Ube Whipped Cream

Ube Whipped Cream is so easy to make! All you need are three ingredients to make ube whipped cream:
heavy cream or whipping cream
powdered sugar
ube extract
If you want to follow a super duper easy peasy recipe, you can find it on my website: jeanelleats.co...
Ube is a purple yam from the Philippines.
#ube #purpleyam #whippedcream #scones #creamrecipe #uberecipe #purpleyamrecipe #filipinofood #filipinorecipes #filipinosnacks #filipinosnack #afternoontea #teaparty
☀️Get my cooking and camera gear: kit.co/jeanell...
(Affiliate links, no additional cost to you!)
☀️ More recipes on the blog: jeanelleats.com/
FOLLOW FOR MORE FOOD VIDEOS 🍜
🔹Instagram: / jeanelleats
🔹TikTok: / jeanelleats
✈️ Explore a world of food & recipes with Jeanelleats 🍽️
I'm Jeanelle, your world traveling, foodie friend. I love spotlighting international foods from my travels and my kitchen, blending my passion for eating and learning about new cultures. No boundaries, just incredible dishes and recipes that you can make at home. I used to be afraid to experiment in the kitchen, but I’m here to show you that cooking and baking can be SUPER simple.
🌍 I was born in the Philippines before my family immigrated to the United States. Having the best of both worlds allows me to share the incredible food that my family cooked, as well as the melting pot of cultures that I’ve experienced while traveling.
Let's explore the world through food and discover your next favorite dish! Thanks for being part of the Jeanelleats family, let’s eat, explore, and create delicious memories together 🍳🌈

[@Jeanelleats]

PS...she loved the ube whipped cream! I had the plain whipped cream in case she didn't like it 😃

[@rose.stool3]

If this short was posted 13hrs ago then how was this comment shared 19hrs ago??🤨

[@ennespaghetti]

​@rose.stool3 the video could have been unlisted for a bit

[@shantavanee]

I’m glad she enjoyed it! Another flavor that might be good as a whipped cream is Banana 🍌

[@tv-21]

How about panda whipped cream

[@Kelly-mi1yz]

Doesn’t she eat clotted cream which isn’t whip cream?

[@ThatGirlKim]

I feel like strawberry would also be good, and blueberry! As another one peach!

[@Jeanelleats]

they totally would! yumm 😋

[@anakelly76512]

Peaches are one of my favorite fruits. Tomatoes come in as the runner up.

[@eggiboiroi]

@@anakelly76512now why does tomato whipped cream make so much sense. like for something savory i feel like it’d snap tf off????

[@phenomenalwoman6111]

​@eggiboiroi Actually tho!! Maybe some herbs & Balsamic drizzle??

[@n.g.l.]

Mix it with strawberry jam 🥹

[@polimochi2204]

It is a bit overwhipped, but if you add a tablespoon or more if needed of unwhipped heavy cream, it becomes silky😊 (it could also be because of the ube )

[@MOVEDCHECKCOMMUNITYPOST]

I think some people might prefer over whipped, sounds like a pretty interesting texture tbh

[@swanhill5759]

Thicker cream is usually eaten with scones, no? Like clotted cream.

[@TheAray6]

Exactly looks closer to a butter cream.

[@atriyakoller136]

Wouldn't say it's overwhipped, but a bit separated. Would still melt in your mouth, so it's just the look that's a bit off to me, but I've had cream like that and it was still delicious I think it might be because of the ube extract, since that looks water-based, but there are a ton of factors to whipped cream looking like that, temperature, fat content, adding sugar too early or too late...

[@MissCellanious1]

It's obvious how she wanted it tf smh she clearly used it like whipped cream

[@user-sn6el3qk2h]

That color is beautiful

[@Jeanelleats]

the purple stands out so well! I love it! 🥰

[@leah_on_paws120]

Yes!

[@Juicedbelmont]

It rare finding something so vibrant and beautiful in nature that's not only edible,but tasty and healthy, it's what makes ube so great.

[@LightsaberGoBrrrrrr]

@@JuicedbelmontIn nature? So everything is nature then I guess

[@Juicedbelmont]

@@LightsaberGoBrrrrrr ???

[@idontwannawakeup957]

I made a limoncello whipped cream to put on top of a lemon cake I made. Sooooo yummy!!!!

[@carriem9510]

I would love to try matcha whipped cream

[@Jeanelleats]

Matcha wouldn't add any sweetness so I bet it would be soooo nice and balanced

[@carriem9510]

@@Jeanelleats especially if it's on something that is already on the sweeter side of things.

[@regulargoat7259]

As a matcha lover, can confirm that’s awesome. I’m australian though and matcha is so rare to find in stores, and even when you find it, it’s usually expensive. Mind you, you don’t need a lot to flavour with it, but when the entire $45 box is smaller than my average-sized palm, it feels like a ripoff- until you taste your creation.

[@cobalt1754]

Can confirm: matcha whipped cream is the bomb.

[@blueismylove3128]

I don't like matcha but for some reason I would like to try that.

[@Redwren]

Don’t forgot the jam! I’m Australian and we always have scones with Whipped cream and Jam❤

[@springdemon.w.]

I was gonna say the same thing🤝

[@Sleipnirseight]

Omg you could use the ube jam!!

[@Loki-and-Thor]

Do you ever use clotted cream with jam on scones? I haven’t tried whipped cream on scones before, it’s generally clotted cream we use in Scotland .

[@swirlsandspirals]

same here in the uk!

[@UrLocalWofFan]

G’day aussies!

[@courtneystewart8006]

I love adding rose water to my whipped cream. I used it for a pavlova with berries and it turned out s delicious!

[@ceciisuppose1530]

oh shit ur so smart i cant believe i never thought of this....i LOVE rose and i add it to everything but somehow never thought of adding it to whipped cream ?

[@nancystampphoenix3109]

Try pandan extract next! 💚

[@yachishairclips2250]

Yes!! Pandan is also good

[@AnushaGirolla-h9r]

Oohh yum❤❤❤

[@chilliam00]

This is someone who knows their flavours 🙌🏼

[@Raquel-pt5ex]

What brand it the Uber extract?

[@portiamadayag1651]

That’s what I’m saying!!

[@c4r3na-s]

I love Ube! As a filipino I love the sweet flavor of ube and the pretty colors. Im happy you made this

[@wiltedblonde]

I did not know ube extract existed! I love anything ube-flavored.

[@zavierong888]

Japanese Ube 🤔

[@flaminhotakis]

I don't even like coconut that much but coconut flavored whipped cream sounds SOOO GOOD

[@karly3520]

As an Aussie, warm scones, home made whipped cream and jam are an absolute staple for tea.

[@cza1898]

Since you got Ube Whipped cream, Pandan Whipped cream would be the perfect combo.

[@virginiamonroe5360]

Ooooooh I literally just seen pandan extract at an Asian store last night. I just learned what pandan is from watching Puy Roti Lady on KZbin.

[@portiamadayag1651]

YESSS

[@jiliberry]

the ube queen

[@Jeanelleats]

heheheh thank you for calling me queen 👑

[@shawnariggs2485]

Looks super yummy! However anyone that has never tried scones with clotted cream and then jam. You absolutely should. It is so good. I am American but a British lady taught me the proper way and wow is it amazing. I’ve never heard of having it with whip cream, but I bet it’s also good.

[@AllNicTaken]

I so love that purple texture, brilliant photography or videography! Texture! It’s all about the texture in food photography ! Love it. Royally & repentantly perfect shade of purple

[@VixeyTeh]

As an Aussie I would love to try this! I hope your friend loves it!

[@verityrodrigues2652]

Same ❤

[@Catalina-Winemixer]

As an Aussie I love the way Americans say it. So much emphasis on the ss. 😂

[@amichaels1871]

Green tea, peppermint & salted caramel whip creams are yummy also. Also with coconut whip cream. ❤🐄🥥

[@n_-_-]

Ube and coconut together is yum!

[@phatsmurf575]

I made some with coconut milk & heavy whipping cream for my haupia cake. Soooooo good. This ube color is beautiful 💜💜💜💜

[@lizard_girl_]

she’s so considerate, making things for people because of their culture!! she didn’t have to, but she did! so considerate, the cream looks delicious💜

[@TonEva68]

Ok, I just now realized I’ve eaten these yams. They’re really good. I have a friend that is Korean and gets so many healthy fruits and vegetables I’ve never tried or even heard of before! 💜💜💜

[@Eth3reality]

Thank you so much, Jeanell! 😄🙌💗

[@user-ol1hq2zs9e]

Looks so yummy thanks for sharing!

[@StaubZuStaub]

Ube is to die for, now I'm thinking ube jam and clotted cream sounds divine

[@zavierong888]

Japanese Ube 🗣🗣🗣🇯🇵🇯🇵🇯🇵

[@heathersky8447]

I also love a teaspoon of instant coffee. Addictive!

[@RedAllen-hs4pg]

Aussie here. Im obsessed with Ube, I need to try this on scones!!! Esp my mothers pumpkin scone recipe omg

[@zuzukris4952]

You almost made Ube butter! 😃 I wonder if that would be any good? 🤔 Love this btw! Going to make it soon. ❤

[@DragoonMS]

Dark Chocolate. That's a win right there for whipped cream.

[@ande100]

Mokka, roasted hazelnut, chocolate and finally: orange (very fine shreds of orange rind pound into a bit of powdered sugar oveenight. Then add a wee bit of unwhipped heavy crean to loosen eveeything up. Then add to the cream and sifted powdered sugar.

[@evientually]

You could also just use orange extract to be lazy, although the rind in sugar approach sounds a bit more my own speed. Lemon would be delightful too. 🤤 YUM.

[@TheSilverRaven13]

As a baker, GOOD vanilla (from the beans/vanilla paste) and almond pair nicely with everything. Chocolate is easy when you add it as a syrup, but I love honey and floral flavors!

[@Fishyprints]

I love everything about this video!!! It warmed my heart. I still have my first car/truck. Batty’s a 93 GMC Sierra. ❤❤❤

[@gigitheskeleton6202]

I've thought about using peppermint extract and cocoa powder in whipped cream, might end up making the house smell like a coffee shop in December if I spill but it'll be worth it😊

[@Nat22880]

I always make whipped cream during dessert time at family holidays. Takes not even a few minutes and it’s just the perfect touch on my grandmas pecan pie! 😍

[@kitt_cozmic]

that looks so delectable grr im hungry now

[@hallieeramos]

I've made whipped cream with melted Andes mintes, it's so good.

[@ashleyb1922]

I’ve made a lovely peanut butter whipped cream before!! It’s delicious 😋

[@selfesteem3447]

Ube, Never heard of it but I looked it up and apparently has a vanilla flavoring and something about coconut. YUMMY 😋

[@StephanieShtein]

Cam you try Cold clotted cream made from butter milk and ube? Heat milk and butter in a saucepan and then emulsify by immersion blender. Then I'm guessing add the ube extract here and keep blending. Cover and let cool in fridge overnight. The next morning there is a think buttery cream on top that is THE ULTIMATE scone topping

[@AndriaCamacho]

Oooo you should try making guava or dragon fruit whipped cream!!! It would taste amazing!

[@anitadadal4325]

Thank you!💜

[@CelesteMinerva]

My favorite homemade whip cream will always be plain vanilla because I add as much as my little heart wants. A close second is peppermint especially since I like to add vanilla to that one as well.

[@kitty..f]

LOVE the idea of scones with freshly whipped cream that sounds delicious.

[@StephStruble]

Wow, you have a bunch of experts here. Why can't people just love one another and send a great, well deserved compliment? I will, i think it looks marvelous darling LOL! Now where would I find UBE in the grocery store? I am 57, raised kids, but never seen this so I must try. I am a whip cream freak and have my own dispenser with C02. Thank you for teaching me something new today! God bless!

[@Kyara866]

I love Ube, can't wait to make it!

[@laraoneal7284]

It’s great seeing Von laugh. You guys are too cute.

[@Lord_frosted]

Elderberry would be really nice as well!

[@oluwatosin934]

Anytime i hear ube, my brain immediately knows it's this lady. Lmao

[@sadgirl7321]

Ube extract is honestly important because it’s a pretty color

[@BrassBifrost]

Orange and Lemon extract make really good whipped cream as well! Also, if you're whipping by hand instead of using a powered mixer, I recommend a metal bowl. Put your bowl in the freezer beforehand, as it's easier when all your tools are cold. If progress gets difficult when whipping by hand, stick the bowl back in the freezer to cool down (not enough to freeze your heavy cream mixture) and keep going!

[@spiderscout8407]

Little tip ive learned about whipping cream: idk why but adding a little salt really improves the texture! And of course i like the taste

[@ErikIsHalloween]

I'm very curious! What exactly is Ube and what does it taste like?

[@mungbean345]

I'm allergic to dairy (😭), but I have some dairy free alternatives now. I have been keeping my eye on your ube extract from your Amazon list, and I think this recipe might be a simple enough way to highlight a new flavor, sooo, into the cart it goes. I also have a pack of dried pomegranate powder that I've never before thought to add to whipped cream, but I'm going to give that a try, too. I love cocoa-mint whipped cream-a really fast desserty snack on basic gluten-free (😭) crackers or sugar cookies. It's so nice how far things have come for people with a million food allergies like me! 😂🎉 Edit: Sad! It looks like your Amazon Affiliate link isn't working. 😢

[@LetsBeClear87]

When I worked at Starbucks a thousand years ago we made the whipped cream co2 canisters several pumps of vanilla with heavy whipping cream, and occasionally would put in mocha, or pumpkin spice or white chocolate or whatever was on hand.. the only ones I remember being gross were raspberry and coconut. But we could’ve gotten the ratios wrong

[@avsha1533]

an easy dessert my mom whips up for dinner parties is whipped cream & mango pulp, then top with mango chunks. super good :)

[@mariyamhannan]

i love your content .its sooo peaceful ❤😊

[@lynnboartsdye1943]

Ive done it with taro powder and while the colour doesn’t quite come through it’s pretty dang good!

[@gyopofromthe2013]

Girrrrll~ when I say I just saw this in bed and never ran(not even drive) to my local H mart to so thatIi can make this TODAY! I hope the new Aussie friend enjoyed the cool whipped cream variety you worked on!

[@SwiftlyEdits]

Adding strawberry jam into scones is really good too

[@UnicornakaLauren]

I feel like matcha whipped cream would be delicious

[@thatpicmegirl]

Espresso whipped cream is amazing❤

[@jeiku5041]

Isn't that a dessert in Italy? Crema di caffe?

[@blueismylove3128]

Omg I love espresso whipped cream as well as chocolate whipped cream 🤤🤤. Almond whipped cream is delicious as well

[@laraoneal7284]

Love getting tips from Trina on cooking.

[@Sun.Shine-]

So satisfying ❤️

[@kialyra6526]

omg i finally had ube for the first time a couple months ago! it was in boba form and so good! it kinda tasted like if churros were fruit

[@jennywiswell]

Earl grey whipped cream! Superfine tea powder. Or Matcha!

[@HoneyOshunxo]

I’m so happy that you and your family is safe 💜

[@creativechristina]

Very creative, absolutely sweet of you thinking of others to try new things. The critical comments of how much is spread, texture, and overall negative energy it’s confusing to me. Looks delicious your a thoughtful friend ❤

[@debbierobinsonakad.s.robso6298]

That looks amazing!!! 🥰

[@jeiku5041]

I like to add cocoa powder to mine, then I put that in my coffee. Makes a delicious, creamy mocha!

[@karenbenavente1124]

Yummy that looks Soo yummy! 😋

[@severalbees5115]

My personal favorite is to swap the sugar for maple syrup. Doesn’t even need any sort of extract or other flavoring. Goes great on most anything.

[@Pegasusisalive]

Love seeing your food videos😂❤😂

[@Sleipnirseight]

Matcha whipped cream!!!

[@anyaobrien811]

Thank you for the tip

[@Oonagh72]

Stp just before consistency if you will be piping. The piping with stiffen it even more. The piping back could even push it to butter if it is over whipped.

[@shea5542]

That’s so cool!!

[@whotfisjobie]

i like putting french vanilla creamer in my whipped cream. it gives it a bit of a marshmallow taste!

[@JuniperLawler]

You should do green tea whipped cream

[@evientually]

Mmm...rose whipped cream...🤤

[@kstrongtree22]

This is so cool! I had no idea about the high powered whisk, thank you for updating me cause I seriously need that 😊

[@Angeldust3005]

THAT LOOKS AMAZING

[@yk8342]

It looks delicious!😊❤

[@laraoneal7284]

Love ur sage green cabinets.

[@sincerly_dion]

Omg thank you! I didn’t even know ube came in an extract!

[@Jcravingrecipeblog]

thats looks so yummy and delicious

[@Hessed3712]

This looks too good.

[@Peytons.WRLD11]

I’m Filipino so I love ube❤❤

[@MeribelMGoldwin]

This looks amazing

[@Goals9]

Looks yummy

[@Spring_and_a_storm]

I feel like a light lemon whipped cream would be perfect!

[@MegumiMoo]

Freeze dried fruits... matcha is another great one

[@rachelfretz4372]

Pandan, elderberry, almond extract, pistachio, Irish cream, coffee endless possibilities

[@MegaMagicGoat]

Could you make some videos describing how to use ube powder? I have a packet of it but I haven't reconstituted it yet because I'm not sure how to use it in recipes!

[@natmccallion]

Almond extract in the cream used with cherry scones would give a ‘cherry bakewell’ like experience. Did you try them in the uk Janelle? 🖤

[@LauraB0421]

Never heard of Ube. I like that it's purple.

[@vallefliep]

Hee Jamie, super leuke vlog! Je inspireert me echt heeel erg om ook juf te worden! ❤

[@gizmomac1520]

I love this!

[@tinalove1004]

Pretty color❤

[@AngelaCSpears]

Lavender honey is good. Need about 2-4 Tablespoons of lavender, I think. Itself been a while. You have to simmer the lavender on low in a small pan in like 1/3- 1/2 cup of water until the purple color leaves the flowers and they turn a pale grey-white. Skim or strain out the lavender buds, then add 1/3 -1/2 cup of honey and cook until get a simple syrup. Add a little more water if too much cooks off early on. Don't let it boil.

[@bingo699]

i bet that tastes good as hell