KZbin…hope you can help, thanks🙏🙏🙏

[@gm3801]

9:01 You have a little something splashed down the front of your blouse. Love your enthusiasm.

[@jonneymendoza]

I do this but i also add slices of apples. Game changer

[@richardotoole1811]

Awesome book. Got it last week and its going to be well used!

[@SoupedUpRecipes]

Thank you so much for your excitement and support! I'd love to hear what you think about it! If you ordered through Amazon, would you mind leaving a product review? Your feedback helps others discover the book too. Wishing you a joyful holiday season filled with delicious cooking! ️

[@richardotoole1811]

@@SoupedUpRecipes Done, and thank you for all your work. Your show is a pleasure to watch

[@geraldpribula4911]

Looks amazing Mandy😋. Just got your cookbook delivered! Can't wait to delve into it. Thank you Mandy🤗.

[@SoupedUpRecipes]

I'm so glad to hear you received the cookbook and are ready to start cooking! I’d love to hear which recipes you try first and how they turn out. If you have a moment, can you kindly leave an honest review on Amazon (www.amazon.com/dp/1962986470). Your feedback means a lot to me and helps others discover the cookbook too. Happy cooking!😊📚🍜

[@neseemoore5352]

Looks delicious!

[@dj-mt1pz]

This looks so yummy oh my god! I need to make this

[@shelbythebest2312]

Mandy your the best chef

[@RJ420NL]

That looks wonderful. I'm going to make it soon.

[@DavidBechaz]

Hi Mandy got your cook book today just love it Hope all goes well with the book Have a great xmas David from Australia💗

[@SoupedUpRecipes]

I'm so glad to hear you received the cookbook and are ready to start cooking! I hope it brings lots of joy and delicious food to your kitchen. If you have a moment, can you kindly leave an honest review on Amazon (www.amazon.com/dp/1962986470). Your feedback means a lot to me and helps others discover the cookbook too. Happy new year!🎉🌺🎀🎉😊📚🍜

[@mrs.parker22]

Excellent recipe ❤

[@hkmonaro8153]

I would not be disappointed if I could only eat Asian food for the rest of my life..

[@myhomecookingrecipes7839]

Wow looking so tasty my dear friend

[@rfengr00]

Made this recipe today and it turned out delicious!

[@JoseWolff]

she's back 😍

[@la-Cucina1]

Great Recipe video is absolutely delightful! The way she presents the recipe is both enjoyable and informative. Thanks for sharing this mouthwatering recipe! LOVE & Greeting from MISHI LA CUCINA THE KITCHEN ! I love this recipe, thank you for sharing , great recipe, the dish looks very appetizing, thank you for sharing, friendly like, good luck and all the best, Looking delicious stay happy and stay connected , keep it up my dear.

[@SoupedUpRecipes]

Thank you so much for your kind words and support! I'm so glad you enjoyed the recipe and found it helpful.

[@DianeC.]

Hi Mandy!!! I make Beef Cabbage Soup. I will have to try your Chinese version . I am a soup gal. Looks very delicious...YUMS!!!... I got your COOKBOOK in and it's such a nice book.Everyone will enjoy it. Great Video!!!...🦋

[@SoupedUpRecipes]

Thank you so much for your sweet message! I'm so glad to hear you’re enjoying the cookbook and that it’s found a special place in your kitchen. It’s wonderful to know you’re a soup lover. You can check this link to see all my Chinese soup recipes - curatedkitchenware.com/blogs/soupeduprecipes/tagged/soup#blog-filter-focus. If you have a moment, I’d be incredibly grateful if you could leave an honest review on Amazon (www.amazon.com/dp/1962986470) for the cookbook. Your feedback means the world to me and helps others discover it too. Thanks again for your support and happy cooking! 🍲❤️

[@sashaalexander1833]

Just bought THE book! Thank you!

[@SoupedUpRecipes]

Thank you so much for your excitement and support! Have you received the cookbook yet? If so, I'd love to hear what you think about it! If you ordered through Amazon, would you mind leaving a product review? Your feedback helps others discover the book too. Wishing you a joyful holiday season filled with delicious cooking! ️

[@sashaalexander1833]

@@SoupedUpRecipes I will, I will, I will!!! The best book ever! I cannot even emagine, how much work you've put into that release! Love it

[@CologneCarter]

There's a German who loves Mr Kong Instant Noodles and one of my favorites is braised beef.

[@Billbobaker]

I just love your videos and I bought your wok and love it as well.♥

[@LinkCable679]

The beef looks tender and delicious. I'm getting hungry. Do you think flat rice noodles and choy sum will also work for this recipe?

[@zeldanah9579]

Around the 7:44 timeframe she says you can use other noodles. And definitely can use choy sum, but cut the stems into smaller pieces or use baby choy sum

[@ruthiegreen2788]

Looks so delicious! ❤❤❤😊

[@JubeiKibagamiFez]

Wow, that looks so good. Just curious, is this a special dish for winter solstice or lunar new year? Also, I think Vietnam has a similar dish, but they eat over rice.

[@SoupedUpRecipes]

No, this is not special for any festival but it is probably the most popular beef noodle soup recipe in China.

[@skiddledede8885]

Would you consider going over the different noodles used in Asian cooking? Glass noodles? Lo Mien noodles? Which ones for Spring Rolls. Which for Pho soup? Etc….I don’t seem to be able to get the right ones together. Thanks!

[@EkoHelmanza]

watching this before sleep was a bad decision 😋

[@alaster67]

Agree

[@PeteCorp]

Very nice.

[@Macckk100]

Thank you for not wasting that precious broth ❤

[@xiaozihua]

Love Taiwan 🇨🇳 recipes

[@neutral6941]

It looks delicious.

[@YasinKhan-vs3wd]

Excellent ❤

[@shelbythebest2312]

so yummy for my tummy 😋

[@patriciamcgowan2472]

What do you suggest if I cannot tolerate hot peppers?? The food looks delicious!!🎄

[@hankthetank8]

Beautiful dinner 👌

[@fredsmith5782]

One of my favourite dishes to eat

[@-RONNIE]

Thanks for the good video

[@cookingwithsokheykimheng]

你好姐妹 Thanks for this recipe all of Your videos I do it tasty Very Goods Thanks

[@SoupedUpRecipes]

Thank you for watching! I’m so glad you liked the recipe!

[@cookingwithsokheykimheng]

@ ❤️❤️❤️

[@chongli297]

I especially love that you finished the video anyway after splashing some soup on your shirt! Every time I eat noodles they always splash the soup drops on my shirt! Now I always try to wear an ugly shirt when eating delicious soupy noodles! I'm so sorry your pretty green shirt got the soup splashed on it!

[@SoupedUpRecipes]

LOL! I did my best not to dirty the shirt! Everytime when I am done cooking, I can't wait to finish eating a few bites in front of the camera so that I can eat the rest without elegence.

[@lindas.8036]

Thank you for the video. Question: If you are going to rinse the meat and bones anyway, and strain the broth anyway, why bother to skim?

[@Cyberia24]

It’s impossible to completely remove all the myoglobin that causes the scum via washing, some are still going to float to the surface.

[@ClearEyes01]

Love your videos-this looks delicious! And at the end, your blouse gave off some post-noodle-soup spots, just like my shirts after a lot of cooking and a good noodle soup, haha! 😊

[@SoupedUpRecipes]

Every time I am done cooking, I can't wait to finish eating a few bites in front of the camera so I can eat the rest without elegence LOL!

[@ClearEyes01]

​@@SoupedUpRecipes I had a Chinese girlfriend for a few years who didn’t cook, but since I love cooking, I learned to make some Chinese dishes for her using your recipes. That said, she always ate without elegance-slurping loudly, making a bit of a mess, and eating twice as fast as me. I’m not sure if that’s a Chinese cultural thing or just a coincidence. LOL...

[@Keep_it_pushing]

I’m very excited for your cookbook. I love your videos and recipes. Plus you’re very beautiful. Love your long black hair ❤

[@SoupedUpRecipes]

Thank you so much for your kind words and support! I'm so glad you enjoy my recipes and videos.

[@zuraidaaeschbacher4136]

Thank you Dear🌹🌹🌹❤

[@Jade-pq9lk]

looks delicious . it's making me hungry

[@nathanielmoeykens6194]

I bought 2. I wish you had offered a signed version!

[@SoupedUpRecipes]

Thank you so much for your excitement and support! I currently don't offer signed copies but I will think about it in the future. Have you received the cookbook yet? If so, I'd love to hear what you think about it! If you ordered through Amazon, would you mind leaving a product review? Your feedback helps others discover the book too. Wishing you a joyful holiday season filled with delicious cooking! ️

[@nathanielmoeykens6194]

@SoupedUpRecipes Yes, I received them the quality is incredible for the price. One is for my dad, and the other is for me. The hardcover and the attention to detail for the book itself is incredible.

[@Annie1962]

waiting for my book and that pot of yours is on my to get list

[@SoupedUpRecipes]

Thank you so much for your excitement and support! Have you received the cookbook yet? If so, I'd love to hear what you think about it! If you ordered through Amazon, would you mind leaving a product review (www.amazon.com/dp/1962986470)? Your feedback helps others discover the book too. Wishing you a joyful holiday season filled with delicious cooking! !😊📚🍜

[@jeraldbaxter3532]

Thank you!😊

[@GenericMcName]

Fun life hack for the people in the comments, if you want to make a stock more rich without any effort, put in some unflavored gelatin. It basically fills in for the bones that usually need to create the slick, full mouthfeel.

[@hestermaria2575]

Great idea!

[@hdani1981]

WoW Mandy, you have reeeeally looong hair !!! 😄