This recipe from grandma stunned everyone! I've never eaten such a delicious cake❗

Unsurprisingly, this is one of my all-time favorite recipes. Creamy cream, delicate cakes. Everyone loves this recipe and is very happy when I make it for the whole family. I do this a lot for friends and family because they love it. Very easy to do for everyone. Just follow the simple steps and voila, the delicious cake is ready and everyone is happy. Try this easy and delicious recipe and let me know in the "How do you like it?" Good day friends!
Recipe and Ingredients:
🧡2 eggs.
💛150 grams of sugar.
💙60 g corn starch.
Mix everything well.
💜500ml milk.
🧡Brew the cream thickly over medium heat, stirring constantly.
💛Let the cream cool down.
💙100ml water.
💛100ml milk.
🧡 a pinch of salt.
💜80g butter.
💚As soon as the butter has melted, add 120 g of flour.
Mix everything well.
💛 Cook the dough for 1-2 minutes, stirring constantly.
Let the mixture cool down a little
💛 Add 3 eggs one at a time.
💙Cake pan 20cm.
💚 Halve the dough.
Bake for 10-15 minutes at 200 ° C
Beat 🧡160 g butter (room temperature) until frothy.
💙Vanillin.
💚 Gradually add the cooled cream.
💙The temperature of cream and butter must be the same.
💛 Collect cake.
🧡 Put in a cool place to stabilize the cream for at least 3 hours.
Recipe in cups 👇
🧡2 eggs.
💛3 / 4 cup of sugar.
💙4 tbsp corn starch.
Mix everything well.
💜2.5 cups of milk.
🧡Brew the cream thickly over medium heat, stirring constantly.
🧡Let the cream cool down.
💛1 / 2 cup of water.
💙1 / 2 cup of milk.
💛 a pinch of salt.
🧡4 tbsp butter.
💜As soon as the butter has melted, add 6-7 tablespoons of flour.
Mix everything well.
💙 Cook the dough for 1-2 minutes, stirring constantly.
💛Let the mixture cool down a little.
💚 Add 3 eggs one at a time.
💜Baking pan 8 inches.
🧡 Halve the dough.
💛10-15 minutes at 395 F. to bake
Beat 💙8 tbsp butter (room temperature) until frothy.
💙Vanillin.
💛 Gradually add the cooled cream.
🧡The temperature of cream and butter must be the same.
💜 Collect cake.
💚 Put in a cool place to stabilize the cream for at least 3 hours.
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Turn on subtitles and watch the video recipe in your native language!)))
* * * * * * * * * *
Cake, cake in 1 minute, dessert, cake in 5 minutes, cake recipe, recipe, recipes, quick recipes, napoleon cake, napoleon cake quick, easy and delicious, napoleon cake, simple cake, simple recipe, simple cake, simple Cake recipe, Sally's world, quick and tasty, quick cake
* * * * * * * * * *
For an 8 '' (20 cm) cake pan, multiply all ingredients by 1.23
For a 9 '' (22 cm) cake pan, multiply all ingredients by 1.49
For a 10 '' cake pan, multiply all ingredients by 1.78
For a 26 cm (10.5``) cake pan, multiply all ingredients by 2.09
For a 28 cm (11``) cake pan, multiply all ingredients by 2.42
For a 12 '' (30 cm), cake pan, multiply all ingredients by 2.78
yummy_mit_Ann # recipe # cake

[@alisonshanahan9529]

Nice choux pastry recipe! The butter added to the custard must make it very rich. Lovely recipe TY.

[@susanwain7527]

Simple instructions. No inane chatter. A lovely variation on a choux pastry bun. Thank you.

[@LoriArt824]

This looks delicious..like a giant cream puff! Thanks for sharing ❤️

[@leonormoralesperez8801]

Hola... Buenas tardes... Gracias por compartir sus recetas... Hoy realice este delicioso pastel y me quedó fantástico... Exquisito... A todos les encantó... Seguí la receta paso a paso y gracias a Dios, quedé muy contenta con el resultado... Muchas gracias por compartir... Dios la bendiga 😘🌺

[@daricetaylor737]

I have never seen a cream puff cake before! Looks amazing.

[@julielevine2812]

I have not either. I want to make the cream filling and eat it like pudding!

[@ritasacchetti9208]

@@julielevine2812 a

[@MJ-cc4uf]

@@julielevine2812 you've never seen an eclair? It's the same thing except in a cake form.

[@lisafairclough8122]

Yum!! I think it's similar to confectioners custard? XThank you,lovely clear presentation.Very relaxing too!

[@effy9345]

Much easier than I thought. I love any pastries with custard. Yum yum 😋 For final touch, I would add fresh fruit on top, any kind of berries. Not on entire cake, just on each serving. Left over cake with berries on top isn't pretty and it will make cake soggy.

[@desihomemadefood]

Hello ji

[@joycejados6854]

This looks delicious! Thank you for the recipe & instructions!

[@seriouslyu2000]

First of all let me start by thanking you for sharing your grandmother's recipe. And second thank you for sharing your grandmother's recipe 😊 may I please keep this to put a smile on the faces of my family , I'm sure your grandmother wanted this.

[@leckermitAnn]

Hello ! Thank you so much for your comment1 I will be very glad if you save and even share this recipe with your loved ones, if you like it! Many thanks!

[@seriouslyu2000]

@@leckermitAnn thanks for a piece of history 😚

[@delishme2]

I've made this many times and everyone always loves it. It's light and delicious. Your presentation is great too. 🥰

[@monikaciba754]

Karpatka Polska. Polski przepis.

[@angelikaslobodda6128]

P

[@kela6132]

Surely it is delicious, but I doubt it is light with all that butter in it..

[@hstein-qt6yw]

It's light 😂😂😂

[@user-xo4pi2xg6x]

日本人どこやねん！ 美味しそうって言い合いたいのに笑

[@Daphnis_et_Chloe]

折角日本語の字幕も用意してくれてるのにね😆

[@hanzhabibi9778]

My mother used to make puffed pastry with the top and bottom ingredients then the filling from the middle ingredients. The taste is so creamy, light, and fluffy very delicious. Thanks for the recipe.

[@desihomemadefood]

Hello ji🙏

[@lindaoneill5090]

OMG. This must be heavenly. Rich pastry cream between 2 Dutch pancakes! I must make this next special occasion. Thank you so much.

[@priscilaleon2859]

Its a huge "profiterol or eclair"!!!!👏🏻👏🏻🤗✨💯

Bom dia povo lindo!! que delícia de receita, com certeza vou fazer. Deus abençoe 🙏

[@zerozilchnada5373]

I love this channel. The desserts have my heart 🥰

[@ozlemguler4324]

Every second was wonderful! Thankyou for showing how to make this. It shows that you don't need complicated ingredients, but method is important. I'll try to make this soon! 👌🙏🤩

[@judith-josefinamartin5706]

It looks really delicious!! Thanks for sharing!!!!🤗😊💖😋

[@marcinharoque5373]

Perfeita receita da vovó, vou fazer deu água na boca kk...🙌🌺

[@ranycooking1761]

hello my fri

[@VeralSilva]

Deve ser delicioso mesmo, pelo trabalho que dá. A receita em português nem pensar

[@mariagutieres4178]

Que rico tiene que estar, y la música de fondo muy relajante ,gracias por la receta

[@leckermitAnn]

Muchas gracias por sus comentarios, es muy agradable leerlos, por favor escriba su opinión con más frecuencia, ¡estoy muy contento y útil de saber lo que les gusta a mis queridos espectadores! ¡Muchas gracias!

[@guiomarsilveira7913]

Gratidão por ensinar!

Vou fazer. Amei ❤

[@meowww596]

Wow.. Ich mag das Rezept wirklich 😍😍👍 sehr einfach, lecker und einfach, es kann eine Inspiration sein ... 😋😍👍🌷

[@gluckspilzgluckspilz1438]

Wow! This looks delicious! I think this tastes as delicious as puffs?! I will definitely try it! Thanks for this delicious recipe! ❤️👍👍

[@isurrenderall5544]

This cake looks fabulous. Reminds me of a profiterole with cream piped in the middle! Thank you so much for converting the ingredients for those in America! Appreciated! Hope your channel soars! ❤️🙏🏻

[@leckermitAnn]

Hello 🥰! Thank you very much for your feedback, I am very glad that you liked it!

[@marievandoorn73]

It reminds me of our vanilla slice (australia) or the dutch version called tompouce.

[@bakerinthehouse5346]

I'm sorry. What is a profiterole?

[@marievandoorn73]

@@bakerinthehouse5346 profiterole is also known as a cream puff. Similar to an eclair …… baked balls (puffs) of choux pastry filled with creamy custard

[@bakerinthehouse5346]

@@marievandoorn73 ah thank you

[@klaudiaseiwert318]

Sieht supergut aus. Werde den Kuchen auf jeden Fall nach backen. Evtl auch mit Früchten

[@sandraelshani6179]

Vielen lieben Dank für das wunderschöne Rezept ☕🍰

[@11kwright]

This would be keto friendly if the cake was able to substitute the flour for almond flour instead. Also, would be gorgeous using double pure cream for half the amount of the milk and the other half of the milk remain the same. Could even melt chocolate in the cream and create a swirly pattern. Wow, thank heavens for the Internet how we can all share across borders, cultures, countries etc. Thanks for sharing a family loved recipe.

[@bikeluversusie2522]

I bet you could use almond flour instead. And swerve suger sub as well.

[@jeannegallegos8410]

Try the almond flour and cream recommendations, as well as chocolate addition. I'm making mine just as Chef did, for the 1st one, then I want to try lemon, coffee, fruit jelly flavors (spread on the cakes, before the cream filling is added). Chef, I hope you succeed 😋"like "crazy" and also how about some savory dishes or do you prefer the sweet things. I can cook well but I love baking. Also, my thanks for conversions to American measures & Fahrenheit heat, instead of Centigrade.

[@doracotterell2863]

Try a mix with a very slight amount of coconut flour added to the almond flour…let us know if you made it yet & if so-then how did it turn out?

[@phoenixxstar3825]

I wonder about coconut flour instead of almond flour. 🤔

[@mrshill5603]

I am thinking a hint of cinnamon.

[@mariannesouza8326]

Wow! That looks delicious! Thank you 😊

[@cristinabeatriz6641]

Magníficas recetas, sencillas y prácticas!!!! Los videos muestran técnicas muy fáciles. Muchísimas gracias por compartir. Saludos desde Argentina 🇦🇷

[@ChuyensHome]

Amazing delicious dessert Thank you for sharing the recipe!💝 ❤

[@luizaesteves5429]

👏🏼👏🏼👏🏼😱EU SENTIR UMA ☮️ PAZ... ASSISTINDO ESSA RECEITA, INCRÍVEL MESMO IMPACTADA...DEVE DE SER MARAVILHOSO O SABOR DESSE 🍰 BOLO,GRATA

[@KT-uk4mr]

👍👍👍

[@blackguchuramirez2605]

Brazil me la pela

[@aldofranklinsantos6380]

Que receita maravilhosa. Essa semana a porei em prática. Já compartilhei em meus grupos de Whatsapp

[@tlt.4952]

Vc fez? Deu certo?

[@elisabethdeblanco7510]

Muito bom mesmo 😃

[@marixohanocbaxadratomser]

sehr lecker😋

[@HoneyBee-cr8li]

美味しそうなレシピ😋 早速作ってみたいです🤗

[@solangebarcellos3219]

É isso aí...Antigamente sem liquidificador , batedeira, leite condensado , fogão eletrico ou a gás, fazia-se doces , bolos, pudins maravilhososss!Tenho 84 anos , lembro ds receitas das avós e mães !!!!

[@goretiantunes1919]

👏👏👏👍👍👍

[@doracotterell2863]

Share some recipes with us! What’s your favourite recipe?

[@Zara-cg6yw]

Oh dear..so happy to hear your experiences..If possible,pls share some recipes with us❤❤❤💐💐💐💐

[@rosalindahenry7001]

That is so wonderful!😃👍 God bless you!🙏🌻

[@HiroshimaMS]

Penso que não tem nada a ver com o equipamento mas mais com o facto de antigamente os alimentos terem outro sabor, tem a ver portanto com o facto de os alimentos hoje em dia serem quase todos processados.

[@genevahall7591]

I once made this popover dough, and dropped it by tablespoon on cookie sheet. When they were through baking and cooled off, I sliced them open and filled them with chicken salad and served them at a home party. So good! Glh

[@rakadoni8403]

Oh my

[@blancaestelaherreraalcala6277]

Es un choux grande a mí me encantan, la crema es exquisita gracias

[@vickytran5877]

Thank you for the great idea!

[@meomy29]

Sounds yummy.

[@ludiazousa4861]

Lentosssssssssssszzzzzzzzzz

[@dinairantoniaprado7545]

Realmente deve ser uma delícia estou com ÁGUA Na bocA muito obrigada pela receitA maravilhosa

[@elizabethfacchinetti9726]

Muito BOM! OBRIGADA!!

[@e.toujours]

Looks fabulous! Our family will love this dessert. Thank you for sharing.

[@desihomemadefood]

🙏🙏🙏🙏

[@robertyanes4751]

That looks delicious. I could eat that everyday. You must have great patience. Very nice!

[@cristhianeferraz]

Os barulhinhos da receita parecem ASMR 😁😁😁. Gostei

[@merciadoralice5656]

Parabéns, Amei, E Farei Uma Adaptação Pra Se Tornar Um 🎂 Diet!! 🙋🏾‍♀️🇧🇷😍

[@malgorzataszeptuch5797]

The recipe it's the Polish famous cake . The name of this cake is like once of the Polish mountains " Karpatka" . I make this cake myself many times because my whole family likes it .It's delicious !!! 🙂🙂🙂

[@rrandolph3024]

WHAT IS YOUR RECIPE

[@newleft2254]

It looks nice but I bet it tastes like crap. Too much filling and the crust is too airy and rubbery.

[@chaophray]

@@newleft2254 Don't shit on other people's food you haven't tried. Karpatka is awesome.

[@phoenixxstar3825]

Karpaty

[@katykw]

This looks absolutely delicious but really labor-intensive. I enjoyed watching the video. 😊

[@ruthshapovalov3390]

I agree! "Easy to make" is so subjective. 🙂

[@josylauzin8364]

Já vou fazer 😍

[@kekevasconcellos9093]

I remember this recipe as a cream puff or eclair. Very good if u can wait that long for it to set. The cream alone is worth eating with a spoon.

[@ann-or6ev]

Choux pastry, custard centre

[@lizagervais8621]

We always filled our cream puffs or éclairs with a lemon filling and whipped cream then topped it with melted chocolate.

[@deverene8]

@@lizagervais8621 it’s a giant cream puff!

[@elvialopezcastillo1146]

Se ve tu postre, delicioso, gracias por compartir tus recetas 😘🙏

[@paulohlsson1495]

Hi Elvia, how are you doing?

[@LIZZIE-lizzie]

Thank you for the conversions included in the video. Conversions are essential when presenting baking vids to the world but many don't include conversions. That alone is enough to subscribe! Thanks for the delicious presentation for KARPATKA KAKE ❤

[@catmomjewett]

You’re breaking’ my heart! Too yummy! Thanks for sharing that. ☺️

[@mariajosebrisolla7088]

Deve ser divino!!! Parabéns!!!

[@cheryljunkin3531]

Looks like a giant cream puff! Thanks for sharing. Can’t wait to make this.

[@gabbyk2289]

Almost like the Hungarian “képviselöfánk” (well..I think😊) that one just made individually like muffins. Looks absolutely delicious!

[@TheAndrescr]

Se ve delicioso, estoy ansiosa por preparárselo a mi familia

[@robinedwards6084]

This looks amazing, I can't wait to make this for my family ❤ Thank you for sharing

[@fghtrpiolet]

Too much work for me, can I come over and share. 😋

[@gailadams7690]

Look yummy and delicious period looks easy to do I'm going to have to try this one. Thank you for sharing. ♥️

[@teresawojcik7977]

Wygląda smakowicie polecam łasuchom

[@paulohlsson1495]

Hi Gail, how are you doing?

[@crisgomes8477]

Gosto desse formato de vídeo culinário não narrado mas legendado sem enrolação e fácil de entender👍♥️

[@rosa_ananda]

To jest po prostu karpatka. Też uwielbiam

[@rdwright6708]

Sort of like a giant cream puff, isn't it? I LOVE those things!

[@felicitycocomazzi4472]

Wow!! I could almost taste it 😋just by looking at it. Can't wait to bake this delicious cake. Thank you.

[@lidiacomelli3389]

Excelente..me hacía agua la boca.. mirándolos...lo haré sin falta !!!!

[@telmabastos6187]

Deve ser delicioso 👏👏😋 Já salvei e vou fazer essa receita.

[@desihomemadefood]

Hello ji🙏

[@JohnPatrick-pv4bd]

Pozdrawiam serdecznie, jak się masz? Modlę się, aby ten rok przyniósł radość, szczęście, miłość i pokój wam i waszym domom. Słowa, które skomentowałeś pod tym filmem, są tak wspaniałe, że brzmisz wspaniale. Jestem John Patrick z Nashville w stanie Tennessee. Jeśli mogę zapytać, skąd jesteś?

[@MariaOliveira-fs9hr]

💓Amei essa receita. Obrigada 💓

[@brendakay3087]

This looks wonderful light airy. Thanks for sharing this video with us.

Olá amiga, que receita maravilhosa, com certeza farei, obrigada por compartilhar essa delícia, gratidão!

[@kathyburzio4481]

A lot of work!

[@olgaayala8932]

Que buena respeta, vivo en Quito-Ecuador. Felicitaciones.

[@carmencaddarao5278]

Thanks for the recipe, my children liked it very much🥰

[@wpl8275]

It's a cream puff cake. Essentially what you've made is a pastry cream and two large cream puffs made with petit chou. It looks delicious for sure.

[@gracelilyyoshua328]

I tot so but lots more cream in filling and less thick comparatively

[@bernyedixon2689]

Thanks for simplifying the end result of the recipe for me. Now I get it it. Btw, I love cream puffs😊

[@gracelilyyoshua328]

@@bernyedixon2689 Yup Eclair With runnier less thick much creamier 🍦 filling

[@wease4824]

We call this Cream Puff dessert. Made in a 9 x 13 pan. Crust on the bottom only....and pudding & whipped cream. This looks fancy schmancy!!!! I will try this on my family for turkey day. Thank you for sharing.

[@leonorlino1421]

Mo?

[@lisajarema3241]

I thought I was the only person left on Earth who still said "fancy schmancy" 🤣

[@lizajane54]

Keep us updated on how it turned out :)

[@arildarodriguespuntel7811]

Maravilhoso, ja o fizuitas vz, ha muito tempo! Hoje n faço , mas fareiagora c sua receita meus 76 anos! Parabens! Grata por me fazer recordar desses momentos unico, em nossas vidas!

[@osvaldoserrano524]

Excelente Receita. Parabéns

[@KJ-pv1uz]

This is a cream puff recipe - regardless, it looks delicious and I can’t wait to try it this way! Normally, I make cream puffs. I like this one better. Thank you for posting!

[@kamelhaj6850]

You beat me to it. :o)

[@aldocosta1220]

Interessante o recheio parece o famoso creme de confeiteiro utilizado para fazer o pão doce. Mas essa duas massas assada separadamente deve ficar super crocante. Deve ser uma delícia

[@ChrissyRezepte]

Sieht sehr lecker aus 😍 danke für das tolle Rezept 👍🏻

[@licksnkicks1166]

I want to make this this week. That looks so amazing and very tasty!

[@MP-wz3bu]

Ooooh...looks soooo good, but it's just soooo! much work

[@zuzanamisurova]

Zložité a. Zdĺhavé.

[@jennythomasmathew]

Exactly

[@claudetemaia96]

Acredito que deve ficar muito bom! Mas somos muito bom na cozinha.Muito preparo pra pouco resultado.

[@rachelcarducci173]

This looks absolutely amazing! Looking forward to making this! Mmm

[@mariamerchel2295]

Sehr gut, ich werde auf jeden Fall auch backen. Danke.💐🌺🌼🌸

[@reginamercedesdasilva9224]

Não fica muito bonito nē? A massa fica daquele jeito mesmo? Mas parece delicioso!!! Parabéns!!! Regina de Pinhais região metropolitana de Curitiba!!! Gratidão

[@airliasalley9499]

Made this and turned out well. I didn’t have as much rise but still tasted like a giant puff pastry. 😋

[@karenknight3654]

Hi

[@carolynbabler3301]

I LOVE vanilla desserts!!😊

[@surekhanair7607]

Looks really delicious. Will definitely try to make it. Thanks for sharing. God bless your effors.

[@luciafatimadesousa3809]

Já tô sentindo q tá muito bom!!Eu vou fazer pra minhas netas de Brasília.

[@renatabotto3960]

A. Massa parece de carolinas, não é?

[@AnaMaria-qw5ep]

Qual são os ingredientes

[@julielevine2812]

The cream filling of the cake makes it worth making! It looks delicious!

[@jeannegallegos8410]

Absolutely true, Julie Levine.

[@paulohlsson1495]

Hi Julie, how are you doing?

[@mariatonna1842]

Wow! My kind of good Grandma

[@lauraalvesdosreis5741]

Bem diferente, adorei 👍

[@olivemadinah]

Amazzziiinnnggg!! 🖤🖤🖤

[@aliciarieiro682]

Maravillosa receta!

[@GRACIELA5308]

Excelente receta. , felicidades. Manos a la obra. A prepararlo. Delicioso postre

[@susanadiaz4907]

Se ve delicioso ..lo are para probarlo y no quedar con las ganas.....gracias por compartir....

[@mariaelenavaldesramires4277]

Cada dia se aprende algo nuevo. gracias

[@marielselva1771]

En cuanto me recupere, haré uno... Gracias, se ve delicioso!

[@pinsneedles1743]

Hope your better now

[@fathanfamily7538]

look yummy and delicious food THANK you for the recipes good morning

[@margerithabangerter3185]

❤ Das sieht sehr lecker sus. Werde diesen Kuchen machen. Ich liebe fluffige Kuchrn 🧁🧁🧁🧁

[@maximhollandnederlandthene7640]

It looks like custard pudding 🤗 When you add a bit of lemonjuice it would probably tast more better.

[@jeannegallegos8410]

Great idea, Maxim. Maybe a little lemon zest, too. 🍋🤔😋

[@Sunshine4]

Yeah, it’s no flavor…

[@shirlieingram2295]

So, it’s basically an eclair cake made with pate a choux (layers) and pastry cream (filling). We call it a “Moon Pie” because of the crater look of the pate a choux when it bakes in a layer form. I’ve been making these for MANY years, in a jelly roll pan form (no top crust layer though), topping the pastry cream with whipped cream mixed with cream cheese, then drizzle with thick chocolate fudge sauce. So good! I’ll give this version a try! 😋❤️

[@leckermitAnn]

Hello ! Thank you very much for writing your version of cooking, I'm very interested. When you have prepared for me, write to me, I will very much wait for your comment!🥰🤗

[@olivemadinah]

🖤🖤👏🏼👏🏼👏🏼

[@wease4824]

Thats how I make it too

[@ozlemguler4324]

Oh it sounds incredible!

[@lianaagbalyan4474]

К то точно напишет, по-русски рецепт этого торта?

[@martasusanasenorans4793]

Se ve muy rico,bien explicado,lo voy a probar

[@NEMO-NEMO]

I love the music. Calming . Thank you. I’ll try it.