The POV Guide to a PERFECT Lunch | Lunch Chaos😥POV Cooking 🔪🍔🧀🍳

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[@TheKcXiV]

keep em coming! i watch these at night before bed! lol

[@shawnbroadhead3763]

Good idea… I sometimes do that too.

[@kevinloyer1205]

😂me too

[@ramyyak]

I think we all watch these before bed time

[@Chef_PC]

I get high and watch these on my days off. Yeah, I'm weird.

[@BuschLatte]

I watch these at night and with my night medication I get real fuking hungry

[@staceylou1130]

There's a difference between arrogance and confidence and you sir are certainly not arrogant. The way you control everything in that kitchen and always keep your cool through the stresses you're put under is definitely a skill not many people have! Please keep em coming 🙌

[@stevetheriault4164]

THAT DOUBLE BURGER LOOKED AMAZING ,,GREAT JOB KEEPING EVERYTHING GOING UNDER PRESSURE WITH HALF THE GRILL WORKING 👍👍

[@hbksean93]

These videos are so relaxing…always watch before bed!!

[@ElishiaMarieGorom]

Even though the left side of the stove wasn't working you pulled it off without skipping a beat...❤💪 I like my sandwich toasted, No mayo, Extra pickles.

[@Cujo71]

That burger in the beginning looked amazing. It is so peaceful watching you cook. You are fast paced, multitasking and we just get to sit back and watch a master do his thing. Very impressive how well to run your kitchen.

[@JoeArnold333]

Brother youre literally a fucking machine idk how you make it look so easy lol. also these videos are super satisfying so thank you for taking the time to do these :)

[@sassysister8552]

Id kill for those loaded fries right now!!!!! You're awesome to watch, amazing multi-tasker!

[@dylans2604]

I have found myself watching a lot of POV cooking videos lately and your videos are by far the best. I also like hearing your opinions/observations on things related to cooking/working in kitchens!

[@Nicole__C92]

Your watch on your arm is how I know it’s your videos. Which I love btw

[@stevenborger7664]

You work your ass off bro. From one kitchen worker to another. Nothing but respect 👍🏻

[@arkansasfasttrailriders9774]

I don't know why it's so relaxing watching you cook, ,i love cooking on the griddle but learning a lot watching you,,, jerry

[@chomskyhonk1680]

I used to have a job like this in my early 20's and I absolutely hated it but looking back I miss it sometimes. I don't think I'd ever do it again but these videos remind me of those days, we had one of the busiest restaurants in town and every day was chaotic as hell.

[@17reasons.27]

I love to watch you cook, its just very relaxing to chill and watch you go.

[@lifeoftiara7684]

Found you yesterday and started following. I was a server but sometimes we had to help chef plate when short staffed or super busy. I know how hectic and chaotic it can get. Love how you take care of your kitchen and it’s super clean. Great videos. I’ll keep watching forever. Much respect for your hard work. Hopefully one of these days I can try your cooking because it looks 🔥🔥🔥🔥

[@TMReagon]

Team toasted bread. Never in my 60 years have I heard such a sandwich not being toasted. It would be like a BLT not being toasted. To each their own I suppose. 😊

[@PedalNRide]

Thank you for all your hard work that you cook up in the kitchen. This business could not do it without you. You show your skills in the kitchen and on youtube. Do not let the hate get to you as there are cruel rude people that have no idea how to eat hold a knife let alone cook eggs. You have a great shift and i can not wait to see more videos. Btw,you as a man inspired me to create my own youtube channel. I ride my bike through trails and such. Thank you for inspiring me to step out of my comfort zone and show what my passion and love is towards. Stay warm and safe brotha.

[@noduaortiz7409]

Love watching you doing your thing! Such energy and focus, don't know how you do it! You are great! ❤❤❤

[@skyleralaniz2361]

When the goat shows up to work

[@mapleleaf902]

What city are you in? I appreciate your videos. Happy Thanksgiving!

[@user-IdahoGal]

I’ve seen you handle no gloves, shredded cheese, and now half the flat top. You handle all those difficulties with such a cool head. Bravo!

[@keithsink6558]

I don't know where you work, but man, you need to come to ohio and show these people how to cook. Your food looks like it tastes amazing! My fiance and I love watching you!

[@charleshicks11]

Man you’re a beast, so effortless in your movements. Love the videos and watching you work.

[@NorCalPhil]

Great video like always. Love seeing the lunch content. Have they gotten the problem with the flat top fixed?

[@Mamas121735]

Love watching the start of your shift! Need more of getting all your stuff together please :)

[@baliankorvus5802]

Hang in there man! Love the content. Food always looks amazing!

[@rademt]

Addicted to your pov vids….

[@meowheremeowthere9740]

I look forward to your videos, and have adopted “pinching “the egg whites! Thank you so much for sharing.

[@djjesse1294]

What's up. So, the pilot on the left-hand side is still having problems ? Saw previous videos that you are having trouble. I hope it gets fixed . It's always a pleasure looking at your videos. Keep pushin 🎉 Those Pastrami fries look delicious!

[@ArthurSabbatiniBuoro]

Obrigado por ter feito imagens do restaurante.

[@reaner3974]

ALEX great video as always , it is nice to hear about how other places cook there food too , be well, be safe , enjoy life

[@IwantRoses]

Omg I love watching these! You were killin it even with half the thingy not working lol! And I just learned a super fast and cool way to make a club sammy lol!!! You are awesome.

[@jessicaasavagee]

Your videos are so calming for me to watch. You are a pro at what you do. Keep it up. 🎉

[@CourtShen]

I know exactly where this is! It’s one of the only great restaurants out there!! Eaten here many times!! Keep up the great work!!

[@CocineroMX]

Thanks so much 🤫🤫🤫 please

[@CourtShen]

@@CocineroMX I gotchu OPSEC 🫡

[@CourtShen]

@ 🤐👌🏻

[@toddmiller460]

So did I but it's 1,400 miles away...😌

[@Roger-zo1eb]

Thanks for the video, Always look forward to when they come out.

[@aurorasalinas1215]

Man dude I need to start watching in the morning cuz I get hungry just watching you cook.

[@abideoutdoorservices]

Dig this content man. You are a machine!

[@Ncpokey]

Good channel I really enjoy watching thank you for uploading!!!!!

[@Greg-bz6dz]

this makes me want to start life over again and have my own cafe...but i guess your never to old. plz plz keep them coming,,it would be nice to c from the grill to the table

[@Rhodie86]

Love watching your videos. It relaxes me.

[@Lamarr90]

I love the interaction between you and Amber about Arby’s. Amber is being so nice, assumes you must clearly mean the air fryer, not a deep fryer. Lol

[@romej50]

Bro be going crazy in that kitchen putting in real work and good food no lie 💯🥘 🤝🏾🫡. 🤤🥪🍔🍟

[@KINGD1_]

Team toasted bread….i use to work at Texas Roadhouse for 5 yrs, 3 of those yrs were on the line, I miss the heat and cooking but hated the cleaning at the end of the night

[@chrisstiff4734]

I'm right there with ya boss...... I'm an opening cook myself. Firing up all 3 stations. Filtering the fryers, and then on to prep. But my day starts at 8 and I'm out by 130pm.....

[@terid2401]

Thank you for these videos and Happy Thanksgiving!💜

[@robertarnold6672]

As strange as this sounds, I always enjoy watching you cook while I am eating dinner.

[@TheLambo5]

i watch these before dinner because it makes me hungry lol i wish i knew where this was so i could go in person and try it

[@CoachKarin]

Just in time after I finished my meal prep for the week on my outdoor grill/griddle. That’s a royal pain in the arse when half the griddle goes down but you’re a pro 👍

[@shawnbroadhead3763]

Sorry for having the other grill not working. I hope you get it fixed soon. Videos are always amazing. It reminds my days I did this. I use to be a cook. That was a small like type restaurant. Not famous to be a popular restaurant. It is just at a place. That has not a lot of people come every day. Only 5 days a week. I’ll tell you more when I message you on IG. Have a great Thanksgiving and take care.

[@Thick__vato]

lol I figured out where that restaurant is at 😂😂😂 I gotta go visit now food look BOMB

[@toddmiller460]

So did I but it's 1,400 miles away... 😔

[@Thick__vato]

@ it’s an about n hour for me

[@marylhinds7258]

I would try everything you make!! It all looks fire…🔥🔥🔥

[@elizabethsilverio9960]

btw Alex (aka "the GOAT")...who is the ranchero singer in the background? it can only be the owner. 🤣 BTW: the cleaning staff needs to wipe up the floors, not you mi hermano. Happy Thanksgiving!

[@michaelshiller7713]

Team - Toasted bread for sure!

[@Bevportraitartist]

You handled the day well amid the chaos 😊

[@easyq12345]

Watching from London great content helps me chill

[@pinoythomas77]

Definitely in Palms Springs CA.

[@martincalvillo3210]

idk. In another video he said he's in san bernardino county. Palm springs is riverside county. Maybe Hesperia?

[@kind2311]

Close but not quite! Drive about 90 minutes up Hwy 62 and you'd be there; ) I literally just figured out where this is like two minutes ago, and have already decided to visit the restaurant next week when I go back to my parent's house for thanksgiving! Hopefully Alex is working when I go!

[@martincalvillo3210]

@@kind2311 you're right. literally just found it as well. A bit of a hike for me from where I live but I camp in the area every now and again. I might have to just plan something

[@toddmiller460]

1,400 mile hike for me...😆

[@lscpadde]

Definatly tream toasted bread :P Great video like always! Thanks a lot

[@cnvi08]

Thanku Alex another excellent video!

[@andreakeeling9217]

Love your videos!!!❤

[@dannyn.4165]

Killing it! 🔥💪 Always a pleasure to watch! Just one question dont the lettuce, tomato, and onion go on top of the patties not on the bottom? Or am I wrong.

[@wildadventures4173]

This was cool to see the "set up" 😁💪🥰, Can you do a closing "break down" video 😁

[@SonicOrbStudios]

I'm sure the flat top not staying on is something simple like a gas valve, pilot, or flame sensor

[@JoshuaSchultz1]

Great video. I hope the other half of the cooktop gets fixed! Looking forward to next video

[@AlphaNi85100]

hello, love your videos , i was wondering witch brand of frying pans are you using ?:)

[@stagemgr99]

Deep frying hamburgers goes way back to New York City in the early 1900’s , They keep the same oil in the fryer and added new to it not throwing it out , Very popular to this day . Not saying how healthy it is but just saying it’s not new .

[@artyart31]

I also watch before going to bed, but it be pretty awesome if you tried using a tripod as well for those of us who get dizzy after 20-30 or so. Just a suggestion that's all.

[@darrylhall3690]

3:32 any knuckle hair gone.. lol great vid man thx

[@Bruce-Holdaway]

I love the videos, Alex. What kind of oil do you use with the eggs?

[@toddmiller460]

Ventura Phase Gold Premium Pan and Grill Shortening Coconut Oil

[@martyclack8782]

Hey Alixhave you ever had a chess burger with hash browns and egg with lettuce and beacon it’s great. Nice video you explained everthing you have to do to start up each day

[@Kauthaji]

Definitely not Denny's or IHOP. The front is setup more like a fast food restaurant. I was hoping to see more of your kitchen setup routine, maybe you've shown it in another video and I haven't seen that particular video yet. I hope you are still loving your Wusthof chef knife. I almost bought one at Williams-Sonoma but I ended up buying a Kershaw Shun chef knife. Germany and Japan has some of the best steel.

[@Tux-YT]

Work would be boring if there wasn't lunch chaos now and then.

[@miggsReal]

Grind don’t stop! 💯

[@LongJonSilver305]

Got to give it to these chefs man.. I could never do this

[@Susietacoma]

Team toasted bread. 🍞

[@mikeyn012]

A club has to be toasted

[@wandadenning5812]

You are keeping up with your order keep up with the good work

[@timdenowh95]

Amazing how the editor fixed the grille, Now I'm hungry!

[@jessicagonzalez6722]

He did mention he fixed it himself

[@Fixitdontfinanceit]

Yeah I tried the burger from ARBYS and did not like it. It tasted weird just my thoughts on it. Great video as always👍👍

[@LarryPeterson-p3e]

You are amazing at your trade and thanks for the info on Arby's I only get the roast beef

[@wescook8300]

Is it the Thermal Coupler that needs replaced to keep that pilot light going? Good work btw, love your videos!

[@Rotterdam-hoogvliet]

One of the best burgers in the world in my opinion ( top 5 )👀🍔😋

[@telford32]

Sounds like you dont have a very responsive/proactive owner but I would pitch a efing fit until they properly fix that flat top, because that's been a problem for a while if memory serves me.

[@Gaurav________qp]

More of the lunch videos!!

[@Susietacoma]

Great video!!!

[@debbiebarnett2338]

I fix plates and I am the same way. Don’t list 4 things they don’t want just the 2 they want

[@andyforshaw4239]

Whaaaaat?! Arby's "wagyu" burgers were deep fried?? Lame! I really enjoy your narration of what you're cooking and just what goes through your mind of why you do this or that. I never thought watching someone cook like this would be relaxing and enjoyable. Thank you for bringing us along! Question: is that clarified butter you use as your fat for cooking in your skillets and cooktop? I only ask because it was solidified.

[@josiahhorner6705]

Kuddos to you because that must be very frustrating and awesome video as always

[@rosannacromero3232]

You are appreciated!

[@karengreybill2860]

love watching your videos and the UCLA dishwasher -- both help the brain to rachet down to low speed... What was wrong w/the grill? Oh yeah - bread ALWAYS toasted!

[@michaelwademan]

If turkey or tuna sandwich I like my bread toasted and in the area I live in some places use can cheese and some places use real melt cheese

[@tamarackmi9195]

❤kitchen❤the expert at work🥰

[@kouzoulotetia]

01:25 having watched all your videos I know you are a clean cook. how come you get to start with dirty pans with egg leftovers from previous day? i'm still enjoying your art. thnx

[@CocineroMX]

@@kouzoulotetia i usually put everything in the dishwasher before starting, sometimes night crew gets busy and they just wanna leave, I understand that no judge thanks!

[@Upsidedownpopsicle]

Place looks nice and clean

[@therealbigd1]

How does the bacon stay warm? And why are the portion sizes so small? Anyway, I love your videos. Hopefully, my question didn’t come off disrespectful, lol.. Just wondering

[@B3rettaZ26]

thank you!!

[@shirleyrivera175]

I love yo watch uou so very good at your Job

[@romej50]

Team toasted bread only

[@Joerad1st]

Great work!!

[@jojostar571]

what's the seasoning you use for the french fries?

[@toddmiller460]

Salt, pepper & paprika

[@EvilOttoDetroit]

Chorizo burrito is my favorite dish you do