This year's Thanksgiving, I tried and baked our turkey with your recipe you aired a year ago. It was delicious. Kudos to you and your staff.
@chit-chat0075 жыл бұрын
Hi sugar!!! So HAPPY for this recipe!!! And yes!!!!! We do appreciate the step by step & so far, I’ve been nailing ur recipes bc of your precise instructions!!! You & your family r going to THRIVE!! God bless!!!
@Thefreakinricanrestaurant5 жыл бұрын
Elsa Thank you so much for your lovely wishes.. Im glad you are cooking , thats the point.. I appreciate you as well. xoxoxooxox
@clarairizarry70715 жыл бұрын
I love your videos. I live in P.R. And I learned so much from your videos. I never knew how to make Asopao de Pollo. I’m going to make this fabulous soup. Thank you for your video.
@angeladeynes14345 жыл бұрын
That is why I love watching your video, because you show it step by step! You are awesome! Love you
@jackiewilson9255 жыл бұрын
I am for sure going to your restaurant next month , I love that you wash your hands constantly but I would also wash the cutting board after using poultry but your recipes are so yum.❤️❤️❤️👍🏼
@robetorobeto66943 жыл бұрын
Looking for an asopao de pollo boricua, I got here. Followed your recipe, and boy, got it as delicious as yours. Thank you, compatriota!
@angela190235 жыл бұрын
Good to see you again! Grandma would be proud! Thx so much
@wandacintron91315 жыл бұрын
Love you so much. Thank you for all this delicious recipes from our lovely island PUERTO RICO. IM very proud of you for keeping our traditions alive.
@Thefreakinricanrestaurant5 жыл бұрын
I love you even more.. Tengo Puerto Rican en mi alma.. Thank you so much for all the love
@chucalissa92314 жыл бұрын
You made this so easy" and fast 🙌🇵🇷
@wandabitters83553 жыл бұрын
Yes, I so much appreciate that your KZbin videos are step by step because I am starting to cook really for the first time and I am so happy that I have been able to make one or two delicious 0lates from following your video step by step. I am overjoyed. Thank you. I look forward to make more delicious plates with the guidance of your videos.
@rolinpincreston50095 жыл бұрын
Today everyone in my house in Tennessee eating Puerto Rican asopao de pollo. Thanks for your recipe and tutorial on KZbin!
@lollipopknox5 жыл бұрын
How funny! I am making this today in Tennessee as well!!!
@marialuisacortes37564 жыл бұрын
Las alcaparras son deliciosas, le dan un gusto especial a las comidas. Muchas gracias. Tus comidas son excelentes. GBY y cuide.
@aidarodriguez904010 ай бұрын
Awesome, love your style! Thanks!❤🇵🇷
@Thefreakinricanrestaurant10 ай бұрын
Thank you.
@puertoricoinphiladelphia32685 жыл бұрын
Gracias por esos platos exquisitos que preparas. Dios te bendiga.
@BTsandBengals5 жыл бұрын
Made this tonight with some tostones for dipping. Everyone had at least 2 bowls. Perfect for a cold, icy night down here in Virginia. Thanks for the great idea and instructions. Watching your videos is like being with family. Happy New Year, all the best!
@2075vj Жыл бұрын
I’ve been making my own Sofrito for years. But I may check yours out just to see how it tastes. Thanks for sharing.
@matildecohen67675 жыл бұрын
Que alegría qué estés de nuevo en tu complicada agenda regalándonos un poquito de tu tiempo,gracias mi niño te deseo mucha prosperidad, bendiciones pero sobre todo mucha salud..saludos a tu pareja y qué dios siga bendiciéndote con esa humildad mis respeto para ti .. felicidades en este nuevo año..desde Spring Hill,florida..un besote bien grandote 😘🦋👍💋💋
@elsieseijo21855 жыл бұрын
I love the way you explain your videos and your recipes thank you very much for sharing God bless you all.
@rosaguzman27914 жыл бұрын
Liked me encanta sus recetas god bless you and coco Amanda
@joseanibalberrios27582 жыл бұрын
Riquísimo gracias 🥣
@marybethgomez70245 жыл бұрын
God bless you and family so so much .Thank you for your awesome,delicious recipes .Your Love for cooking always shows in all your videos .From all the way St.Croix V.I I send you my Love .Happy New Year 2019 .
@lilianmedina90075 жыл бұрын
Welcome back with ur videos..sopas. Muy buenas for the cold weather..right now...👍
@mikelclark97233 жыл бұрын
Such a friendly guy love you videos and recipes ☺️☺️☺️
@Acord7183 жыл бұрын
Great restaurant, wonderful staff
@eymendez15 жыл бұрын
Good morning! Thanks to your video I will be making asopao today! Love your videos!!! Wishing you lots of success and I look forward to visiting your restaurant.
@norisv34295 жыл бұрын
I visited your restaurant last week the food was delicious and the customer service was excellent.! I highly recommended.
@jisseniacarrion98975 жыл бұрын
Yaaasss!!!! I came with my family and it was an amazing experience ♥️♥️🥟
@Thefreakinricanrestaurant5 жыл бұрын
Thank you so much for making it. We appreciate everyone that goes out their way to show us love.. Thank you so so much.
@MARISOLSHARMA11 ай бұрын
hi I’m love it chicken and mix Vegetables Soup that delicious and tasty 🤤😋👌🏽thank you so much trough welcome 🤗💐
@Thefreakinricanrestaurant10 ай бұрын
I'm so glad you love it. Thank you.
@sandraquinones56634 жыл бұрын
Hi, I purchased your pasteles they were so delicious!! The best pasteles I ever tasted thank you!! I can’t wait to visit your restaurant your recipes are amazing. I made chicharon de pollo for my picky son and it was a hit! He loved it.
@AdaVic0074 жыл бұрын
Delicious! Made this today so yummy... Gracias!
@adalizbazan6585 жыл бұрын
My mouth is watering.........i really miss this kind of food my mom passed when i was a child...she used to make this....😭
@Red-gy9gx Жыл бұрын
Mines also😭glad have this channel
@mikntj15 жыл бұрын
I just followed you step by step with this recipe and it came out so amazing!!! I love watching your videos. Thank you so much!!
@soniasanchez97602 жыл бұрын
Hello my name is soni from new Jersey I love all your delicious recipes God bless you all 😘😘
@Thefreakinricanrestaurant2 жыл бұрын
Hello Sonia - Jersey is close enough for you to come visit some day! Thank you for the love and God bless!
@rosaalvarado89765 жыл бұрын
Yay i clicked so fast!! Looks good definitely got to try this. You look good in white.
@Meskarune3 жыл бұрын
My grandmother always added salami or chorizo to asopao, it gives some extra flavor.
@Thefreakinricanrestaurant3 жыл бұрын
That's a great idea. I will give it a try
@ivetteblanco-torres9805 жыл бұрын
Happy New Year! Nothing like a good asopao de pollo in the cold winter
@msba18005 жыл бұрын
Great to see you again. Always smiling and very humble. 😊❤
@Thefreakinricanrestaurant5 жыл бұрын
Humbleness is the name of the game.. I'm the same ole guy. I like to be me.. Simple.. Thank you for all the love.. mwah
@carlossanchez-ol7um5 жыл бұрын
Happy New Year !!! Ayer visite un restaurant puertoriqueno en Riverside California(el único en el area) y ordene pasteles estaban buenos pero no se comparan a los tuyos .bendiciones
@Thefreakinricanrestaurant5 жыл бұрын
Thank you Carlos.. Hopefully you'll come down soon to nyc .. Would love to see you
@florq82185 жыл бұрын
Wepaaaaaaa mi chef favorito. Love it👍👍
@franciscacortes61315 жыл бұрын
Good morning mi hijo muchas bendiciones. 👍🏼👍🏼👍🏼👍🏼❤️🇵🇷🙏🏼
@TheJalapeno20104 жыл бұрын
L❤️VE YOUR COOKIN !!! Thank you!,
@mariacabrera43595 жыл бұрын
Glad to see that you are back. I enjoy watching your videos. Gonna share on Facebook. ❤
@mariasantiago17275 жыл бұрын
Want to start by saying thanks for your videos and the way you do step by step. I've made a lot of your dishes and learned a lot. I use to live in Corona queens half my life I moved to Pennsylvania I did not know of your restaurant I will be be stopping by. God bless you.
@mamachipchip39505 жыл бұрын
😍😍😍😍😍😍😍happy newyear miss u&videos.looking forward to your morning video to get my day started
@carmenmedina75385 жыл бұрын
Bello 😄 Dios te bendiga 😇 Te pareces mucho a mi hijo ✨
@princessbautista89152 жыл бұрын
Where can I buy the sopreto?
@mayragalarza39495 жыл бұрын
Hi welcome back Happy New Years! Thanks for sharing looks so good 😋 can’t wait for your next video 👍🏻 🇵🇷 😊
@mrhonorablepresidentefelip76725 жыл бұрын
Mira Galarza feliz año nuevo para ti tambien beautiful.
@soniahunter12055 жыл бұрын
Meatballssteweuricanstyle
@lourdesdover13385 жыл бұрын
wow I never seen it made this way with the rice cooked in a different pan. Looks yummy. thanks for your recipe. and Happy new Year.
@DeeCM584 жыл бұрын
Asopao is similar to Gumbo it’s a soupy rice. But not too soupy. My favorite is shrimp. What’s the vinegar for ?I use usually for tenderizing? Love your videos.
@greywolf3793 жыл бұрын
Only thing I would change would be to use frozen peas and carrots. Sturdy and more colorful👩🏽🍳🥰 But looks amazing!!!
@anahilda42765 жыл бұрын
Hi Derek I love & enjoy watching your videos thank you!
@Thefreakinricanrestaurant5 жыл бұрын
Thank you. I love and enjoy making them ..
@lucyw.mcmellan72745 жыл бұрын
Welcome back. Good to see you again. Happy New Year! 🥂🍾
@lesiapersimmon75475 жыл бұрын
Looks so good. I need this in my life!
@titan2010cafe5 жыл бұрын
Happy to see you are back 😊
@mmmariam1005 жыл бұрын
So happy you r back Happy New Year !!
@wandaortiz14215 жыл бұрын
Uuuuuuuu yum yum😋 can you bring me some pleaaaase 😍😋 am out sick this is what I need know. Thank you for the recipe 💋 So happy your back posting videos. Please keep it up 🙋🏽♀️ have a blessed day from East Hartford, Ct
@denisehouman61303 жыл бұрын
I’m in Vernon and great recipes. Any PR restaurants in E.Htfd, Manchester or Vernon. Only ones I know are in Htfd or Willimantic. 🙂
@picantesworld77235 жыл бұрын
Happy New Year Derrick! Excited to see a new video from you. 🙂 ♥️
@Thefreakinricanrestaurant5 жыл бұрын
Im happy to provide a new one for you.. and thank you for watching..
@jenniferburchette81595 жыл бұрын
Hey I ordered today. So excited can't wait to get 'em
@gloriagracey16734 жыл бұрын
Look good...from texas
@69Fabulosity5 жыл бұрын
The freak rican i have a special request....? " Can u pretty plz do a video tutorial of ur version of My Favorite Spanish food "Ensalada de Pulpo" 💖💓❤💗😍😍😍👼 ❗❗⁉️
@maryyoquelet83134 жыл бұрын
Is there one
@marlenegonzalez54395 жыл бұрын
From Buffalo New York.... where did you go? We all miss you and your videos..Is it true that your restaurant was shut down? I hope not because we love you guys..God Bless
@carmenfonseca81155 жыл бұрын
Happy New Year, missed you💕 that looks so good, I can sure use a bowl of that, I'm laid up with a bad cold😷. thank you so much for your delicious recipes 💕💕 take care, God Bless
@annacastillo16635 жыл бұрын
Looks delicious your Asopao de pollo:p with a slice of avocado um.love your cooking so yummy and everything is natural:)
@idalicaraballo11142 жыл бұрын
Did you ever get to make the video of the sopa de langosta? I can’t find it on your channel and that’s def a recipe I remember having as a child and really want to try it
@ivyroldan64054 жыл бұрын
Hi freakinrican, from the boogie down Bronx and you have another fan. I would like to know if you’ve done a tutorial on how to make pasteles, especially de yucca. Also, have you made a video of your recipes? I prefer the video than having the book. You need to go to PBS and sell your recipes. I’m excited to make your sofrito and buy your adobo. Thank you, from your fan Ivy.
@carissabartholomae15965 жыл бұрын
I love it
@SabySoto5 жыл бұрын
WEPA🇵🇷❤Feliz Ano Nuevo🥂
@izzychago5 жыл бұрын
Buen video pana mio. Rico !!!!
@MirageEspejismo5 жыл бұрын
This looked so delicious! I gotta try this💖
@kerryberger9853 жыл бұрын
Quick question for you Chef Derick in 2021 April 29. Which type of dried or fresh Oregano do you use. The Mexican variety or the Mediterranean variety? I know there is a major difference in flavor, and I understand that Puerto Rico tends to use the Mexican variety of Oregano. Is this true? Thank you. I enjoy your videos. Well explained.
@mikelclark97233 жыл бұрын
Well I'm coming from Boston see you soon 🙂
@arelys12285 жыл бұрын
BreAk is needed yay ur back happy new year
@lourdess36135 жыл бұрын
Buenos Dias, Se ve rico!!
@daisycastro10925 жыл бұрын
Welcome back on line ... I missed your recipes.
@SiendoAbbie4 жыл бұрын
aww you seem so sweet and are very talented.. best wishes!
@Lovestea1235 жыл бұрын
the foods great !
@create5575 жыл бұрын
One of these days, one of these days man! Lolol
@DeeCM584 жыл бұрын
Eggs with adobo. Ok you got me on that. Never in all my 62 yrs of life have I ever heard anyone use adobo on eggs. Must have a video.
@Meskarune3 жыл бұрын
You put the adobo in an oven safe dish and crack the eggs on top, sprinkle some cheese on top and bake about 8 min until the whites are set and yolks still runny. I heard this called "huevos cubanos" but I think the name is different depending where you are from.
@xiomaraworld25015 жыл бұрын
Me i site farta un dia te ire a visitar al restauran yo toi nj. I 💘 u r food u cook good gracia por en señanos
@matlosz_15245 жыл бұрын
Your process is so unique. I would love to visit your restaurant!! Buen provecho! Thanks for sharing! #boricuaenokinawa 🇵🇷
@Thefreakinricanrestaurant5 жыл бұрын
Thank you .. I like to lead.. not follow.. So I like to think im some what unique as you are too.. Thank you for loving us and watching
@martyspitzer413 жыл бұрын
I love your cooking so much. But please can you put the video of your Asopao de Camarones again. I made it but l misplaced the recipe. Please add it back on Utube. Thank you Friken Rican
@paoladupuy60175 жыл бұрын
Hi Derick and Victor just letting you know It's MY BIRTHDAY today wishing you the best 2019 LOVE YOUR PASTELS THANKS FOR MAKING A NEW VIDEO 🤗🤗🤗🤗🤗😋😋😋😋🥘🥘🥘
@Thefreakinricanrestaurant5 жыл бұрын
aww so sorry for such a late birthday shout out.. Happy Belated Birthday Paola. We love you!
@aidaruiz25475 жыл бұрын
Buenos días ya se q voy a cocinar hoy con tostones gracías lol
@Kingjamesbible1615 жыл бұрын
Hello hope you and family are well I was wondering if you have a recipe for guingcambo please with okra Plese let me know i had it in pr more than 15 years ago it was soo good but I never really see anyone make it here at all Thx
@yoly2635 жыл бұрын
Hello my brother!🇵🇷 We need your restaurant here in Chicago We’ll welcome you with open arms! Love your videos and recipes🥰
@Thefreakinricanrestaurant5 жыл бұрын
aww thank you.. Ive yet to visit Chicago yet. I heard there is lots of Puerto Rican's out there.. Thank you so much for the love..xoxo
@milliet49825 жыл бұрын
Love your videos! Nice to see you back! Do you ship pasteles to Chandler, AZ?
@Thefreakinricanrestaurant5 жыл бұрын
Thank you.. I try to do one every time I have a chance.
@luckyladybug06245 жыл бұрын
Love your videos! Could you make a video on, how to make “asopao de camarones” .
@BONA7902 Жыл бұрын
MY MOM USED TO MAKE A NICE TRIPE SOUP THAT I LOVED. DO YOU HAVE A RECIPE?
@Thefreakinricanrestaurant Жыл бұрын
Here you go thefreakinricanrestaurant.com/grater/
@francesbrooks33975 жыл бұрын
You are amazing young man. Can I adopt you !!!
@adrianaperezlagares12172 жыл бұрын
❤❤❤
@Thefreakinricanrestaurant2 жыл бұрын
Gracias Adriana mi amor! Dios te bendiga
@anaarnao92055 жыл бұрын
Hi what brand of cookware are you using? That asopao looks delish! Thanks for sharing the recipe
@Thefreakinricanrestaurant5 жыл бұрын
I think its that brand that make food videos.. aye omg I forgot, lol.. I love sharing my kitchen with you.
@CountryMama3375 жыл бұрын
Happy New year's. I got the same pots for Christmas. Was yours a Christmas gift? The recipe looks amazing. Quick question. Do you have vegetarian options at your restaurant? We are thinking of coming to eat at your restaurant and meet you.
@Thefreakinricanrestaurant5 жыл бұрын
Yes off course we do. We have arroz con gandules, cheese empanadas. Beans, surrullitos, mofongo, trifongo, salad, tostones, maduros, shakes ❤🤗❤🇵🇷
@CountryMama3375 жыл бұрын
@@Thefreakinricanrestaurant yay. I'll let my husband know. He will be very excited. Thank you for the reply. Have a good day friend.
@andreacooke32103 жыл бұрын
Did you cut the tomatoes on the same cutting board as the chicken?
@jasminequinones53595 жыл бұрын
Good morning 💟
@myrabarnes11883 жыл бұрын
I noticed that you put 4 cups of water at the end and you did not put it back to cook is that OK or is it OK to put 4 cups of boiling water ?
@gregpena29415 жыл бұрын
Did he cook the rice on med heat the whole time or did he lower the flame while it cooked???
@2075vj Жыл бұрын
I would’ve put the remaining part of that chicken breast with the bone in the stock because he would give a great flavor. Thanks for sharing.
@Thefreakinricanrestaurant Жыл бұрын
I totally agree.
@arelys12285 жыл бұрын
Wow ur one year anniversary almost there at the restaurant woohoo
@foreverblessed63655 жыл бұрын
When ever I make soup we always have left overs. Can this be heated up the next day?
@Thefreakinricanrestaurant5 жыл бұрын
Yes, but keep in mind that the rice is going to absorb a lot of the broth so the consistency won't be the same as when you just made it
@foreverblessed63655 жыл бұрын
@@Thefreakinricanrestaurant ok thank you. One more question sorry. Do I have to soak the rice?
@Lalabean655 жыл бұрын
Chef, bad move to reuse your chicken board and knife for the tomato...but other than that i think your awesome. Just found you today..