trying to make a full english breakfast (w/ a "poached egg")

//
when the fake egg hits 👁🥚👁
recipe for egg: www.magicjelly.com.au/blog/20...
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[@sv-bd5em]

Julien: makes a vegan egg Also Julien: I don’t know how to prepare these canned ready to eat baked beans

[@emilyw2285]

With instructions on the can

[@IrisvM]

That shows he’s an actual chef! because those don’t use canned beans

[@doyoueverfeellikeaplasticb2703]

@Kunt he's vegan :/ that's why it was "poached egg" with the quotes because it wasn't real

[@nicolegrima5433]

if he wants to level up, baked beans from scratch are delicious, and pretty easy too

[@clubkidzfi]

the 'proper' way to consume a full english breakfast is horrendously hungover on an outdoor pub bench at around 11:30am on a sunday morning

[@profeadsey]

This is correct. Alternatively you have grandiose plans to make an English breakfast hungover, everything goes cold and you end up too queasy to eat it.

[@crazynirvanalover]

Or literally any day of the week after a work night out which went from “let’s have one drink after work” to an all nighter

[@mightyaxolotl74]

@@crazynirvanalover so you’re saying that it has a cool elegant name but it’s actually exclusively a hangover dish ?

[@courtneym5523]

I'm sad at 11:30am on a sunday...does that count?

[@connormozzy5094]

@@mightyaxolotl74 maybe not exclusively but thats what its become at this point 😂

[@pbsjones]

I, for one, was disappointed he did not offer us a bite.

[@lunalovefine]

:

[@chuandthemoon]

I'm a minute in, seeing this comment, and I am absolutely GUTTED

[@Cara_V]

here you go -- have a bbbite

[@jazminselena1]

Me as well

[@RandomPerson-tw8mn]

@@Cara_V Have a bite *B* *B*

[@vegansausageroll6281]

Julien: I don't know the proper way to consume this meal Me: There is no proper way! Julien: *shoves everything on a slice of toast* Me: but I've never seen that one before

[@tom_harlock]

this is everything I ever wanted

[@emr1961]

All I want is for you to upload alllll the time! Love you Tom 🥰

[@SPRIETOable]

Hey Tom didn’t think I’d find you here. Are you and Julien collabing for some tea and crumpets?

[@cam5902]

Fancy seeing you here😳

[@oxksie]

woah tom ur so handsome

[@francescawhite509]

almost everything, he forgot hashbrowns. love ur stuff btw tom

[@ajbratley9082]

Who else would want a “What Julien Eats in a Day”?

[@Vegoonery]

@Deise Vilela Boooooo.

[@Vegoonery]

@Deise Vilela Haha, you're such a silly billy.

[@powdermonkey9300]

@Deise Vilela bruh if you're going to spread ill-informed opinions on a Julien video, no hate, but just don't comment at all

[@TheCrazyMango82]

I bet it would be completely different every single day because of his 🔆 chaotic Aries energy🔆

[@dandybaby26]

Deise Vilela Don’t hate on and spread misinformation on things you know nothing about. Why are you even here if only to be bitter and judgmental? A well balanced vegan diet is extremely healthy and beneficial for many people! This is a known fact. People who don’t do well on a vegan diet simply didn’t do it correctly and weren’t getting the proper nutrition, which is entirely possible to get from plants, it just takes some research and planning. Educate yourself please :)

[@poppydiamond782]

As a British person, I really appreciate the effort and execution, but oh lord when he put it all on the bread and ate it like an open sandwich I died inside

[@Julia-LArt]

Poppy Diamond Lol!! Me too!

[@stephaniegough4854]

i nearly gagged!

[@yesang3532]

I’m from Texas, so I have to ask. How do y’all eat it then?

[@stephaniegough4854]

@@yesang3532 typically everything is cooked in a frying pan , sausage, bacon, eggs, mushrooms, tomato, black pudding, toast/bread and then with a side of baked beans. The toast is merely there for the egg and beans to dip into.

[@mollyclark4877]

​@@yesang3532 Its like you chop things up as you go and take bites of a mix of different things (mainly toast is for beans and egg). And you could also pile things up on your fork. I think that it would actually be quite hard for americans to do it the same way though as if you're not used to using european utensil etiquette you'd either have to switch hands with every bite or chop everything up first and that would take ages! So i kind of get why he did it - but seems wrong still!

[@XxLucifersGalxX]

*julien fixes towel* Me: awe the Virgo is rubbing off on him *julien throws towel* Me: baby steps

[@samburgerwithfries]

this comment made my cry laugh omfg😂😂😂

[@breannaellenatkinson7144]

Literally thought the same thing 😂

[@michelleblank2199]

He fixes one towel while the other one was like the first one lol

[@alliemazing5774]

Aries steps. Like river dancing. It’s impressive. You couldn’t do it. It’s chaotic. But there’s a method to the madness. It’s unique. It’s upbeat. And all you can do is stare.

[@katdimitriadis]

This is a 12/10 comment (:

[@sarahlevovitz8986]

Julien cooking by himself: ugh I can’t believe I spilled water why am I like this Julien cooking with Jenna: *jumps on counter*

[@Jonesfamily3]

Also, he reminded us to NOT turn the heat on high. What?????

[@breannaellenatkinson7144]

So true

[@baezantine]

Julien: fixes messy towel Other messy towel: forgotten

[@moda78z]

Out of sight out of mind 🤣

[@Periwinkie22]

You can take the boi outta aries season but you cant take the aries out of the boi

[@emilyb1311]

As a Virgo this part hurt me so much

[@lizday7]

he said some laundry not all

[@BothHands1]

and other other towel yeeted

[@HelloNaomiParker]

Everyone: ... English people: SPINACH?!?!???

[@Shannon_Plante]

THIS lol. He did do the mushrooms and tomato right though! The only thing it's missing is a couple slices of vegan bacon.

[@jenn4158]

lmao i had the same reaction

[@TheCurley]

It’s spinach when you’re posh, like posh English breakfast has spinach. Blowed my mind when I went somewhere that served Spinach with my breakfast 😂

[@HelloNaomiParker]

TheCurleygirl to be fair, I’m veggie and they try to throw spinach onto mine in some places. It’s like they think veggies and vegans want to eat healthy 24/7. I WANT SOME STODGE TOO!

[@sammisnape6552]

Yes! Get that green off my breakfast ! Also your not grilling the tomato and sausage you're frying them still looks good tho

[@anielagruzenski3478]

Julien: “I wish I could lay eggs.” *looks around room to see if anyone heard it*

[@gracielou4229]

id say Julien's blue bandaids are almost a personality trait at this point :)

[@QuirkyCaitie]

I had always just kind of imagined it was just painters tape bc it was what he could find at the time

[@tinabelcher2808]

Lol I was gunna comment the same thing! I just don’t even question it anymore😂

[@gracielou4229]

QuirkyCaitie hahahahah so aries 😂

[@lizbeth3294]

Like spy kids where the kid has to wear bandaids cause of his worts

[@Periwinkie22]

It's a fashion statement

[@misstoosha]

Julien’s opinion of turmeric: “it’s just so yellow”

[@nitidiuscula]

where's the lie though

[@Quntah888]

Time stamp?

[@poppy8020]

@@Quntah888 5:29

[@officerk1693]

I really hate the taste of turmeric lol

[@stephsnyder3634]

Julien: goes to science practice Jenna: has a basketball game tomorrow

[@tiieli]

i miss her so much :(

[@personincognito3989]

Jen has already gone to her basketball game now

[@thekingster3339]

May Jenna Rest In Peace

[@19robby2]

@@thekingster3339 you misspelled Leisure

[@madelinedungan7337]

Friendship goals honestly

[@anamartinez862]

The vegan food diversity that Julien gives us is IMMACULATE... and I’m not even vegan

[@alyssadoman9062]

I feel like there's a huge missed opportunity here to call it a fauxched egg

[@GallifrAngel]

YOOOOO a truly failed opportunity

[@sineismina4496]

As someone who is not well-versed in full english breakfast territory, this is the first time I see something green on a plate of english breakfast

[@Pokepaddle]

As someone who is well versed, I too have never seen green on the plate

[@danlastname9002]

@@Pokepaddlegreen never goes on the plate

[@115Lexis]

The only green that is ever on the plate is the tiny bits of cabbage inside the side of bubble I sometimes get

[@danlastname9002]

@@115Lexis what? no greens, that's a rule.

[@115Lexis]

@@danlastname9002 in all fairness bubble is usually brown by the time it gets to the table

[@connar292]

"My name is Julien and I have a science fair tomorrroowwwww"

[@sala321ify]

Am I the only one who desperately wants to visit the “Aries Kitchen” restaurant?

[@valerieivanova2433]

Lee Crotty only in our hopes&dreams currently

[@sala321ify]

Lee Crotty if only I knew

[@macy609]

i too share your dream

[@Piper818]

Julien have you ever heard of Indian black salt? Not sure why it’s called that because it’s pink, but it’s super cheap at any Indian grocery store. It is a sulfury salt. I coat a slice of tofu in a mixture of that plus nutritional yeast and garlic powder, then pan fry it and it tastes just like a fried egg! 10/10 recommend!!!

[@pippacupcake]

It's also known as Kala namak. And it has such an egg like taste!! Hope he will get his hands on some and use it in the future!!

[@madongseoksbiceps]

that sounds DELICIOUS thank u I'm tryna convince my fam to go vegan, super helpful, thanks!

[@laurenjones2216]

Omg the smell of that salt is another level hhahahah!!!

[@owlintherain]

@@laurenjones2216 Right? Smells like pure fart. Works like a charm though!

[@hardfugoo1]

dehydratedcactus why would you do this 😂

[@huntercook5939]

Julien: “Wireless blender” Me: “weird flex but okay”

[@Freepalestine509]

Hahahaha I thought the same thing!! 😂😭

[@recoil53]

I did a search and it turns out to be a thing.

[@Shelbizleee]

this is wizardry

[@sageisstinky]

shelbyyyyy haha i didn’t know you watched julien

[@inbalberstein363]

petition for Julien to get an acceptance letter from Hogwarts

[@flyingsqirrelfreak]

“I’ve never had beans with breakfast” *Mexican me looks at camera Jim Halpert style*

[@anjilbabey]

Petition for Julien to have Jenna taste the food behind the scenes & then flash the words NOT ALLOWED at the end of the video if she thinks it's not allowed - I NEED that verification that the food is good lol

[@larissafalavigna7979]

The amount of band aids on those hands is not a good sign.

[@bbqseitan7106]

It’s Jiu Jutsu tape

[@babyjordan1874]

It's the sign of Julien

[@m00nAlways0nMe]

That's the sign of a true cook. Source: worked the line for 8 years.

[@orie._.]

I don't even notice them anymore

[@Mara-ek7br]

They aren't band aids around his fingers they are for joint support.

[@BeautybyEm337]

“well we’re gonna cosplay as a chicken here”, god we don’t deserve this man

[@simonarakle9118]

with an english breakfast it’s really give and take, everyone’s is different but the basis is -eggs -sausage -bacon -black pudding -toast or fried bread -hash browns -baked beans -mushrooms -fried tomatoes the greasier the more authentic and the baked beans have to be in tomato sauce like the sweet kind not like us baked beans. oooo and for a sauce brown sauce is a staple :))

[@opalmoon2262]

everything is 👩‍❤️‍💋‍👩 but black pudding. no ma’am the english need to abolish that pls.

[@scienceislove2014]

Why "fried" tomatoes??

[@scienceislove2014]

Why "fried" tomatoes??

[@mhschiller714]

Hi, his name is Ju-lyn and he has a science game tomorrow

[@CR-wb5cl]

mamaghoul science fair. Totally has to make a volcano for the science fair tomorrow.

[@heyhollysonline]

I literally thought the same thing!!

[@lvince101]

This physically hurt me when he said that! 🥺

[@winxphantom]

Ok you don't have to remind me of the Good Old Days

[@rosemaryb412]

Read that in Jenna’s voice 😁

[@anab1457]

when the fake egg hits 👁🥚👁

[@ejojpeg]

Lmao why did this make me laugh so hard

[@emilycm617]

i feel like we need a julien and josh scherer from mythical collab. they’re both aries chefs, the chaos would be unmatched

[@aristogatos1o1]

Add a little Ben (Simplynailogical’s common law partner) and we’re golden

[@TeALBaBe]

I feel like if you were to freeze the "yolk" mixture you would be able to cover it with the white better to keep it contained and it wouldnt get overcooked so it would still be runny

[@guyventures3498]

There’s 1 thing an English breakfast is not, and that’s healthy. Get rid of that spinach and throw some hashbrowns on there!

[@AA-uf3bl]

Anyway spinach is not part of the famous English breakfast. Instead, stripes of bacon, which are missing, are integral components of it.

[@ConnAndTheThings]

A A I agree

[@theroyalkermit]

🙌🙌🙌

[@meganwatson3732]

👌👌👌👌

[@tessieboe2924]

YES! 😂

[@ellessigh7269]

Julien: I’ve never had beans with breakfast Me, a Hispanic: 👁👄👁

[@marianaroc]

frijoles con plátanos fritos are the best breakfast ever!!!

[@sorrowless77]

Breakfast, lunch and dinner 😭😭😭😭 all with un pocito de crema

[@sims1518]

And Italians! We love beans ❤️

[@i-ch9831]

Here is Finland Never ever eaten beans with breakfast..

[@beachbumetta]

G G yeah, I don’t do beans and imagine my horror when i ordered breakfast in London and there were beans on my plate. 😂

[@rosequill7925]

This is the healthiest full english I've ever seen in my life

[@meghachengaloor6921]

he didnt offer us a bite i. WANTED. A BITE.

[@donnapotts2238]

Waiting for all us English people to ask why there is greens on a full English

[@kerryrose3359]

I was LITERALLY just thinking this! Get that green outta there, we all know a good English brekkie is pure brown! lol

[@beekrie]

Kerry Rose Amen to that 🙏😂

[@9billiondogs]

my heart broke when there wasn’t any hash browns 😭

[@Chestersgirl1981]

Kerry Rose Brown, beige & orange

[@reihitchens1202]

@@kerryrose3359 beige* 😉🤣

[@hannahbeach6220]

English breakfast is usually bacon, sausage, fried egg, mushrooms, tomatoes, beans and buttered toast cut in half (sometimes hash browns) and you just eat it with a knife and fork and pick up the toast and take a bite every so often but it still looks really good :)

[@josh2045]

Always hashbrowns and always black pudding.

[@minkyninjaj]

@@josh2045 You lost me at black pudding

[@vanessacaixeta]

This is so weird to me, I usually just eat a peanut butter jelly sandwich and a cup of coffee for breakfast, the English one I would call lunch and dinner all together cause my God it's too much hahaha, I'm from Brazil btw, here we don't eat beans from a can, we cook ourselves the beans in a pressure pan, it's hella scary but it's tradition

[@dairinewhite1848]

@@vanessacaixeta I'm Irish and what we call a fry up is a full English breakfast. We don't have it everyday for breakfast it's more of a treat at the weekend or in a hotel/restaurant because it takes so much time to make.

[@josh2045]

@@vanessacaixeta it really isn't an every day thing, like a lot of people have said, it is a treat or hangover cure. I am one of those rare Britons that doesn't drink alcohol anymore so l will only have a full English for birthdays, easter and the occasional Saturday treat. I would prefer home cooked beans. Tinned beans are full of sugar and lack flavour and texture. We have a lot of canned and jarred foods courtesy of the wars.

[@Staticjokes]

The most english thing he did in this video was immediately put everything in a sandwich. We love putting stuff in sandwiches.

[@claireisacamel]

Pros and Cons of being able to lay an egg (coming from a chicken keeper) Pro: there’s a celebratory song that breaks out in the whole flock, every time an egg is laid! Con: you lay at a different time every single day. Don’t count on that afternoon nap, Buckbeak, you have to lay an egg first, today.

[@stevie853]

"I'm screaming and peeing" but remember not in the kitchen, it's a laboratory not lavatory.

[@PistachioMustachio_]

BAHAHHAHAHAHAHAH

[@kathleenl4128]

🤣🤣

[@jessucks]

Perfect comment

[@RosieTheRo]

Brit here: when you eat an English breakfast generally you just load up your fork with a little bit of everything and then mop up the leftover sauce/grease with the toast at the end. My personal favourite way to serve it is with a soft-boiled egg and the toast cut up into strips - you dip the strips into the runny yolk, and that's called eggy soldiers! You could pull off something similar with the poached "egg" you made here, I think. Overall, I say you nailed it!

[@blue1girl1]

I think the main reason Julien is the only cooking channel I watch is because it feels realistic and obtainable. He helps make people believe that they can attempt to make fancy foods, even without experience. It's cool, he's cool.

[@morganouren6266]

Julien: making a vegan egg out of thin air Me, shoveling chex mix into my mouth: I bet I could do that

[@3yummyliciousexD]

You should have frozen your “yolk” and scooped it out and covered it with the “egg white” it will turn beck into a runny “yolk” after warming up👍🏻

[@natalischko]

that's a good idea!

[@jaminwaite3867]

BIG BRAIN!!

[@MiniGiraffeIggy]

you could even pour it into those tiny silicon ice cube trays to keep it neat so that you pop out the yolk ice it's an even amount every time, no shavings wasted!

[@tonionio]

Food wars mindset

[@clearcassiopeia]

After seeing this, I need to see Julien try molecular gastronomy

[@bethaniewilde2616]

That and food calorimetry. I would love to see julien burning food in a styrofoam cup “for science.”

[@hardfugoo1]

I mean, that’s basically all gluten free/vegan cooking at this point.

[@GnarlyOatmeal]

That would probably void his home owner's insurance...

[@kitty-kitten-]

Hey Julien, you should just straight up try beans on toast. I pop a thick piece of gluten free toast in a hot pan with vegan butter and toast it like that on medium until browned on both sides, then slap some hot beans on top... And dig in with a fork and knife. I'll add Frank's to my beans for some heat sometimes. If you want a challenge, slow cook your own beans in a vegan BBQ sauce 👌

[@yourdadisizzy]

that's fried bread, not toast.

[@kara2125]

that sounds so good

[@snoozyq9576]

Wowee you do it all fancy

[@kitty-kitten-]

@@snoozyq9576 it's only because Julien is fancy 💅🤷

[@Flame11224]

The way he says ‘some’ at 4:03 sounds exactly like the some at the start of All Star by Smash Mouth

[@thecheflouis6683]

Julien: this isnt neat *folds towel* Also julien: *whips dirty towel across the room*

[@kaleigh1221]

you know that got a "JULIIIEENNNNUH!"

[@beccaschaberg]

The first towel was the powerful effect of Virgo season, the second towel was the steadfast perseverance of the Aries

[@Sarah-gc6ts]

Julien: "Why are there flies in here?" Bames: "😭"

[@BatZenDen]

Aww Bames 💔

[@sarahwillacker4135]

Julien becoming an actual chicken for 22 minutes straight

[@sarabrucie8613]

This was his vegan version of a English breakfast, calm down.

[@horsespana]

I think he might want to put that in his video title, description or somewhere when 'the algorithm' recommends this title to many many people with zero interest in that type of cooking/lifestyle. I feel it would save him all the understandable comments about cooking what we call a 'proper' breakfast lol

[@gh6st575]

Horse McFadyen if people are offended by someone cooking a fake egg that’s their problem

[@graciedoodle01]

I make vegan full English breakfasts all the time and there is never any spinach anywhere near my plate because it does not belong. His looks good but it’s not a full English at all.

[@dexa6623]

@@horsespana Boo hoo he made a fake egg and didn't use meat. Takes you like 2 seconds to just click off.

[@chelseajade8083]

Screaming in frustrated british 🇬🇧 tones "Add more water to that pan" "Get that spinach off the plate" "Where are the hash browns?!" "I hope to god those are the right baked beans" "Butter that toast" 😂😂

[@JemmaStovell]

Yes all of these!! I was waiting for brown sauce and ketchup too 😅

[@rebeccam8119]

And bacon! Was surprised not to see some vegan bacon. Never had a fry up without bacon

[@ashleymachado5146]

Rebecca M Julien is pretty limited on his vegan bacon options. He can’t have the usual subs because of his gluten intolerance.

[@rebeccam8119]

@@ashleymachado5146 oh makes sense!

[@shawnalaim8577]

I didn’t want to say this but THANK YOU 🙏😂 but he still did a good job 💓

[@SamanthaEatsCookies]

"This is not neat" *folds towel* WHAT IS THIS VIRGO ENERGY

[@inthereart8743]

the aries energy followed closely with him throwing the second towel out of sight

[@yarissalas8654]

As a mexican, hearing Julien say that he doesn't have beans during breakfast makes me sad. He's missing out

[@brittanybeard42]

me, forgetting you are vegan and gluten free: “what? it’s really not that hard to make a deviled egg” me, when i realize: 👁👄👁 “ohhhh wait, wtf? how?”

[@sophiabackus]

Who else isn’t surprised to see two band aids on his hand as he talks about experimenting in the kitchen?

[@littlestar3356]

*See's something green on an English breakfast* Wtf is that and get it away from my food

[@JB_Fraulein_Kunst]

As a fellow Brit the thumbnail triggers me 😂

[@miles4939]

@@JB_Fraulein_Kunst as a fellow brit you are WEAK and you should eat more vegetables 🤬👎

[@pqetics3560]

@@miles4939 As a breakfast? Who wants to be that healthy in the morning?

[@miles4939]

@@pqetics3560 vegetables (and fruit) taste good and make you feel good when would you not want to eat them

[@BitterGoblinBoy]

@@miles4939 agreed xD (fellow brit boy here)

[@MrsMuffin11]

I'd just like to say thank you to all of you in the comment section who are always so positive and nice and kind. You make it nice to be here. ❤ One of the many reasons I've always loved Jenna and Julien's videos ❤

[@erin6913]

I love seeing your tribute to the english breakfast!! Especially as a veggie, this looked amazing! *However* I will include a detailed guide to a proper English breakfast for future tasty adventures.. Bacon... meat free alternatives are great.. but it must be fried. Crispiness is not essential in british culture. Sausages- the cheaper the better when it comes to breakfasts (for some reason) but if you can get your hands on richmond meat free sausages youll get a great idea of a proper british sausage. Eggs- scrambled, fried or poached and plant based of course so this is personal preference. Beans- must be heinz. Theyre delicious and i often microwave them for an english breakfast.. or if im making beans on toast ill throw them in a pan to simmer briefly with some cheese. Toast- now there are 2 options: toasted and smothered in butter or fried in butter in a pan to make what we called fried bread.. very good but not my choice unless i make it myself. Mushrooms were spot on really.. Tomatoes.. either halved tomatoes that have been fried in a pan or grilled. But hardcore englishmen have tinned tomatoes (plummed is best but chopped are fine and they often need sugar and salt added to balance out the tartness. Truly delicious. Hashbrowns- not traditionally british but theyre widely seen on english breakfasts nowadays.. mcdonalds hashbrowns are the closest consistency similar to a british hashbrown. All glugged down with proper yorkshire tea and milk or a chilled glass of fresh orange juice.

[@115Lexis]

One thing missing from the full English: h a s h b r o w n s. Also, no spinach, green things dont belong on a plate of full English x

[@khajiitofthehiddenleafvill4302]

And bacon

[@115Lexis]

villages YES omg

[@marianna3253]

Yes, isn't it supposed to be all beige and fatty, no greens whatsoever. Oh and it always tastes like metal for some reason 😂 Julien's looks so much better though but it's missing hashbrowns

[@Pseudo_RNG]

Full English science facts for reference: no spinach. Grill HALF tomatoes rather than sliced. Plz make that toast more well done. Needs bacon (or plant-based alternative) and black pudding (I highly doubt there's a plant-based version of this). And HASH BROWNS! These are just my humble opinions as an Englishman, but this is more like a half-english breakfast 😉. Also you'd better be having OJ and a strong cup of builders tea! Edit: I didn't think this would cause such controversy..

[@emmamosley8472]

And butter the toast!!!

[@tijacck7755]

There are loads of vegan black pudding alternatives just to confirm 😊

[@tomeeta2296]

Yes!!

[@pixiemoonglow9642]

Atomic shrimp just made a vegan black pudding recently!! :)

[@peytonbequette6730]

Pixie Moonglow I was just about to comment the same thing! Love Atomic Shrimp

[@snowb2841]

love your cooking videos please keep making them

[@gabriellescott8137]

I love the energy in this channel. It's so underrated

[@mauderboulay]

Julien: "Wish I could lay an egg👀" 10 seconds later.."ok this is the weird part" "Why am I like this" 😂😂😂😂

[@beekate]

"that's not neat" is probably a sentence none of us have heard julien say before

[@natalialecce7111]

Thank you for blessing us with all of these cooking videos.

[@alanarochelle5260]

i love the second camera angle you've been using recently! and this looked so good, i love breakfast food.

[@sophiastargazer]

I'm surprised that the recipe for the "egg" didn't include kala namak. It would probably have tasted more like egg with that ingridient.

[@dkmarlenej]

Me, Danish watching this with my mortified British partner. I quote: "He can't even cook the toast right! It's under-toasted. What is wrong with you Julien?!" - Them British be very particular about their fry-ups looool

[@josh2045]

We have so little by the way of traditional cuisine we have to be. Full English/Scottish, Sunday roast, (all the) savory pies, sweet pies(mainly apple tbh) stews, soups, sandwiches, and fish and chips. With so few dishes you may aswell do it right. 😅

[@isobeltreasure2972]

I think it’s just a traditional thing and when an American makes it wrong and makes it healthy and forgets bacon and hash browns, the best bit, it hurts... it really does :(. :D

[@butlertrashcan]

@@isobeltreasure2972 And the fried bread and cuppa. But adds spinach... who trolled him with that one?

[@isobeltreasure2972]

Kate Butler ooo yeah fried bread, not a large tea drinker wish I was to be more stereotypical :D

[@chapettewhat5158]

@@isobeltreasure2972 I saw an American make tea in the microwave once. I had to restrain myself from calling the police 🚔

[@krsfsh2744]

Love you julien, this was amazing

[@xxxbuckybearxxx7412]

It genuinely brings me so much joy watching Julien doing something he clearly loves and has fun with. And not just because he's enjoying it, but just his overall vibes. Idk, when my day is too fuzzy and blends together, I like to watch Julien, not only for them good vibes, but also it's just so well-edited and you can see how much work he puts on his videos. Anyways, i just love one aries dude and I hope he has a good day

[@thejaimishow]

JULIE THE TOMATO NEEDS TO BE SUPER SUPER GRILLED AND CHARRED!!! STILL BEAUTIFUL THO

[@zeeunicorn6875]

When Julien said “Brekkie”. My South African heart just melted and I smiled like an idiot

[@sarahsunshine7248]

Looks lovely! Give my best to Jenna and the dogs. I always enjoy your humor!

[@LisaFT769]

I love how professional you've become in your acquiring of kitchen gadgets and still staying the Julien we know and love!!! Congrats on the twitch cooking show!🥰

[@hannahball5557]

Hi Julien, try Kala Namak in the yolk. It is an Indian black salt with an egg taste! I love your videos btw! Thanks, Hannah

[@bumblingbeezy]

9:25 Julien: "I wish I could lay eggs!" Aslo Julien: *remembers what menstruation is and silently takes back what he said*

[@dibamoca9885]

Birds don’t have uteruses and therefore they don’t menstruate. Only some mammals shed their uterine lining.

[@moeshrooms385]

diba moca I don’t think they were talking about birds lol

[@ewaaford]

I loved this and ur general confusion over our breakfast components 😂

[@eviemumford5014]

i miss jenna so much :( sending her ALL OF MY LOVE AND SUPPORT

[@kaylee_keen]

the amount of bandaids on his hand is getting concerning-

[@darkemogirl66]

Kaylee Keen it’s also used for weights

[@calliebatey3867]

Makes a fake egg... Doesn’t know how to make canned beans hot without burning

[@guywittamic]

(we still allowed to miss Jenna popping in at the end?)

[@niki714niki]

Julien I really love how much artistry you put into your camera work. You've really evolved and it's clearly something you love. I loved all the closeups. Thank you for sharing your gift with us

[@medinahajdari8996]

I would have just frozen the “yolk” part of the egg and that way when it cooks you could probably get that nice runny effect but also what do I know I’m not a food science like julien

[@chrism45]

Thank you! I was about to comment making small ice cubes of the yolk so they form rounder and runnier.

[@lyannaann8433]

💙🧡✌

[@izzygreen3038]

Julien: you need spinach for a full English Also Julien: why would you put tomatoes with a full English?

[@kivzzzz]

He was asking why grilling them

[@Copperflash]

Izzy Green as a brit: nobody here eats spinach on a full english.

[@karenpenny3973]

I always have grilled tomatoes with a full english... it's baked beans that should be illegal! 🤮

[@cloudyazure]

@@Copperflash I know I have never seen spinach on an English breakfast??

[@lynnfisher2131]

Fried egg,sausage, bacon,beans,fried bread,mushrooms and tomatoes is usually on an English breakfast

[@missmeowy2867]

I love you Julen. You brighten my day & make me want to cook things instead of staying in my depression chamber (i.e. bed). Thank you.

[@desireer6915]

I love your cooking videos!!! ❤️❤️

[@jiyasharma6326]

I love how Julien says "we", I feel like a scientist too

[@CrunchyLeaves96]

Never have I ever seen an English breakfast with spinach.

[@heyykimothyy]

My immediate thought. no no no who puts spinach on?? 💀

[@jessicaaskew9173]

this brings me so much joy

[@Priya-mj8nt]

“I don’t know the right way to eat this,” that’s what’s so beautiful about an English breakfast my son, there is no right way :’)

[@jessicagoodyear586]

I too imagined 'julieennnnn' in response to the peeing in kitchen joke. Miss you Jenna and hope your doing ok, thank you julien for looking after her and being such a legend ♥️

[@Ashley-vg8fv]

"Summer, please end" As someone in the Midwest who woke up to frost on my windshield, don't you EVER say those words again

[@secretaryofoffense7118]

Greetings from someone else in the frigid armpit of america 🤙🏻❄️

[@Dezyre.bartee]

Ohioan here, and it’s already close to snow 😂 I wake up and it’s 40 degrees already. Summer is done over here 🙃

[@katelynnboyd9141]

As someone who's living in a state completely on fire, I'll take a frosted windshield any day.

[@via2733]

Katelynn Boyd can't argue against that

[@starkwords]

Our state is on fire! I'm 50 miles away from Julien and it's been 95-100 degrees with a *completely gray* sky for over a week and my patio is covered in ash! We are DESPERATE for rain so we don't all die!

[@beccasmmr9691]

this made me feel very nostalgic, but also so wholesome! my father is from scotland (we live in germany) and we used to call this meal a "fried scot" (= "gebratener schotte" in german) instead of an english breakfast :P of course we did not have a vegan version + my dad would eat bacon with it too. i was a very picky eater and went vegetarian at some point, so as a child i would usually only eat the baked beans with the toast, sometimes an egg. love it to this day tho! lovely video juleeeeen

[@thatdeadmeme]

Something about "poached egg" in quotes is just so ominous.

[@inconspicuouskara2527]

Julien: "Oh. The heat wasn't even on. 😐" Me: "JULIENUUUUH!!!"

[@bripez]

Julien. You need to try baked beans on toast. It’s life changing.

[@lizziex7117]

Brionyx - as a British person, I wouldn’t say life changing - I’d say lunch 😂

[@RoxanneLavender]

@@lizziex7117 Or 'tea'. beans on toast for tea, lol.

[@lizziex7117]

Lauren Abbott - oh really spoiling us now 😂

[@lizziex7117]

Roxanne Lavender - or breakfast 😂 literally anything

[@elisabethjohnson2846]

y’all are so weird 😭😭

[@clarewilson5778]

English person here: where's the bacon? You can't have a full English without the bacon. This is 3/4 English breakfast at best 😂 Good eggs though

[@Lost_kisses]

Nah..a real English breakfast has REAL EGG ,REAL BACON and REAL SAUSAGE

[@lindsay2665]

Best wishes for you and Jenna ❤️