Venkatesh Bhat makes Gulab Jamun | recipe in Tamil | GULAB JAMUN | how to make gulab jamun with kova

[@c.prabhu9515]

Cook with comaliக்கு முன்னாடி நீங்க கோபக்காரர்னு நினைச்சேன். But after cwc you are amazing person னு தெரிஞ்சுக்கிட்டேன்.

[@jegadheeswarijega1939]

Yes

[@shukkurabdul1415]

Ungala mg bro channel laa comment pottu paathuruke

[@muthukumarmurugesan5263]

Yes me also

[@babloskitchen]

aama nanum apdithan nenachen..patha semma cool person he is!

[@TheSarathij]

Anna eppadi irukinga

[@kannigas3775]

Yenna manshan Sir neenga, ego / head weight Illama ivlo periya position la oru manushanala iruka mudiyuma..... Royal salute Sir... Love you.....

[@bhavanichemicals8719]

Excellent 👌 sir

[@jayachandranp9172]

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@SHathu_2224]

Yes best person❤...

[@ajithoneplus7922]

Comment panna vanthen same words .. enna manushan😅

[@vijaylakshmi9926]

Take care of your health also!

[@LS-bn1fi]

ஒரு அழகான ரசகுல்லாவே குலோப் ஜாமுன் செய்கிறது ❤️❤️❤️❤️❤️❤️❤️unmaile Cooking la ungalaa Aduchuka Aal ilaa

[@madhurastamilkitchen8468]

ha ha

[@5MinutesSPACE]

😤😤😤

[@thalapathyvijay3091]

😂😂😂😂😂

[@krishnaveni2792_5]

😂😂😂😂

[@PadmaKrishnan-hn2zw]

🤣

[@geethraj7746]

More than the recipe itself, your honest way of revealing the real recipe is truly admirable & adds more flavour to ur recipe.Keep up with your good work

[@pavithraravi7264]

Vera level sir,neega explain pandra speech kagavay vedio pakkurom & tempt akuthu sapda, cooking theriyathavanga kuda vunga vedio paatha ,cooking interest vanthudum 100% confirm sir.....

[@porkodirm3006]

👍👌 தங்களின் KZbin சேனல் தலைப்புக்கு ஏற்ப சமையலில் உள்ள நுணுக்கங்களை கற்றுக் கொடுப்பதற்கு எங்களின் இதயம் தொட்ட நன்றிங்க 🙏 sir

[@padmavathirangarajan9780]

My husband used to get lunch from your Durga hotel at t Nagar..👍in 70s...he says hi to u .. congratulations to ur gold butten as well

[@neelavathykrishnamurthy1186]

பட் சார் குக் வித் கோமாளியில, ஈகோ இல்லாம செமையா பண்றீங்க..சூப்பர் சார்...!!!👏👏👌👍

[@amirtharaghunathan]

Edhuku sir ego ...wen u realise all r equal

[@sangeetharavichandiran4999]

👍👍

[@madhanavallip3409]

@@amirtharaghunathan to

[@umulfajriya2904]

Duperநன்றி

[@meenakannan5117]

@@amirtharaghunathanவ ஐஉஇஙஙஙசூஙதழப

[@sugapriyapriya4698]

Super sir. Excellent cooking and clear explanation. Nenga andha recepie ah Avan Ivan nu pesuradhu enaku romba pidikum sir. Simply super.

[@manomano2524]

Ungaloda thozhila easy ah free ah KZbin la solikudukringa wow hatsoff to you sir , thanks to you and your family.

[@ptselvi]

Free ya illa, KZbin and ads la irunthu avaruku revenue varum, and also publicity

[@doctorhari4200]

சார் நீங்க ஒரு போதிதர்மர்..... அனைத்து ரகசியங்களையும் சொல்லும் my lover

[@nachiappannachiappan3778]

4 minutes la 3.3k views+ .... Venkatesh bhatt Sense of humor 😉+ skills.. Perfect combination..

[@dayanardnp1709]

Bhat sir நான் 🇨🇵France🇨🇵 ல இருந்து உங்களை பார்க்க வருவேன்,காரணம் cook with comali என்னுடைய தாய் நாடு 🇱🇰Srilanka🇱🇰

[@divyaswetha1896]

I've tried jamun with ur recipe today... It's just awesome, for the first time I've made perfect jamuns. Thanks a lot chef 😍

[@_iqra_9695]

What it is called as kova on english ?

[@angesh1057]

Hi miss can we keep this in fridge and eat next day or no need to keep in fridge ??

[@snehasadie]

​@@_iqra_9695paal kova thanga sweet ilatha palkova.

[@snehasadie]

​@@angesh1057no need

[@hemapavithra9375]

Thank you very much for all your lovely recipes. All your tip help me to improve my cooking. My children always praise me because of your style and tips of cooking. My humble request, can you please show us how to make palkova sweet. 👏👏👏

[@bavidhanu6756]

Any gulab jamun lovers😻😋 2.6k like 33 comments😻

[@cprabha7476]

me

[@sangeethadevarajan2333]

Me too

[@indhuraja7873]

Me too😋😋

[@vaniannapoorna9870]

Yes me too

[@subavijay3538]

Me

[@soundaryamegam1856]

Cooku with comali la bhat sir comedy pudikum na like here....💙👍🙏

[@sujitpillay8852]

Cook With Comali Fans Attendance !!!

[@CraftzTalent]

Me 😍

[@malaiindhu6345]

Semma show sir....

[@obulishankar9525]

Me

[@jennymax285]

Meeeeeee

[@kuttym5527]

Me also

[@புனிதா-ய4ழ]

அருமை சேர் யாரும் உங்களைப் போல் சமையலில் உள்ள இரகசியங்களை நுணுக்கமாக சொல்லிக் கொடுக்கமாட்டாங்க நீங்கள் சமையல் என்பது அற்புதமான ஒரு கலை அதன் மீது உங்களுக்கு எவ்வளவு காதல் என்பது நீங்கள் கற்றுக் கொடுக்கும் முறையிலேயே தெரிகின்றது நீங்கள் சொல்லிக்கொடுக்கும் அழகே சமைத்து சாப்பிட்டது போல் உள்ளது நீங்கள் எவ்வளவு உயர்ந்த நிலையில் இருந்தாலும் மற்றையவர்களும் கற்றுக் கொள்ள வேண்டும் என சொல்லிக் கொடுக்கும் பண்பே தனி அழகு தான் சேர் நீங்களும் அழகு சொல்லிக் கொடுக்கும் முறையும் அழகு அதனால் எங்கள் மனங்களில் நிறைஞ்சிட்டீங்க சேர் உங்களுக்கு நிகர் நீங்கள் தான்

[@duraisamyr9233]

Sir நீங்க samayal samayal நிகழ்ச்சியில் இந்த முறைல கத்து குடுத்தீங்க.அதே மாதிரிதான் தொடர்ந்து நாலு வருசமா செய்யுறேன். சூப்பர் டேஸ்ட் . Thk u sir

[@deepabalaji641]

பக்கத்துல நா இருந்திருந்தா bowl அ தூக்கிருப்பேன்😋😋 Looks so yummy sir❤️

[@ALVCreations]

Yengalunkum kodunga pls..

[@deepabalaji641]

@@ALVCreations No sharing😐😐

[@ALVCreations]

@@deepabalaji641 enjoy yummy jamun 👍

[@sindhujarajaram9001]

I'm a great fan of you CWC la comali vida adhigam content nenga 2chef Ilana ivalo suvarasiyame irukadhu...hats of to both of you loveable hearted persons 😍😎

[@jeevaprabhu5380]

Bfore cwc neenga terror nu ninaichen... But neenga apdi illa jolly ah irukinga pakura engaluku happy ah iruku😍😍😍

[@ramyaraghunathan6067]

Bhat sir ku usual Vida adhigama moochu vaangra madhiri yaarukellam thonuthu... please take care of yourself sir... we all love you so much ❤..

[@சோளக்கொல்லைபொம்ஐ]

Without sugar gova =450 grams With sugar gova = 50 grams Maida =150 grams Cooking soda = one pinch Yumm yumm 😋 gulab jamun vada va😋😋🤩🤩

[@rokaiyasyed9451]

Thank you so much for this

[@cbkishorecb]

Can we put complete gova with sugar

[@handmadeglowcare2803]

My one and only inspiration chef you're "GREAT"

[@ushaulaganathan6438]

Super sir

[@janakiakshaya4194]

Mouth watering gulab jamun chef. Thank u.🙏

[@dhaarutamili3481]

ஒரு குலோப் ஜாமுனே...... குலோப் ஜாமுன் ... செய்கிறதே... அடடே!!!!!!!!!!

[@padmapriya3991]

Ha ha ha😄

[@gowthamtechy94]

@@padmapriya3991 🤣🤣🤣

[@drjessicam5457]

🤩🤩🤩🤩

[@jk4830]

🤣🤣🤣🤣🤣

[@rajii1106]

Rasakula pa😂🤣

[@srinivasanvenu5887]

hai sir, after my mother's death(2000) only this gulabjamun helps me to fulfill the deepavali sweet list,when I am nil in sweet preparations. Now this is one of my favourite dish and without this we don't have deepavali, and the way you prepared and the tips&tricks really shows your own speciality. bye-B.LALITHASRINIVASAN-MYLAPORE-TN.

[@jayanthiramesh5264]

Thank you sir. All along we made Gulab jamun using readymade branded mix. I had been wanting to make jamuns this way. Thanks for teaching us the right proportion of ingredients.

[@fero_siya]

Manusha 9 months la 1million subscription...congratulations 👏

[@myrecipeslifestylekitchenv3965]

Always best chef ever seen i am 12 I use to do you recipes sir before in samyal samyal

[@ihariniprabhakaran1682]

Venkatesh bhat sir fans 🔥❤️🥰👇🏽

[@malathysreenivasan152]

Mouth watering! Your style of explaining is as sweet as your preparation

[@vijayalakshmiindirajith848]

Your language using avan evan for jamun is nice to hear bhat sir............big fan of urs and dhamu sir❤️❤️❤️❤️❤️

[@savithae9489]

Cooking le ivaruthan rompa rompa best enaku ivara rompa pudikum ,ivaru pantra dish lam vera level ❤❤❤ I love it sir enga vitla ivaru solramari kalyana rava kichadi pana vera level sema talent sir ninga

[@vinoann1165]

What a miracle , today morning I was talking about you in my class and your video today...Sir you never failed to inspire us...

[@ShyamSundar-qf5yi]

'Disaster' - this was ur trade mark comment before CWC. DIdn kno u r so sweet. Thank you for the show.

[@Jananisunandha]

Yeah I remember he says disaster......

[@fazilrmf4048]

My mouth didn't stop water falling🤤

[@ishwaryaanand9198]

Few years back I saw this recipe in Sunday cooking program u did in vijay TV. From that I'm using this recipe for every diwali. Awesome recipe

[@GowthamRME-wc8dl]

Sir unga voice Kittu romba naal aguthu CWC ku aprom ippo ithu parthu unga voice kitkakula romba Happy ya iruku sir naga ellarum CWC season 3 kaga waiting sir sekeram ma vanga sir

[@stellapadma618]

Amazing sir..God bless your open heart. Really great sir. No word to express my thanks..💐💐

[@madhupuvula2433]

COOKU WITH COMALI FANZ! Vote for it!

[@manjuusha5520]

Yehi kaam se hai kya har ek video pe same comments just to get llikes🙄

[@divya4938]

அவன் டான்ஸ் ஆடும்போது எங்களுக்கு எச்சில் ஊறுது... 😋😋😋😋😋

[@durgaramesh9211]

Avan illa aval

[@karpagameenakshi2322]

👏👏👏

[@muralidharan1303]

Thank you so much for the recipie... Looks so nice and I could imagine how it would taste also🙏🙏

[@geethasiva686]

Ithuvaraikum gulab jamoon powder kadaila vangi thaan panni irukom...First time ippadi thaan pannanumnu unga recipe parthu therinchukiten sir..Thank u..

[@saranyadevipalani5197]

Thanks a lot chief for this wonderful recipe.. really I tried many times jamun but it won't came well , but after seeing this I learned my mistakes .. thanks a lot I will try it

[@sheelalakshans3223]

Super

[@sivaviki400]

Chef Venkat sir, Thank you so much, I have asked the same recipe few days back, as promised you had upload the same video, thanks thala, most of my house food are based on your tremendous teaching 🙏 - Siva

[@karthikeyansanmugam4389]

Sir jaamun kita unga frd mari pesiringa paarunga vera level 😍

[@Shanmu]

Always I love my mother's preparation of gulab jamun❤️

[@sivananthakumarn5263]

Venkat sir...you reveals my mom's recipe.....you are unbeatable in cooking

[@pashahmd]

இவ்வளவு ஈசியா யாராலும் சொல்லித்தர முடியாது 👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼

[@gopikae2152]

Pathale sapudanum pola iruke😋😋😋🤩✨🥳🤩😍🥰😘

[@tamilselvivairavan9818]

🙋🙋 Aama la 😀😍😍

[@GS10GS10]

Yes🤩

[@tamilselvivairavan9818]

😅😅😅

[@allwyn1994]

You give a lot of information sir while cooking, that's the speciality of u.

[@bhu2208]

Just watched ur blacksheep award speech , so humble and perfect sir👌🏼👌🏼👌🏼 ini properaa pronounce pannurom sir gulab jamun❤

[@cheekooinfrance]

Thank you so much for the tips you will give and the way you narrate it is really superb. Am big fan of you. Am in France.

[@neelavathykrishnamurthy1186]

உங்களை பயங்கர கோபமான , கடுமையான மனிதர்ன்னு நினைச்சிட்டேன்...ஆனா, நல்லாவே நகைச்சுவைய வெளிப்படுத்துறீங்க..குக் வித் கோமாளி உங்கள வேற ஒரு இடத்துல வச்சிடிச்சி..!!!👏👏👌👍🙏

[@p.shalini3940]

Bhat sir,In CWC all ur fun are Vera level 😍🤩💯 CWC & Gulab jamun fans 👇

[@jalajala1331]

Comments padika vantha ellarum CWC pathitha pesuranga OMG u r osm sir

[@deepasairam2609]

Tried today sir came out very well, super hit taste .Neejama vae 5 star hotel taste or Accord hotel taste . First time trying with rose essence it had unique superb taste ... Out of the world.

[@sandeepkumarj1641]

🤣🤣 I know

[@Raavanan_Veeran]

Hi, uncle neenga soldra recipe laa romba hify ahh irruku.... Konjam simple ahh irrundha nalla irrukum

[@sparkzsarath]

gulab jamun lovers 😍😋

[@obulishankar9525]

Me

[@shyamshyam6567]

Mee

[@sengamalamrajkumar3100]

Mee

[@lalithajayagopal6246]

I was just about to make this for a special guest this weekend, Sir! Right in time, much appreciated! Thanks for the tips... we(myself & my husband) love all your recipes.. venpongal and gotsu is our favourite, i make it atleast once in a month and i made the tomato rice even today which came out wonderful. Thanks for making us good cook! 👍👏

[@ThePriyacutegirl]

As you said , you are really teaching us the minor techniques and secret.... Thanks sir @venkateshBhattSir❤️❤️❤️❤️ blessed

[@klavanya6904]

I tried today sir really super shop la iruka taste mathiriyea vandhuchu

[@tamilmani2756]

வேற லெவல் பட் சார் 👍👍🎉 மற்றும் உங்களுக்கு மிக்க நன்றி ❤️ நாங்கள் இரண்டு மாதங்களுக்கு ஒருமுறை பாக்கெட் மாவை வாங்கி பயன்படுத்தினோம்😂 இனிமேல் அதை வாங்க மாட்டோம் 🙏🎉❤️

[@sivamangalambalasubramania3434]

Thanks chef for sharing the recipe and ur knowledge..

[@shahma2060]

Bhat sir 😻 ...fan of u after Cwc 2🥰

[@rama91152]

Very perfect way of teaching how to prepare Gulab Jamuns! They look yummy! 😋😋

[@DeeptiMishraKitchen]

Perfect Gulab Jamun Recipe. You are amazing in your cooking skills. Thank you so much for sharing an amazing and easy way of making a gulab jamun recipe. Thank you.

[@ramyae7905]

Hi sir, I tried this gulab jamun s today. It is really delicious and exact as hotel make.. even more delicious... And semmma ... Fentastic ... I couldn't express my gratitude.. really thanks a lot...

[@ramyae7905]

And I do not know how to send my jamuna pics in this comments...

[@idofkarthi]

Where to buy sweet less kova?

[@ramyae7905]

@@idofkarthi from chennai Parrys, one street is there behind the govt dental hospital, there you can get both sweetless and sweet kovas.. opposite to pai kadai or ethirajulu nayudu kadai

[@idofkarthi]

@@ramyae7905 thanks sis

[@ramyae7905]

@@idofkarthi welcome brother

[@ragulbillu3666]

Im very happy and I inspired you say about your life history it's my very good time I sawed you Sayed about Mr. Chef Chandramouli Sayed to you I taken in my life ❤️❤️❤️❤️ After 10 years 🔥🔥

[@rennujr]

I was waiting for this recipe all this while thank you, chef!!!!!!!

[@SK-ss2dg]

குளோப் ஜாமூன் உங்களை மாதிரி நல்லா புசு புசுன்னு இருக்கு ங்க சார்😂😍😍

[@mohamedfaizal7803]

erode ah bro

[@SK-ss2dg]

@@mohamedfaizal7803 கோயம்புத்தூர் ங்க

[@mohamedfaizal7803]

@@SK-ss2dg ellam pakkam dhane ippo dhaan recent ah ponen adhan ketten

[@sowmijs422]

Na house la pannunen sema taste a vanthuthu and gulap jamun udaiyama vanthuju..thanku sir

[@shanthiayyappan9964]

இதேபோல அளவில் செய்தேன் மிகவும் அருமையாக இருக்கிறது இது உங்களின் ஆசிர்வாதம்

[@jayanthisatya7429]

Fantastic sir while watching this preparation i can't stop laughing I love you sir and I will pray God to bless you for good health thank you

[@reginamanoharan7935]

Avar solra vidhame super vera level sir 🤩🤩🤩🤩👌

[@suchitraramanathan2105]

Thank you for inspiring us to cook delicious dishes, Sir.

[@priyadharshini8407]

Your words are so sweet than gulab jamaun sir ❤️😊😍

[@earlin6442]

Suggested receipe : veg sandwich🥪 or Mayo sandwich.. Pls sir..😭

[@priyamanalokesh613]

Hii sir... Ungala enakku romba pidikkum sir... Athum cook with comali sollavey venam sir... Semma... Love you so much sir...

[@jgcute7228]

Recent Cook with komali episodes were so funny. You were so happy and interactive.....

[@sundararamanviswanathan1016]

Thalaivare today neenga "Avan Ivan" nu food items ah 13 times solitinga ☺️☺️

[@swamirajan-korea]

Like also 13...still now

[@lavanyag6250]

Sir we love you in CWC So funny sportive and aweome ❤️

[@fathimafiroses190]

Great job sir ❤ nala dhamu sir and onga cooking paathutha cook pannavey kathukuta...... thank u brow 💓 fantastic work .......

[@prakashs6280]

Venkatesh Bhat Sir, big love from coimbatore❤❤

[@hiddenboy668]

Ayya vera level ya neenga 🤗❤️❤️oru like ah podunga ayya 🙈

[@velmurugan.n242]

இவனை ஒரு அரைமணி நேரத்துக்கு டிஸ்டர்ப் பண்ணாதீங்க கால் மணி நேரத்துலயே நல்லா வீங்கிட்டான் 😅😅😅😅

[@evachristadoss]

Oh my goodness! You are tempting me Sir.

[@godsonedits4038]

Tempting for his jamunaha ma

[@indhumathineelakandanindhu6510]

My all time favourite chef Bhat sir Thank you sir super measurements

[@keerthimurugesh7223]

I tried this recipe. Gulab Jamun came out really very well. Everybody praised me for my Gulab Jamun. Thanks you so much for this recipe! I blindly follow your recipes and I never got disappointed so far. Please keep posting and inspiring us as always!!! Nandri Guruvey!!!

[@sampiano3449]

Hlo sis... Avar sonna Same quantity la panigala? How many jamun vanthuchi Jeera la crt ah iruthuchigala?

[@Prema008]

Like the way u address the ingredients 😍 mela varan paarunga, jeera va appadiye thalaila kottunga all ultimate 😂😂😂😂

[@thanujad9]

You're a good example for simplicity

[@rajagomathym727]

Hats off to ur humour sir. In humour, you are giving tough to the comalis. At any cost,don't lose ur humour sir. In ur food channel,i like the episode that ur father did pattinam pakkoda. I did that. It's awesome

[@pkd123456]

Thank you Venkateshan Sir. So awesome sweet we didn’t hv much in my country, lots of love from Colombo Sri Lanka 🇱🇰

[@lr4740]

Sir, this is the only recipe channel that I refer for improving my cooking ,as u don’t only share your recipes but also teaching the basics of cooking and it’s nuances.. Plz teach how to make a perfect French toast in 5 star restaurant style...pls❤️❤️

[@mathii5233]

Sir last week cook with comali episode chance se ella pugaluke tough kudukuringa super sir kalakunga. Apdiye oru dance performance sir we are waiting 💃 💃 💃 💃 💃

[@kavimozhi7704]

Sir.. Just now I've watched this... I consider it as a treat from u for my birthday 😄😄

[@satish90421]

I think editors slept when u said quantity water is 150ML and 1-1/2 tablespoons rosewater. Sir Pls add those in description

[@govindxavier6303]

Video end agarapo kuduthu irukanga i think u slept

[@satish90421]

@@govindxavier6303 lol athu wrong data butt sir sonathu vara finala mention panuthu vera, first u wakeup n see 😂😂😂

[@shajusha6150]

Wow super sir.thank you so much for the correct measurements of items used..it’s really tempting 👌

[@maasimani3259]

Sir unga show la gulab jamun senju pathuruken.. but hot star la thedi parthum kandu pidika mudiyala.. am so happy indha viedo va pathathum.. thanks bhat sir..