You should make all of these. No recipes/measurements required this time!
Пікірлер: 53
@janispapewalis6635Ай бұрын
Insane video quality for the number of subscribers. All the best!
@devinhgaffneyАй бұрын
@@janispapewalis6635 thank you!!
@akrahim976923 күн бұрын
I'm really surprised why he doesn't have as many subscribers/followers. Great, easy (and delicious) recipes... short and sweet videos. Good stuff.
@sitcheyr93527 күн бұрын
I am not saying this to be mean, at all. Simply answering from one persons point of view in case he wants constructive criticism and since you asked…….His sing song, valley girl accent is hard to listen to. The shortness of the video, the video quality, and the information are all excellent. I am struggling with the accent, tbh.
@21ruevictorhugo20 күн бұрын
Wow! These salads look delicious. It’s going to be near 100F today and I definitely need something cool for meals. I’ve just added a bunch of items to my grocery list! Thanks so much.
@devinhgaffney18 күн бұрын
It's too hot! Glad you found it useful
@alexiblackXoАй бұрын
Love seeing new and unique recipes! Every cooking channel does the same dishes over and over, I like to see people creating new dishes too! Keep it up! ☺️
@devinhgaffneyАй бұрын
@@alexiblackXo Thank you!
@tspmcfarlane15 күн бұрын
Amazing production quality, exciting recipes and concise, easy-to-digest presentation style. Instant subscribe.
@devinhgaffney12 күн бұрын
nice, welcome! thanks for the sub
@sunshine.boogieАй бұрын
This is all so gosh darn tasty!! I love the surprise taste and texture of the ginger in the broccoli side! Thanks for the recipe and the new ideas!
@marysperaАй бұрын
Wow, love corn and this chef makes it look sooo super delicious. I also like that chef Devin is articulate in explaining ingredients and why he prefers one from another. ❤
@devinhgaffneyАй бұрын
@@maryspera thanks Mary!!
@fahmirozanmustafa1365Ай бұрын
I would personally add iceberg lettuce on the first recipe, gotta love the crunchyness
@devinhgaffneyАй бұрын
Mmmm that does sound good. Iceberg is a gem
@sylviacardona981520 күн бұрын
I have historically hated to cook but your recipes look so simple and delicious 😃😃😃😃😃
@devinhgaffney18 күн бұрын
Nice, love that
@FrankEats15 күн бұрын
Love this man ! Subscribed ! 😋
@devinhgaffney12 күн бұрын
Nice, thank you!
@Msladyface14 күн бұрын
I'm a huge fan of you!!! :) Keep making awesome food and releasing such great quality content.
@devinhgaffney12 күн бұрын
amazing. thank you! I will :)
@commedescroissaints20 күн бұрын
Congratulations on 10k views!! 🥳💞💣
@devinhgaffney18 күн бұрын
Thanks!
@ssswwwАй бұрын
If you could stop posting videos for about 2 months, that would be great. Trying to lose weight over here and these all look too good hah! Excellent ideas will try them soon. Do you think the Asian-inspired Broccoli salad would be okay if I broke down the florets larger?
@m35wg4gАй бұрын
1 and 3 would be excellent diet meals?
@ssswwwАй бұрын
Yeah they would be. I'm just joking with him
@devinhgaffneyАй бұрын
Haha I saw just the first part of your comment and thought I lost you😅. Yes, absolutely could keep them big and do it as more of a salad. If you do, it might mix better if you combine all the dressing stuff seperately and then toss the florets in it
@daviddickson15672 күн бұрын
Someone angry 😠in chat. Oh well can't make everyone happy these days. Looks delicious 😋🙏🙏👍👍👍👍👍Florida USA
@tomevans440213 күн бұрын
Looks good
@devinhgaffney12 күн бұрын
that broccoli has quickly become a favorite
@martinamanecke362216 күн бұрын
I cannot believe the potatoes were readily cooked after only 1 minute! We should cook them always through because raw potatoes contain Solanine, a poison, which you get rid of by cooking them through
@devinhgaffney16 күн бұрын
make sure to follow the second part of the instructions as well. what's important is you leave it in the hot water until it’s fully cooled down. The burner is off, but the potatoes are still cooking. In reality the batch here took close to 30 minutes
@martinamanecke362215 күн бұрын
@@devinhgaffney Thanks for your answer. That ist very kind. But isn't it better to lift the potatoes out of the water after 15 minutes, instead of letting them being leached out for so long? You will surely know that part of the proteins and vitamins, and all the minerals too are soluable ...
@devinhgaffney15 күн бұрын
@@martinamanecke3622 the goal is have the potatoes be fully tender and cooked wthout falling apart. This specific technique is an old one and it works well but the exact timing will depend on the volume of your pot
@martinamanecke362215 күн бұрын
@@devinhgaffney I understood. But I prefer to use my method, with which I have equally good results. Have a good day!
@JulianGaffney.Ай бұрын
Yes 🤤
@devinhgaffneyАй бұрын
nomnom
@commedescroissaints4 күн бұрын
20k views!!! 🎉🎉🎉💣
@annarawicz12 күн бұрын
What's the temperature for the corn? Thank you.
@devinhgaffney11 күн бұрын
I like the broiler on high for it. 450º oven for 6-8 minutes should work if you prefer not to broil
@annarawicz11 күн бұрын
@@devinhgaffney Thanks. I always just boil corn so it''s a new method for me. BTW don't get discouraged by the number of views. They'll grow. Brian Lagerstrom or Joshua Weissman didn't just wake up one day with millions of subscribers :) It takes time (and effort).
@devinhgaffney5 күн бұрын
@@annarawicz Thank you!
@frugalitystartsathome488915 күн бұрын
Can someone please tell me where is this “next level” that everyone is constantly taking things to? It’s the single most irritating turn of phrase I’ve ever heard, because it means absolutely nothing whilst promising the earth, and I would genuinely be so happy if everyone would just stop overusing it in the way that they do…
@commedescroissaints14 күн бұрын
Although, sometimes things really just are "next level" to some people, even if you don't agree. It's okay to disagree but you sound hungry, you should eat a snack.
@jessaria88529 күн бұрын
It is to some people.
@SigmaGamingLLC9 күн бұрын
It’s nothing just some cringe they use to sellstuff