These Empanadas Almost Started a Fight at My Christmas Party

[@mikeg3281]

he is doing something right.. Every recipe I have made with this guy comes out perfect. And I am no cook!

[@FORKorBIKE]

You're now a cook 🎉

[@LifelsGreat]

Says who? Gusteau would be proud of you.

[@lisawynn4905]

He is one of the coolest cooks I've seen. His food always looks so delicious

[@MrMakeItHappen]

thank you!

[@reneejohnson4882]

Yes, l totally agree with you.

[@Iam_Tiara]

I agree! I’ve tried SEVERAL of his recipes and they all bang!

[@El_Doone]

Agreed! 💯

[@karencooper9831]

Is recipes are awesome I have made so many❤ all turns out so delicious

[@joann2742]

I can't wait to make these! 🤤 Every recipe I've made of his has definitely paid off!

[@MrMakeItHappen]

I appreciate the support

[@kf8286]

I like the candid takes! Shows you have even more character! ❤😂👍🏼

[@bkbekka3039]

I was looking for this comment as I just came across this channel. Seeing all the yummy looking food and wonderful comments :) Imo a true home cook needs to be relatable. I find something off putting, when EVERYTHING is looking/filmed perfectly. 😂 I can relatable. Thx

[@quiqui5793]

Empanadas don’t fight, people do. Now gimme some empanadas!!! 💥🥊

[@MrMakeItHappen]

LOL

[@jdub630]

LOL

[@KFontLab]

I have definitely been shredding my own cheese when I don’t feel like it Sargento is my go-to. It has the cheese pull for sure!

[@MrMakeItHappen]

Nice!

[@Vivaciouslight730]

Congratulations on your magnificent milestone of over one million subscribers! Spectacular ingredients, thanks again for another smash hit for game day!

[@queensolsticespeaks9684]

My sister made empanadas for Christmas and I was fighting for my life to get one! Looks good!!!

[@MrMakeItHappen]

soooo good!

[@shebad10]

Hey Matt, just ordered your 3 seasoning bundle!!! As soon as I get them I will definitely try these empanadas!!! Thx for always sharing your recipes but I live for the bloopers🙏🏽❤️🤣

[@sherenabenbow2516]

Looks so good!! My boy is the 🐐 when it comes to this food!!!!!

[@MrMakeItHappen]

thank you!

[@martinast.martin345]

Lol....oh that's a Goat!!!!

[@martinast.martin345]

I was wondering why you were trying to compliment him with a donkey! I'm over here dying now!!!!

[@sherenabenbow2516]

@@martinast.martin345 no worries! 😂😂😂😂

[@nigelgreen4526]

Simple straight to the point not to pricy and very delicious. And they not 🚫 full of air!!!

[@Dayeadens]

I was just thinking about 'You never show prep!' while watching some other videos after just finding you the other day. Glad you're showing some satisfying chopping now :)

[@MrMakeItHappen]

lol it's funny.. I used to and people would complain..

[@vetgirl71]

@@MrMakeItHappenwe don’t need prep, it takes too long. You give the ingredients so if the viewers can read they can get all the ingredients anyway! 🙄🤷🏾‍♀️ Your current format is fine! You get right to the point and don’t do a lot of unnecessary jabbering like other content creators! Thanks for all the years you have introduced awesome recipes! 😊❤️

[@ericousleyjr9119]

I almost started a fight in my house when someone tried to change this video as I was watching lol!!!! Looks amazing chef! Great job.

[@nickyeverydaymeal]

Thank you !!🤗🥰💕💕😋👍👍

[@MrMakeItHappen]

thank you!

[@cherylrleigh1912]

The empanadas looks amazing!!!!! The Worse Word in the World or Worcestershire Sauce is pronounced: Were Sta Shire Sauce. Thanks Mr. Make It Happen!!!

[@corujariousa]

Empanadas are always great. I strongly suggest you try the Brazilian dough (pastel). It is thinner and becomes crunchier after frying. Very similar to the Chinese version.

[@LSNeely]

When I tell you…..I love your approach to cooking, so easy to follow, so delicious & recipes that the average person would actually cook! Thank you Sir 🙏🏽!!

[@QueenMLA28]

I appreciate the details of measurements and how long to cook, etc. Other KZbin cooks have quick videos that only show the ingredients, but they aren't specific on measurements, cooking details, etc.

[@MsChinchy101]

I love watching you cook. First your food is good, secondly you're a CLEAN cook, presentation is always nice and you're not bad on the eye (looookinG gooood) lol

[@lisac6546]

Love the bloopers....keeping it real life!

[@dianelittlejohn4836]

YUM! Woke up after my NYE night out, was gonna make some gumbo, but low-key nursing a baby hangover, don't feel like it. THIS is my New Year meal, now! 😊 Thank you, Sir! Happy New Year to you and your Family 🎉 🥂 UPDATE: 🔥 So satisfying!

[@justice316]

Looks delicious! It’s snowing outside and I’m gonna make us these empanadas. I’m sure they’re going to taste great! Bon appetite! 😊

[@judyhernandez9636]

Puerto Rican "pastelillo" is what they call.. That's been a staple a finger food originated in Puerto Rico,,, But I guess every culture has their their copy version of it...🙌🙌🙌

[@thomasfitzherbert2982]

I used red bell pepper and onion. Par-froze my slab of meat to make easier to slice thin, seasoned everything with olive oil salt pepper and garlic. Cooked the meat and veg separately then chopped it fine and used pepper jack. I also used egg wash over the top and baked instead of fry.

[@veronicayoung214]

The worst word in the world sauce 😂😂😂😂. That’s so accurate.

[@plumtiger1]

Yep! On da list!!

[@Pwntious]

That julienne you do on the bell pepper before dicing is super smart. I'll start cutting mine like that too

[@TheModeRed]

Great job! I add some mushroom/seasoning for umami, or sofrito/recaito + sazon for PR flavor, or thyme, soy, homemade curry and habenero hot sauce for Jamaican flavor!

[@cartercarter7755]

I'm so excited to try this!!!!

[@MrMakeItHappen]

thank you!

[@dannythomasjr7035]

Great recipe. Simple and easy. Man that sauce is delicious. My first time cooking empanadas. This will be a go to of mine now

[@ElJosher]

As a native spanish speaker, I find it funny how people are calling it empanadas now😂 it used to be hand pies or pasties. Don’t see a reason for the name to be changed to a spanish word. Looks incredible tho, cheers.

[@reneejohnson4882]

Total admiration for the "make your own sauce." Also l have to make this dish New Years Eve.

[@CarlosHerrera-di2fz]

Another great recipe. Also, you should look into getting a manual cheese shredder. SO gratifying to use, and can do an entire block in minutes.

[@kristafacexo]

I thought we would hear about some drama over the empanada! I need backstory 😂

[@MrMakeItHappen]

LOL!!!

[@angiegonzalez8596]

I’ve never seen empanadas disks before. Not even at my local “Northgate market”. Which is primarily Latino market. I’m on the hunt for them now. Thank you for another delicious dish.

[@sandybeach176]

Walmart has them

[@vetgirl71]

Yes, Walmart has them in the freezer isle with the Goya frozen products or they are usually in urban area Hispanic supermarkets in the frozen aisle. If your city has a Western Beef supermarket, they also sell them too!

[@ShirleyCollins-n4b]

Hi Matt. I looked it up online and now I understand the short form and the long form videos. Thank you so much for all your wonderful recipes .❤Shirley from Calgary Canada.

[@longnlean34]

Another great installment!

[@sagemonae1567]

Thank you ❤

[@alisamitchell8826]

LOOKS GOOD

[@MrMakeItHappen]

thank you!

[@beverlyperry663]

They look amazing! I will have to try these.

[@MrMakeItHappen]

Please do! Let me know how it goes

[@peachesapples9603]

Hey ! Happy New Year ! Yum / Thanks for the recipe !😋😋🙋🏾

[@Tatiana-sy1qs]

LOVE your channel and the bloopers loool🤣🤣watching from uk🇬🇧

[@nippypinto]

Loving the bloopers man! Way too funny! 😂😁😀

[@mariaddubkg531]

Damn those came out🔥! Let’s make it happen!😄

[@MrMakeItHappen]

soooo good! thank you

[@michaelland3375]

Virginia stand up! Happy new year to everyone🎉

[@patriciahartless2095]

Thanks for sharing your recipe

[@christeenprice5637]

Awesome recipes, thanks Matt

[@409Mskobe]

I love my cookbook! Thank you

[@bap8195]

Omg these look🔥🔥🔥🔥😍😍😍

[@MrMakeItHappen]

thank you!

[@bap8195]

@@MrMakeItHappen Thank you🙏🏽and those blessed hands of yours🙂🙌🏽

[@sherylgauthier6122]

Dude they look so good. Can't wait to try. Thank you for sharing. ❤❤😮

[@annabarras8143]

Looks good. Always helpful tips as well. As always looking good. 👍🏼

[@momsdiner9653]

Love his recipes.. can't wait to try this

[@tawilson29]

Hi Matt. These looks so good. I’ll have to make them soon. Where did you buy that copper dish/strainer you cooked the empanadas in?

[@BriMalia09]

Just subscribed, I love a new recipe. Looks so good thank you!

[@KekeTray]

Yum🎉 I'm definitely trying this💃🏾

[@melwill16]

DAMN I want to make everything you post ❤❤❤❤❤

[@MrMakeItHappen]

thank you!

[@AngelofKaos]

These are sold here in Argentina on most empanada places as a "Cheeseburger empanada" more than a cheesesteak, with around the exact same ingredients and some little bits of bacon on them. My advice with empanadas, NEVER fry them in oil. Empanadas are traditionally fried in LARD. They taste so, so, SO much better, so meaty and delicious! And it's also healthier!

[@ebmiller200]

Going to the store.. making these in a few!!! Gonna try provolone, I’ll let you know how it comes out! Love love love your channel!

[@Rvltns12]

How did the provolone go?

[@ebmiller200]

It was EBsolutelyDishLicious!!

[@tdwayne1]

Mr. Cool Hand Luke .. looks good man ...Thanks !

[@AuthorMNaja1223]

This looks amazing!!! I've got to make this one!! Thanks for the inspiration and bangin' recipe!!

[@ReddShyne]

My dad use to make something similar , but with tortilla wrap though, I would love to taste the empanada version

[@toyin2376]

Can i use tortilla wraps instead ?...Thank you

[@MrMakeItHappen]

I have not tried it

[@chriswalls5831]

Looks yummy

[@MrMakeItHappen]

Thank you

[@FORKorBIKE]

Awww my mom always made empanadas..i surely miss her cooking

[@2Sayurichan0]

I love when they show the bloopers on videos.

[@cartercarter7755]

Can I bake or air fryer?

[@MrMakeItHappen]

yes

[@jess49497]

I really liked your video, excellent reviews, cordial greetings from Mexico City.....

[@tiffanywilliams7960]

❤❤❤🎉🎉😅 Amen 🙏 thank you for sharing this recipe 😊 good morning and have a wonderful

[@MrMakeItHappen]

thank you!

[@_elommusk]

Damn. I gotta try this recipe for a work potluck someday! I made your spaghetti for a work potluck last year and everyone demolished it lol

[@Victoria48278]

He made it happen again!❤

[@porshataylor-ee5ri]

I love food that starts fights. 👊 Count me in!

[@alfredmcdaniels639]

Well I know what I'm making for New Years. Thanks for the recipe

[@martinast.martin345]

That part!

[@zoeysosa6361]

This look amazing 🤤

[@Indio_Poké_OP]

I made the lobster tails you have up came out amazing! I need the recipe for this!!!!

[@Purple_Pisces]

Those look delicious. Btw...you have a beautiful son. Perfect lil guy. I see that you've been posting him to your FB stories.

[@sweetbrownsuga504]

Looks delicious 😋

[@MrMakeItHappen]

thank you!

[@sweetbrownsuga504]

@@MrMakeItHappen Yw😊

[@stacyfranklin4761]

What kind of oil did you use? I’ve made these before but I think the oil I used wasn’t the right kind?

[@yvetteroberts4843]

Wellllll DAMN ❤ That looks good my brother

[@YellowBellow11]

Can’t wait to make these but with salmon 😋

[@MrMakeItHappen]

sounds good!

[@HabitualButtonPusher]

Worst-ur-sure. So easy. Recipe looks absolutely delicious

[@krystlefitzgerald2244]

Those look so delicious 😋🔥🔥👍

[@girlgonewisej]

I’ve been cooking for a long time and didn’t know that onion chopping trick . thank you so much!!!!

[@FORKorBIKE]

I know right 😊

[@ZacTexC]

No need to cut horizontally. Just vertically across then dice

[@robertcuevas3724]

I thought Keith (one time) Thurman was cooking before I seen who was talking. Them empanadas look 🔥🔥🔥😂😂😂

[@dapussifier]

''worst word in the world sauce'' had me giggling for eternity. 😅

[@riciahmohammed1114]

Does the cook come with the food please 🙏 these look yummy in my tummy but what else can I use if I can't get the dough in my country please?

[@mariecollins4063]

LOOKS ABSOLUTELY DELICIOUS 💯 PERCENT YUMYUMYUM 😍😍😍

[@Tonyashorts]

Looks delicious ❤

[@kaelabailey5741]

The bloopers at the end 😂😂

[@NYC11213]

What is AP Seasoning? All Purpose ? What brand do you use?

[@spanish_regime_4hundred363]

These look so good. Subscribed.

[@dredawg679]

Matt could I put these in the oven to bake trying to stop the fried food for the new year

[@nataliemscrzysxycoolharris]

Hey Mr. MIH 😉 My daughter and I were just talking about making some of these.

[@MrMakeItHappen]

perfect timing!

[@B_ready4671]

I can undrstnd a possible fight abt good food..but at my house I'd pack a few up & send folks home😄

[@frankiefresh6937]

I been making these for a few yrs and if u use provolone cheese it comes out more authentic

[@shawnnoland7770]

You should try a salad shooter to grate the cheese!!! Easiest hack ever!!!

[@jabawockee199]

Well damn…I just made a remix of your cheesesteak sliders a few nights ago…then you go and do this! Lol Worth a shot soon though. Super Bowl coming up!

[@TurbulentMystic]

Can you put them in the air fryer instead?

[@MrGrandure]

Perfect timing, just got some thin sliced ribeye.

[@MrMakeItHappen]

nice! thanks!

[@jl7655]

I'm kinda liking the amount of Worcestershire he's putting in everything

[@rizzymay450]

Where did you get the empanada dough???