Vegan Pumpkin Cheesecake Recipe | No Bake

[@eirinkvikne3881]

It looks delicious!! Need to try!

[@tylaryochum2493]

I recently went vegan and these recipes that you've been doing have been helping me out a lot!

[@HealthNutNutrition]

+Tylar Yochum so happy to hear. Im not vegan but I do like to eat mainly plant based when possible.

[@SarahWarman80]

Yum! I must make this!

[@bhavsplate7717]

Sooo gorgeous! Can't wait to try this for thanksgiving 😋

[@HealthNutNutrition]

+bhavsplate This would be perfect as a dessert :)

[@TheVegetarianBaker]

Looks amazing :)

[@mercy5266]

this looks incredibly amazing

[@HealthNutNutrition]

+Claudian Fevrier thank you

[@AnnaRogov]

Yum these look delicious!!

[@HealthNutNutrition]

+Anna Rogov♡ Thank you! xo

[@HealthyGroceryGirl]

YUM! These look fantastic!

[@itzameylin8133]

It looks so good I'm drooling 😆

[@HealthNutNutrition]

+ItzaMeylin haha

[@AngelaJonesCreates]

Looks very interesting, gonna put this on my "Recipes to Try" playlist. Thank you for sharing. Always enjoy your production and editing skills. Big thumbs up on this video and sharing on twitter, google, fb pinterest and tumblr. Hope you have a wonderful weekend.

[@HealthNutNutrition]

+Angie on KZbin Aw thank you so so much, I really appreciate it :)

[@monicagonzales7257]

& this is why I love your channel, looks amazing!

[@HealthNutNutrition]

+Monica Gonzales Aw thank you!!!

[@CouponStar]

Yup!! Lol!

[@PUCKIxx]

Looks super delicious :D and so easy :)

[@HealthNutNutrition]

+PUCKIxx so easy!

[@1024specialkay]

i tried a similar recipe and i must say, I'm in love in healthy baking :)

[@HealthNutNutrition]

+1024specialkay so happy to hear :) Hope you enjoy this recipe!

[@Dreaming0fSunshine]

omg finally! I have been waiting for this!! can't wait to try it out, looks amazing

[@HealthNutNutrition]

+Dreaming0fSunshine Thank you so much, hope you like it as much as I did.

[@PeaceOutWorld]

Pink Himalayan salt is not "sea salt" per se. It's mined from the ground in the mountains of Pakistan. It was once a sea bed, as most all salt that's mined today. Sea salt is specifically from the current ocean, and dehydrated to obtain the salt crystals. There are salt beds off coastlines for this purpose.

[@sweetiepie9411]

Ha! So it's like mountain salt lol?

[@PeaceOutWorld]

+sweetiepie9411 Yup, in caves in the mountains =D

[@mercy5266]

BTW just want to share something thats great. I use a lot of pumpkin and I mean all year round so i figured that BPA in cans might be dangerous so now I am buying my pumpkin and boil them myself and the colour is so rich and colourful. I buy the pumpkin in the West Indian store

[@HealthNutNutrition]

+Claudian Fevrier thats a great idea. I've been using BPA free, organic pumpkin puree but your way sounds a lot more budget friendly. Ill try that for next year :)

[@LindseyMarlene]

Looks SO incredibly good!! Going to make it some this weekend! Where do you find the mini pie plate holder thingys? (I'm Canadian too). What a great Fall recipe! Thanks!

[@HealthNutNutrition]

+Lindsey Marlene I bought mine at Stokes but I found similar ones on amazon that were actually cheaper. The link is in the description box for them :) Hope that helps xo

[@airmanjones18]

i hate shredded coconut is there a substitute. i really want to try this

[@HealthNutNutrition]

You could do just a date and pecan crust as well :)

[@pidgeontalks138]

Do honey Roasted pecans work too? Instead of raw ones...

[@diebuu.8114]

pidgeontalks Absolutely works; but not for vegan people ✨.

[@corrinar]

Looks delicious, what did you put on top? Coconut whipped cream?

[@HealthNutNutrition]

+Corrina R Yes! I have a recipe for it on my channel its soo easy!

[@CouponStar]

Almost hard to watch your channel… lol. So beyond delicious!!!

[@Nab051]

can I add some biscuit with the date ?

[@kaellacharette6252]

Where did you buy the lemon squeezer?! I can't see the link in the description :( Thanks :)

[@HealthNutNutrition]

+kaella charette I bought mine from Stokes but I found a similar one on Amazon: amzn.to/1XUAHfE Thanks for reminding me to add that in :)

[@vegantreehugger8400]

Has anyone tried to make this as a single cake rather than individual tartlets? I am wondering how it would turn out. I mean it would likely change the thaw times, but would it flop when it is thawed enough to slice?

[@Spasmofantenreturns]

This isn't raw.. The pumpkin purée.

[@Nab051]

why don't u write the ingredients under the video

[@jm98]

This is no bake cake, but not raw because you are using puree.

[@jennimarie0608]

this is NOT cheese cake. u can't call something something it's not when the main ingredient is IN the name!

[@Nab051]

why don't u write the ingredients under the video

[@diebuu.8114]

صحارى متفائله 6:00