Trini Jub Jub - Similar to Turkish Delight - Episode 381

Would you like to Support my channel ? www.paypal.me/TCWN Black pudding recipe - • Trini Blood Pudding RE... www.amazon.com/shop/trinicook... 7 packs of Knox unflavoured Gelatin
1 cup water
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1/2 cup water
4 cups white sugar
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food colouring
lime juice
2 cups caster sugar or regular sugar
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[@debbieramnarine8327]

You can use granulated sugar and using a food processor, process for a couple seconds and this works in place of castor sugar.

[@hyacinthp4882]

i saw the title jub jub and my heart melted...cant wait to try this...my Tanty used to make this for us as children..thanks for posting this one...Thank You..Trini Cooking with Natasha...........LOVE YOUR CUTTING BOARD by the way!!!

[@janelleadana7757]

Whats the measurement of each packet of Knox unflavored gelatin? In case where someone is using a different brand

[@gillianbruce3349]

Hi, 7g in each packet.

[@kerryann2456]

You make it look so easy!! Will have to try this recipe soon.

[@aaudain1]

Clearly explain, helpful tips, thanks for shearing

[@candykane5046]

Omg I haven't heard the word jub jub in over 20 yrs.

[@seraiahjames]

Thank you for this !

[@rakeshpersaud9106]

Nice, my favorite !

[@kowsilliachanderdeo2502]

Omg these are to die for

[@lynbz8658]

another great vid, childhood treats.

[@purehealthbv293]

Great recipe. Will try it.

[@thetravelinsagittarian1316]

💖 love this! 💖

[@monifathomas8128]

Can i use glucose powder instead of castor sugar? And do you have a measurement for the gelatin

[@Kalifa_TriniMom]

u have blessed hands....amazingggg

[@IndrasKitchen]

Trini Cooking with Natasha , Jub Jub looks delicious great job .

[@TriniCookingwithNatasha]

Indra's Kitchen Thank you.

[@SnowConeBoss868]

Trini Cooking with Natasha yes my friend said she only getting it in a box how meny spoons to put and were to get the caster sugar

[@avionnephillip]

GREAT,, going to try this now...

[@shearonjadoonanan880]

Looks delicious, I'm trying some this weekend, how long does it last for

[@annettelackhan7472]

Can't wait to try this also and you make it look so easy. I have another request and it's guava cheese looking foward to that and thanks in advance.

[@22080508]

I really did enjoy this video. Please continue.

[@TriniCookingwithNatasha]

Thank you I will.😍

[@bosswomantt]

Thank you for this recipe. I made it with mango

[@TriniCookingwithNatasha]

Boss Woman TT wow cool nice .

[@dj-cc2kx]

it tastes great 😊👍👌

[@goldkinggaming3506]

Hi good day i would like to know how much white sugar and how much gelatine

[@KS-qp2ml]

Jub jub wow. I didn't hear that long time. Nice video

[@candykane5046]

I have to start introducing all my Trinidad food to my son.

[@chinesebytyler7349]

Hi Natasha this looks so delicious.

[@lisaneebar2534]

7 packs of gelatin is equal to how much in measurement

[@malawilliams2181]

Jub jub looks lovely❤❤❤❤

[@johnthebaptist5574]

Is caster sugar, icing sugar?

[@christiarajkumar9047]

Hi can someone plz tell me wat to ask for at the supermarket in Guyana is it gelatin....thanks

[@TriniCookingwithNatasha]

Christia Rajkumar plain jello

[@christiarajkumar9047]

Trini Cooking with Natasha thanks alot

[@anderson8601]

The Jub in the Jub!!!!

[@wendyseepersad1263]

Can I use honey instead of sugar?

[@Aster052]

Can I use coloured gelatin?

[@TriniCookingwithNatasha]

Sure

[@donna8743]

hi Natasha, this is donna from Trinidad. Much try recipe. I purchased the items today,however i only got the gelatine in a box. How much tablespoons or teaspoons does the 7 packets of gelatine converts to. I also bought packet of Kool Aid both to flavour and colour at the same time

[@donna8743]

thank you

[@MsVirtuous19]

where did you purchase the castor sugar ?

[@TriniCookingwithNatasha]

Amazon- lol that where I get all the stuff that's hard to find.

[@MsVirtuous19]

Trini Cooking with Natasha lol. thanks so much, id try it soon. 😊😊

[@neelarampersad6769]

Could I use agar agar instead of gelatin ? I don't eat beef or pork.

[@TriniCookingwithNatasha]

I have never tried it with agar agar , if you do give it a try please let me know.

[@emmafrederick7069]

I did enjoy

[@florchai-hong9814]

Quick question:my daughter wants to make this and she wants to know what she can use to add flavour to the jubjubs,please.thanks in advance!

[@TriniCookingwithNatasha]

Flor Chai-Hong some fruit juice or a packet or 2 of flavoured jello

[@florchai-hong9814]

Thank youuu!i will let her know

[@tamarasudama3244]

omg I love it going an make DAT now.how long will it stay an where to store it.

[@TriniCookingwithNatasha]

Tamara Sudama it lasts a few months you have to store it in an airtight container on your countertop

[@elizabethmohammed9417]

Thank you so much. I purchase large box of gelatin. Can you tell me the weight of the 7 packs of gelatin approximately please. Thank you.

[@TriniCookingwithNatasha]

7 tbsp

[@elizabethmohammed9417]

@@TriniCookingwithNatasha Thank you so very much.

[@emilys4642]

Hi can you do a recipe on tomato ball..

[@jagdeomoonasar6335]

Is the gelatin safe for vegetarian or vegan and colouring is not vegetarian its achieved from a beetle

[@kunsamasan]

Gelatin is an animal product, usually made from cows or pigs.

[@thetruthhurts599]

is their anything u can't make?

[@TriniCookingwithNatasha]

Jamie Jamie I try and never give up.

[@stacystravel]

The sugar part of this did not work out for me at all natasha. I put the 1/2 cup water and it just evap left the sugar.

[@stacystravel]

Ah come back I figure it out!! The fire was too hot. Really really need that low fire to come to bubble else is trouble

[@fredpersad576]

Very nice ....can u make butter nut candy for us ? Thank you

[@ronaseepersad2825]

jub jub yummy raveena

[@sylviagregory5180]

Wow love those jubjub you're amazing mydear, lolllll I like you and like the recipes, you're great.. Take care . know what you're have given me a great idea with those recipes, am unemployed , you know what I mean lolllll

[@dj-cc2kx]

is that the one u made for us

[@TriniCookingwithNatasha]

DJ THE GREAT yes 😊

[@aaudain1]

Yes you is a good cook, will be okay for you to show your face every now and then, need to see the face of the person behind the seen

[@TriniCookingwithNatasha]

Anthony Audain one day I will, I'm really shy I freeze up when the camera is watching me.😑

[@aaudain1]

Sorry i dint know your camera have a freezing problem, but i enjoy all your videos,

[@kayj2093]

Anthony Audain 😔

[@7422103]

Diana Jub Jub with nikki cosby