Less Stinky Dehydrated Onions! DIY Caramelized Onions

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The Purposeful Pantry

The Purposeful Pantry

Күн бұрын

Пікірлер: 146
@s.k.1091
@s.k.1091 2 жыл бұрын
I just made these yesterday with Peruvian sweet onions, ‘browned’ in a bit of water on stove top. Then added a bit of balsamic and Coconut Amino Liquids for flavor. They turned out great! Lovely & delish aroma in the house :-) Added the broth to some leftover broth from prepping tofu for dehydrating, then froze the combo in large cubes for sautéeing during the winter 😎 Hard to find much on dehydrating tofu, but found a great non-KZbin site by someone named Chef Glenn, the backpacking chef. VERY informative!
@gwizu3
@gwizu3 2 жыл бұрын
This is the only way I dry onions. I drain off the liquid in the bottom and dry it. It is THE BEST thing I've dried Ever. I cook mine on low for up to 24 hrs. Thanks for sharing my favorite dehydrating recipe!!!
@teresadean1995
@teresadean1995 2 жыл бұрын
I bet these would be great in a loaf of bread, when I make bread I sometimes add things in the dough and sprinkle on top that has been coated with oil. Yumm
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
They are!
@LisaHeim
@LisaHeim Жыл бұрын
I caramelized my onions in a pan and after dehydrating, they are just like candy. Thank you, I wouldn't have thought about dehydrating them.😊
@Ldybugsrus-Nadine
@Ldybugsrus-Nadine 2 жыл бұрын
Caramelized onions are so good. I love them crunchy on a salad or a hamburger, but if you want plain dried onions with out the smell just blanch them first. I cut mine sliced and diced dropped in boiling water just real quick then scooped them out with a long handled strainer and plopped on the dehydrator tray. no stink.
@gailkerr3652
@gailkerr3652 10 ай бұрын
When I made these I had no idea what I would use them for. Last week we had a potluck at work and I made delicious roast beef pinwheels and used my mortar and pestal to crush up the onions to mix in with the cream cheese mayo mixture. They were a big hit and I will be making more of these onions and the pinwheels. Thank you for all of your great work.
@janisholloway3038
@janisholloway3038 2 жыл бұрын
Yeah. Got your cookbook. So excited. Haven't really gotten to check it all out because I have had some health issues. But bless you because you have helped me so much. Hope you are able to continue helping us all. Thank you.
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Hope you feel better soon!
@Cordelia0704p
@Cordelia0704p 2 жыл бұрын
Onions are one of my favorite dehydrated products you taught me to make. Can't wait to try this one! Also reminds me I need to make more onion jam lol
@aloras405
@aloras405 10 ай бұрын
OH MY GOODNESS!!! I hadn't thought about drying caramelized onions! I am growing my own onions this year.
@priayief
@priayief Жыл бұрын
What an interesting and different way to dehydrate onions. I've been creating onion powder and flakes by simply dehydrating thinly-sliced onions the either crushing (for flakes) or grinding (for powder). I hadn't thought of caramelizing the onions before dehydrating. Looks interesting.
@lynnmoshansky4785
@lynnmoshansky4785 2 жыл бұрын
Such a great idea! It’ll be so handy to have them on hand to make French onion soup as it’s not fast when you have to caramelize them first. Brilliant thanks!
@allienoneya4257
@allienoneya4257 2 жыл бұрын
I always dehydrate my onions and garlic together. Then it smells like I am making an Italian meal. So it doesn’t have that bad just onion odor. Works for me😊
@kimberleygardner3294
@kimberleygardner3294 7 ай бұрын
Balsamic vinegar plus brown sugar makes for delicious caramelised onions.
@lindaromas
@lindaromas Жыл бұрын
I canned some carmelized onions last year. I’ve got 2 pints draining right now! Thank you!
@marygrott8095
@marygrott8095 2 жыл бұрын
I used these to make your taco soup in a jar recipe. I just sent one soup jar to my son, and I made one for our panty. That leaves my pantry supply a bit low on dehydrated onions, so I need to make some more!
@latriciacagle4873
@latriciacagle4873 Жыл бұрын
I carmelized some sweet onion in my cast iron skillet. I had just got my dehydrator so I dehydrated them. I snack on them.
@cindycarnes6441
@cindycarnes6441 Жыл бұрын
They are so incredibly good.
@marvinboggs
@marvinboggs 2 жыл бұрын
You make excellent, to-the-point videos, Ma'am. Thank you.
@jenarutberg9323
@jenarutberg9323 Жыл бұрын
One of my favorite foods is caramelized onions! I can't wait to try them, that's such a great idea! The hard part will be not eating them before I get a chance to dehydrate them. Thanks again for a great idea!
@ThePurposefulPantry
@ThePurposefulPantry Жыл бұрын
Hope you enjoy
@COWELLGIRL
@COWELLGIRL 2 жыл бұрын
Great idea ! I canned several last year ! This will save them !
@victoriastevens6507
@victoriastevens6507 2 жыл бұрын
As soon as I saw this I went out and bought onions. I dehydrated the caramelized ones and have already used them in a pasta dish. I'm gonna have to do more because they're so good I'll b hoarding them instead of using them. 😄
@eileenfry4331
@eileenfry4331 2 жыл бұрын
For some reason, I always thought dehydrating was just taking a fruit or vegetable and drying it. I never thought about seasonings and recipes like veggie chips. I enjoy your videos.
@johannahs1967
@johannahs1967 2 жыл бұрын
I actually saw your blog post and did this, this weekend. I have onions out of the garden that were harvested in September that aren't storing as well as I hoped. Was looking for other ways to preserve them. So excited to use them, thanks for sharing.
@julieneilson7302
@julieneilson7302 2 жыл бұрын
Hey Darcy, once again, thank you for a great clip! ( it’s Sunday here in Australia. I’m having my lunch break after bottling some preserves ( lying down watching you on KZbin ❤). These are on my ‘to do’ list!
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Enjoy your afternoon!
@MsGumflip
@MsGumflip 2 жыл бұрын
Those look amazing ! I can’t wait to try some. I just picked up Pink onions that are so pretty. (I’ll dry them regularly) But I have a bag of yellow that are now calling my name !! Thanks so much !!…. I could just cry ..haha
@earleencadwell8373
@earleencadwell8373 2 жыл бұрын
Thank you Darcy for another great recipe.❤
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Hope you enjoy
@s.k.1091
@s.k.1091 2 жыл бұрын
I just got my first electric bill since getting an Excalibur. Have done about 4 long days of dehydrating (not more than 10-12/hours each day). It really made a difference on my bill for those days!!! As in higher costs - mostly in off-peak hours too :-(
@marthaadams8326
@marthaadams8326 2 жыл бұрын
They might have increased the charge for electricity on you. They are doing this everywhere. Also, you can check the wattage with a thingamachig that you plug in and it will tell you how much you are using with any appliance that you plug in. I never found that a dehydrator had a big addition to my electric bill. Also, canning would probably take a lot more.
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
It will depend on where you are, the wattage, the rates, etc. Mine is about $1.00 per day, but I look at it as being a worthy investment of pantry safe foods vs watching television or other such things. Food preservation trumps entertainment in our house.
@carolschedler3832
@carolschedler3832 2 жыл бұрын
The last couple electric bills have zoomed higher than ever for us. Does your electric bill show a daily usage? Edited to add: without dehydrator running - ie: the rates are sky high
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
@@carolschedler3832 Like any other appliance you use, yes, your electric use goes up. But I do this for food preservation, not for entertainment (running TV, etc.), and we include it in our budget - it's important to us. If I was just doing snacks, I wouldn't prioritize it.
@carolschedler3832
@carolschedler3832 2 жыл бұрын
@@ThePurposefulPantry Sorry I wasn’t clear. Bill went way up in general. I’m wondering how OP knew it was the dehydrator. Thanks Darcy
@ivahihopeful
@ivahihopeful 2 жыл бұрын
Crazy, I’m making these NOW!
@OkieJammer2736
@OkieJammer2736 2 жыл бұрын
YES, PLEASE. 🤩 Oh, my.
@fourdayhomestead2839
@fourdayhomestead2839 2 жыл бұрын
You read my mind! I've got 6# to do. A great addition to my 4 onion blend.
@myprtrump2207
@myprtrump2207 2 жыл бұрын
I made these and used them in my green bean casserole for Thanksgiving. TY, It was excellent and small leftovers.
@gloriamanning6787
@gloriamanning6787 Жыл бұрын
I love the smell of cooking onions 🧅. Mm I’ll have to try this recipe next.
@PattiRichey
@PattiRichey 2 жыл бұрын
look at you cutting like crazy LOL! Nice one Darcy!
@patriciajoyner9871
@patriciajoyner9871 Жыл бұрын
I just bought big sweet onion.have them in my crock. My first trial run
@JessieKlein
@JessieKlein 2 ай бұрын
Put onions in the refrigerator for 30 minutes before cutting into them. That will help reduce the amount of tears
@Clynn57
@Clynn57 2 жыл бұрын
Great video. I’m guessing, but I think if you’re not fond of over powering onion smell from the slow cooker, using an Instant Pot is a great alternative. Yes, upon opening the IP, it’s strong, but not throughout your whole house for all those cooking hours. For me, it depends on the specific onion whether I enjoy the slow cook smell or not. I think I’ll try Instant Pot, next time.
@debvoz
@debvoz 11 ай бұрын
Another way to flavor the caramelized onions is to use either plain or hard apple cider instead of water or balsamic vinegar
@marygallagher3428
@marygallagher3428 2 жыл бұрын
Great tips! Thanks Darcy :-)
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Get the Printable Recipe here>> www.thepurposefulpantry.com/how-to-dehydrate-caramelized-onions/
@patfranks4024
@patfranks4024 2 жыл бұрын
Super yummy looking!!
@ApteraPioneer
@ApteraPioneer Жыл бұрын
So...my place has been smelling of onions all week, probably still does, and I do have a nice batch of thinly shredded (with my spiralizer) well dehydrated onions to show for it. Only, I wouldn't call them caramelized. Let them stew on the low slow cook setting of my Instantpot overnight, then added a couple of hours on the medium setting. While it cooked out tons of juice, it failed to caramelize, which is what I really wanted. I used red onions and nothing else. Want to do it again, but this time get better caramelization going. Any words of wisdom before I start again?
@cindygere
@cindygere 2 жыл бұрын
Darcy, They look so good! You always have the best ideas. Could you use some fresh garlic in the cooking process?
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Yes of course!
@deborahgrantham7387
@deborahgrantham7387 Жыл бұрын
I just did this, it’s delicious.
@marilynparmelee
@marilynparmelee 2 жыл бұрын
Thank you!
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Good to see you, Marilyn!
@nigelleyland166
@nigelleyland166 2 жыл бұрын
I tried cooked unions previously but could not get them to dry well, I have kept them just to see how well they would store, so far so good. I have come to the conclusion the drying temp was tto low, so will try again in the future. Thanks for the ongoing good content.
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Drying temp was not too low - you can always go low, it wasn't long enough.
@morganmom194
@morganmom194 7 ай бұрын
If you having to give directions 😁, hold a toothpick between your teeth. Reminds you to breath through your mouth, eliminating onion burn in nose. Keep a pan on water handy to dip hands, knife, onions in. Blot on towel. Keeps down amount of onion juice particles that go airborne and burn your eyes. Thank you Darcy!!
@JessieKlein
@JessieKlein 2 ай бұрын
Also put onions in the refrigerator for 30 minutes before cutting into them. That will help reduce the amount of tears
@sylviaprudhomme5417
@sylviaprudhomme5417 Жыл бұрын
That was quite interesting❤❤❤❤
@hollish196
@hollish196 2 жыл бұрын
SUPER! Thank you for the great method to do this. I will get some onions while they are fresh. In the Instantpot, is it cool to use the steamer cage to help with draining?
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Whatever works for you.
@susans5096
@susans5096 6 ай бұрын
Just got a roaster full. Thank you
@ThePurposefulPantry
@ThePurposefulPantry 6 ай бұрын
Enjoy!
@tbone1504
@tbone1504 8 ай бұрын
Can i make caramelized onions sautéed with olive oil and then dehydrate them? I'm not sure if I would like the balsamic vinegar. I would appreciate your advice.
@ThePurposefulPantry
@ThePurposefulPantry 8 ай бұрын
No - no fats.
@nakmorris7438
@nakmorris7438 Жыл бұрын
When dehydrating caramelized onions, do they need to be done outside or can they be done in the house? Great video, as always. Thanks.
@ThePurposefulPantry
@ThePurposefulPantry Жыл бұрын
It's always going to be what YOU can handle. We do caramelized ones inside - raw outside.
@marthaadams8326
@marthaadams8326 2 жыл бұрын
Darcy, Thank You. I have been dreading doing my onions. This is so easy and I love the taste of caramelized onions. Can't wait to try it. Just had a big misfits delivery, so have to put that up first, but then onions. Do you have an equally easy way to do potatoes that are like fried, but not??? Just a thought.
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
No - sorry - potatoes need to be blanched and dried - no getting around it.
@marthaadams8326
@marthaadams8326 2 жыл бұрын
@@ThePurposefulPantry Keep trying - must be a better way 🙂
@knothead35
@knothead35 2 жыл бұрын
Ohhh yeahhhh. Definitely going to do this
@johnnewton3335
@johnnewton3335 Жыл бұрын
excellant, thanks for that, i will buy some fruit leather sheets now as i tried parchment paper when making lemon powder and i couldn't separate it from the paper, also, my wife isn't keen on me leaving the dehydrator on all night so do you think it will be ok to say, dehydrate for five hours, leave off overnight then start again next morning? lastly, is there a reason why i cant start the process at 70c rather than 50c, sorry, we use Celsius in the uk. many thanks, we love your videos. john
@ThePurposefulPantry
@ThePurposefulPantry Жыл бұрын
The temps are given for best drying time. You can choose to go hotter than you need. I try to do F/C whenever I can.
@kan-zee
@kan-zee 2 жыл бұрын
QUESTION : Would you call yourself a PREPPer ? thankyou for the Infotainment videos... 😎👍 I am thinking about buying a new dehydrator... I have the Nestco 4 tray beginners model...but now looking into the excalibur 4tray... for $140 (cheaper than my nestco) ...is this good ?? I don't want to buy a bulky 9 tray excalibur , for $400 cad
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
no - and why would it matter either way?
@mangosuklaa
@mangosuklaa 2 жыл бұрын
I don't have a slow cooker. How would I do this on the stovetop or in a pressure cooker?
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
I did mention you could do it on the stove top or Instant Pot or pressure cooker - you just have to be careful not to make them mush if you want them to have body.
@rebeccabourliea1712
@rebeccabourliea1712 2 жыл бұрын
Have you ever dehydrated satsumas or kumquats?
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Oranges work just like satsumas - but no, I haven't done kumquats. We don't grow them in our area and I rarely ever see them in my stores. kzbin.info/www/bejne/hpmyln2Qmrx4kLM
@kaddydid9
@kaddydid9 Жыл бұрын
Yes I have. Kumquats are wonderful
@lenoraw1098
@lenoraw1098 2 жыл бұрын
Can you make onions, bell peppers and garlic together just like this?
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Sure, but I wouldn't stew them that way so much = but yes.
@sandramulchahey8268
@sandramulchahey8268 2 жыл бұрын
These look interesting and delicious
@marygrott8095
@marygrott8095 2 жыл бұрын
They taste wmazing!
@elizaC3024
@elizaC3024 2 жыл бұрын
Great idea.
@tbone1504
@tbone1504 8 ай бұрын
I just made the caramelized onions. Can they be vacuum sealed in a jar, is it shelf stable? Or should it be used up within 6 months? Does it need an oxygen absorber? Thanks for your advice.
@ThePurposefulPantry
@ThePurposefulPantry 8 ай бұрын
kzbin.info/www/bejne/hqCymoKgj8aMpsUsi=rHJXEeU0kJjlTaWI
@mrsSmalone
@mrsSmalone 9 ай бұрын
If these were "less" stinky then I will never do so the other way. Lol During the crock pot stage was the strongest. I'll do an instapot next time! What do you do with the onion broth? I've got a quart jar of it frozen waiting for a recipe...
@ThePurposefulPantry
@ThePurposefulPantry 9 ай бұрын
Use it just like you'd use any broth. We make rice with it, usually, if I have some.
@7owlfthr
@7owlfthr 22 күн бұрын
Love, Love, LOVE your videos! Andvthankscgor not subjecting us to unnecessary prolonged viewing of cutting the veggies! Such a turn-off in others' videos!
@ThePurposefulPantry
@ThePurposefulPantry 22 күн бұрын
Well, you'll get some of that in my videos on occasion - some folks like the exact process - so I try to switch it out.
@7owlfthr
@7owlfthr 22 күн бұрын
@ThePurposefulPantry okay, but I've mot found any yet (and I've been bingeing) that were boring!
@johndopamine7614
@johndopamine7614 Жыл бұрын
And here I've always tried to finish my carmelized onion within a week or so before it goes bad in the fridge.
@ThePurposefulPantry
@ThePurposefulPantry Жыл бұрын
Yep - but doing this makes it so much more useful in so many ways!
@suzettehopkins5734
@suzettehopkins5734 6 ай бұрын
Will one crockpot full of carmalized onions fill a 6 tray cosori? I looked through the recipe and could not tell how much it makes. We have two crockpots if we need to make more to fill it. I liked your idea wostershire sauce and balsimic but someone also posted using brown sugar so I thought I could use our maple sugar with my maple burbon for one batch. I think the broth would be awesome with dried mushrooms to make a soup. ( Yea we love our mushrooms)
@ThePurposefulPantry
@ThePurposefulPantry 6 ай бұрын
There's no 'recipe' per se. I can't know how big your slow cooker is to know if it will fit in a Cosori or not. But you'll likely be able to get it all in there. It's going to shrink a lot. Remember - when you add sugar, it makes storage and powdering more problematic.
@suzettehopkins5734
@suzettehopkins5734 6 ай бұрын
Not powdering these @@ThePurposefulPantry
@ThePurposefulPantry
@ThePurposefulPantry 6 ай бұрын
Even with the slices...sugar can make things sticky - so just be aware ;)
@rhondanobert9586
@rhondanobert9586 5 ай бұрын
How much time would you do in instapot? Could pressure cook be used?
@ThePurposefulPantry
@ThePurposefulPantry 5 ай бұрын
I don't know, frankly - you can look it up I'm sure. Just get them caramelized with whatever method you use.
@gloriachambers3272
@gloriachambers3272 Жыл бұрын
Can silicone sheets be used?
@ThePurposefulPantry
@ThePurposefulPantry Жыл бұрын
Always
@angiecarey567
@angiecarey567 27 күн бұрын
Could you use plastic wrap on the trays?
@ThePurposefulPantry
@ThePurposefulPantry 27 күн бұрын
You could, but I don't recommend it.
@kimfoschini2774
@kimfoschini2774 7 күн бұрын
What setting on oven roaster
@ThePurposefulPantry
@ThePurposefulPantry 7 күн бұрын
I don't know, I'm sorry - I've never used one.
@marthaadams8326
@marthaadams8326 Жыл бұрын
My roaster is 150 degrees - the low on slow cookers are 120 degrees. Do you think it will work okay for the onions?
@ThePurposefulPantry
@ThePurposefulPantry Жыл бұрын
Just keep an eye on them.
@marthaadams8326
@marthaadams8326 Жыл бұрын
@@ThePurposefulPantry TY 🙂
@jenniferk1129
@jenniferk1129 Жыл бұрын
Can you turn caramelized onions into onion powder
@AnneluvsKatz
@AnneluvsKatz Жыл бұрын
Yummmm!!!
@hoosierpioneer
@hoosierpioneer 2 жыл бұрын
Could I use silicone cookie sheets, flat ones?
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
yes
@hoosierpioneer
@hoosierpioneer 2 жыл бұрын
@@ThePurposefulPantry ty
@languagelynnie
@languagelynnie 2 жыл бұрын
I made these because I read your book. They are AMAZING. By the way, your audio cuts out early then comes back. Can you fix that please?
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
No, sorry.
@joannevans8278
@joannevans8278 Ай бұрын
I couldn’t hear the name of the sheet that can be cut down? Sorry
@ThePurposefulPantry
@ThePurposefulPantry Ай бұрын
Use parchment paper or a fruit leather sheet - I use Homey that can be cut down easily. amzn.to/3YXy2se I always have the links in the description box of every video
@joannevans8278
@joannevans8278 Ай бұрын
@ thank you I’ll go back & check out your links sorry for not being able to hear you guess I’m starting to lose some hearing bummer I’m dehydrating one Caramelized onion as a test run in my small Septree dehydrator
@ThePurposefulPantry
@ThePurposefulPantry Ай бұрын
I linked to it above ;)
@joannevans8278
@joannevans8278 Ай бұрын
@@ThePurposefulPantry on order 😎
@Deedee-xh7dh
@Deedee-xh7dh 2 жыл бұрын
Got to try this.Now I had done raw pack chicken breast and pork.Some of my jars didn’t cover the meat all the.way Is my food ruined.I’m new at canning.
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
If you followed the process, it's fine. I couldn't be there to see what you did, so can't tell you for sure. But meat isn't always covered with proper canning processes.
@Deedee-xh7dh
@Deedee-xh7dh 2 жыл бұрын
@@ThePurposefulPantry I did start to finish.Thank you so much for taking the time to answer my question.Have a great day.
@jenniferfletcher5425
@jenniferfletcher5425 9 ай бұрын
I do not have a crock pot anymore. My adult child wanted it. I do have an instant pot. Is there a link to how to do this in there?
@ThePurposefulPantry
@ThePurposefulPantry 9 ай бұрын
No - but I'm sure there are folks who have done it which you can look up. Just remember - don't use fats/oils. I don't an IP any longer, so can't give you instructions.
@jenniferfletcher5425
@jenniferfletcher5425 9 ай бұрын
@@ThePurposefulPantry I will check on the FB page and search here as well. Thank you
@truckerzwyf
@truckerzwyf Жыл бұрын
I noticed you didn't clamp your crockpot lid down. Was that to keep it from sweating? My first try at caramelized onions, it sweated so bad they were floating in juice. That someone said to cover it with a clean dry dish towel and set the lid on. No more sweating 🙂
@ThePurposefulPantry
@ThePurposefulPantry Жыл бұрын
Clamping the lid is only recommended for travel by their instructions. The juice is broth - it's an awesome byproduct.
@WendyHett
@WendyHett Жыл бұрын
Do you keep one dehydrator solely for alliums... onions, garlic, shallots? I just thought I would ask before I put 15 pounds of onions on to caramelize! 😂
@WendyHett
@WendyHett Жыл бұрын
Also, THANK YOU for everything you do for us!!! I wouldn't be on this journey if I hadn't discovered you!
@ThePurposefulPantry
@ThePurposefulPantry Жыл бұрын
Nope! Mine do everything.
@jazminew38
@jazminew38 Жыл бұрын
I prefer red onions, much tastier.
@deborahgrantham7387
@deborahgrantham7387 Жыл бұрын
Sweet onions😋
@lroche2164
@lroche2164 2 жыл бұрын
How many pounds are you doing?
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
I don't know, I don't track that way. I just have whatever is in my kitchen or however much I can purchase since I don't 'grow them for myself.
@missmaam792
@missmaam792 2 жыл бұрын
I don't think that I have ever considered onions "Stinky".
@knothead35
@knothead35 2 жыл бұрын
They smell great, however the whole house smelled of onions for a few days. I made the mistake of dehydrating onions in my laundry room where I had my clean work uniform laying. I wore them into work and my coworker said " I smell hot dogs" I immediately realized it was from my dehydrating. Lol.
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
They can be very overwhelming in an enclosed space when dehydrating them.
@missmaam792
@missmaam792 2 жыл бұрын
@@knothead35 😂
@susandorry6149
@susandorry6149 2 жыл бұрын
Thanks!
@ThePurposefulPantry
@ThePurposefulPantry 2 жыл бұрын
Thanks so much, Susan! I'm glad you found it helpful!
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