The Ultimate Poached Pear Dessert You Need to Try!

[@oskokaraghousian8900]

Bravo. You are professional. I'm sure it's taste great.

[@chicochico1012]

Definitely going to try some combination of this cause Pear and Caramel sound like they go Great Together

[@PJF378]

Chef don’t stop your cooking inspires me to try as hard as I can to make you and my family proud I’m only 13 and have been cooking since I was 10 you inspire me to keep going and I’m grateful for it

[@OzajFajnove]

I am gonna try this. Looks very delicious. Thanks for the recipe! ❤

[@EntropicalNature]

Very nicely done! Thanks for leaving measurements in the description :)

[@SalyBlack]

You are a Genius in the kitchen . I have just subscribed , I’m looking forward to all your recipes , and trying out many of them for my family and friends x

[@ChefMajk]

Have fun :)

[@davidmorrisii69]

Perfect job chef!..

[@MuskiRidesOut]

Thank-you for the inspiration !!

[@greggdinning3871]

Amazing!!!

[@qwertygjfeykbstikudeukfsvncwyv]

I've done poached pear and carmel in the past. Next time I will try this and up my game. Thank you.

[@svetkingdom]

Perfect 👍❤. Thank you!😊

[@Rebecca-c4f]

Chef where are you? We missed you 😊

[@franjomagistrado153]

Thank youfor this chef❤❤❤

[@viktorvasina7021]

Super video šéfe, sleduju tě už dlouho a zdálo se mi že ten český přízvuk tam prostě je😀. Až potom na webu jsem to zjistil. Zkoušel jsem od tebe dost jídel a musím říct že byly výborné. Ať se daří, si borec💪🏼

[@ChefMajk]

Diky , jsem rad ze se libi ;)

[@AkimPittman]

Chef majk why do you use powdered sugar instead of granulated?

[@ChefMajk]

Because I had it at home at the time, probably. Easy as that. There is no difference in them.

[@chefsahinkorkmaz]

Very nice 👏

[@Cynt3r]

Looks very good and professional! Might have to try sometime, I even have a butterfly plant at home with a bunch of leaves but only one flower… díky!

[@Takshashilaguru]

Thanks sir, to give ingredients quantity I am learning from your video it is very helpful to me

[@Vasya-yc4hv]

I love making all of these dishes!! The pear desserts and the grapefruit beurre blanc scallops are my favorite to make at home. Do you have any good suggestions for what I can do with honey?

[@Liza27May]

Yummy, Chef Majk! 🍐😋🌸🦋👍👏

[@michaelaoswald1808]

Perfekt danke 👍😃

[@StefanNevena]

Amazing ❤❤❤

[@alekc6998]

Ah love you Chef Mark!❤

[@dtrueme]

Damned! Chef Majk.. you truly Amazing! A monster in the kitchen. You make stunning dishes.

[@Marccooking]

Amazing! :)

[@marciobarreto3748]

Do you use regular/caster or confectioners sugar for the caramel?

[@ChefMajk]

Any sugar I have at home

[@katrinaalbinsson2903]

Wow❤

[@elwoodkilroe1614]

What type of sugar?

[@rasmuskjaerpoulsen]

I think he is always using powdered sugar, but for most recipes, regular cast sugar is fine

[@bembemkhan7718]

Nice

[@Preeti_verse]

Wow 😊

[@mateuszpilarz3384]

Majk the MASTER

[@novirda]

Hi Chef Majk.. greeting love and peace from Indonesia. Hope you're in good health I am Natanael, would like to learn more about how to be the profesional Chef. Please a guide. Thanks a lot Sir🙏🏻🙏🏻

[@martialdiffor5525]

How do ai do the biscuit

[@ChefMajk]

Did you watch a video?

[@KaraVirus]

WTF THIS LOOKS SO FUN TO MAKE

[@ChefMajk]

For sure ;)

[@Moccsnosocks]

Skyrim chef in the house lol that was an intense intro

[@aramarami5708]

Beravo 💯👏👏👏👏👏🍻👨‍🍳

[@Wykosxp]

Śliczne :O

[@isayldz5908]

Türkiyeden selamlar

[@innavassiliou6556]

🔥❤🔥

[@Airdrop_air]

❤🔥

[@anitajozsef7324]

💓💓💓👏🏻

[@bohemiangrl9526]

Wow you're so fukin talented thank you so much

[@stevenlee7992]

Looks more like icing sugar

[@rasmuskjaerpoulsen]

Been a long time with no video :(

[@ChefMajk]

Yes, I am working on different projects now. After summer, I will hopefully start again.

[@chefsahinkorkmaz]

Gt please

[@CantEscapeFlorida]

well, i was going to subscribe until i saw the AI generated photos. gross.

[@ChefMajk]

Sure, no worries. Bye.

[@hefecito]

whats fine dining about this? putting herbs and leaves on it? a commis/homecook can replicate this without much effort and dish can easily be executed in a cafe/bistro *edit* so chefmajk replaced "fine dining" with "the ultimate" in his title lol

[@ChefMajk]

Yes that is a point of my channel, to make dishes so people can replicate them easily lol

[@nicklegh-smith9948]

Fine dining isn't about overcomplicating things, great video thanks

[@hefecito]

@@nicklegh-smith9948 fine dining is about techniques and ideas and ingredients you dont see normally, if its complicated to you then okay. a poached pear in caramel sauce? any self respecting home cook can do it.

[@hefecito]

@@ChefMajk great you removed fine dining from your video title

[@ChefMajk]

@hefecito the title is same from day 1 😄