3 பொருள் போதும் செம Soft ஆன Diwali Ghee Mysore Pak | SivaRaman Kitchen

[@m.kannanmani8470]

சிக்கனமான ருசியான சிம்பிளான மைசூர்பாகு ரெசிபி சொன்ன தம்பிக்கு நன்றி

[@mirunalini6492]

Hi Mysorepak Super. Parkumpodhu easy. Try pannumpodhu Neenga sonna tip follow pandrom.

[@susu-so5nf]

Romba romba tq na trypana semaya vathathu very taste tq brother 🙏🙏🙏🙏

[@neelu8303]

Perfectly explained 👌🏻

[@mercymarthal5096]

Sir just now did Mysore pak wit ur tips.. it came out well.. im so happy.. first time im trying.. i like this sweet very much.. thanks a lot.. innum pieces kuda cut panla.. athukulla comments pandren..

[@chitradurai-1023]

I will try to this recipe very tasty

[@revathySivakumar-b7o]

உங்களுடைய பேச்சி மிகவும் சூப்பர்

[@maheswaribaaskaran3485]

Thanks thambi.

[@adhityanpazhanivelu9688]

I love Mysore Pak very much 👍🏻. It's one of my favourite sweets of India.

[@-2213]

அருமயான செய்முறை and விளக்கம் thanks for sharing this video sir😇

[@kv8732]

Semma bro clear ah solringa super 😋😋😋👌👌👌

[@lalithakv5978]

Thank you brother

[@subashinia2639]

Simply super brother, no words

[@priyan3289]

Vera level ah vanthuchu bro at first try itself thaanks for the recipe💥

[@jayalakshmisubramanian8434]

I always make with ghee 1cup basi 11/2 cup sugar Mix the basin melted ghee one string sugar syrup and shoud add hot ghee Today I made for Anusha pooja never with oil

[@vimala1679]

Thanks bro ....👌👌👌

[@SaveIndianWomen]

Arumai thambi

[@nirmalable1]

Nice❤

[@prathiba8427]

I tried this recipe today , came out so well as in shops, nicley explained 😊.

[@SivaRamanKitchen]

Thanks a lot 😊

[@kalpanaraj4588]

Your tips are really 👌 to get to perfection

[@santhimayil4909]

ippo checkku kadalai ennai mix panna andha smell dominate pannadha?

[@pr5032]

Super Thambi

[@rathnakumari4235]

Super,may be easy method, surely I will try.

[@yasomathi3029]

Super super bro 👍👍👍

[@jayanthiloganathan6034]

சூப்பர்தமைபி

[@natpudaagaming8336]

Nice

[@santhoshsanthu7933]

Sar racpe sam nagalu uga mathad palo panipatho supar tanyou

[@ma2ma102]

அருமை👍👍👍👍

[@lponmozhi2796]

Super explanation sir

[@SivaRamanKitchen]

Thank you so much 🙂

[@Sumi_designs08]

Kadalai ennai serthal andha flavour varaadha?

[@shanthyvinayagamoorthy9507]

Thank you so much for your clear explanation.🙏🙏🙏

[@SivaRamanKitchen]

You're most welcome

[@sasireka8345]

Hello 👋 brother thankyou

[@c.tanishq7895]

Superb

[@senthamilarasan.r509]

My favorite sweet bro,naa try pannuven 🥰🥰♥️♥️

[@deivanairajendran4876]

Thambi I tried it came out well, nice taste , but I think sugar level is little high, sugar granules are felt while eating . This is my first try and it came out well thanks for your tips

[@deivanairajendran4876]

Can you say why sugar crystals are felt while eating, what mistake I did? Plz say some tip to rectify the mistake

[@israthraihana706]

Me too try same problem sugar crystals are felt while eating and ground nut oil taste 😭

[@veenapalanisamy8185]

@@israthraihana706 don't use ground nut oil. Use refined sun flower oil. Or boil ground nut oil and set it to cool then use

[@Anupriya-el6oo]

Add 1 spoon lemon juice .... sugar won't get crystallized

[@anithamd3843]

Hi sir . Thank you for showing super mysore pak.. Happy Diwali to you and your family... God bless you🙏🙏

[@PunithaPunitha-px8bv]

👌👌👌👌👍😂🤩🤩🤩🤩👌👍🤓🤩

[@venetiasangeetha3359]

The Mysore Pak you show in the picture looks better than the one you made

[@ayshumubarak8104]

👌👌👌

[@deivanairajendran4876]

Coconut oil and ghee mix panni use pannalama

[@g.s.dharsankanna6952]

Bro unga vegetable chopping wood enga vangineenga. I need one. தேடின வரைக்கும் எனக்கு கிடைக்கல

[@srimathiprakash2656]

Hi sir receipe is nice. Instead of oil can we use ghee alone. Will it be possible to get same texture and softness

[@divinehousing1747]

If use ghee u wl get taste like Sri krishna Mysore Pak like soft if not able to put tat much ghee use both half and half...

[@cinematimes9593]

Nice explanation super sir

[@MrBoo-b4e]

Can anyone list the ingredients and measurements? Please! Thanks

[@bestrecipes2517]

Groundnut oil serkalama

[@saranya2863]

Avoid Kadala ennai..

[@deepeshsini1182]

Super bro

[@NandhiniNandhu-tz8cr]

Super 👌👌👌👌👌

[@lingamaral6673]

Oil vera enna oil podalam

[@vadrcookingvlog]

Nice sharing

[@elizabethjohn1258]

Nice 👍👌👌👌👌

[@gracelineflorence6549]

Superb 👌👌

[@alliraniarulmozhi8354]

இதில் கடலை எண்ணெய் வாசனை வரும். நல்லா இருக்காது

[@bakkiyalakshmi6833]

thank u sir

[@ritacreationp.f4034]

Looking so delicious

[@SivaRamanKitchen]

Thanks a lot

[@anuraja5855]

Super bro 👌👌

[@ranivictor5083]

நான் இது வரை மைசூர் பாக் செய்தது இல்லை. இவ்ளோ சுலபமா சொல்லி இருக்கீங்க. நான் கிறிஸ்துமஸ் கு ட்ரை பண்ணி பாக்குறேன். நன்றி 👍👍

[@Fiya_Aak]

Delicious 😋👌 bro

[@varalakshmiganesan268]

Super bro, happy Diwali, I will try 👌👌👌👌🙏🙏🙏🙏

[@r.vijayaraghavanraghavan5571]

Can I mix ghee at the end??

[@SivaRamanKitchen]

yes you can

[@anitatheodora3415]

The first two tumbler of oil is enough ah? Need not add Extra oil or ghee ?

[@divinehousing1747]

Same doubt 🧐 me too

[@anitatheodora3415]

I'm going to try it out now...just like the video and will share here!

[@SivaRamanKitchen]

first two tumbler of oil is enough

[@anitatheodora3415]

Yes, Dear Shivram..I tried out your method and it came out super soft and yummm.... Thank you for this recipe!

[@buvanakumarimurugan416]

ghee Mysore pak - என தலைப்பு தந்துவிட்டு ghee போடாம கடலை எண்ணெய் போட்டு செய்யறாங்களே. கடலை எண்ணெய் வாசம் வந்தால் ஸ்வீட் நல்லா இருக்காது.

[@whitehouse516]

Yes i tried in groundnut oil... Taste was good , but smell is coming...

[@dharshiniarumugam817]

S crt

[@sunland1242]

Oru sottu nei vemaam nu solitu ,rendu tumbler kadale nnai vooththi..nalla varuthu vaayila..

[@jothipaul1831]

Kadalai ennai serkkalama

[@gayathripugalenthi4412]

same doubt

[@rajisivan5296]

Superb..

[@aswathgaming3611]

Super I will try this diwali thank you

[@ammusunshine8775]

Ayhirasam 1/4 kg how much

[@mohammadzeba3374]

Where is the ghee in it??? When must we add the ghee???

[@jothipaul1831]

Bro tea rate enna

[@SivaRamanKitchen]

kindly call 8925350444

[@ss-tb5nk]

Sugar and kadala mavu equal proportions?

[@revathyrajendran8568]

Why not used ghee

[@ramkundavairamkundavai6357]

Thambi ratio gms sollupa

[@israthraihana706]

I tried sugar crystals are felt while eating and ground nut oil flavour 😭

[@krishnasamyvenkatesanvenka3178]

நெய் ஊத்துனா தான் மைசூர்பாக்கு கடலெண்ணெய் ஊத்துனா கடலெண்ணெய் பாக்கு தான் சாப்பிடவே முடியாது

[@lindividu7573]

Bro didn't use ghee

[@jamunar5248]

Super sir🌹

[@vaangananbargaley1322]

Aprm y ghee Mysore pak

[@kavithailango4713]

கடலை எண்ணெய் பிளேவர் மைசூர் பாக்கு டேஸ்ட்டை மாத்தி விடுமே

[@selvaraniadichiappan22]

Yes true

[@karpagamvalli3500]

Crct

[@hemamala8802]

Nalla irukkum

[@magilvan4607]

Hmm yes katalai ennai vasam varum

[@pushpaj4235]

Yes not good

[@charu2572]

Thank you

[@kart5518]

கடலை எண்ணெய் ஊற்றி செஞ்சா மைசூர்பாகு வரும் ஆனா அது மைசூர்பாகா இருக்காது!! சுவை கன்றாவியாக இருக்கும் எனவே இதை யாரும் முயற்சி செய்யவேண்டாம்

[@fatimahanim2184]

ஆம் 😂

[@kovaisaisaratha]

அந்த காலத்தில் கடலை எண்ணெயில் தான் செஞ்சாங்க அப்ப நல்லாதான் இருந்தது ...இப்ப கண்றாவி யாக இருக்குமா....என்ன...மா...இது...

[@maheswaribaaskaran3485]

என் அம்மா இப்படி தான் செய்வார். நன்றாகவே இருக்கும். நெய் வாசனை பிடிக்காதவர்கள் இதை சாப்பிடலாம் அல்லவா.

[@CHANDRALEKAMANIKANDAN]

Nallayirukkum

[@உள்ளுவதெல்லாம்_உயர்வுள்ளல்]

​@@maheswaribaaskaran3485நெய் வாங்க முடியதவங்க கூட இப்படி செய்யலாம்

[@yogiyogi7344]

Anna I love mysorepaak, mantra ground nut oil la pannalama, last year l prepare mysorepaak and sale pannen, but oru doubt வறுத்து போட்டேன் ஆனால் பச்சை வாசனை வருகிறது என்ன செய்ய solution sollunga anna

[@dineshvijaym1667]

Wrong preparation.... Mysuru pak made with ghee only not in other oil...

[@dhasaradansubramani6221]

Super

[@keerthanakeerthi1911]

Ma fav ❤️

[@marcilinprincy7917]

👌👌👌👌👌

[@VijayaLakshmi-ug1sd]

Mysore pak Amma ghee podvaga but no parbalam it is ok

[@ma2ma102]

தம்பி நெய் வானஷ்பாதி உற்ற வேண்டம கடலை எண்ணை உற்றினல் நன்றி இருக்காது😂😂😂😂😂😂😂

[@andril0019]

Mysore pak endraley konjam konjama soodana nei/ennai vitu kilari seirathu tha! Ipolam ingredients a matum therinju vachukitu aal aluku katha vidringa

[@rsumanshivaji3945]

Hard mysore pak venu brother

[@jewbird8126]

Nalla kindikitae irunga.....😅😅😅 kadaisila yaar maelayadhu eduthu mandaila podunga

[@kalakshepam7162]

Pic la vere mari iruku roast ille and where is ghee

[@shanthaneelu479]

Any oil will spoil sweets flavour...and not good for stomack

[@suriyaprasad5529]

Don't use flavoured oil

[@vijeshv8343]

Ippadi Elle edhu pachamavakum

[@1234Junkey]

Cooking with a jeans jacket ??

[@KrishnaveniRamesh]

Pagu vandhu seriya illaina brick madhri vandhudum.... apram adhu Mysore kallu ayidum

[@T.G.SARANYA]

இரண்டுவாரம்சாப்பிட்டேன்

[@naserashaikh7586]

Please hindi

[@shreeleisurebeat9441]

Groundnut oil will not taste good for mysorepak

[@T.G.SARANYA]

இரண்டு வாரம்மைசுர்பாக்சாப்பிட்டு

[@SukumarAzhagiya]

Etu mysore pak illai mohan thal

[@abiramimariappan9042]

Ghee use பண்ணவே இல்லையே சகோ, நெய் எப்போது சேர்க்கலாம்?