Venkatesh Bhat makes Mysore Pak | Diwali special | mysore pak | festive special

[@anusuyasiva4736]

Sir I am from BLR, i was trying to meet u in accord hotel where my daughter wedding reception held. As a fan and follower , I was failed and couldn't meet u at all. All my friends and relatives also said it. But my husband met U in d lift and said my wife is your fan u smiled and said u was urgently going for a meeting in d conference hall. One day I will definetly meet U. Now I tried mysorepak it came out very well. Earlier I couldn't able to do this. But this time superb. Tanx a lot my dear VB sir. Namaste 🙏

[@meeraswaminathan3617]

Hi, venkatesh bhat, in my 50 years experience i found out one thing. It depends on thevessel also. Cast iron tawa is the best. Alloy metal tawa gives a different type. Venkala uruli gives a differrent t ype.

[@radhanarayanan2967]

என் செல்ல தம்பிடா தீபாவளி வாழ்த்துக்கள் டா இது தேவலோக பிரசாதம் இத்தனை நாளாக நான் செய்தது மைசூர் பாகு என்று சொல்லி கொண்டால் அதைவிட வேடிக்கை எதுவும் இல்லை 😂😂😂😂 உன் போன்ற ஒளிவு மறைவு இல்லா வெள்ளை மனசு தம்பி கிடைக்க என் போன்ற அக்காக்கள் புண்ணியம் செய்து இருக்கவேண்டும் அப்பப்பா இப்படியும் தனக்கு தெரிந்த கலையை நுணுக்கமாக தன்னலமற்று (கத்துக்கொடுக்க) ஒருவர் இனி பிறந்ததுதான் வரவேண்டும் நன்றி டா தம்பிடா உன்னை நேரில் பார்த்த பேச காத்திருப்பேன் 🙏🙏🙏🙏🙏🙏

[@subadhrapalasubramaniam7246]

Can't wait to try this way, I always wonder who will taste the dishes after camera's are turned off. Thank you Bhatt sir.

[@nidhyalekshmi3430]

Very wonderful product sir I bought chef knife and sharpening rod Unbelievable product Thank you so much sir Iam so greatful

[@vidnand2002]

Hi, Could you pls tell me where exactly he mentioned about ghe knife & the rod? We live in the US.

[@aparnakrishnan3412]

Sir supar thanks for sharing your experience naanga veetla try pannom supar vandadu thank you namaskaram 🙏🙏🙏

[@rajarams5988]

Your mention of Parklands hotel brought tears to my eyes. Exactly 50 years ago when we lived in Tnagar and I studied in RKM high school I ate lunch there. My father was a close friend of a tall fair man at the cash counter. When my brother died suddenly, my father arranged poor feeding for the students.on each anniversary of his death..only condition being they must be the poorest of the poor. Headmaster Shri Vaidyanathan ( RIP) used to bring them for lunch. There was a family room on the left as we enter. The boys sat on the floor and were served Parklands lunch with Jangiri ( my brother's favorite ) at the last item. We will never forget Parklands hotel. My eyes fill with tears when I remember those days. Parklands was a famous landmark, situated next to McRennett bakery.

[@nargisbegum7527]

Gh

[@udaycoorgvalnur3836]

I was working in Krishna Prasad 20yrs back

[@gangaacircuits8240]

வெங்கடேஷ்பட் சார் அவர்களுக்கும் மற்றும் நண்பர்கள் அனைவருக்கும் என் இனிய தீபாவளி நல்வாழ்த்துக்கள்.

[@aghlyasundari7296]

We have tried this today and it came very soft and very tasty we have tried this sweet many times but this is the first time we are getting the correct texture sir thank you so much for the recipe sir

[@savithrisrinivasan1490]

First time after many years got overwhelming appreciation for my mysorepa. Many said better than restaurant bought ones. Thank you for your recipe.

[@bhavanibalakrishnan3970]

Wow such a amazing explanation given by you. I just followed inch by inch and got the Mysore Pak brilliant taste and each and everyone appreciated it. ❤ thanks a ton. 🤩

[@sanyogsahakarya8576]

The explanation can be a wow for you but what about the people who do not understand anything except English words here and there?

[@venkatachalamthiagarajan2404]

@@sanyogsahakarya8576 No one can help if you don’t know the language. Or you should have AI to translate to any language of your choice.

[@gamingwithgiriff3618]

என்ன விளக்கம் சார், உங்களாலதான் இது போல் விளக்கம் கொடுக்க முடியும் ❤

[@subhaparvathy9723]

Vera level sir. Mysore Pak paakave sooperah irukku .will surely try your authentic method.

[@hemalathanaidu2390]

My mother makes this receipe mysoor pak perfactly. Always 3 layer colors and crunchy. You did the same good

[@shobanasankarasubban2663]

Will surely give it a try! Thanks and wishing you and family a very Happy Diwali!🎉

[@rihanasalahudeen8267]

Looks so awesome thank you so much wish you and your family happy Diwali 🎉💐🙏

[@leemarose9142]

Super sir you are doing work with perfection explaingits.too good god bless you and.your family

[@umanarayana4205]

Today i made this sir. It came out very well. Everyone praised me. Thank you bhattu kutty

[@srividyashivkumar9127]

Thankyou for the step by step tutorial of this royal sweet.

[@shenbapoojav1256]

My grandma used to prepare Mysore Pak every Diwali... Oru aarva kolaru la thatu la koti oru 10 mins la eduthu saptu naku pothu poiruku...😂😂 Childhood Diwali...

[@premakrish4523]

My mom used to do like this sir , even for home functions she was doing this type of Mysore pak

[@GomathiArun-g4d]

Uruli supera irukku enakkum indha kadai vakanum pola asaiya irukku sir

[@sz5dj]

பிரமாதம்.... பட்டு தீபாவளி வாழ்த்துகள் 💐😊

[@itsbraintime2381]

More more more expected video. I expected this video from the day I started watching your video, sir. Thank you so much, sir.. My daughter loves this sweet, and she asks this sweet every time when I prepare different dishes at home. I love the way you're expressing the sweet. Like eating this sweet at this moment. 3 years waiting is worth for this dish sir. This is not that easy for everyone to prepare and that golden moment of consistency. Awesome sir

[@divineencounters8020]

An age old delightfully so well presented & taught to us, very authentically by our dear Master Chef Sri. Bhatji. Deepa Oli Vaazhthukal. Let Your Eternal knowledge be a permanent Diwas in our thoughts & heart ❤️ too. Happy Deepa'Oli to You, Family & entire Subscribers family of Idhayam Thodum VB Samayal..🌹🙏🌹🙏🌹🙏🌹

[@kundhavaidhandapani8091]

Thank you sir. came out very well for first attempt. The way you presented this video inspired to try.

[@amirthavallisatagopan9476]

Mouth watering. Wonderful explanation. Thank u Sir

[@radhikajambunathan882]

Excellent description of preparation. Thk u Bhat sir🎉🎉

[@kssrikanth8962]

You are our favourite, your speech and the story about the sweet, the way you expressed the story is as sweet as the sweet, sir. Really, a nice video for me, wishing you and your family a very happy Diwali, sir

[@ramakrishnansubramani8795]

Excellent sir teaching us slowly and giving small trips also

[@vijayad5015]

❤ தீபாவளி வாழ்த்துக்கள் சார் கண்டிப்பா நான் வீட்ல ட்ரை பண்றேன் சார்

[@padursadasivamchendilvelan1441]

Thk you sir and wish you happy deepvali God bless you

[@rajilakshmanan7110]

Sir tried the awesome tasty yummy traditional Mysore Pak. Came out very well.i followed from dot to dot and did what you said, Thank you so much for teaching the difficult recipe in a friendly jovial manner with all your zealous humourous approach.❤

[@lamusictrend7936]

Thanks for sharing this recipe sir.Happy diwali🎉

[@padminijenifer1741]

Excellent sir I am your fan God bless u Happy diwali🎉

[@jjrjjr8481]

Excellent Preparation With Superb Step By Step Narration Sir. Happy Deepawali Greetings From Coimbatore Bhat Sir.

[@JoshuaA-my8ny]

சூப்பரா மைசூர் பாக் சொல்லி கொடுத்தீங்க சார்

[@GomathiArun-g4d]

Supera tips solreeka sir 🎉🎉❤

[@ganesangm-o9l]

நல்லசெய்முறைவிளக்கம்.அருமை.அருமை

[@rkvelu3681]

Superb sir செயல் முறை விளக்கம்

[@vijayakumarp2826]

Semma Sir... Teaditional sweet.. With traditional method

[@malar_seenu]

Arumaiyana Mysore Pak.Thank You.Sir.Wish You Happy Diwali.

[@gopinathk9022]

Mysore Pak yellow colour illlama brown colour la irrukku

[@gunasundaryletchmyah5132]

Thanks Bhat sir... Happy Diwali

[@vijayakumaripn4514]

Verynice speciously thisismy sweet thank u

[@harinisatish9498]

You have taught with so much of luv n care .thank u sir❤

[@sandhyachari8167]

as always u r great, youngsters should see how u manage business with 3 small kids

[@velayudhanmuthuswamy2851]

Wonderful display of recipev for every one

[@jayalakshmij6516]

நல்ல அருமையான மைசூர் பாகு செய்முறை தெளிவான விளக்கம் அந்த உருளி சூப்பர் எங்கு கிடைக்கும் சார் நன்றி நண்பரே

[@SundarmoorthyJ]

Yummy dish...Mouth watering 😋

[@murugant8969]

Very nice sir thank you

[@jeyalakshmi1465]

U r great sir … Happie Diwali 🎉🎉🎉

[@antonyjosephine494]

Arumai, Vunga recipes ellam Unique.. Happy Diwali 🎇..

[@shanmugasundari-zm3rq]

My favorite dish very nice bro thank you bro ❤❤🙏🙏🙏

[@mohamedharish3664]

Karur, Aravakurchi, pallapatti . Intha oorula... Haji Moosa Sweets -nu oru kadai iruku....athula maysore pak & boonthi saptu paruga...❤️‍🔥

[@vidhyasatish5932]

Thank you sir.I have tried many recipes.It came out very well 🎉🎉🎉🎉

[@raghunathankraghu8855]

Good luck allways, happy diwali.

[@bhuvaneswarid8297]

Thanks for remembering mysor raja and guru sweet thadhas.

[@sarathybeify]

Tried for the first time, and it was great. I got right at first time, and second time was out of the world . Thanks for teaching training and inspiring us...

[@hemamaliniramaswamy7590]

Wishing you a very happy deepawali sir

[@shanthivijay4343]

Bhat sir we want this Venkata Ursuline. Can u make it in vbdace

[@shanthivijay4343]

Venkala uruli

[@Europe_Deepa_vlog]

Very nice presentation will try

[@vengadeshs5961]

Finally it was perfect thank u sir

[@vetriselvi08]

Awsome sir.. I'm ur first fan.. Thank you..

[@Valar-ei6mf]

Sir I will try very super I am happy

[@priyakrishnan6329]

Good morning sir, happy advance diwali, mysorepak super... Iam ur fan sir..

[@riazahamed9211]

Make karupatti mysore pak for diabetes patients sir.

[@Nanvallavan676]

Karupati even not good for diebiets...

[@SarveshSarvesh-oj1of]

Enga vetla elam inum intha mysourpak tha sir seivaga soft mysourpak saiyarathu ila keta itha orginal mysourpak nu soluvaga atha ipo na nega sonna aparam tha nambara

[@radha_ramesh321]

மிக மிக அருமை....

[@SathishKumar-wj2xs]

Happy Deepavali Sir...

[@prabhakarrohit4758]

Sir ghee alternate?

[@dish5009]

Sir mudichoor laddu recipe podunga

[@SathishKumar-wj2xs]

Semma arumai mouth watering recipe Sir...

[@meenasrinivasan4320]

Beautiful

[@sena3573]

தீபாவளி வாழ்த்துக்கள் சார்

[@venkatts7919]

❤❤❤❤நாவில் ஜலம் சொட்டுகிறது

[@peritubes]

Excellent, Happy Diwali!

[@giridaransns3084]

நினைத்தேன் வந்துவிட்டது நன்றி சார் 🙏 வாழ்க வளமுடன் நலமுடன் 🎉❤

[@leelasasi127]

Super sir thank you very much lamso happy

[@saravananramu1430]

Ungalukkum happy Diwali sir

[@jamunamuthuswamy7365]

Sir, Diwali மருந்து செ‌ய்‌ முறை விளக்கம் pls Sir..

[@vallikkannuchockalingam6492]

Thank you bhat sir... Semma recipe 😋 😍 Happy Diwali sir🎉🎉

[@sudhajayaraman352]

Happy deepavalli

[@ranjees]

Thank you for graciously sharing your wonderful recipes. I have a small suggestion, if you don't mind. Could you possibly consider not having your picture printed on the VBDace carton box? You see, once people open it up, they usually toss the box in the trash, and I can't help but cringe at the thought of that happening to your image.

[@rajahramya91y55]

Please 🙏 introduce dosai kal Sir

[@nishacollection3984]

Amazing recipe sir

[@favouritevideos1517]

SUPERB AND THANK YOU BHAT SIR

[@nalininarayanan2029]

Sir 12 cm thava not available in website

[@ramanujansrinivasan-qn1vl]

Enna da mysurpa sevupu colour la Iruku

[@meenakshichandrasekaran4040]

Master,mysore pak came out very well. Thank You 🙏🏻🙏🏻

[@mohanam7884]

Wow super sir . thank you for sharing

[@tamilkavalan2130]

நீங்கள் சொன்ன மாதிரி மைசூர்பாகு 90களில் சாப்பிட்ட ஞாபகம் வருகிறது.

[@umasekhar2629]

Happy Deepawali 🎉🎊💐

[@vijayasankaran2046]

Super Sir. Thank you

[@meenakshichandrasekaran4040]

Super Master 👌 👍. Happy Deepaavali🙏🏻

[@janani3097]

Mouth watering recipe❤ Happy Diwali to you and your family sir🎉

[@zna3931]

Sir Chennai famous Dumroot halwa pannunga please..

[@natarajankrishnamurthy9210]

Happy Diwali sir wating for dry fruit laddu sir

[@Pavithra_D12]

Waiting for this recipe sir. Thanks 😊

[@vijayageethapathangae607]

Sir Mysore pak semma super. However I have few doubts 1. The measuring cup besan was not the same by weight. I took 250ml cup and measured besan and weighted it but it showed 96 grams. This was confusing but however I went by cup measure and ended with Amazing Mysorepak. Thank you Nd Happy Diwali 🎉