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It's high time for a Tibetan noodle (thukpa) soup recipe. In this video, I will show you how to make a healthy, fast, easy and delicious tibetan style beef noodle soup also known as Gyathuk.
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Ingredients:
200g ground beef
300g chinese egg noodles
1 carrot
1 small cup of peas
1 green onion
1 slice ginger
2 eggs
1 chicken bouillon cube
30g vegetable oil
1.5l water
2 tsp salt
ground sichuan pepper
Music:
• Video