Veg jalfrezi वेज जालफ्रेजी रेसिपी | Mix veg recipes | Chef Ajay Chopra Recipes

#vegjalfrezirecipes#sabzi#chefajaychopra#
Veg jalfrezi !!
Make your dinner memorable with this amazing restaurant-style sabzi at home. Learn how to make Mix Vegetable Sabji Jalfrezi / Jhalfrezi and serve it along with naan or roti of your choice. Do try making this amazing recipe for dinner and let us know your family's reaction in the comments below. Stay tuned to the channel for more such Restaurant Style sabji recipes by Chef Ajay Chopra.
Ingredients
JHALFREZI MASALA
• black peppercorn 1tsp
• whole red chilly1 tsp
• whole coriander seeds1tsp
• whole jeera 1tsp
• carrots1/2 cup
• capsicum 1/2 cup
• french beans 1/2 cup
• cauliflower 1/2 cup
• green peas 1/2 cup
• Oil 1 tbsp
• jeera 1 tsp
• chopped onion 1 cup
• chopped garlic2 tsp
• chopped ginger 1 tsp
• chopped chilies 1 tsp
• tomato chopped 1 cup
• red chilly powder1 tsp
• turmeric powder1 tsp
• coriander powder1 tsp
• salt to taste
• chopped coriander
Method
• dry roast black peppercorn, whole red chilly, whole coriander seeds, whole jeera, and then pound together ingredients of JHALFREZI masala
• heat oil add jeera crackle
• Then add chopped onion cook till golden brown
• Then add chopped garlic, chilly, and ginger
• Next to add powder masala red chili powder, salt, turmeric, coriander powder, and cooked
• Then add chopped tomato and cook
• Then add (carrot, french beans, tomato, capsicum, cauliflower) vegetables and toss
• Then add JHALFREZI masala we are made before and mixed all
• finish with chopped coriander
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:::: Credits :::::
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[@ChefAjayChopra]

You can serve this Sabzi with Chur Chur Naan . Click here for recipe - kzbin.info/www/bejne/morMiZWFZq1rfJY

[@budhiramrashaili4990]

Wo wow nice recipe chef ji

[@nupurdas9722]

I liked your recipe and I tried it too.

[@shilpichaturvedi9933]

V n sabj

[@skumar925]

Hii

[@Hassan-Cher]

Excellent explanation. You have made it very easy for us. Thanks.

[@jsdgurdaspuria9992]

nicr

[@beautyqueen593]

Thanks for this recipe 😘 😋

[@jyotiadukia2473]

Made jalfrezi with your recipe ,turned amazing....thx a ton.

[@ChefAjayChopra]

My pleasure 😊

[@mayasingh7894]

Chef,Ram Ram ji,aap versatile hain Jo aap ki Naam or profession ko bulendio tuk pahuchata hai

[@prasadhatkar9446]

जबरदस्त लय भारी👑💐 👍🤝..

[@ChefAjayChopra]

धन्यवाद 😊

[@shilpagshahshah5944]

Nice recipe

[@dineshvaidya4596]

बहोत बढीया और अच्छा तरीका समझानेका की बनाना आसान हो जाए और हां हां कुछ छुपाया है ऐसा लगा भी नहीं चलो आज बनाते है आज दिन मंगल हो Thanks for the recipe!

[@dayakrishnajoshi6953]

Very nice 👍🏻

[@kanjibarot108]

Super recipe sirji 👍👍👍

[@ChefAjayChopra]

Thank You Kanji Barot😊

[@zakhirahmedzakhirahmed5876]

Very nice sir😋

[@kanchanshivnani9960]

Nice tip of kadai veg n veg jhalfrezi

[@ushakokate9753]

Mu me pani a gaya 🤤

[@ChefAjayChopra]

Toh kab bananeka plan hain ?😊

[@vijaykumarsingh1190]

बनाने और बताने का तरीका भी बहुत अच्छा है आपका

[@kkaurbabbi94]

Ajay bhai I lovr yo watch your recopies You are perfect Sheaf

[@l.d.agarwal3893]

I enjoy ordering veg jhalfrezie when ever eating out

[@ravijumani778]

Chef your talks and your recipes are awesome. Positive wibes comes always Sir.

[@monasclasses777]

I also like #kitchenadora

[@neelulalwani8079]

God 🙌 you I love your cooking . your explain is very good

[@shilpagshahshah5944]

Nice

[@ChefAjayChopra]

Thanks😊

[@THESOE4U]

Wow kya baat hai..... really liked it😍😘

[@ChefAjayChopra]

Even try making it and let me know how it was :)

[@merlynmenezes_0106]

Wowwwwww Amazing! Your the best....👌👌👌👍💞

[@ushaiyer4112]

I will try Sir 👌👍

[@alifiyapachmarhiwala6698]

👍👍👌💐

[@dakshmehta798]

Sir kamal kar dia🥰🥰🥰🥰🥰🥰🥰

[@ChefAjayChopra]

Aap kab kamal kar arhe ho ?😍

[@aditisharma1508]

I LIKE MIX VEGETABLE RESTURANT STYLE WITH SHAI PANEER OR DAAL MKHINI

[@ChefAjayChopra]

Same here

[@gurusharansuri5922]

CHEF AJAY SIR ITS ONE OF THE BEST RECIPE ITS MY FAVORITE....FIRST I TASTED IN KOLKATA TRINCAS REASTAURNT IN YEAR 1968.....YOUR RECIPE IS GREAT .THANKS FOR SHARING.

[@ChefAjayChopra]

Thanks a ton..Hope you enjoy this one too :)

[@abdulrehmansheru5636]

Masha allah

[@anjalipalanjalipal1606]

How could your recipes are so perfect. I just loved it

[@ChefAjayChopra]

Thank you. Practice will make your dish also perfect. Try and share your creation ☺

[@amritchugh8898]

I will try it definitely, hope from good

[@amritchugh8898]

Looking very tempting and colorful

[@starstudio0714]

Aa gye sir g ✌✌

[@ChefAjayChopra]

Ek aur nayi recipe ke saath 🤗❤

[@starstudio0714]

@@ChefAjayChopra ⚘🌻🌺🤤🤤

[@gharkirasoibymeena838]

wow very nice sharing.

[@archanalokhande4274]

It's super, yummy🙏 sir ji

[@sandeepkumarsingh4567]

Wonderful Chef Ajay Sir... Its so colorful and looks amazing and indeed taste will be great.. As it's made by you... 🤩

[@ChefAjayChopra]

Thank You Sandeeo Kumar Singh.☺ Yes do try making and let me know how it was.

[@sandeepkumarsingh4567]

@@ChefAjayChopra Of course Chef Ajay Sir... Will tell you for sure...

[@anitasanyal2423]

Its look so tempting

[@ChefAjayChopra]

Thank You 😊

[@seemaghosh9418]

Well done I love it Ajay

[@kanchanshivnani9960]

Awesome, made today

[@ChefAjayChopra]

Hope you enjoy

[@parangitakumar]

Thank you so so so much sir, i tried the recipe and I was astonished at how amazing it looked and tasted. It was just like the restaurant style jalfrezi. Thank you for this easy, no fail recipe 🙏💕

[@vartikaagarwal5614]

Sir it looks super yummm....Thanks a lot will for sure make it soon.

[@fariela6879]

Oooo looks so ymmy🤤👌👍

[@ChefAjayChopra]

Even it tastes yummy..Do try making it 😊

[@shubhangimulik13]

👌🏻

[@shubhangimulik13]

Thank you sir

[@jonakinandi6603]

Wow.... amazing 😋😋

[@ChefAjayChopra]

Thank you 😋

[@jagadeeshsavan]

true Chef , Indian kitchens have Gadwali Gang -- They pronounce this dish exactly the way you did - " bezz Jaalfrezi" 😊

[@user-wb2qh2od3k]

Wonxerful explanation

[@bablicookingchannel]

Nice sir

[@ChefAjayChopra]

Thanks and keep watching 😊

[@poojavichare820]

माला खुप छान वाटली ही रेसेपी ही रेसेपी टोमेटो शिवाय without tomato होते का pls सांगा

[@Sunkyfunky]

Love from Uttarakhand chamoli

[@ChefAjayChopra]

Love to all❤

[@Sunkyfunky]

🙏🙏🙏🙏🙏🙏

[@ShahzadKhan-wp9kh]

Hello chef,,, how are you... Your recipes are awesome but i want that achaar receipe that u made from. Winter vegetables and use vinegar u told that ur respected grandma used to made that,, I saw on TV

[@lunachakraborty6269]

Awesome apurbo shundor 👌👌🏽👌👌🏽🌹 Happy lakshmi puja 🙏🙏 stay well 😊 thanks 💕

[@ambikachhetry401]

Hamne banaya hai ji

[@coomibhansali290]

Awesome

[@laveenadsouza518]

Excellent

[@kausylabhatt9693]

Cheef oniyan tomato masala and gg pest tomato ketchup and viniger sour and sweet spicy

[@rinkusaha4689]

LookingVery tasty sir maine comment me dekhe Hain aap ne chur chur naan ki baat ki wo chur naan Kya hain aur kolkata mein ye milega matlab market se khardna hoga ya fir koi dish Hain ye kya hain pls bataye sir ! Thank you very much sir ! 🙏🙏🙏🙏

[@KiransZaika]

Yummy recipe 👍👌

[@ChefAjayChopra]

Thank you so much 😊

[@ashaswarnkar7855]

जालफ्रेजी के लिये सब्जियों को लँबाई में काटते हैं

[@prasenjitsarkar3969]

Main aap se sehmat hoon

[@phanirockzz5196]

I ordered it once and was amazing, the taste and texture was different from everything, Now i want to try this. 🥴

[@ChefAjayChopra]

Hope you like it!🙂

[@phanirockzz5196]

@@ChefAjayChopra yeah and i tried dragon potato for the first time, everyone liked it and it was spicy like hell! Thnx

[@caesardutta9394]

I use beans, gobi, bara tomato pieces, capsicum sqaure pieces, gajar, peas and paneer also...i avoid the black pepper instead a pinch of shai garam masala....the rest is same .. One more caution -- it is seen that Mr. Chopra adding water to the base masala using a laddle. He should have mentioned that to add lukewarm or hot water during cooking...never add ordinary temperature water to cooking mix during cooking...I am sure that he just missed it ...

[@anupmasrivastav3742]

Please teach veg naragisi kofta & paneer kofta.

[@aditisharma1508]

सब्जियों को हल्का सा boiled कर सकते है🤔

[@Sunkyfunky]

🙏🙏🙏🙏🙏

[@dhwanivijayaa]

What did you do with the roasted masala

[@monabwhoval9041]

How is the jalfreze Masala made?

[@anupmasrivastav3742]

Please teach paneer cutlet without potato🥔🥔.

[@atheist849]

Sir, Why you did not add Indian Main Gravy ? It is main part of this Recipe in Hotels 😊

[@ChefAjayChopra]

many people add prepared gravy we want to teach this from scratch

[@priyajain4596]

Sir how to make it no onion no garlic style

[@rajvinderkaur5149]

Mater. Panir. Recipy

[@aditisharma1508]

सारी सब्जियों को हमने हाई फ्लेम पर तलना है या बीच बीच मे मध्यम रखें🤔

[@deepakrawat4385]

Gadwali gang😆😆

[@harshitasharma2853]

Chef plz also tell their quantity

[@ChefAjayChopra]

desciption box

[@aditisharma1508]

I AM BEGINER THATS WHY I AM ASKING LITTLE QUESTIONS.

[@aditisharma1508]

मसाला fine पाउडर नही करना, दरदरा रखना है🤔

[@pinktan100]

Background music is too loud n distracting…

[@prasenjitsarkar3969]

Paneer ki kamee hai bass

[@VIKASHKumar-xf7gq]

Aapka mattar to shrink kr gya😬

[@shrikantkhamborkar145]

Thodaa style kam rahe to acchha hoga. Sirf kam ki bat ho. Dignity rahati hai. Nahi to bachkana.

[@chandooskitchenchandru1807]

Though the recipe is good you did not mention the quantity of Jalfrezi Masala which is the most important ingredient for this whole recipe. The measurements are important so could not be tried as it will go waste n will not bring taste if Jalfrezi masala measurements are wrong.

[@ChefAjayChopra]

I tsp jhalfrezi masala is written . Make it with 2 tablespoon coriander , 01 table spoon jeera , 01 table spoon black pepper , 4 red chillies

[@chandooskitchenchandru1807]

@@ChefAjayChopra Thankyou Chef.⚘🙏🙏🙏

[@aditisharma1508]

Please reply

[@ChefAjayChopra]

kar saktha ha

[@amreshkumarnayak5146]

Background music is irritating...

[@AjaySingh-ze3ns]

Ubla सब्जी acha nhi lagta Ajay ji

[@699udjlmitra5]

Þý55

[@saritabidlan5244]

Nice

[@RasoiAapkiZaykaHamara]

Nice recipe

[@ChefAjayChopra]

It taste even more delicious ☺

[@RasoiAapkiZaykaHamara]

@@ChefAjayChopra wow sir thanku for the reply I will try this recipe