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You will love the fish if you cook it like this! Even a cheap fish becomes delicious.
In this recipe I use a very economical fish: Halibut.
This is its scientific name, so you can identify it: Hippoglossus hippoglossus.
In some countries halibut is known as Halibut or Butterfish.
The meat of this fish is white and firm. Good quality.
Halibut is a low-fat fish, very good for weight loss diets and for people with digestive problems.
It has a lot of vitamins!. More than other fish and it is very nutritious.
The halibut is a large fish that lives in the waters of the Atlantic Ocean. Normally it is frozen on the fishing vessels themselves, the same day it is caught! and therefore does not lose its good qualities.
Where do I buy Halibut?
In Spain it can be found frozen all year round, better in specialized frozen stores. Its price is very economical, it does not usually exceed €5/kilo.
In general, fish has risen in price a lot lately, for this reason I have looked for cheap and good fish that I recommend without hesitation.
There is no excuse not to eat fish!
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What ingredients do I need for this marinated fish recipe?
Clean fish without bones.
Vinegar.
Sweet paprika.
Oregano.
Garlic.
Salt and bay leaf.
Cornstarch or chickpea flour.
Oil to fry.
I hope you enjoy this recipe as much as I do.
Thank you thank you thank you.