The Ultimate Garlic Soup for Cold Days! 🧄🥣

[@normacascio9041]

I love garlic....I need to make this very soon. Thank you for the recipe.

[@MatthewAugusta]

It's so good! 🥂

[@SirMrShanks]

Did you do it?

[@charlesroberts3910]

I never had garlic soup but I think I’ll double the garlic

[@andreaanzalone9627]

Triple

[@denitipuric1130]

Wonderful recipe Matthew! Thank You as always Garlic is super healthy Good luck with Your health journey! I’m getting a health science degree and it’s scaring me and making me cautious lol Eat your veggies! Less red meat! Complex carbs lol take vitamins

[@MatthewAugusta]

Thank you! ❤️

[@mechols56]

Soup lover here. Thanks . Simple to understand and presentation was well ❤delivered. What was the cream that was used?? I might coconut milk.

[@christopherbasile1205]

Matthew, I’m a new subscriber. This is the third video I’ve watched of you. Your recipes look simplistic and absolutely delicious. I’m always on the lookout for new ideas and I think you might be the one supplying them. I really appreciate your directness when teaching, yet you still provide options depending on the subject matter. Excellent video’s. Please keep up the fantastic work you’re doing.

[@MatthewAugusta]

Appreciate that! Welcome! 🥂

[@lewisdowie]

Very nice thanks I blended mine used cream cheese instead of cream as I do with most soups and vegeta instead of chicken powder, it was amazing. I love the croutons idea I used sower dough

[@irritablechef]

Decent looking recipe for a garlicy potato soup.

[@juliegonzalez8090]

❤ That looks so scrumptious

[@MatthewAugusta]

Thank you!

[@charlesroberts3910]

Those croutons really look great

[@newworld8526]

😊😊😊

[@MatthewAugusta]

😀

[@WyattRyeSway]

Cud u blend this soup and have it still b gud?

[@maureenlucas7685]

Delicious ❤️

[@MatthewAugusta]

Thank you 😋

[@charlesroberts3910]

I get crusty sourdough bread . I think I’ll try that for croutons

[@Jerry-ds4ye]

Delicious...❤❤❤

[@MatthewAugusta]

Thank you 😋

[@charlesroberts3910]

If I add elephant garlic will that ruin it or make it better

[@MatthewAugusta]

I'm not sure?? Maybe just a slightly different flavor?

[@SirMrShanks]

For vegetarians/Vegans - You can buy plant based cream which is fantastic, its just like heavy cream. Ive noticed no difference

[@teodoragoidea4005]

“Chicken boullion to add a bit of fat…” (soup started with a stick of butter) “Gluten free baguette to make it more healthy…” (soup started with a stick of butter) 😂😂 Looks delicious!

[@MatthewAugusta]

🤣

[@itsdonartony]

who let him cook