Tiradito: A Taste of Nikkei Cuisine

[@Sabrosollc]

Check out our previous video “Baja Shrimp Tacos” here: kzbin.info/www/bejne/bXjWm5lvq56cg6s

[@Msangiewow]

This is one of the prettiest dishes! 😍

[@Sabrosollc]

Gotta make ✨😊

[@skimusic3773]

A feast for the eyes as well! Thank you!

[@Sabrosollc]

Thanks for watching 🙏🏾

[@donniegrl04]

Such a vibrant & beautiful dish!! Nice work!!

[@Sabrosollc]

Thank you 😊

[@PS-fr2xb]

Hey Chef it's Pete from Saltwater Markets! Thanks for the shout out - incredible dish!!! Can't wait to see what else you'll be creating with our great groceries!!!

[@Sabrosollc]

Thanks Pete! Definitely will be back real soon! 👍🏽

[@canteenpapi3040]

Where’s the recipe for the cilantro oil? I love the color and garnish for that!

[@Sabrosollc]

Very simple. 1 cup cilantro leaves and 1/2 cup olive oil and blend. You can double or triple if you need more. It’s a great addition to a dish like Tiradito! Thanks for watching 🙏🏾

[@mselmsel3203]

*AWESOME FIND; I* *WILL SEE IF THEY* *SHIP, I 👁️ A WHOLE* *LOTTA THINGS🥰* *SHOUT OUT TO* *SALT WATER MKTS.* 🌟🌟🌟🌟🌟🌟🌟 *I'LL MENTION YOU* *IF YOU'D LIKE,* *PLEASE LET ME* *KNOW😍* *AWESOME* *EVERYTHING🌟*

[@mselmsel3203]

*THANK YOU CHEF* *PATRICK👨🏽‍🍳* *I MUST LOOK THAT* *SALTWATER MKTS.* *UP🥰 BEAUTIFUL* *FISH😋* *GOOGLING NOW✨*