உக்காரை | திருநெல்வேலி பாரம்பர்யம் உக்காரை | Diwali special | Ukkarai sweet in Tamil

Ukkarai (ukkara) A traditional Tirunelveli, Chettinad south Indian Sweet recipe, Made during Diwali. A perfect sweet made with gram dal and jaggery and coconut. This sweet is one of the most sweet for many people. try with this process.. Thanks for without skipping the video.
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ukkarai #ukara #diwalispecial
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Ingredients for ukkarai:
Gram dal - 1 cup
coconut - 1/2 cup
jaggery - 1 1/4 cup
ghee - 4 tbsp
cashews
gingelly oil - 4 tbsp
elachi powder

[@jagannathansaroja4792]

பார்க்கும்போதே எனக்கு சாப்பிட ஆசையாக உள்ளது.சூப்பர் மாமி.

[@jayalakshmitr1294]

I being Tirunelveli native, we do it for every Diwali in this exact way, also learnt from my mom like your mother learning. Yeadhu iruko Illiyo, Diwali anniki I intha sweet kattaayam irukum on a large scale. We also love enjoying this taste,

[@sankarank3542]

நீங்கள் கூறியபடி இன்று செய்து பார்த்தேன். மிக நன்றாக இருந்தது மிக்க நன்றி. 👌

[@VV-mo2ov]

At last I got an authentic recipe for okkarai 👍

[@swarnalatha9520]

Old is gold ever. Long live our south indian receipe. Thank you for cute video.

[@banumathis3718]

Thanks for this receipe. will surely try.

[@forbroucher8334]

ஒக்காரரே ரொம்ப அருமை

[@bhanukannan4919]

எங்கள் மாமியார் இது போலதான்செய்வார்,தீபாவளி, வாழ்த்துகள்

[@chendursamayal]

அருமை...சூப்பர்...நன்றி அம்மா...

[@shree8815]

Amma வீட்டில் மதுரை யில் சாப்பிட்டது மிக நல்ல விளக்கம் நன்றி

[@ravimarieswari3600]

அருமை எனக்கு ரெம்ப பிடிக்கும் 🌸🌼🙏🙏

[@ambiencekitchen]

உக்காரை மிகவும் அருமை அம்மா செய்முறை விளக்கம் மிகவும் அருமை பகிர்வுக்கு நன்றி அம்மா

[@Saiaathusamayal]

Thank you so much

[@jaishankar5438]

Very good recipe thank you it's simple but very delicious my mother is making it thank you

[@pjthiruvenkadamlatha3762]

அம்மா ஆத்தில் பண்ணுவா ரொம்ப நன்றி மாமி❤

[@devapriyamuraliso]

பாசிப்பருப்புல செய்யலாமா ? கடலைப்பருப்பும் பயத்தம் பருப்பும் கலந்து செய்யலாமா?

[@devinaranyanan3975]

Super. Thanks for sharing

[@Saiaathusamayal]

Thank you so much devi

[@jayalakshmitr1294]

Also vellai appam kattaayam pannuvom. This sweet and Karam velliaiappam is our Tirunelveli Diwali

[@nithyasreekandhasubramania5404]

Romba thank you mami ennutaiya ponnu seithukodupen super

[@user-wm2mw6kp1d]

Deepavali.legium tirumelveli style.is called injijeeram. Yummy legiyam with just 4 to 5 ingrediants. Gramani foods prep and sells locally. Its with ghee

[@RamusSamayal]

Super 👌🏼 different recipe for me nice sharing ma keep in touch friend

[@SiblingsDreamWorldTamil]

திருநெல்வேலி ஸ்பெஷல் உக்காரை தீபாவளிக்கு நிறைய திருமண விழாக்களில் இதை ஒரு ஸ்வீட்டாக பரிமாறுவார்கள் ரொம்பவே ருசியாக இருக்கும் ❣️💕

[@Saiaathusamayal]

Thank you so much

[@dhanalaxmijayaraman7847]

S assess wa2wa

[@dhanamsaroja448]

@@Saiaathusamayal 874ttttttttt

[@amsachandran2943]

AA aa aa s aw QQ aww

[@balajiloganathan1531]

​@@Saiaathusamayal

[@RanimaChannel]

Delicious recipe super ah iruku ma arumai arumai ma

[@Saiaathusamayal]

Thank you so much

[@lakshmishankar7904]

ukkarai super . naanum Tirunelveli Dan.

[@pjthiruvenkadamlatha3762]

ரொம்ப ரொம்ப நல்லா இருக்கு தேங்க்யு மாமி நன்றி

[@vijayakannan3054]

Super recipe👌🌹🌹🙏🙏

[@sarojasrk5771]

Very nice Ukkarai. Thank you 🙏😍🌷

[@Productmarkettv]

My favourite thanks for sharing 🙏

[@Saiaathusamayal]

Thank you so much

[@pyokesh1579]

My patti all time special thank you amma 🙏🙏🙏🙏

[@sivaramesh2005]

Super

[@chummaonechannel4552]

Wow name itself different

[@Saiaathusamayal]

Thank you so much

[@anamikanath9478]

I am also from Tirunelvelii district. As far as I know we all cut coconut to small pieces( பல்லு பல்லா வெட்டி) fry till golden colour in ghee like the cashew nut and add in ukkarai. We don't add coconut into kadalai paruppu and grind. What I say is the traditionally made ukkarai to get the original ukkarai taste. But people change the original authentically prepared dishes which is not correct.

[@muthulakshmiadhi371]

Super amma👍

[@revasworld1654]

Wow yummy ukkara sweet 👍👍

[@Saiaathusamayal]

Thank you so much

[@krishnaveniu1415]

Superb

[@gomathis6230]

Super ymmy mami congrats

[@Saiaathusamayal]

Thank you so much

[@kowsidancer2]

Monday than nan saptan Ma clg la en frnd aha senji kondu vara sonna semmaya irunthathu itha nan try panran 🤗

[@Saiaathusamayal]

super ma.. thank you so much..kandeppa pannunga

[@sivaganesaneswarasubramani9850]

பிரமாதம்

[@Saiaathusamayal]

Thank you so much

[@moosuurandai4512]

nice sharing looks yummy

[@Saiaathusamayal]

Thank you so much

[@bhanuradha3670]

Very nice 😊

[@rajeswaris9716]

அருமை

[@s.thambuthambu8003]

👌👌👌👌👌

[@ksrimathi1979]

திருநெல்வேலி குழம்பு வகைகள் சொல்லி தரவும்

[@sumathia9220]

Different types of kulambu and sidedish

[@umaganesh1485]

Super super

[@lalithasubbulakshmi2365]

Wow 👍

[@rajalakshmirajamani7293]

Instead of grinding,u dry that chana dhal in a towel and make it a powder,then dry roast for one minute.Then make thick pahu and add this.,even i used to do in a long process but my sister tried this and came out very well.This procedure will save so much time, only thing is chana dhal must be soft before making powder.put in boiling water fo Rd 2 hrs,and then press and c,if it is not soft put some more boiling water,drain the water and put in a towel.

[@vanithathomas1879]

பாசிப்பருப்பில் தான் பண்ணுவாங்க கடலைப் பருப்பு உக்காரை இப்போதுதான் பார்க்கிறேன் 👍

[@nirmalaparthasarathi319]

Arumai

[@ksrimathi1979]

நன்றி அருமை👌

[@parvathiseshadri9094]

Music 🎵 romba inimaya irukku ❤️

[@narayanan6697]

Fine...how.to.make.pattani.m.podi

[@rpadmapriya1229]

Mami super😋😋😋😋 deepavali லேகியம் போட்டுக்க மாமி

[@Saiaathusamayal]

next video athan podrom ma.. thank you so much

[@nithishk4904]

This is chettinad (karaikudi )dish

[@vasanthigeorge2314]

Thank you sister

[@vasanthimurugesan4035]

We use pasi paruppu

[@AmmasKitchen2]

Yummy sweet 👌👌

[@baghyalakshmivenkatesan2240]

சூப்பர் சூப்பர்

[@anusuyasathyamoorthy9046]

Super Akka

[@selviswaminathan2644]

Super ma

[@smoothiebysneha9989]

So incredibly delicious recipe 👍🏻 so excited to make this recipe... I’m sure this one is foolproof recipe 👍🏻👍🏻😋

[@Saiaathusamayal]

Thank you so much

[@manikalyanigandhimathi4604]

எங்க ஆச்சி பண்ணுவாங்க ethil♥️காரம் செய்வாங்க அது எப்படி செய்ய வேண்டும் எனக்கு திரு நெல் வேலி தான் ♥️♥️👌👌

[@padminim8172]

👌

[@AASUSID]

🤗🙏

[@HarryaJacksona]

Robinson Sarah Miller Elizabeth Thomas Frank

[@geethsingredients2158]

Nice tasty recipe

[@Saiaathusamayal]

Thank you so much

[@AbhinayasMenuBook]

Romba super aunt👌👏 traditional dishes are the best 🙏 protein, natural fat & iron rich sweet👍 big thumbs up for this healthy sweet recipe aunt😊

[@Saiaathusamayal]

Thank you so much

[@sbskitchenvlogs2495]

Very nice recipe ma😋😋

[@Saiaathusamayal]

Thank you so much

[@TraditionallyModernFood]

Perfect texture looks delicious mami

[@Saiaathusamayal]

Thank you so much

[@vasudevanrajagopalan2195]

Nice

[@urangcianjurayadiindia786]

Look so yummy mom

[@Saiaathusamayal]

Thank you so much

[@bumagk2789]

We try your recipe 😄 it was very awesome

[@CookingWithJana]

Very delicious👌

[@Saiaathusamayal]

Thank you so much

[@lazypings9780]

I myself a Tirunelvelian. Never heard such recipe before.

[@Saiaathusamayal]

Try it

[@rdeepi2125]

I am also never heard about it

[@nithishk4904]

Because it's chettinad (Karaikudi)dish We have it marriage and every occasion

[@mrspattikadu3221]

Na Tirunelveli tha paasiparupu la tha nanga seivom

[@kannankanna4676]

What Diwali legiyam

[@mycookingzeal170]

Super ma.. Looks so appetizing.

[@Saiaathusamayal]

Thank you so much

[@balajigurumoorthy1761]

Thenkai thuruval serkanuma .

[@anamikanath9478]

I am also from Tirunelvelii district. As far as I know we all cut coconut to small pieces( பல்லு பல்லா வெட்டி) fry till golden colour in ghee like the cashew nut and add in ukkarai. We don't add coconut into kadalai paruppu and grind. What I say is the traditionally made ukkarai to get the original ukkarai taste. But people change the original authentically prepared dishes which is not correct.

[@chandraswaminathan5956]

Very nice. C.s.

[@legashrishivani830]

Diwali lagiyam poduga amma

[@Saiaathusamayal]

naan potruken ma...kzbin.info/www/bejne/g4jEYWebgtKlgdE

[@sarojat6539]

நன்றி வணக்கம்

[@syedriswan9494]

Thanks you

[@chandrasrinivasan6758]

நாங்க அரிசி உக்காரை செயவோம்

[@thangeswarisenthilkumar7404]

மாமி தீபாவளி லேகியம் செய்து காட்டுங்க.

[@Saiaathusamayal]

kzbin.info/www/bejne/g4jEYWebgtKlgdE

[@Saiaathusamayal]

already potruken

[@sudhasudhagarm492]

Lm

[@natureandbeauty3777]

பாகுபதம் வந்தவுடன் அரைத்து வைத்துள்ள பருப்பை சேர்த்து கிளறி விடவும் என்று கூறினீர்கள். ஆனால் அடுப்பு எந்த நிலையில் இருக்கும்? On/off - untold. 80% transparent only.

[@jeyasri145]

Low ah vadjukonga adupa

[@mythilybakthavatsalam2444]

BGM is irritating.

[@sairamaamuralidharan3862]

Superb

[@h.abinaya7391]

Sema

[@Saiaathusamayal]

Thank you so much

[@MadhankumarMadhankumar-rw6ql]

Hai