Ube Choco Chip Cookies by Mai Goodness | Ube Cookies with White Chocolate Chips

[@lagzadventure]

Yummy❤❤❤

[@MaiGoodness]

Thanks

[@marissarasmussen5828]

Mas masarap ang chewy or gooey rathar than crisp

[@adoraagno7186]

🎉thank you again for sharing ,, Chef puede ba i replace yung butter with olive oil ?

[@MaiGoodness]

No po, hindi ko pa na try. Pero baka po maging very flat at di makontrol ang pagbuhaghag pag binake na.

[@adoraagno7186]

@@MaiGoodness thank you very much for the reply .God bless you more .

[@MaiGoodness]

@adoraagno7186 you're welcome!

[@leduvinacastelo9777]

I've watched this several times before ako nag comment kasi di PA complete ingredients ko(hehe he) now complete na pwede na ko gumawa, yehey!!! ask ko lang pansin ko hindi masyado nag spread Yung cookies mo, is it because you scooped your dough and chill it? kasi what I usually do is chill ko muna sya sa mixing bowl then scoop before baking so bra sya mag spread minsan dikit dikit na sila. thanks❤

[@MaiGoodness]

Yes po because I scooped it, pero pag gusto mo mag spread pa sya ay flatten nyo lang ng konti pagka scoop bago ilagay sa ref.

[@leduvinacastelo9777]

@@MaiGoodness mas gusto ko nga yung hindi masyado mag spread gaya ng sa iyo neat tignan maliit lang kasi ref ko kaya sa mixing bowl ko sya chini chill before ko scoop.thanks

[@MaiGoodness]

Kung wala po kayong scoop, bilugin nyo po then press with fingers a little then ilagay sa kahit plate basta may wax paper para malagay sa ref po.

[@leduvinacastelo9777]

good pm sorry quite late, meron naman ako go Scoop ang problem ko Yung so bra mag spread, so I tried nga yung I I scoop tapos nilagay ko sa plastic plates and refrigerate and hindi nga sya nag spread. Thanks so much God bless and good night. 🙏♥️