Typical African traditional drink/bushera, original bakiga bushera,

[@hatahnamusis65]

I miss it really

[@QueenjumerahEmiratdubai]

Wow, that's awesome ❤❤❤

[@DoraZ256]

Thank you! Cheers!

[@raymosesmajanga]

Ooh nice so yummy!!!

[@DoraZ256]

your welcome

[@elizabethrosenakayiwa5297]

Well done my sister ❤ugandan,watching from Denmark💃🏿💃🏿💃🏿💃🏿💃🏿🇩🇰.keep it Ugandan.l love it.back home.

[@DoraZ256]

Your most welcome am glad to hear that.

[@travelforfood122]

I feel thirsty aoready...already..❤ thank you for sharing, .

[@DoraZ256]

I hear you loud and clear

[@user-jv3ve9fs4b]

😮😮😮😮 nice yummy 😊😊😊🎉🎉🎉

[@DoraZ256]

Thanx

[@SueChef100]

Looks tasty ❤

[@DoraZ256]

Thanks

[@RUKUNDOBELINDAR-ve9lu]

Aunty Dorah I am coming for blushers the next time you make it❤❤

[@DoraZ256]

Please come and take as much as you can.

[@NitaZeng]

In Zimbabwe we call it Maheu. It taste so good. I make mine in Australia

[@DoraZ256]

Wao that's good to hear thank you

[@nabaddajulietjosephine05]

Thank you. Love it. It would be nice to have a brief word description added with measurements and quantities to help for accuracy and consistency in results, as well as clarity of ingredients.

[@DoraZ256]

Ok noted will try and do that next time

[@goldenbrownyoppong5744]

Im new to this recipe from Ghana im going to try it anf and give you the feedback

[@DoraZ256]

Please try it out and let me know how it turns out.

[@zirabasamuel1757]

the best nutritious drink

[@DoraZ256]

Indeed it's the best

[@Asher_Basalirwa_Emmanuel]

Wow, thank you

[@travelforfood122]

Can you please show us how to make bread next time?, looking forward to that.

[@DoraZ256]

Ohh great I will surely bring bread on soon

[@SebboNdausi]

I like

[@DoraZ256]

Thank you

[@cathyricable]

Kindly share the portions. Thank you

[@DoraZ256]

Use 5 cups of sighum in 10 cups of water and add in 3 tablespoons of millet flour

[@annabemut3615]

Thank you for your video however you did not tell us the type of flour you put at the base of the bucket and on top of the mixture.

[@DoraZ256]

You put sorghum flour

[@rosemaryatuhuura788]

Thank you so much Dora,do we use the normal sorgum flour to sprinkle or use the "amamera"

[@DoraZ256]

Your welcome dear. We use the amamera

[@rosemaryatuhuura788]

Thank you so much

[@msrosemary4320]

Do we add any sugar or sweetener?

[@DoraZ256]

You can add honey or sugar, whatever works for you but me I love it as it is.

[@theosanyu2977]

Where do you store the bushera fir those 2days ? Inside the fridge or outside the fridge.

[@DoraZ256]

Outside the fridge

[@angelsul]

Is that sorghum your adding in before covering it?

[@DoraZ256]

Yes it is

[@hubezn]

I dint see you putting yeast...

[@gracenamuyiga5620]

You have gained my subscription today darling 💓 how can i get sorghum and millet flour original because i want to start up as a business i live along masaka load

[@DoraZ256]

Thanx my dear the original one you can order for it from kabale, or go to mega standard and ask they will help

[@gracenamuyiga5620]

Thanks dear

[@hannahrashidah6057]

This last flour, was it the same flour we used at first? Also do me preservation of ghee without a fridge. Thanks sweetie

[@abyssent]

millet flour and sorgum .

[@DoraZ256]

Yes it's the same, ok I will do ghee soon

[@restiehernz]

Halo how can I get pure sorghum because wherever i buy sorghum they always give me the mixed one which not good

[@DoraZ256]

Haaa where are you located, me I normally order mine from my village because like you have said the most of the flour in the market is mixed

[@shamlimah5682]

Very nice but that stive is not gd the wires may enter the porridge. This means u drink other raw flour too? Thanks

[@DoraZ256]

Ohh thanx for the concern will throw it a way

[@shamlimah5682]

Thanks for understanding, I prefer plastic ones metal one I fear may cause m cancer 😌

[@DoraZ256]

Your right plastic is better healthy wise

[@immaculatekambabazi9544]

Can I keep it refrigerated after the 2 days of prepping it?

[@DoraZ256]

Yes please

[@NekuusaJoachim-ib5bn]

After preparing the bushera what type of flour do we pour on the millet or sorghum or mixed

[@DoraZ256]

Sorghum

[@samabakers]

Show us enturire and ekitiribita

[@DoraZ256]

Next will be Enturire

[@kirabosarah6130]

​

[@kirabosarah6130]

Wen is dat ?am also waiting

[@DoraZ256]

Ok

[@3js_furniture]

Can I use only millet or I also have to add sorghum

[@DoraZ256]

The one with sorghum is better

[@christinehilda2665]

Hi where do i get the kimera

[@DoraZ256]

Depending on where you are mine they send it to me from kabale

[@kizanyeem3231]

Ive followed carefully.... Lemme hope this time i do it properly 😢

[@DoraZ256]

Ok my dear let me know about the results

[@kizanyeem3231]

@@DoraZ256 sure thing ✌️

[@nampalamastulah4240]

What is the ratio of Millet to sorghum, you didn't elaborate. Also wc flour did u sprinkle at the bottom n on top of the porridge, millet or sorghum

[@DoraZ256]

I used 4 cups (the standard ones) of sorghum flour 1cup of millet flour 10 cups of water Then on the bottom I sprinkled sorghum flour and used the same sorghum flour on top.

[@nampalamastulah4240]

Thank you so much my dear, am in preparation for it right now, hope it turns out greatly tasty

[@rispanandago5731]

I thought u use more of millet then less sorghum

[@asteralpha5654]

⁠​⁠@@DoraZ256I used these measurements 4 cups of sorghum,1 cup of millet and 10 cups of water but then after mixing and cooking a little, mine byakutte ebitole, I removed of fire and continued to mix, I added in more water but unfortunately the following day it wasn’t as sweet as the one I have tested before. I sprinkled

[@DoraZ256]

That means your flour was not good but try keeping it for 2 days, keep trying my dear, am glad to hear you tried, now don't give up, just give it another try

[@lovetaqueen1434]

Plz kitibita recipe

[@DoraZ256]

Ok will work on that

[@mugishaernestABC]

Thank you but for us in bubare we do it in a different way

[@DoraZ256]

Good for you

[@babiryewarda20]

How do u do

[@NazmiKarim]

How long do u boil

[@DoraZ256]

3 to 5min

[@kizanyeem3231]

Thank you so much ❤❤❤

[@DoraZ256]

You're welcome 😊

[@TheMar1874]

If you want it sweet at what point do you add honey?

[@DoraZ256]

Like after a day when it has cooled and is ready for drinking

[@joannaliaka2]

What about suger😮

[@DoraZ256]

That's optional, if you love it with sugar then add but me I just love it without

[@roseitungo9459]

Where can the different types the millet flour and sorghum

[@DoraZ256]

Do you mean to say where you can get the millet flour from? Where are you?

[@zarinaka2068]

i also want some

[@namukwayamargaret4147]

U add sugar when become cold

[@DoraZ256]

If you want it sweet but for me I don't add because my sorghum was fresh and sweet

[@NazmiKarim]

Do u add sugar

[@DoraZ256]

If you want but me I don't add sugar

[@scoviambabazi3670]

Did I miss out on something? 😳 It looks like I did not see yeast being added. For bushera,do we add yeast?

[@DoraZ256]

Here I did not add yeast. It was just sorghum flour and little of millet flour, don't add a lot if water, and keep it fir 2days

[@musiimentaglory6165]

No yeast is needed mkn

[@nabaddajulietjosephine05]

Interesting... curious, does this mean that sorghum is a fermentation activator like yeast? Since you affirm its what was added instead of yeast?

[@benirfoods4090]

Usually the sorghum is made iny yeas

[@patriciaki8151]

Does anyone else also eat Bushera raw? I like eating the flour sometimes

[@rechealampeire6986]

😂😂😂😂😂😂

[@fredkaijuka7717]

Bushera isnt eaten,u drink not eat.

[@DoraZ256]

🤣

[@user-fh2cy1zh1x]

How can I get it

[@DoraZ256]

What exactly, flour or bushera?

[@zzimulanairah-cq1pr]

Can it help me in gaining weight for my kid

[@DoraZ256]

This one won't help in gaining weight but you can try porridge with milk on a daily, give them in the morning and evening

[@AgnesNandako]

I don't have a put in a bucket

[@DoraZ256]

You put in the bucket or port if you have.

[@deodeogracious3939]

No need of yeast right!

[@DoraZ256]

The sorghum itself acts as yeast so that's enough

[@teddyndelema978]

Do u add sugar

[@DoraZ256]

No my dear but yiu can add honey if yiu want it sweet

[@miriamangwech287]

The sorghum ideally makes its sweet..no need to add sugar