Wagashi is Japanese sweets. Wagashi is one of the Japanese traditional confectioneries, that is served with Japanese green tea. Japanese sweets are typically made of rice, wheat, red bean paste, and sugar etc. Nerikiri is similar to Marzipan in appearance, but they are different things. Nerikiri is made from sweet white bean paste and gyuhi which is made of glutinous rice. The dough is tinted with various colors and sculpted into various shapes. Nerikiri represents Japanese nature. It's so beautiful, and we can enjoy the Japanese four seasons.
@jk_xb76 ай бұрын
Thank you ❤
@felinetropical88226 ай бұрын
What about yogashi?
@tamago57656 ай бұрын
@@felinetropical8822 it's just western style sweets wheat based cakes, castella, cheesecake etc. they're usually less sweet than their western versions but still delicious
@AlphaMachina5 ай бұрын
The Japanese have been, for centuries, incredible masters of technique and craft. They always seem to find the most efficient ways to master a given task. I can't help but think this is due to their culture of being the best that they can be for the greater community.
@liamtoop4 ай бұрын
Thanks I was questioning what it was made of 😊
@jgirlisme6466 ай бұрын
Even wrapping them up they got tht diligent work and patience with elegance and meticulous preparation. Something about Japanese hard working people that I highly respect for
@robismrroyaloak24726 ай бұрын
These are $4-6 USD each for those wondering.
@brentschmogbert6 ай бұрын
That was in 2018. now it’s 7-9 usd
@opal75586 ай бұрын
@@brentschmogbertso fucking Expensive, even I could do that.🤡
@briansanchez98996 ай бұрын
That sounds reasonable
@Chaos_Senpai6 ай бұрын
That isn't too expensive for artisan sweets
@princealbertz6 ай бұрын
They have every right to be that price. Just look at that handmade craftsmanship. They take time and consideration making it NOT look like “it’s just going to end up in your stomach anyways”
Жалко есть, такую красоту. Получила эстетическое удовольствие от процесса изготовления. 🙏 ❤️
@user-ln4vc6zx5s6 ай бұрын
It's just magic! The chef has golden hands! 👏
@BesekerRage5 ай бұрын
Absolute works of art!! Have to appreciate his craft! Takes minutes to make, but few seconds to indulge! Bravo!!!
@LDarouАй бұрын
The attention to detail is phenomenal
@AmbientWalking6 ай бұрын
I can't get over how beautiful this video is! Thank you so much for your effort!
@rapunzel396 ай бұрын
Would have been nice to have a musical background.
@kellyfoster890329 күн бұрын
❤❤❤ The talent to make such beautiful treats is amazing. Wow
@bvc1006 ай бұрын
Won't melt in your mouth, Won't melt in your hands, Won't be eaten... Simply too beautiful
@Noah0727Kingscholar6 ай бұрын
I can eat it. This is because it is anko Is delicious
@soonahnavarro1322 ай бұрын
.@@Noah0727Kingscholar Aha!!!! That's what it was? Anko? I was wondering about the ingredients he used! Beautiful arts pieces~ Too precious to eat!! 😂😅
@M.MultiverseChannel2 ай бұрын
@@Noah0727Kingscholar😂
@purplehearts32875 ай бұрын
I love collecting different types of candy. I've loved saving candy and not eating it since I was a child. I do eat candy, just very little. I've never had a cavity and I'm 57. I would love to be able to get some of these beautiful candies! 🍭🍬🍫💜
@user-rt8ef4il4w4 ай бұрын
Такую красоту даже есть не охото. Надо ставить в сервант, что бы все любовались! Это чудо- дивное!
@nipi89326 ай бұрын
みかん…紛うことなきみかん 素晴らしい
@marfztv5 ай бұрын
Wow the amount of effort and love to this creation is unbeatable Japanese are very artistice and keen to details that’s just so wild 👌🏼😍
@donut39464 ай бұрын
It’s cause they want perfection, while we don’t strive for it.
@teresaareces499528 күн бұрын
Beautiful !! I don’t think I could eat this adorable delicate pastries 😍
@user-yf8lb4hf2c5 ай бұрын
I cannot imagine spending that much time on one bite of anything! Immense respect.
@Jojo-gg6jc6 ай бұрын
I loved watching the beautiful work of art, that you can eat.❤️
@carrieannmcleod52196 ай бұрын
Wow, just beautiful and the amount of work! What artists. I wouldn't want to eat them but find a way to preserve them. Unbelievable.
@user-hh3hy7hu8d5 ай бұрын
自分で粘土を使って作ったり、粘土細工を購入するという方法があります。 You can make your own using clay or purchase clay crafts.
That was another example of the Japanese way, involving pride, precision and perfection!
@mauriziavilla39582 ай бұрын
Japaniese art is so precious!!!
@user-qz1vi4ir3e5 ай бұрын
These are so beautiful. What a lovely idea for a wedding
@eltoro60643 ай бұрын
To make a single candy, the attention to detail is mind-boggling.
@adhamhussein53036 ай бұрын
a most beautiful and time consuming edible art creation! must cost an arm and a leg as well! really too pretty to eat! thanks !!!
@shafixnote6 ай бұрын
are you gay?
@janque25476 ай бұрын
I was mesmerised. The candies were so beautiful. Feast for the eyes. Amazing skill and precision! ❤
@Noah0727Kingscholar6 ай бұрын
It's not a candy but a fresh confectionery
@enlilly24056 ай бұрын
But what about the taste?
@ethonica6 ай бұрын
They have some candies too. Some wagashi are candies. I understand the confusion, there’s no direct English translation for them. Wagashis are traditional japanese confectionaries or sweets, meant to be paired with tea.
@ethonica6 ай бұрын
@@enlilly2405 I’ve been to this place. I haven’t tried the exact wagashi shown here, but the ones I did tasted delicious! Like all traditional wagashi shops, they offer a vast assortment that they make in-house. They change the type of wagashi they offer depending on the season. When I went there, it was summer so they had a watermelon shaped wagashi. In this video, there’s an orange or yuzu shaped wagashi, so it’s probably autumn/early winter season. Western sweets are usually made with dough/flour like pastries, because wheat is more common to Western climate. Whereas in Asia, rice is more common. Japanese wagashi are made with Asian ingredients like bean paste and glutinous rice. I don’t know if people who are not used to eating those ingredients will like that. I’m not Japanese, but I’m Asian and I love wagashi. The wagashi shop featured here is an 85+ year old wagashi shop. The type of artisan shop who spends their entire life mastering their craft and passing their techniques to the next generation. That was my first time to see wagashis and I was amazed. Since then, I always endeavor to get some wagashi whenever I visit Japan. There’s a nearby little hidden tea shop, just a short walk from there. I ate my wagashi there with some tea and cats keeping me company. Kagurazaka is one of the most beautiful and magical places to visit in Tokyo.
@Grimmwoldds6 ай бұрын
@@enlilly2405 Probably not very sweet, mostly a starchy taste.
@sbdiaries6 ай бұрын
Such great passion in producing these beautiful sweet treats ❤❤❤
@chrissmartorelli31195 ай бұрын
Absolutely gorgeous! This kind of art and dedication is under appreciated.
I think I would have a very difficult time eating these! Too beautiful !
@Chiyoring33Qk3 ай бұрын
素晴らしい✨ 芸術です✨ 次回はどうぞ「クロモジ楊枝」で召し上がって下さい🧡
@alex_tahiti5 ай бұрын
This is art, gifted & hard working artist
@maybelles2sun6 ай бұрын
this type of traditional sweets is called wagashi if I’m not wrong, bought a box of 5-6 cakes once, very beautiful, they looked different but had the same taste and weren’t too sweet so I enjoyed it
@jimakugatsukimashita6 ай бұрын
That's correct. Wagashi 和菓子 is a general term for Japanese sweets. These things in this video are also a type of wagashi called Nerikiri 練りきり or Jo-nama-gashi 上生菓子.
Pour ma part le plus beau épisode de la chaine !!! quel magie, quel talent !! c'est un artiste divin a ce niveau la . Voila pourquoi le Japon a toujours ce petit " truc " en plus !!!
@mauricefonvielle58314 ай бұрын
On savait faire ça en France, dans le temps.... Mais de nos jours, il faudrait vendre 1 bonbon 15 ou 20 € ! Bon la Mandarine, je l'offrirai bien à mes petites filles !
@DVD9275 ай бұрын
Anyone else want to scream when bites taken out of these beautiful pieces of art?
@ianh49643 ай бұрын
Japan is definitely my favorite country in the world. Really nothing you could complain about their stuff. The people are clean and polite as well. The only thing I wish for is the improvements in the work life balance within their country. There's no way our lazy Americans earn more than the most hardworking people - Japanese.
@marcianneaikau87765 ай бұрын
Beautiful work!
@litatrilestari50316 ай бұрын
Japan seems like a peaceful place to live ❤
@mrfluffkins37386 ай бұрын
It is, It's so safe and peaceful there that it's one of the least crime ridden countries in the world, and on top of that everyone is super friendly!
@jefferyhanderson78496 ай бұрын
What about that Radiation from the Fukushima meltdown? I heard China’s not buying their fish anymore.
@carmenl1635 ай бұрын
Yet, it has a very high suicide rate compared to the US. Don't draw conclusions from one YT video.
@DuehheeDjdjkdodkdk-qr7ij5 ай бұрын
China dumps more untreated radioactive water from their reactors per year than fukushima caused. Not to mention their toxic runoffs from all their unregulated factories and such. China loves to point out other countries' faults while admitting none of their own way worse ones.
@donut39464 ай бұрын
@@jefferyhanderson7849china can eat dirt
@cosmopolitanwonder96755 ай бұрын
So long to make and eaten in minutes, they look lovely too sweet for my tooth thought I would buy them for a loved one. Gorgeous. ❤🎉
Omg they look so gooood! And so beautiful. That man is an artist❤
@Love.RoslynnAria6 ай бұрын
I can watch this all day. It’s so detailed 😮 even the petals are so precise! Definitely not eating it 😅
@user-zj4mh5vt1m6 ай бұрын
И как это произведение искусства есть? Этим можно только любоваться, затаив дыхание!💯👍🤗
@Always-Hangry6 ай бұрын
Japanese culinary is an art
@TracyMclaughlin-je6of6 ай бұрын
Love the sweetness level of Japanese sweets, American candy and cakes bring me out in a sugar sweat.
@chevalierdesangreal5 ай бұрын
japan sumerized in a video. this culture can take anything to the next level of mastery
@michellevanderbyl5 ай бұрын
Edible Art Such attention to detail.
@REN-pu7zs6 ай бұрын
So nostalgic, i remember watching something like this on TV champion
@COOPERSCICHILDS6 ай бұрын
Awesome thank you for sharing
@curtdunlap68186 ай бұрын
Oh, that's got to be a sin on so many levels to eat those! They are so exquisitely beautiful!
@marademartin90646 ай бұрын
Che meraviglia, complimenti 😊
@christinebakker39354 ай бұрын
Obviously he is a skilled craftsman! What a master of his trade. Impressive work!
@Roses-lilac5 ай бұрын
That’s so beautiful!
@user-rt8ef4il4w4 ай бұрын
Чудо рождается прямо на глазах, Браво!
@Sango-po5piАй бұрын
My dude.... These are meant to be cut with the knife that they put in the box ....not picked up and bitten into...... they're also meant to be enjoyed with tea...
@aroundandround5 ай бұрын
Being Japanese, it must take at least 48 years to truly master this craft.
@chulluby29 күн бұрын
Did anyone notice in the beginning that the chef perfectly measure 15 grams of candy perfectly on the first try 😭 that is so cool
@rainbow15864 ай бұрын
I could never eat that. These are wonderful works of art.
@haruto67695 ай бұрын
みかんが本物みたい。皮が剥いてある。すごい。みかんをよく見ていないとあんなに細かく作れないですね。
@Catkirakittin6 ай бұрын
We got so attached we screamed when they ate those beautiful candies at the end.
@ZinZin-vz7xd3 ай бұрын
Wow! Amazing. I love Japanese food and snacks. I am watching from Myanmar.
@user-ni6ex4th6j4 ай бұрын
Wow incredibly talented. I loved watching the video . I'd love to try the candy but I live so far away
@user-mbrilove5 ай бұрын
最近はどこも機械化が進んでるけど、こういう手作りの技術は途絶えないで欲しい
@user-vf1of6qj8l4 ай бұрын
みかんはやはり皮を剥いて食べようとするところが面白いですね。 リアル!!美しおいし!!🥰😘🤩
@lulucent3 ай бұрын
damn that's amazing and you definitely choose the most detailed ones 😄