This TAKEAWAY Sells HUGE Gold TOMAHAWKS

Danny is in Scunthorpe today

[@ivabiggen6876]

Danny:"Can I have a knife?" waiter:Will a machete be okay?

[@MariaJoyce89]

Funny that

[@fred3831]

Not even a steak knife is it, it’s a kitchen knife 😂

[@stevechilton]

coyl

[@veteranobserver7139]

I just lost my mind with that comment.

[@stevechilton]

me@@veteranobserver7139

[@markc1793]

I'm not really a fan of the gold leaf on food thing, it doesn't add anything to the flavour and is often just an excuse for places to charge a LOT more. However, that amount of food, and cooked as well as Danny says it was, for £45 is a pretty good bargain.

[@stefanvanderklink6864]

That's actually cheap! Don't know the quality of the meat, but at a regular restaurant your pay like £70-90 easy. They mostly sell it as a 2 person meal. When I buy my meat raw, black angus, I already pay £56 per kg. And still have to cook it. I can't imagine them earning a lot on a 1,5kg tomahawk for that money...

[@crimsonfancy]

@@stefanvanderklink6864 If standard yield grades, select would be considerably less cost to the restaurant than choice, right?. Angus program attempts to do away with traditional yield grades and some may name marketing for Angus popularity. In the US / USDA, Black Angus beef could be harvested and be what's measured but *still* adhere to our system of traditional yield grades. CAB or Certified Angus Beef program has moved to present a *new* grading standard that may be useful or may present well-funded marketing that we can count on or maybe not count on....kinda depends on personal experience imo. One debate is that The CAB program can blur the lines where classic yield grades are traditional and tighter expectations.

[@123tinhat123]

@@stefanvanderklink6864 go to a wholesale butchers, I buy my tomahawk steaks for £18 or 2 for £30. Wayne Walker quality meats, Liverpool.

[@Old-Skull.]

the golden thing is the bait for young kids and people who want to talk about that to their friends , to me I would pay to have it off jajaja, and yes if the food is fine it's a bargain , any good take away burger or pizza order goes up to 25 quid

[@jaredoliver9347]

Hes fat

[@jamielee9350]

Unlike other expensive ingredients or garnishes-like caviar or truffle oil , edible gold adds nothing to a meal other than, quite literally, pound signs. In short, 24K Gold is completely edible, but it's not absorbed by the body and passes through without any negative or positive effects. It's just used for aesthetic qualities and because it symbolizes wealth.

[@megamollie9]

Catch the gold when it comes out, save it up and then weigh it in at the metal handler. Money back from the cost of the meal!

[@CG-ug6bn]

I'd be surprised if thats even $1 worth of gold@@megamollie9

[@crimsonfancy]

Agree ⬆. The gold leaf is a show and doesn't add to anything but appearance. Nonetheless, I'd rather be forced to eat gold leaf than truffle oil. At least for a blind man, the leaf won't ruin the food where the truffle oil is often misused and misunderstood. Both have seen days in spotlight long ago and no longer worth their weight spent .....if ever they were.

[@modifidious666]

this guys sells at a good price. salt bae sells the same steak wrapped in gold leaf, which is actually cheap for 1450.

[@crimsonfancy]

@@modifidious666 How is it the same steak? I have no idea what the other guy sells but I am curious. Both being tomahawk ribeye?

[@kevOzilla]

love that you dont mind even during recording content you stop to take pics with fans fkn love it bro you are a ray of sunshine here on youtube

[@jaredoliver9347]

He would eat bollocks fried with extra dong if ya watch him

[@robpownall9116]

I'm a little unsure what gold leaf brings to the party, they'd be far better off running that place as a restaurant

[@JohnSmith-uc1ob]

Absolutely nothing 😂

[@KretinzUnited]

Increased price, that’s all 🎉

[@ScottishT]

No doubt invented for the rich to boost their egos even further. Adds nothing.

[@martinday4457]

Wait for the next big gimmick.... Platinum plated ice cream.

[@normanbell-br7nf]

@@martinday4457 a catalyst for disaster

[@LHyoutube]

16:05 - Danny biting into that steak and laughing maniacally seems like a Disney villain! 😂

[@JackSparrow-gn9be]

Danny today is Fred Flinstone having a monster steak. 😂😂😂

[@matthewjohnston3195]

Wilma ! 😂

[@yutehube4468]

10:17 oh lordy lmao Danny, when you paid £50 for that seafood meal in Manchester and people were saying it's a rip-off, this is why. Compare this meal to that and there is no comparison. This one's worth more than what you paid. If they left off the gold, then maybe it would be a fiver cheaper, that would make it just £40. A 1.5 KG steak is 3.3 lbs and since half a lb feeds 1 person, in steak alone that meal feeds ‭6.6 people. Divide that £45 bill by 6 people and it's £7.50 each but look at what else you also got with the steak. *Easily worth it this time.* Arguably a bargain in fact. We love you Danny you're a legend.

[@winnieburke]

The French term for seafood is fruits de mer. It translates literally to ''fruit of the sea'' in English. The term is used to refer to fish, crustaceans, mollusks, and more so there wasn’t a printing error just a different turn of phrase 😊Your meal looked delicious by the way!

[@normanbell-br7nf]

no merde

[@KretinzUnited]

They sounded Romanian so since it’s also a latin based language, most probably the same as for French.

[@WasiuAlatise]

What's French for stop sending all the illegals to Britain

[@ziadmamlouk]

Same in German (Meeresfrüchte) as well Italian (frutti di mare).

[@stewartanderson6560]

Wooster!!

[@costioncuta5890]

The Grandfather Steak House located in Scunthorpe has made significant changes to its menu. We would like to inform you that there are many types of wraps with steaks, many types of burgers and also baguettes, let's not forget that we have also introduced the platters for 2 people (the beef platter, the tomahawk platter, the gold tomahawk platter, the lamb platter and the platter with chicken) All are absolutely delicious.

[@sparkles1260]

That looks really nice and although I'm not too keen on steak, it was lovely to see all that roasted veg and rice on the plate.

[@mrpetit2]

The gold leaf on the steak has been popularized by Salt Bae (ridiculously high priced restaurant/food for people that have run out of ideas what to do with their money to spend it on, a gold leaf tomahawk at his restaurant costs £800+🤔). I think, without the gold leaf (which is so thin, that it's not expensive at all), the dish would've been better. I'm not a fan of such unnecessairy frivolities, but the steak and everything else in the dish looks absolutely delicious and of high quality. Greetings from the Netherlands! 😁👍

[@ndavis3967]

The gold leaf would so put me off.

[@BarvGwydh]

this is probably about 5 quid worth of gold leaf, maybe less. £45 for all this food is pretty good. I agree I'd be more interested in buying it if it didn't have the gold leaf.

[@muriloninja]

That guy is a complete douchebag and for some reason people have just recently discovered that. His entire act screamed stupidity and fake and here we are. smh!

[@pulakification]

Salt bae is pathetic.

[@Dazzwidd]

Yup, I don't want the gold leaf either. I'd rather higher quality steak if it's going to cost more. I'd almost be inclined to ask if they offer their steaks with foils composed of different elemental metals. Can I have a tomohawk prettied up with sodium metal please?

[@juliehartley3652]

My mouth was watering watching you eat that steak, Danny. It definitely looked worth the price. What a great meal! Also I thought it was so funny when Camerman woke you up from your little snooze. Great editing too, just as you say you don't mind waiting the next shot is after you've dozed off, then that kick of the table and your face. So funny. Thanks for this great piece of film-making. 🤣😀👍

[@MrDamo34]

Gold leaf on a steak was a bad idea the first time it was done and remains so.

[@andrewburton9643]

Great video again, meets some lovely people 👍👍👍

[@miketube6662]

Looks great That at salt bae would be £800 😂 But obviously indoors 🎉😂

[@danAames]

The legend of Danny and the Golden Tommer'awk

[@chrisphallheatlover9848]

9:45 had me in stitches 🤣 Steak looks incredible, well worth the money. Great review danny

[@MrUltimaPro]

He's a fakeaway reviewer ....nothing genuine about his channel but his attitude

[@chrisphallheatlover9848]

@@MrUltimaPro sounding very jealous there lad.

[@Hoos]

​@@chrisphallheatlover9848nah he's right, way too nice on the reviews when you can tell he thinks it's shite

[@richarsenal7177]

Looking alot healthier, glad to see. All the best.

[@ChaCha-lt8rx]

Looks blooming lovely ❤🎉

[@douglasridgers7663]

Danny I've been following your channel for a while. What a great idea you had, buy a large warehouse or building and put several if not dozens of highly rated take away joints. You'd have to have a big parking lot for all the cars. Kind of one stop shopping for restaurants take away....great idea.Keep the great videos coming enjoy watching.Thanks from Canada.

[@LHyoutube]

I believe there are already those in existence around the world including presumably in the UK. Many of them are indoor food-truck venues that can rotate their businesses.

[@Thefatfoodiemcr]

Think there is already 2 of these places in the uk buddy makes sense cos variety is the spice of life

[@janehobson2355]

@@Thefatfoodiemcr Loads of these places not just two.

[@mightyreds860]

Tomahawk steak 1 hour ? Sounds frozen . Don't take 1 hour to cook it medium rare

[@gamblergukslots]

Great Video Sir. Food looks amazing 🙌

[@michaelcannon7640]

That meal would be 2-3 times as much at just about any other restaurant. Looks like a great value. I’m curious what their other food is like.

[@howardbeatman2820]

L45 is less than $56! Granted, the food is served in foil trays and Danny is eating outside... but it's still an astounding deal. I would expect to pay TWICE that much for just the steak!

[@ianm2170]

You are spot on mate. That would cost you at least $250 in New York, and granted the beef might be of a higher grade, and possibly "dry aged" [which is often just faked anyway]. Astonishing value for money.

[@ericbecker6814]

The foul tray is because he does take away and eat outside, you have to imagine the taste 😁

[@howardbeatman2820]

@@ericbecker6814 The "foul" tray? Freudian slip, perhaps?

[@mrchickflick4444]

Never thought I’d see Danny pulling his meat off on camera 😂 belter video dan And the food looks top tier

[@MariaJoyce89]

Looks lovely mate

[@costioncuta5890]

Hi , I'm Mario from " The Grandfather Steakhouse " To be honest with you all, I was expecting more reviews. I'm just telling you this, all I wanted was for it to be a cheap idea that many of you only see on TV. We wanted it to be something spectacular that most people could afford. If you think it's easy to have a takeaway and offer top quality food for little money, you're wrong. We sell you a 5-star meal that you only find in luxury restaurants and is affordable even for minimum wage. The quality can be even better than in many high-end restaurants, but I leave it up to you to decide if, of course, come and taste! Good evening to all!

[@dCaddyshk]

Good Job!

[@MissX905]

It's only been 2 days since the video was put up mate. Rate My Takeaway give a darn good review of your food. Food does look scrumptious I must say but the asparagus looked a bit burnt lol. He told people to come to your restaurant/takeaway what more do you want? It's all free advertising for you JMO

[@costioncuta5890]

My reference is not to Mr. Danny, I am addressing people who do not know how to appreciate a good meal compared to other takeaway products.

[@alexbremner8361]

Looks like it should be way more pricey, good on you but charge a bit more.

[@azambhatti1705]

Is your steaks halal

[@Worldwidegam3r]

Get rid of the stupid gold leaf and you would have something good there.

[@xa9590]

What a silly waste

[@deemo8578]

£45 quid for all that, perfect med rare on the steak as well. looks amazing. great deal.

[@JabangoCornelius]

What's the point of the gold leaf? Looks like it has diarrhea on it...

[@GIBBO4182]

It’s a great price. Get rid of the stupid gold leaf and it’d be even cheaper

[@deemo8578]

yeah. legit no need for the gold shit lol

[@JorisMoonen-hi8ge]

For me this looks like the best meal danny has reviewed looks amazing I would defo pay that and would probably feed two easily 😋

[@MissX905]

Owner has commented and said he thought there would more reviews. Danny is the 1 who does the reviewing and he gave it a very good review. People will only review if they watch this video and have eaten this particular meal too.

[@citysightswalk6361]

Your bang on would the same meal be served to a member of the public whom was not as known as Danny, and 1 hour to prepare food he must have drove to the butcher for steak and the market for the rest 👍@@MissX905

[@lynseyleese7475]

My belly always rumbles wen I watch your videos Danny lol❤❤

[@techscrew2]

I’m really impressed, how you d grown your channel based on driving round eating at takeaways! 👍

[@williebauld1007]

If that was in a city restaurant, that would be well over a ton!

[@FaithsFallen]

£45 for that tomahawk, that's an absolute bargain!

[@TayWoode]

6:31 “im going to shit outside”? 😂

[@wavespeech1973]

£399 for a 1.1kg Tomahawk from that chancer in London, to be fair though you do get added hair and skin cells as he rolls salt down his arm onto your plate.

[@AsiaHikelopedia]

About 1/20th of the price of Salt Bae's restaurants (he charges a grand for a gold steak) and probably just as nice! Looks so nice and probably enough to feed a family!

[@libertyordeaf]

Gold doesn't break down in the body so Danny will be having his most expensive turd ever tomorrow.

[@reetpateet8656]

At least it’s wrapped 😂

[@KretinzUnited]

Golden turd, good one mate 😂😂😂

[@malcolmstockbridge2569]

The stuff they use is £9 for 30 sheets.....so a burger from Five Guys will produce a far more expensive poo ! :)

[@SaraxosC9]

Sea fruit is not a mistake just not correctly translated. All things like crabs, clams, oysters, winkles, whelks, prawns etc are called plateau de fruits de mer (FR), or frutti di mare in italian. So it should be Fruit of the sea like you've actually stated later on in the video. :)

[@hviring7441]

In Dutch we also use the term “zeevruchten”, which literally translates to “sea fruits”. I’m kinda surprised actually, finding out the English language doesn’t use such a term.

[@simocreations]

Makes Salt Bea look a right see you next Tuesday 😂👌🏼

[@ashleyberry1116]

The lady in the bandana is gorgeous

[@treble20]

Beautiful smile =)

[@davidnm21]

Steak looked amazing along with all the onions, mushrooms, rice and chips. Gold leaf definitely not for me and could do with out.

[@12skyroyal]

Looks beautiful I'm starving Love to see you eat the whole lot

[@MRRVADrums]

That looked like one heck of a meal!! 👏🏻

[@amc5966]

Absolutely delicious that. They are too good for takeaway. Wish I lived near there or I'd be eating from there all the time.

[@blackbob3358]

Ya ate half of it it, did ya, 5966 ? Cut it out. Asinine comments are ten a penny, charlie.

[@LHyoutube]

@@blackbob3358 - WTF are you even talking about? And as I've asked you quite a few times before, why the hell do you always refer to people by the numeric component of their handle? Doing that is by the far the only asinine thing here! 😂

[@why2874]

Yes it looks good, but if he was a chef preparing this meal, the plate wouldn’t have all those starches on it. The vegetables are a free for all with one starch. I would fall into a diabetic come if I ate the rice/beans, potatoes and a serving of rice before I got up from the table. Good thing there wasn’t any bread on the plate.

[@beckyboo581]

Please come down where I live, so many best takeaways to try and would love to meet you as I love all your videos

[@Possum-Pie]

Gold can be pounded out to several molecules thick . While gold leaf looks expensive and fancy, it adds nothing to flavor, is not digestible, and doesn't really cost much. It's a gimmick. The gold on the steak is less than 1 pound-sterling cost.

[@robp.7769]

I never understood the gold leaf thing. I'd prefer not to have heavy metals passing through my intestinal tract. That said, for what you paid, this seems like a pretty good deal. Maybe I could get a discount without the gold?

[@seanadams8504]

Looks amazing for sure. Definitely lose the gold leaf no need for it with no added taste. Would definitely give that a try.

[@lmoein]

That first bite was ridiculously tender - my mouth watered.

[@agustmarusson3166]

Wow, just wow. When I will be over there, I will sure come over and try your steak out :)

[@stevedmavicmini6581]

Shame what danny gets served is not reflective of the menu.....for 45 quid you can only pick one side ...fries /vegatable / rice...same with the sauces only one sauce.... If you want what danny had its more like £55 😢

[@ashku27]

That red wine sauce is an extremely loose interpretation of said sauce

[@cosmicdebris2223]

lots of channels now starting to copy you. I still only watch yours. Keep it up. You're an endearing fellow and your reviews appear to be so genuine. Been a loyal sub for a while now. 😊

[@jonathanhawke2995]

Bloomin luverly mi owd 👍

[@matthewjohnston3195]

Gold leaf is a complete waste of money. Paying for something with no taste and no nutritional value. You might as well collect it the other end and sell it back to them ( clean it first though) 😂

[@Andy15991]

That gold leaf is absolutely unneccessary. Also the idea of gold leaf is you only use it sparingly. Not wrap the bloody thing in it

[@brianallan1036]

Im starving now,That looked bang on.

[@stevekirkby6570]

laying gold bricks the next day :)

[@upstandingmember2518]

Why & what purpose do you need gold leaf on a steak. Sounds all too pretentious to me.

[@tommysherman7155]

Same with triple cooked chips. What's wrong with just cooked chips

[@ianthomas1060]

High end steak take-aways eh? Well the channel is about showing us all sorts of take aways, so as surprised as I am to see, it's here (well done Danny). Wonder how long it has been open and how long it will last.... Menu price & layout says 12 months..... £45 and 3 crappy foil trays 😅😅😅😅 The steak, which looked very nicely cooked was in my opinion partially ruined by the somewhat tacky/cheap looking gold leaf. The Au factor is not necessary this time.... If you are spending near £50 on a steak, just go to a restaurant instead..? PS - give him a steak knife not a chefs knife, he could get arrested on the street for that !

[@CharlieR420]

Bro the same gold leaf is used all over it's not the gold leaf I think it's just the way it is on meat because I've had it on deserts before and it looks nicer on backlava and other types of cake

[@CharlieR420]

And you can't expect plates and stuff if its a take away

[@Mazza-ef8zh]

I think your a picky person and couldn’t disagree more with what you say

[@ianthomas1060]

@@CharlieR420 Agree, it looks better on desserts/puddings etc,

[@ianthomas1060]

@@Mazza-ef8zh Fair dos each to their own 😀

[@gausawant1]

Ho ho hoo ... it looks amazing, man... I am sure tomorrow morning your basket will be full of Golden Nuggets 😅 ..

[@user-tz2hv7ov6m]

Hi, I am Robin, you are dooooing a fab review Danny, keep it up…!!!

[@UNFILTEREDANDUNCUTT99]

That’s a bargain quality take away that 😎

[@MyrishaEatsLife]

Not sure about the gold leaf the rice and veg look lovely. 😂😂😂

[@london2resistance]

Salt Bae would charge you £1000 + service charge for this bad boy meal, not only is this a bargain, it looks better

[@JohnMitch]

If you want to try the best meat dishes, go to Argentina..... The food is just amazing there

[@DesigntowinLew]

Looks amazing and well worth the money . Hopefully they make enough money to upgrade to a restaurant in the future . Only problem it's in Scunthorpe , who goes to Scunthorpe ?

[@handofahhh9012]

"Only problem it's in Scunthorpe, who goes to Scunthorpe?" Drug dealers?

[@christopherfranklin972]

The question is if Typhoo put the T in BriTain who put the **** in SCUNThorpe?

[@adampye905]

Dan that is worth all £45. I want that steak 😊

[@florentinastelutarosu8880]

And it goes without saying that if any customer does not want to be gold plated, we will honor their request. The gold leaf is not mandatory for those who do not want it

[@s125ish]

Where are you frm?

[@mariajefferies8555]

👏🏼👏🏼I’d say a meal for Four 😂😂

[@shutup2751]

scunthorpe looks a lovely quaint, vibrant and cosy place, any decent all inclusive hotels there ?

[@tommysherman7155]

No

[@tommysherman7155]

Go to nearby hull

[@KretinzUnited]

You’re being sarcastic, right? 😮

[@willcunningham6995]

A few yeah don't listen to them people and don't go to hull !

[@annwatts9884]

No

[@jackiejamieson3835]

Sea food is referred fruits of the sea or de la mer.xx😊

[@normanbell-br7nf]

better than fruit de merde

[@c0deye1]

Made me wanna stop by at Scunthorpe 😂

[@Chappa36]

Hands down my favorite cut off beef I have one about once a year👌🏼👌🏼👌🏼

[@Chappa36]

I will admit I prefer mine thicker with a smaller circumference 🤷🏼‍♂️

[@LHyoutube]

@@Chappa36 - That's what she said! 😂

[@nunya7948]

That steak looks like a gold plated piece of rubber when you cut it. No thanks 🤢

[@germantoenglish898]

Looks like Fred Flintstone's breakfast. 16:21 Looks like maggots on the back when you turn it over.

[@lisamillward1283]

😱😱 2 words ..Holy Moly .. He wasnt giving any of this away to anyone like in the last blog. Not bad not bad 👌👊 but worth trying other things aswell om the menu seeing this ..like a none gold steak . Never seen or heard of it. Another great place and content 👊😁keep it up crew . Massive respects everytime❤❤xx

[@susiejakes3019]

He arranged to be there at a time when people were not passing on the street, especially the homeless who would want some of his expensive steak. I agree with him as I find that passersby who interrupt the vlogging are inconsiderate and selfish.

[@KakarotOwns]

That's a lovely piece of tomahawk.

[@boostbaa2882]

Came for the food stayed for the gentleman

[@Ash182_]

I definitely shouldve gotten a kebab after my shift, that chicken & bacon sandwich was absolute rubbish 😂

[@stinger7799]

Lol

[@TalibanAtrocities]

And the pepperami 🤔

[@drepachi77]

Watchout for the TomaHawk Lady Danny

[@lewisgg]

look like you've lost weight there Danny and that looked absolutely amazing that meal

[@kolchak3578]

The golf leaf is stupid. Everything else looked very good though. 🥩

[@KretinzUnited]

Just missing the club and ball then!

[@christianbuczko1481]

Great, now your shits going to be filled with gold sparkles...

[@pauljeffreys3103]

Especially this week on stephs 😂

[@Smashingblouse]

I like my steak a bit rarer than that but for the price that looks great! I live half hour from central London so prices like that are but a dream!

[@user-xu4cz3xz1u]

How do they keep all that steak fresh or do they defrost it in that hour?🤔

[@mickhill7463]

Cryovac it vacuum seal fresh lasts for 3 months in fridge no freezing plus ages it makes more tender and flavour

[@MikeJones-ze5wz]

Imagine eating that on the streets of Liverpool ud be left with the bone within seconds 😂

[@LHyoutube]

The homeless Scousers would steal copper at a moment's notice...just imagine what they'd do with gold leaf! 😂

[@johnf3326]

They do day you can't polish a turd but you can add 'sparkle' 😂

[@Welshwarrior85]

"soup?....is it homemade?" "Its errr...brown"

[@MrAshtute]

Gold leaf stuff is just ridiculous imo.

[@trickyfocus]

Looked like he was going to do his best Salt Bae impression this costs £1450 at Nusr-Et Steakhouse

[@lesliecarter8322]

Good looking meal, big Tomahawk Steak. Sides good. Price ok I suppose, not sure of meat prices in UK, being from OZ. A bought a tomahawk like that but no gold, lol, from my butchers the other week it was AU$32, about 15 quid. Took ages to cook it. Overall for your meal 8/10.

[@juliecrook4515]

Is this guy related to Peter Kay😂😂😂😂brilliant 👍

[@BaljinderSingh-cq6sh]

£45 bargain. Looks quality and a big portion .

[@blackbob3358]

Owner, Singh face ? Ya can have the shirt off mi back if you've ever paid 45 bar for grub. zzzzzzz

[@aldopenny]

Tomahawk is the most overrated steak on the planet.. paying a fortune for a big bome.

[@martinday4457]

Gimmicky shite.

[@MarkGormley-nn7fh]

Ribeye the tastiest steak for me

[@Jock1971]

​​@@MarkGormley-nn7fhA tomahawk steak is a bone-in ribeye steak that has been trimmed to resemble the shape of a tomahawk, cut from the beef rib. It's a cut that includes the eye of ribeye, the ribeye cap, and the complexus. Best say nothing if you don't know what you're talking about pal

[@ironlungslc9529]

​@@Jock1971you know your stuff haha put him in his place lol 😅

[@aldopenny]

@@Jock1971 100% correct. And that is the reason I am saying it is the most overrated steak out there. Paying whatever it is per kilo for a 1.5kg steak when in reality it's a 225g steak.

[@normanbell-br7nf]

should have a starter of 'Cream of Tomahawk' soup

[@johnnybateman3802]

Danny you need to try pizza milanos in wetherby they've just done a new menu 👌

[@markgillespie8842]

Steak looks nice, but bit overkill on the gold leaf. Gold leaf is more for vodka. As you drink the vodka the gold leaf does tiny cuts on yr throat and the vodka gets in. Not on a steak.

[@BarryDeiter]

Cuts on my throat no thnx

[@markgillespie8842]

@@BarryDeiter I think there micro cuts lol. Not slashes haha

[@boostbaa2882]

@@BarryDeiter Texture Sonny

[@matthewjohnston3195]

Gold leaf is so thin it wouldn't cut you. It would be like eating tissue paper

[@melondog82]

No it doesn't cut your throat, its way too thin to cause damage to your body. It almost melts in your mouth....it's just for show. 🙄