I LOVED GIVING MY AUSSIE FRIEND SO MANY JAPANESE SNACKS!!!! 😍 Honestly editing this was the most fun I've had in ages!!! (PS this was filmed earlier this year!)
@jacobrael6565 Жыл бұрын
Always fun bringing new things for your friends to try! Thanks for making this video for us! Looking gorgeous as always, awesome seeing you have so much fun! 😂❤
@tiaarose_music Жыл бұрын
I’ve never had more fun snacking on food 😂😂💕 LETS DO IT AGAIN!!?? ❤❤
@DokoDokoYT11 ай бұрын
I love the caramel corn!
@nagi862 Жыл бұрын
This video is🦘🦘🦘🦘🦘🐨
@seerasan Жыл бұрын
Cheers mate! 🦘
@AMF_Tempo Жыл бұрын
セーラ殿、the kids are watching, COME ON! haha just kidding! this kind of humor is really fun! and your friend too i wanna see more of her on your videos! cheers!
@-DirtyShoes Жыл бұрын
Hello Tia! The energy with you two is fantastic! I laughed when you got to the wasabi bbq chips and the both of you started to fiend. And you know it gets hot in Aus when a mister fan is a valid Christmas gift. Great vid! Thanks Sarah!
@tiaarose_music Жыл бұрын
Haha I was very impressed with those chips!! Wish these snacks were in Aus!
@MickWilliamson Жыл бұрын
This is epic, love the content. japan trip 2 in november! your content is 110% helpful
@leer.21372 ай бұрын
U Guys' make a good team - fun video - the mini choc chips
@jacobrael6565 Жыл бұрын
WOOOO! We even got to go home for a video! LOVED IT!! Great snacks, hilarious reviews, and absolutely gorgeous hosts! 10/10 Killing it as always Sarah!! 🍡🇯🇵➕🇦🇺🍡
@nodean6847 Жыл бұрын
really fun video!
@tsutomu5991 Жыл бұрын
Entertaining as usual. Thanks.
@RawWrath Жыл бұрын
Definitely getting some of these when I go next month!
@liviacret9601 Жыл бұрын
Spy x Family on packaging = secret food. I LOVE THAT 😂🌸
@seerasan Жыл бұрын
I COULD NOT STOP LAUGHING!!! Best reaction 😂
@josemaalvarez3683 Жыл бұрын
Such a funny video 🤣🤣 awesome, thank you Sarah!!
@seerasan Жыл бұрын
Thanks for watching!! Wanna make more funny content in the future :D
white chocolate and strawberry or other berry is the king flavor for dessert.🤩🤩🤩
@SammichParty Жыл бұрын
Thanks for confirming I could live off of snack food during a trip to Japan 😅
@jorgesaki7849 Жыл бұрын
Very funny meeting!!!😂😂😂
@ms.birdnerd Жыл бұрын
Caramel Corn is my favourite of all time 🤤 I was so glad that I can enjoy some of their new flavours even in here 😀🇦🇺
@ty2k Жыл бұрын
Tia is so pretty, damn
@Couch-Tomato Жыл бұрын
Right, BIG KATSU has surimi (minced fish) in it!
@shiorin764310 ай бұрын
When you eat a baking mochi it’s good with a butter and soy souse!!
@bullzeyedrone7030 Жыл бұрын
I thought they were sisters! Please shows around Australia
@dodiatkins4515 Жыл бұрын
Sarah I will rate this video 10/10 Kangaroos. As always Sending Love to yo from SanDiego. Have Fun. Stay Safe.😊
@Patriarchtech Жыл бұрын
You are very cute Sarah. I am a Dane living in Japan. I am sure I saw you at Chitose Karasuyama station one early morning on a sunday with a Caucasian guy. We were walking the same path from the station in the direction of Kosei Gakuen. I was thinking about asking you in German are you Sarah? Decided not to. I hope have success with your channel .
@user-ni8jj5zi5g Жыл бұрын
I was watching a video of eating mochi, but I think it tastes better if you add soy sauce to the sugar. In Japan, it is called 「satoujyouyu」 I think it's best to brown the mochi in the oven before eating.
@jasperdiscovers Жыл бұрын
LOVE your energy together. How long do you two know each other?
@seerasan Жыл бұрын
Thanks! We're childhood friends, so over 20 years now!!
@jasperdiscovers Жыл бұрын
@@seerasan that's so awesome! Thanks for your reply
@ottodoroki Жыл бұрын
Caramel corn but matcha version with Umeshu 😋 by the way i like big Katsu! Sarah is too mabushii
@Rwper-jmme8gi9p Жыл бұрын
スピーディーで面白いニャ~😻😻😻👍️
@snackenjr4 ай бұрын
Jagariko has great potential
@spartan_undead Жыл бұрын
Awesome video, you're both so great! We can tell she loves ramen! lol
@XSpImmaLion Жыл бұрын
Dude noooo xD The mochi, you need some thick shoyu and some non refined sugar there to make it tasty... could be brown sugar, or demerara sugar. Enough of both to mix up and make a sorta thick sauce. I'd also recommend serving on a plate and using a fork to really press and mix the mochi with the soy sauce sugar mixture. Just soy sauce makes it a bit too bland. But you know what? I think I know what I'm eating today... xD The best thing about those soap bar looking mochi is that they last a really long time... but of course, I still prefer the freshly pounded ones. Fun video Sarah!
@seerasan Жыл бұрын
That sounds like the sauce I'd have with new years mochi! But for real, my host family during my study abroad only gave it to me with soy sauce.. I swear!! haha Maybe it was their style of doing things. Next time I'll give Tia and try how you recommended!
@XSpImmaLion Жыл бұрын
@@seerasan xD No Sarah, you are probably right... the way I eat comes from old generation of immigrants that had to adapt local foodstuff to Japanese traditions from even before WWII. xD It is super tasty with brown sugar and shoyu though, give it a try! :D
@Gantorin Жыл бұрын
Here in Florida we have Astronaut Ice Cream or freeze dried ice cream.
@specialk9999 Жыл бұрын
I remember a lot of those snacks from my childhood in Tokyo. I agree with Tia, that Calpico one is weird. That and the katsu one look the exact same and seem to have not changed at all from my childhood.
@user-xp8jh6dl3m Жыл бұрын
めっちゃオモシロイ😂
@seerasan Жыл бұрын
よかったです!w
@KuroRyuu86 Жыл бұрын
Sarah, Tell Tia that some of those snacks are available in Aus. Stuff like Caramel Corn, Cup noodles (Most of them and it has to be the JPN ones), Melty Kiss, Unique Pocky and KitKats, The Wasabi Chips etc. She can find them in Daiso, or any Japanese Grocery stores.