Unheard of Street Food in Taiwan | STRANGE Tainan Street Food Tour - MEDICINAL INTESTINE SOUP

[@LukeMartin]

Hey guys! Hope you enjoy my new video trying out some UNIQUE and delicious Street Food in Tainan, Taiwan! Follow us on Facebook and Instagram - facebook.com/chopsticktravel/ instagram.com/derpyluke/ Thanks to everyone for helping us reach 10,000 subs! Lets keep it going and get this video over 1,000 likes! Let me know if you'd try the medicinal intestine soup, also watch to the end for a super sweet dessert!

[@renisusanti21]

I enjoy it, thank you. And i'm hungry now -___-

[@anwarabdullah6723]

What's pork floss?

[@hiroanz]

It's a horrible English name for a delicious Chinese food. Think sweet, savoury pork jerky that's been pounded into fluff....

[@johnyang2]

Just type it up on youtube then you'll see. There's two kinds, fish floss, and pork floss. I personally enjoy fish floss more, and it's actually more expensive.

[@johnyang2]

And once you find out what it is, then you can find it at Chinese grocery store in your country.

[@JJr-ce3vv]

He is very good at this: nice, polite, open minded. Without this three, no food is worth to try.

[@LukeMartin]

thanks :)

[@Yogirliej4dee]

Luke Martin Your wife has a steady hand with the camera!!

[@derek10365]

台南真的是台灣的美食之都，食物鹹中帶甜，我這外地人剛搬到台南時雖然剛開始不習慣，但現在超愛的。真佩服你敢看菜市場的肉攤魚攤，其實也很佩服他們得做這些辛苦的工作。

[@LukeMartin]

謝謝：）

[@ashuraliu2393]

2:15 四神湯(Four-herb soup)：淮山(chinese yam)、芡實(gorgon nut/fox nut)、蓮子(lotus seeds)、薏仁(pearl barley//tear grass) 4:00 魚鬆fish floss ( 旗魚鬆 sailfish floss)

[@user-wc8ej2sl8v]

是"魚"鬆，我好像沒吃過加肉鬆的米糕

[@jameshenry13]

I have a feeling your channel will boom. You'll be up there with the food ranger and Mark weins. Great video man, keep up the awesome work.

[@LukeMartin]

hope so man! Thanks for the support!

[@outtravel8539]

and u r much better looking than Mark, no offense, Mark. U r both great.

[@carlosdanger7263]

Mark and Trevor focuses on food and also gives insight into their personal life while Luke's girlfriend (camera person) is just obsessed with Luke's face. Luke got what it takes but more focus should be on food rather than how handsome is Luke.

[@outtravel8539]

I'd focus on Luke's face if I was his GF. What's wrong with a bit of eye candy??!! Personally I much prefer Luke's shows than Mark, no offense. Mark tends to scrape on the surface of things. Luke gets in deep, not just touristy stuff.

[@joyjoyoo]

James Henry and I swear he had 7k subs few days ago!!

[@phiphi2238]

你真的很厲害，是我看過最勇敢的外國人，對台灣食物居然可以接受，外國人最討厭吃內臟類的和腳蹄類的，還有臭豆腐皮蛋和中藥類型的食物。

[@caligula2007]

同意，看到他喝完四神湯簡直不敢相信xDD

[@chien-chihlin3349]

那是因為閣下看過的外國人太少，光在南美洲跟歐洲國家，吃動物內臟的白人一堆。身為台南人/兼天龍國人的我自己就住過南美洲跟美國好幾年，南美洲當地人是一天到晚都有在吃牛內臟的！南美洲阿根廷的白人比例高達9成以上，比美國還要白，這也是很多台灣人不知道的！加拿大跟法國人有吃馬肉，瑞士人也吃狗肉，美國鄉間人士也吃烏鴉、鱉、蛇、浣熊等肉，不要以為幾個美國英國的城市人就是全部的西方人了！更何況西方也不是全世界，中亞中東非洲大洋洲等地也是國外啊！

[@8899kira]

Genzi Lim 是呀，平民百姓佔大部份，多不挑剔有得吃都好。 別人多能吃的，幾乎一定會吃。

[@blakeshih]

Genzi Lim 只好靠大大拍個台灣版全球吃怪東東了

[@jodimuse18]

❤️❤️I'll be doing a visa run or three to Taiwan for sure. It just looks so amazing and so do the ppl!

[@lifeintaiwan]

Great video... informative and well put together. Nice work!

[@LukeMartin]

+lifeintaiwan thanks:)

[@EbonGIory]

Hey Luke, awesome videos. Keep it up! My parents are actually immigrants from Taiwan and I was born and raised in the U.S., so it's neat to experience the culture my parents had growing up through your videos. I've only been to Taiwan once as a kid, meaning I don't remember a whole lot, haha. These videos are, in a way, something that sort of reconnects me back to my roots. Have you guys considered making videos about what inspired you guys to teach in Taiwan or what about Taiwan attracted your attention? I thought it would be a cool video to watch! I thought it would also be interesting to hear what your experiences have been with the locals as foreigners in Taiwan--are they pretty welcoming?

[@LukeMartin]

People in Taiwan are some of the friendliest I've ever met. I have a video about teaching English in Taiwan you can check out! Im really glad my videos give you that opportunity :) makes me feel as though I'm doing some good! thanks for your comment :)

[@user-iz9go1os8q]

休閒渡假遊憩，前往已有四百年悠久歷史文化科技府城〝台南市〞，有溫暖之都，陽光之都之稱，人文藝術薈萃，海鮮小吃多、特產多、古蹟多、寺廟多、文創多、典故多、老街多、夜市多、娛樂設施多，民風淳樸富而好禮又熱情又溫馨，是值得過夜住宿一遊的地方。

[@sophyl8186]

Thanks for posting all these great street food videos. Keep up the great work! I'm going to visit Taiwan next year and hopefully can try some of the food featured in the videos.

[@LukeMartin]

Awesome! I hope you get to eat a ton Sophy!

[@fogetabowdit]

you seriously make EVERYTHING you eat, sound amazing. I love how you describe food and just GO FOR IT instead of being judgemental, you just appreciate the culture. LOVE ALL YOUR VIDEOS

[@LukeMartin]

thank you :)

[@user-yi6tr3yk2u]

Great to see u tried all Taiwanese dishes and loved it! By the way,this video make me hungry now hahaha 😋

[@terryivey5374]

Great video! I love to see food adventures. Always wondered...have you ever been ill after eating some of these foods? Or found yourself allergic to a new food?

[@laura_mcneil]

hahahah she's so sweet she gave it to you for free!❤ you guys have to do another snack food taste test video!!!

[@Gaengar]

You're channel will definitely grow in the next few months! Your have the personality, you're very open minded and not afraid to take risks, descriptive about the food you eat, and not cringey whatsoever. Plus You're the cutest food vlogger I've seen on KZbin haha :)

[@LukeMartin]

awww linda :) thank you for your kind words! I really appreciate it!

[@johnyang2]

Luke, much respect to you. You starting to appreciate what real Taiwanese food is all about. Unlike a lot of Westerners, puking and cursing at it. Why? Because they don't get it!Let me give you an illustration, I don't care for Picaso's painting, but there are millions of people who would pay millions of dollar for his artwork. So Picaso's artwork is there for a reason. I just don't know how to appreciate it that's all. Same application when it comes to food, Westerners view eating animal organs as bizarre, but you can understand why we Asians enjoy them. Thank you for being open-minded and understand for it means being Asian.

[@LukeMartin]

I like your description John! Thanks :) Ill keep on eating everything I can!

[@BeastBrook0]

Huge generalisations. Don't say "we" when you mention Asians because you don't speak for all of them. There are many Asian people who also don't like eating animal organs. "Thank you for being open-minded and understand for it means being Asian." ... Understanding what it means being Asian? What it means being Asian?? Seriously..?? And if someone doesn't like something, then they don't like it. No need to make it about race and make generalisations about people.

[@Yogirliej4dee]

Luke Martin I would like to see Taiwanese dessert video. :)

[@jviarruel]

John Yang crickets..........

[@andhikaleksmono2082]

John Yang being asian means only limited to chinese n oriental?? dont generalise us asian

[@wild8573]

Can you include the price and your rating on the screen. It would be interesting to see

[@Swane38]

That's a great suggestion! Except Luke got so many free meals due to Taiwanese hospitality! :-)

[@deka360]

Pingo PAn yeah put up the price

[@briany8394]

Pingo PAn 30 = 1 USD

[@berliefaith]

Here goes my another fave food vlogger. Greetings from the Philippines! 😉

[@user-iy7od2fp4t]

芋粿有一種是直接用芋頭混少許澱粉志誠團湖狀 再蒸熟的 、還有傳統的蘿蔔糕 用白蘿蔔欠絲製作、再者就是一應該只有台南才有的白糖粿 一種糖粉麵粉油炸 麻花或條狀的東西

[@tenkeichin5374]

白糖粿跟番薯椪是台南冬天特有的小吃，也是先民勤勞求生的代表物，通常是夏天賣冰和涼水的小販到冬天就改賣白糖粿和番薯椪，冰果室則改賣圓仔湯，燒仙草是近二十年來才有的

[@shalon4jc2]

Thank you soo much for your videos. I have family in Taiwan. I haven't been there since I was 14. And I am turning 50 in March ugh. I love the food in Taiwan....brings back memories 😍God bless you....

[@redyellow1252]

The bits at the bottom of the 四神湯 were pearl barley. The medicinal herbs are usually not in the soup that is served. This soup used to be my favourite when I was a kid, eaten with a 肉圓 ❤

[@dear5]

真的太厲害了！我覺得電視節目應該要找你去的haha

[@your99]

版主介紹的都是滿道地的在地美食， 四神湯很濃郁，很好喝的樣子😀 還有油飯，麻糬。。。。很厲害哦

[@kevgam]

The medicinal soup is called "Four Fairy Soup" in literal translation. Why? Because the ingredients consist of four major herbs. Usually they are lotus seeds, fox nuts, chinese yam and fu ling (a type of fungus). But since fu ling is a lot of more expensive, coix seed is a common replacement of fu ling. It also gives less medicinal taste.

[@LukeMartin]

wow so cool! thanks for telling me that :)

[@gmaxsun1]

Actually it's 臣 minister.

[@pattylim7071]

I was born in the neighborhood and currently live in LA。I like your comment on the food, looks like you really know how to appreciate local foods

[@user-iy7od2fp4t]

還有我們一種特有的 婦女坐月子會吃的 麻油蛋椪餅 那才是味勁十足 的東西

[@augustjasmine]

四神湯裡是豬腸和薏仁, 湯是淮山、芡實、蓮子、薏仁熬成, 青草茶可退火, 菊花茶也是不錯的選擇,

[@loganbonhamsmith766]

I honestly don't understand how your channel doesn't have 1,000,000 subs! I stumbled across your videos last week and I am slowly but surely making my way through them all. Absolutely great content. 👍

[@LukeMartin]

Thanks :)

[@lucyho4731]

Amazing Tainan food navigator.Glutinous rice with dried shrimp and mushroom infused sesame oil that was another delicacy.The mochi is also a great snacking food.

[@caslin51398]

Wait!! You put the subtitles in your video? Great work! Improved XD

[@jroxz5689]

Hey Luke keep the good work up, and congrats to the 11k Subs. Take care!

[@LukeMartin]

Thanks :)

[@may6245]

看完我肚子好餓⋯⋯

[@NO-zt5bq]

Luke 謝謝你介紹台灣的美食，台灣政府的觀光局應該找你來當觀光大使才對，我很喜歡看你的影片，到處品嚐台灣小吃

[@powelllin]

Hey man I can tell your youtube channel is hundred thousands subs worthy! I'm Taiwanese and I'm excited to go back at June 15th. Having went back to Taiwan for an year. Have a nice day mate.

[@LukeMartin]

Have a good trip in Taiwan! Thanks for the comment :)

[@samyeh9231]

Luke welcome to my home town Tainan! I am miss all the foods so much! Last time I visited in Tainan 2004! I hope to go back to taste them again! Thanks! Enjoy!

[@outtravel8539]

those white grains are barley in the "4-god soup" Tainan is best known for its "Du-Shiao Yueh minced pork noodle", by the way.

[@LukeMartin]

Yes thanks for clearing that up! I can't wait to go back to Tainan and eat more!

[@sunburn109]

Good to see you are eating each Taiwanese street food and small-eats the way they are meant to be eaten, the right sauces and procedures and all. Kudos!

[@LukeMartin]

Thank you!

[@dopplecaffeism]

You have the best reaction to tasty food! Perfect foodie channel, looking forward to new videos

[@LukeMartin]

thanks :)

[@tacobuer12]

Honestly such a great food channel! Reminds me of the food ranger but maybe even better haha hope your channel gets really big :)

[@LukeMartin]

Yay! Thanks for the encouragement !

[@Yogirliej4dee]

Luke Martin The food ranger focus on Cuisine in China and yours Tainan which makes it interesting to see different food.

[@happyhealthy9007]

Thank you so much as I've finally found a programme on street food hosted by a pleasant-looking guy. Call me biased, when you see good-looking people eating, it makes the food look delicious. That's why advertisers use pleasant-looking models to sell their products.

[@LukeMartin]

haha thank you so much! :)

[@singfun3134]

南部跟北部的米糕長得不一樣～～ 南部的真得比較像滷肉飯 只是換成糯米 我住在北部 南北在飲食上真的蠻不一樣 看完你的影片都想衝南部了哈哈😂

[@your99]

南部有多花生，小黃瓜，魚鬆。。外觀跟肉躁還是不太一樣😀

[@wingli5172]

I want to eat Taiwan street food .look very delicious. Yummy

[@michaelormichelle]

Thanks for introducing Taiwanese delicacies that well, hope you can enjoy the every single moment while you are here.

[@LukeMartin]

I am loving my time here!

[@AC.5223]

Bruh, okay first thing first→im watching this at 2:30 am. right now and im super hungry. next I'm Taiwanese and I MISS MY TAIWANESE FOOD SOOO MUCH. Thank you for introducing them to the world. Literally there's so many different food for you to try, even me living there for more than 10 years I still haven't tried half of them yet.

[@wufl3572]

Wow!! find the video, I was see the video. hello, Im live in Tainan, thanks you have been come here, also love many food here :) 原來你有來台南吃過碗糕(brown colour one)，你說的四神湯，裡面白色的顆粒不是中藥，是薏仁哦，如果你吃過綠豆薏仁湯就會知道了，豆花店會有薏仁可以加入豆花吃，沒想到你會吃最厲害的油飯跟芋籤粿，讚! :D 很喜歡你的介紹，英文講的不疾不徐又很清楚，還覺得你神似帥帥的王力宏 :D 謝謝你跟女友喜歡台灣食物並介紹的很詳細，訂閱你的頻道了 have a nice travel :D

[@GabTube100]

Stumbled across your channel while researching for my upcoming Japan trip. Thoroughly enjoyed that series and found myself subscribing. Your content is entertaining, never too long winded and the editing is good! Even if I'm not planning to visit the other countries, Your videos get my interest every time. I've never commented on a KZbin video before... but wanted to take the time to recognise your efforts. Keep up the good content. 👌

[@lawrenceleong4118]

gabrielle macdonald x

[@LukeMartin]

Hey Gabrielle! Thanks so much, I'm honored to have your first comment haha!

[@annecorey607]

I,m so happy to see you like your foods you enjoy it so much what a way to see the world and love all the foods you enjoy Bless you and enjoy your foods good video.

[@LukeMartin]

Thanks Anne! Im happy you enjoy it!

[@cyes5031700]

Finally a video for Tainan!! Glad you enjoyed! Tainan is the capital of street food (and I think most Taiwanese would agree) so I think probably 50 videos can do it justice. :)

[@LukeMartin]

Yes I think I will revisit at least this many times! if not more :)

[@Potato-ey1xs]

Your channel deserves more subs. The quality and content is so good. I feel like your channel will blow up soon.

[@LukeMartin]

+Andy Hwang thanks Andy:)

[@adun1943]

Thanks Luke, you make me feel hungry at midnight again.

[@LukeMartin]

+孫維聲 hahaa I'm sorry :)

[@jiro8011]

很棒的影片!

[@chien-chihlin3349]

很多人總是以為外國人都不吃內臟，那是一種狹隘迷思跟誤解！全世界那樣多國，某些人認為的外國卻只是少數幾國！ 光在南美洲跟歐洲國家，吃動物內臟的白人一堆。身為台南人/兼天龍國人的我自己就住過南美洲跟美國好幾年，南美洲當地人是一天到晚都有在吃牛內臟的！南美洲阿根廷的白人比例高達9成以上，比美國還要白，這也是很多台灣人不知道的！加拿大跟法國人有吃馬肉，瑞士人也吃狗肉，美國鄉間人士也吃烏鴉、鱉、蛇、浣熊等肉，不要以為幾個美國英國的城市人就是全部的西方人了！更何況西方也不是全世界，中亞中東非洲大洋洲等地也是國外啊！

[@goednieuwsjournaal9142]

Maybe the balls in the medicinal soup are lotus seeds and/or fox nuts. Also: Have you heard of the fly cookie from East Afrika? It's not a joke, it's a cookie/bread made from dried and ground up flies and it's called kunga cake.

[@AnthonyThoss]

3:40 'try to get everything in one bite' this line reminds me of Mark Weins loll

[@tessieinocencio8119]

Taiwan food is really delicious I love it and really missed Taiwan food

[@nononohellnowhatcomeonohno5099]

My mom loves making the peanut sesame brown sugar mochi.

[@annecorey607]

They used the blow tough to burn the pigs hair lots of pork in the market. Luke and his girlfriend love Taiwanese food they love to stay in. Taiwan thanks you for sharing . Bless you both, 27--11--18.

[@chrislee4243]

Luke, you are a lucky guy, because of your open mind, you can enjoy any kind of food, your description is very accurate. I cooked a kind of herbal soup for a colleague in the U.S. once, she immediately spitted it out. 😧😥

[@LukeMartin]

haha oh no :( I'm sure it tasted good! thanks!

[@yellowashrose3794]

The tea is very good for you ,and next. time if they have it add a tiny bit of honey. amazing

[@HerchelBaliwas]

Your non-biased comments made me click SUBSCRIBE! Till your next video! More Power.

[@LukeMartin]

:) thank you!

[@MAK3Elder]

I love how the gentleman making the mochi looked so content sitting at his cart & it looked delicious! Must say you are very adventurous trying out the intestine etc it makes for great watching 😀

[@LukeMartin]

Thanks! I would love to just sell mochi all day haha

[@evyphillips9702]

Can't wait for my trip to Taiwan next month.

[@LukeMartin]

Have a great trip!

[@annieberry4008]

evy phillips Have an amazing trip 😊 I think you'll love it here. My husband & I live here and love it. It's a period of adjustment for me since I've only visited here before and never lived anywhere outside of Canada, but I love it here

[@simplyGemfamilyincanada]

Nice video taiwan had .a.very delicious food enjoy eating

[@user-tb8sq7sy7t]

減肥時不能看你的視頻，餓瘋了

[@joyjoyoo]

李大有 可以吃点啊，多运动

[@ktkska8886]

Bowl cake, a childhood nostalgia to me. 碗糕，儿时回忆

[@veeceelee]

Happy to see you visiting my hometown, and we're known to have the best street foods in Taiwan! You should make a round two (and three and four) to Tainan!! Keep these coming! Blessings to you, my friend!

[@LukeMartin]

+Victor Lee I'm planning on visiting several more times:) love Tainan! Definitely up for suggestions!

[@veeceelee]

Luke Martin I'd be happy to share! My whole family is Tainan local so we know the ins and outs of the deliciousness of the city. I moved to Chicago ten years ago so this episode really hits the spot. I'm currently at work but would love to put together a list of shops and stalls later.

[@troublesinmylife]

Very classic food tour in my hometown Tainan, all your videos were spot on the street food in Taiwan. Good on you!

[@yangsteve]

Oil rice is so yummy and the soup "Four Spirits Soup" is always my favorite. You can do it a set for breakfast.

[@LukeMartin]

mmm so yummy I agree

[@nelsonwso77]

I really enjoy watching ur video ...I m surprise to see that so many different kind of food that I haven't even heard of or try it before...thanks for sharing it with us...really open my eyes...eat all the local food while u r travelling to different country....that's so cool !!! Keep up the good work !!!

[@user-lk4qg6xw3r]

帥哥主持把台南小吃，介紹的很好喔！

[@annecorey607]

Very good food nice stalls and lots of food very good healthy food love it all thank you for sharing Bless you all have a good day love to watch you both enjoy your food. Thank you for sharing very good healthy food thank you .

[@carolinaquan4562]

Wow...what a great video! I love how you are so detailed in the video with how the vendors prepared each food item, eating it for the first time and being so descriptive about the taste and texture. video editing and trying to capture every experience when you travel is hard so thank you very much for sharing your travel eats with us! definitely want to check out Taiwan now :)

[@LukeMartin]

+Carolina Quan thank you so much! I'm so glad you can u sweat and the difficulties of creating this videos:)

[@anna4share]

totally love your food channel and it would be great if all of your upcoming videos could have added chi-eng bilingual subtitles. =)

[@LukeMartin]

+anna4share haha I will try! No promises as its a lot of extra work

[@OhFckJason]

Awesome vid once again! Keep em coming man

[@LukeMartin]

Thanks :)

[@kevinernesto]

Man let me tell you that I'm quite jealous of your food adventures and I myself am an open minded person with other countries food and seeing all your vids makes me wanna travel to Taiwan soon lol keep up the good work man, this is motivating as hell

[@LukeMartin]

Thanks Kevin you can do it too!

[@babeinpnk]

"Mmmmmm...oh yeah", "mmmmmmm, wow"...thank you for sharing.

[@LukeMartin]

mmmm :)

[@zillsburyy1]

ill try anything in taiwan!

[@kozho4guitar]

Great Video as always! I've spent a semester abroad in Taichung last year and watching your videos really brings back some great memories for me! Great work, Luke. Keep it up! :) Btw. I'm really impressed by how you have been uploading new videos so frequently recently while keeping the quality up there. And all that while teaching English at a school. Amazing! :)

[@LukeMartin]

Hahah its a lot of hard work! Taichung is awesome place I plan to go there soon to film some videos!

[@hiotakshe]

The White pearls are actually barely if i am not mistaken, a kind of grain. It is usually use to soup or drink because of it sweet and fragrant properties. It is also to be "cooling" for the body in tradition chinese medicinal terms.

[@LukeMartin]

awesome! thanks :)

[@Warmboycnv]

i really appreciate the chinese and the english sub altogether, keep up the good work my friend !!!

[@LukeMartin]

thanks :)

[@annecorey607]

Very nice place for food and lots of nice stalls very clean and fresh food look good healthy food thank you for sharing Bless you all love your video thanks.

[@TrustGODforever]

Oh... wow...😀 delicious foods👍,your videos is enjoy to watch bro👌

[@rachelrachelrachel888]

Just stumbled upon your channel! Love it! Im frm Malaysia and the foods you ate here in KL was absolutely spot on. Great job for doing amazing justice for Malaysian food!

[@LukeMartin]

Awesome thanks Rachel I'm really glad you think that :)

[@belianchiu9252]

米糕上面那個其實是「魚鬆」唷！

[@user-ic2wd2nz6u]

應該去主持類似食尚玩家這類節目，看了真的很想衝去吃看看

[@chamdelacruz8650]

I want to try those 4herb soup and that beef soup.. Ahhh.. And that mochi like at last part

[@eldzam7166]

"Mmmm...oh wow!" Definitely the channel's tagline ;)

[@heyjojo1998]

Howww I miss Taiwan!! Thanks for sharing.

[@LukeMartin]

Thank you :)

[@user-mh7di1ov9n]

Coix lacryma-jobi. Lotus seed. Euryale ferox. Dioscorea polystachya. in the soup. 淮山 芡實 蓮子 薏仁

[@annecorey607]

Look very good tasty foods you got it and enjoy your tasty foods around Taipei make sure you don't put too much weight love your video thank you Luke have a good time with your woundefull foods thank you for sharing .

[@DantesMuayThai]

The content is great! You also have these "OhYeah!" "OhWow!" parasite words :D. Keep up the good work. Subscribed.

[@LukeMartin]

+Daniel Li CEO haha thanks Daniel

[@susansu2791]

Great taste try, u are really enjoying the local life , very Nice ! by the way , I love taro, it can make a lots of dessert ,even ice cream and so on .

[@LukeMartin]

Yes I love taro too! thanks for watching:)

[@susansu2791]

Luke Martin. thank u ,it's taro !?

[@hiroanz]

I grew up in Taiwan eating everything you ate, but I've never seen Hua Doe.. What a treat!

[@LukeMartin]

I've only seen it that one time! super unique!

[@hiroanz]

OK, here's the deal. I'll send you a large box of Timbits from Vancouver, if you can send me a box of that Hua Doe :)

[@Jen-yo5ul]

很好...生為台南人後面的食物都沒看過xD

[@wei-honho2240]

台南的虱目魚粥也很有名，很道地的台南小吃。

[@oaktree1628]

I recently discovered your channel and really like it! You have a very nice and friendly presentation and production. How long have you been doing this? Are you fluent in Chinese? You should collaborate with Mark Wiens who has a similar channel based in Thailand. Keep up the good work!

[@LukeMartin]

Hey! Thank you! I am not fluent, no. I would love to collaborate with Mark he is a legend! Thanks for watching!

[@robinaong6234]

Hey there! Great video, it's such a breath of fresh air compared to all the other vids out there showing the same old night market food! One question though, do you do your own translations or do you get someone to do it for you? Hope this question doesn't offend you! :)

[@deka360]

new sub, great videos, I love watching government agents like Food Ranger and Strictly Dumpling eat everywhere.

[@lks8111]

Strictly dumpling is my favorite

[@是影片不是視頻]

It's really good to see you try everything and enjoy the food!

[@LukeMartin]

Thanks!