Unpeeled Fresh Ginger juice that will last / anti inflammatory drink

[@joebrowley1683]

🔥🔥🔥

[@cocateaexpress2764]

You are the ginger queen! haha love it. I make fresh gingerade with it... ginger lemonade. I usually peel my ginger, put a few handfuls into a a blender, add some stevia powder, add just enough water, blend for 20-30 seconds. Then put the mixture into a French coffee press, squeeze the concentrate and add some fresh sparkling mineral water to dilute the ginger concentrate. Amazingly delicious when cold!

[@whocares0692]

Thank You for this recipe, Ma'am.

[@NdudubyFafa]

Thank you for watching and commenting ❤️

[@stephanieagyei7719]

Oh my. Its been ages. Im glad i found you again.

[@dawnmariondehaviland6922]

just a tip here my parents run a health food shop for many years in the UK and were constantly in touch with dieticians and people in this field, regarding products, etc it became known then and today that ginger can be dangerous for some people if taken on an empty stomach, always take ginger with food

[@ChristaSpann]

Yes please continue to make your drinks. I love them. Thank you.

[@NdudubyFafa]

Glad you like them!

[@aichakaba58]

Thanks for the salt tips

[@pokuaokra]

Thanks for sharing!! Ginger drinks are great 👍🏾. You look fab 🥰

[@NdudubyFafa]

Thank you Pokua dearest ❤️❤️❤️

[@julianamensah9896]

Love you soooooo much. Your smile alone makes my day.

[@NdudubyFafa]

Oodles of love your way beautiful ❤️❤️❤️

[@basiecarroll525]

This is my favorite but I do not add salt for preservation. I learnt something new

[@NdudubyFafa]

Thank you for watching and commenting ❤️❤️

[@jkjpone]

Beautiful.

[@Sha1Lmarie]

You're a hoot! I love it! Thank you.

[@NdudubyFafa]

❤️❤️❤️

[@sgrbr7]

yes, recipes

[@GregHill-vd4zc]

Thank you will do !😊

[@naaakotravels]

Healthier and nutrition juice

[@NdudubyFafa]

Thank you ❤️❤️

[@jazjain9650]

Yes please make a various ginger juices recipe video

[@NdudubyFafa]

Request noted ❤️❤️

[@obaapaadepa3750]

Very creative madam.

[@NdudubyFafa]

Thank you ❤️❤️

[@GiftyBaffour]

Thumbs up looking beautiful

[@NdudubyFafa]

Thank you ❤️❤️❤️

[@isaayishat1660]

I’m glad to find you, I juiced my ginger and kept in fridge and it became thick, is that not normal?

[@joanharris5385]

Would love more revipies

[@NdudubyFafa]

I hear you ❤️❤️

[@Concerned97]

Thank you

[@michaelosafo2722]

Amazing as always. Once in a while I join team #unpeeled ginger. Yes, yes, we would love for you to share the ginger recipes. 🥂🥂🥂🔥🔥🔥

[@NdudubyFafa]

Request noted ❤️❤️

[@Exclusivebenedictatv]

I will buy all the herps n flavors from you looool .beautiful

[@NdudubyFafa]

Amen ooh 🙏🏾🙏🏾❤️❤️❤️❤️

[@earthvarieties]

Wow akpe kaka same way l do mine thanks for sharing much ❤ 😍

[@NdudubyFafa]

Whoop whoop 🙌🏾 ❤️❤️

[@scottkemper2]

Fabulous new ideas! I'll be looking into your African recipes!

[@layandfamily]

We really want to see how you used other flavors with the ginger

[@NdudubyFafa]

Request noted sis ❤️❤️❤️

[@KikiRissa]

Lovely Yes please, more flavours XOXOXO

[@NdudubyFafa]

Oodles of love your way ❤️❤️

[@tsym5274]

Thanks for sharing this video. Can you please let me know where you got the bottle that you used for storing your drink. Am based in 🇬🇧

[@NdudubyFafa]

The bottle was recycled from a Passata I got from M&S ❤️❤️

[@channellwoods]

Yes other video

[@NdudubyFafa]

Request noted ❤️❤️

[@ekeneokoye-ho9rt]

Please what can I add to preserve my drink for a two to three month please

[@kafuipraise6311]

This ginger is supper neat. Are you sure it came from the earth?

[@NdudubyFafa]

😂😂😂 yes ooh..so so scrubbing

[@Sam12361]

Yours is so simple the others I have seen to much work

[@aichetouornella7578]

I miss listening to you voice Fafa, please for how long can this stay without getting back.

[@NdudubyFafa]

I should have a video available soon sis ❤️❤️

[@primeplayzroblox9906]

Please did you say 4 to 5 days or 45 days (the one with the cloves and graines of selim)

[@NdudubyFafa]

4-5 days

[@rubyahenkorah8005]

Great recipe sissy, I really ginger juice. Hope you are well and how is mother? My granddaughter and I dance to your theme music😁

[@NdudubyFafa]

Mum is well thank you sis. Aww oodles of love to her ❤️❤️❤️

[@californiaredd8646]

YOUR SKIN!!!!!!

[@rubyahenkorah8005]

Will the spices be available in the U.S. soon?

[@NdudubyFafa]

We now ship to the US sis ❤️❤️

[@travisrichardson-rl8wm]

..but what's the complete ingredient n amouts?.

[@NdudubyFafa]

Recipe in the description box ❤️

[@janetmayango4491]

I don't peel my either

[@nakho3550]

When you say organic ginger in Ghana, who exactly certifies that the growers meet some sort of established standards for organic?

[@NdudubyFafa]

The government does assist with the international organic certification which is rather expensive. Since 2017 Participatory Guarantee System (PGS) was introduced to Ghana, where farmers check each others planting process to ensure they’re organic. There’s a gradual change which to me is good news.

[@islyrevans295]

Hey third world countries have everything organic that is fr the earth

[@VeraAduongo]

@@islyrevans295 Not everyone though. In Kenya, a lot of us use pesticides and non-organic fertilizers. But similar to Ghana, we also have a body that certifies organic farmers- though I think it's not associated with government

[@islyrevans295]

@@VeraAduongo mostly people who plant their own stuff don't usually use these fertilizers and stuff mostly make their own fertilizers

[@aichakaba58]

I don’t peel my ginger either

[@eunicerelaxingsounds9719]

I'm team I won't peel my ginger again because it's fucking frustrating

[@NdudubyFafa]

I can tell 😂😂

[@octoberflower6943]

I also don't peel my ginger

[@ronaldholloway9956]

Thank You

[@NdudubyFafa]

You're welcome