Honey Garlic Sticky Chicken

[@Slassetter]

Great video ! I’m concerned for PaPa, he seems so tired. Please take care of yourself. Take a nap each day . I think that will help you. God bless you both! 🙏🏼❤️. (I’m 82 and I take one nap each day and it holds me over until bedtime.).

[@vickimontgomery5271]

We will definitely try this one! I so enjoy watching you two interact. You truly complement each other. ❤

[@mayravalentino4682]

Looks very delicious!!!!! ❤❤❤ Sue, your laughter made me laugh! Love it! Love the connection with you and Papa!❤❤❤🙏🙏🙏

[@judyjudys2082]

I love Papa and Sue from Papa’s kitchen . You’re so down to earth ,kind , humorous. Love following your vlog as well as Sarah’s and Solo vlog . Stay as sweet as you are ! ♥️

[@jacquelinegraham6087]

Love seeing you two together❤❤❤❤

[@doloreswilson6698]

Love Blue shirt sue.looks good

[@venusgal2706]

Loved the absolute authentic laughter lol. One can tell the difference between put on and real and it was real lol.

[@DD_LetTheDogsOut]

Lol! Susan laughing got me laughing. I was driving and couldn't watch so now I'm rewinding to watch it again!😂 @6:05 😂😂😂😂😂

[@franceschoi4555]

Oh my gosh,that honey garlic chicken looks delicious, wish I was joining you for dinner as well. Of course the next best thing is to make this recipe myself for me and hubby. Thank you, Papa, for sharing this recipe. ❤❤❤

[@annemarie390]

😂😂😂 OMG, you two are like giddy teenagers today! Papa to Nana "You take my breath away" 😍 Wednesday joy made my day! 💞 This meal looks delish! God bless you both!!

[@maureenholbery7629]

Hello Papa and Susan, from Melbourne Australia, I just wanted to know who does all the cleaning up and the dishes?

[@deemiles9484]

Love your recipes, going to try this 💞

[@candacekesting1786]

your chatting part at the beginning is so cute

[@marilynann46]

I have already taken chicken out from the freezer and did not know what I was going to make with it, this looks so good I’m going to make this tonight.

[@janetstevens5990]

Good Afternoon Susan and Jerry I always look forward to your videos.

[@marycasey9404]

Love this! You can add roasted sesame seeds on top as well ❤

[@MargieBenson-dv9ek]

That looks amazing. Absolutely love your videos. ❤❤❤

[@christeenprice5637]

Awesome video, thanks ❤️❤️

[@Mmcg4782]

I've been married for almost 45 years. I (the wife) am a horrible about interrupting. I think that it's from the years of raising 5 children and fighting to be heard. 😂😂 I'm actively working on it. 🎉❤

[@jodytempleton-jackson1377]

Love ❤️ see you both are being so silly and laughing 😃

[@janetgraham3124]

Looks so good can’t wait to try it

[@priscillarobinson7740]

Took chicken out for tonight. Scratch the Chicken Alfredo. It’s Honey Garlic Sticky Chicken nite! I have my Smell-O-Vision on and this smells wonderful!!! I can’t wait. I think I’ll add fresh mushrooms. Thanks for another delicious recipe Chefs Papa & Nana 🫶🏻

[@kathylezcano8793]

As always, thank you Papa Nana. It looks delicious simple I have all the ingredients and tomorrow I will be making that for my dinner. Thank you so much. You both are amazing. Love you guys. God bless.❤❤

[@venusgal2706]

Awesome looking meal. I love things like that, honey garlic, orange, sesame, kung pao chicken. I will say I don't think Asian dishes give or make enough sauce. Us Americans are used to plenty of gravy and sauce. A restaurant or even a recipe gives enough to coat the protein but no sauce for or on the rice imo. I always make double, I want that wonderful sauce on my rice as well, at least a bit of it. I feel like lo mein could have more sauce. Etc. I have some wonderful recipes, one is a Thai peanut sauce meal... Anyhow, great video, looked good!

[@renah2509]

Good to see you both. I have been watching what I eat more than I have in the past...I am having issues with pain in every joint in my body...The Dr is sending me to a Rheumatologist but it's 6 months before I can get in...I didn't realize alot you eat inflames your joints.. I love chicken...I will get my grandson to try this recipe for me....God bless you two precious people.

[@theresagardner416]

Looks amazing! I will be trying that one and I'm certain the kids will like it too!

[@rachelhorton2109]

You guys are so cute. I love your channel.

[@ednanelson1897]

Okay that looks quick and easy to make. I loke the idea of adding broccoli to it. Need to buy the chicken breast.

[@janejones1797]

Looks so good! I’m going to have to try this!

[@bwt99]

Dinner looks delicious, thanks for the recipe. So glad I waited till the end to comment, I was going to call you out for tasting the chicken and not sharing with Susan....LOL Hugs

[@katherynshiflet5391]

Looked so good!!!

[@BonnieQualls]

We've been eating the same stuff! I had chicken, pasta & broccoli for dinner while watching your last cooking video & tonight for dinner was orange chicken, rice & broccoli! Love this new recipe to try!! ❤ There is a high of 46 degrees tomorrow in Michigan! What a heat wave! 🤣🤣

[@lindawatson8087]

Good morning 😊 as usual, you don't disappoint. You could actually add some cashews.

[@purdyhen7903]

Yum! Some sautéed green beans on the side! ⭐️⭐️⭐️⭐️

[@slcdms]

If I am remembering correctly, you have a birthday in a couple of days. We are birthday twins. I will be 71 so Happy Birthday

[@ValerieJohnson-q1x]

Oh my that chicken dish looks delicious.

[@Shelly.1962]

Oh yummy well done you did a beautiful job .....Love how you use cast iron for cooking. Now who gets to do the dishes :)

[@dawnbode6465]

I have tried to make sticky chicken three or four times and it never turns out !! Gonna try this, I always thought I was burning it but it looks delish trying again now...thanks

[@jamesbrown8718]

That food looks amazing, and really simple to make, I am honestly going to give this one a try for sure. I try almost everything you make papa, I watch your daughters channel as well, and she’s been doing alot of wonderful dishes as well.

[@lulamamie8524]

This looks soooooo good!! 🥳🤩 However, I recently had Allergy Testing and one of many things that I am allergic to is Honey 😖 Like seriously 🤷🏼‍♀️ 🤷🏼‍♀️ 😢 I hope everyone watching this video tries the recipe and will tell me how delicious 😋 it is!!!! 🎉

[@BarbaraMeyers-x6d]

Looks good

[@starrperry6395]

Isn’t it funny how some people think they are the health inspectors on all cooking videos. I always laugh at the comments, after a big eye roll 🙄 Thank you for another great recipe 😊

[@susanwilliams1881]

Hi everyone chicken looks real good

[@BonnieHaley]

Hello Papa & Nana❤❤❤❤❤❤❤

[@glennagoss7335]

Sarah can film, nurse a baby, open a jar and more with her left hand. While she cooks. Lol

[@lydiabello1826]

Good morning 🎉love your channel. What’s the brand of your portable stove top. I’m visually impaired and have trouble with my balance so I have to cook with an electric pan by the island. God bless you guys ❤

[@LouiseL7740]

It is mentioned as the DUXTOP PORTABLE CONDUCTION COOKTOP, and it looks like it was from Amazon. I saw it mentioned above just below the video in the 'SEE MORE' part....

[@lydiabello1826]

@ thank you 🙏

[@natashaw401]

Loll Sarah got tall, dark, smart w Solo

[@debramage739]

All I wanted was honey soy wings, hubby made his version, not good. 😊. Thanks Papa and Susan 😊😊😊

[@natashaw401]

Not good darn

[@debramage739]

@natashaw401 he ate them, never again. Won that war. 😆 love from Australia 😊

[@glennagoss7335]

Yum

[@vickiemouse2359]

Almost 40 years! They just learn how to tone out our voices!!

[@BonnieHaley]

Papa loves you Nana❤❤❤❤

[@venusgal2706]

The poorest I have ever been and believe me that has been PRETTY poor, I will NOT skimp on heat. I hope no one here does including you two. Even Florida and Arizona can be pretty cold at night even in a year of normal weather. You go an hour north of Phoenix and the temps are not the same.. Some years it would take me 1/2 a year to pay off my heat bill but I am never going to skimp on heat nor would I stay with anyone that does. I had a friend whose husband had a rule they could not turn the heat on until November 1st. In Wisconsin. Give me a break. People should be warm enough, comfortable if they can be. She worked, possibly even made more than him. I'd never put up with that. If it is cold, turn it on. Also have a son in law, one time I was at my daughter's and he was away with friends and I stayed a night with her, it was cold and I told her let's turn the heat up for a few minutes. We mentioned we had done so when he got home and he was what...??? I think it was September maybe and he thought too early. Maybe August even. It was simply night time and a bit chilly. It took like ten minutes of heat and that was it. Places known to be warm can still get cold or cool at night. Likewise, places like WI can have sweltering 90 degree days in the summer and need air conditioning. If one can afford it, turn either on. Let the spouse do so, do not rule on such. Partners are not always comfortable at the same temp, that can be a big and serious problem. One is too hot, one is too cold. There was not anything in this video to indicate such a thing but mentioning you finally had to turn the heat on once made me wonder if you've had some "somewhat" cool nights but resist using it and you both just power through if just a bit chilly. To each their own, but for me, I am never going to not turn either system on to be comfortable, warm enough or cool enough. Again nothing in your video caused this thought other than you mentioning you finally had to turn it on like once and yet I know Florida had a fair cold snap recently. I'm surprised it was not more than once.

[@LouiseL7740]

GREAT recipe! Ginger would be awesome in this too! ....Anyway, SAFETY FIRST... PLEASE tell me that isn't a piece of raw chicken that appeared suddenly sitting on the board beside the garlic at 11:09..?? Then Papa later placed a piece of cooked chicken beside it and ate from it, also giving a piece to Sue. While, I think it's great that you are using gloves for raw meat, (and I was laughing along with Susan too), but sometimes using gloves can be more of a hindrance than a help unless you can get the anti-cross contamination routine down! (I'm a retired nurse so I get it! lol)....I tend to do all the 'raw meat' stuff first, then wash my hands thoroughly and if anything ends up on the counter or board, that gets placed aside and disinfected with hot water/soap and bleach before anything else is placed on it...also, really mindful of not using the raw meat knife to cut the cooked meat is a good thing to be careful of...

[@natashaw401]

Not healthy eating once a day