VENOMOUS Stingray... Catch Clean Cook

Brandon invited Brook and I to do some Intecoastal spearfishing for sheepshead, and barracuda. Brook saw a stingray half way through our dive and I have been to see what ray taste like! Well we ended up harvesting three rays. 2 Atlantic Stingrays and a southern stingray. These are beyond delicious and should not be looked down upon. I honestly prefer ray to most fish, and no it does not taste like scallops! I show you how to properly clean and process a stingray!
►The Knives I use, Save 20% off Dexter Products, using code: landshark
• bit.ly/dexterou...
►Save 20% on all Mustad Products at mustad-fishing... use code: landshark
►Save 20% on all TUF-LINE Products at tuf-line.com use code: landshark
• The fluorocarbon I fish: tuf-line.com/p...
• My favorite braid: tuf-line.com/p...
►Check out Brook and I's homemade lobster nets!
floridalobster...
▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬
For business inquires:
►Email: [e-mail]

[@tylerwilliams2057]

I got jabbed literally on vacation swimming for no reason I didn't even step on him. So I 100 percent support this.

[@Gunnerpohto]

Remember ur in it’s home it’s envoriment he lives there u don’t

[@sololomu1386]

😂

[@JohnThomas-io3nm]

In Jersey we grew up eating skate same deal though if its cooked correct/proper and seasoned right it's excellent... Stingray is under rated because people dont want to deal. Now being in SW FL it's everywhere. 👀

[@christopherblack5112]

Lol! Revenge

[@SquidBeats]

Jesus Christ is God Almighty and is the only way!

[@trevormitchell4913]

The most important parts of your video for me is how you and your in laws come together each time as family and enjoy not just a meal but an experience of the taste buds. God bless from the 242 🇧🇸

[@SquidBeats]

Jesus Christ is God Almighty and is the only way!

[@haroldcroy922]

Victor “that’ll mess you up right there” Also victor “throws barb in the Shallow end” 😂😂😂

[@longrider42]

Back in 84 when I was living in southern California, caught a 150 pound ray off the Oceanside pier. Used a rope gaff to land it, and four soldiers from Camp Pendelton, too haul it up. Very tasty, the wings are all good meat. First thing my fishing partner did was step on the stinger and cut it off. I still have it too this day. It was good eating.

[@jtoker9758]

"See where your knife takes you" Sounds like the words spoken by a true samurai.

[@zacharyholmes5784]

“That’ll mess you up right there”-> *throws back on bottom for someone else to step on*😂

[@meatyface2947]

right at the shore line too. i said the exact same thing when i saw him do that.

[@its_only_karma7440]

Americans thought proces truly is unique

[@mr.moonmn1436]

"You're not gonna die" Steve Irwin: Am I a joke to you?

[@theworld3132]

Beat me to it

[@Patrick-ni7bs]

Damn

[@hitmonkey2984]

SHOT THROUGH THE HEART, AND YOU'RE TO BLAME...

[@loganSCom]

He should of used sunscreen. I hear it protects from harmful rays.

[@hitmonkey2984]

@@loganSCom that... Stings.

[@vinsss123]

Try frying the fish with Sooji batter. You can look up for Goan fish fry and the popular one to do is King Fish.

[@christopherpeterraby]

Your dads got it made.....gets to eat gourmet meals every week for free

[@T4.on.da.zx_]

Man every time I caught a stingray I would throw a back and be like “that’s trash stuff” but never thought that it would look so good and looks like it taste great! Good job Vic👍

[@T4.on.da.zx_]

@Austin Ivey shrimp!

[@joshuabridges8708]

100% agree victor. I favor and target stingray and shark. Different fishing style but it's fun and the eating is amazing

[@DC_DC_DC_DC]

In a little village on Mallorca I've watched an old fisherman clean a bunch of these. What he did was use a pair of claw pliers (the ones carpenters use to pull nails out) to pull the skin off from the hard-soft transition line towards the outside. There was a huge lot of slime but there was absolutely no meat attached so very efficient.

[@katiebwheeler]

i watch the village cooking too!!! so good, one of my favorites!

[@Atlanticmoonsnail]

After 50 years of surfing, 3 winters ago while walking out to surf in knee deep water I finally got stung. And, yes, it hurts like hell.

[@jennifernavas7884]

Damn. That's crazy! ..im sure many people say something simular like: " Well, it's bound to happen at some point, you are in their territory"...However, if everyone had that kind of a mindset, a lot of people would miss out on a sport and/or activity (surfing) , that You, Yourself Sir, have now enjoyed for 50 years and still going! You Rock Man. So sorry that happened to you...And, the Silver Lining....Just think, Now you have 49years and 364 more days (from the date of the incident), until your time comes again lol. Those odds ain't bad at all 😂💜😎🤘🤙

[@Sethonious]

I’ve heard the scallop thing too but really you can’t confuse the two. However if you brine ray wings in 7up and salt you can make a decent “poor mans scallop” and kinda sorta give the meat that sweet scallop taste.

[@brianmiller1098]

Skin on?

[@colinmctaggart4798]

Never tried sting ray but I agree shark is amazing. Great video 👍

[@kalebballou3855]

You guys should try to catch eel I love fried eel one of my favs

[@dstarmar]

Yeah I catch one this week

[@dstarmar]

I'll be posting a video on it soon

[@gradybrowning3976]

I remember my Grandparents frying eel, and I’m nearly 50.

[@johnelkins5151]

Eel is good just way to bloody for me

[@dstarmar]

@@johnelkins5151 I don't think its that bloody to me

[@kieve3873]

Im so glad you didn't get stung by the lion fish. Be safe☺️

[@theicelife3250]

Ok so I don’t get to catch and cook food and my parents hate stingray but I begged them and have them the baby eyes... it worked. My mouth started watering the second it touched my mouth. Thanks Victor you amazing

[@TLG43]

Wow I'm completely amazed I'm 40 years old and never thought you could eat a sting ray great video victor.

[@Sammie-Lou-Miss-UK]

I’m pretty sure that Vic is the King of making everything n anything taste gd... Even 💩 lolol 🤣 xxx

[@eriklarson9137]

I haven't cleaned a fish in like 10 years but I need a Dexter Flexible knife STAT!!!! Great work Vic!

[@kimskreations3403]

I've had Stingray and it's stringy like beef in my opinion, it's not like the typical fish meat. I caught one when I was young and left it in the kitchen sink without telling my mom. Left it for her to find 🤣🤣🤣 her reaction was hilarious, but she did cook it for me. She cooked it the way we would cook salt fish Caribbean style. I love it.

[@ianlaccohee7180]

In England we catch thorn back rays, amongst others, which are the best to eat. We cut the wings off whole, & skin them. Shallow fry in butter with capers. I like to eat the cartilage too. A great video. Thank you.

[@SUKISUKIxSF]

I’ve been stung when I was 12/13 I did what any badass kid would do and tried to grab it by the tail to prove a point and the point was proven to me 😂

[@paulrodriguez4482]

Now this is one guy that id love to fish with and have a catch and cook with him he is my idol

[@CaptCollier]

Very interesting. I’ve caught a lot of stingray in my life and never once though about eating one, so might have to try it next time!

[@josephsmithmeyer1195]

Poor mans scallops

[@ericcope8216]

I don't believe skates have a venomous barb like stingrays do. I got stung by a stingray in the palm of my hand a few years back. The barb severed a tendon, very painful, hot water was the only relief. Later, surgery fixed the issue in my hand. I now respect the ray!!!!!!

[@Michael-cf9lf]

Suggestion the scraps that you are throwing into the water, chop them up so that the smaller fish around that station can consume them better.

[@abhimanyutyagi4860]

It's garam masala brother and I feel proud you made dish with Indian spices and I tell all my friends to subscribe your channel Ur just awesome ❤️🙏👍god bless both of you all your wishes come true best of luck for your future my brother

[@rhythmtapper]

You've made me drool now in 2 back-to-back videos. Subscribed!

[@homeiswhereukeepurdealdoe]

you waving at the manatee was everything i needed today to be okay

[@bovolino0149]

Can we please get a manatee catch and cook?? I’m dying to see that episode!

[@brooks274]

You know why they call em "sea cows?" Because they make great steaks and burgers! 🤣🤣🤣

[@collin2502]

My man spearing jacks and cudas😂fowl

[@richardmcintosh3383]

"It's a filthy animal"🤣🤣🤣

[@T1AOgorman]

Another great video. And I've always wanted to try stingray and now I'm definitely gonna be trying it very soon. Thanks Vic

[@FREEDOME2]

Amazing video, thanks for sharing!! I had stingray before and taste delicious 😋

[@matthewray5954]

Vic is the man . The GOAT

[@shoeshirt6402]

That’s because just last week I looked up how to fillet a stingray, thankgod you came out with this

[@marcbartholomew1306]

Just peel skin and cook on the bone exactly like skate wings with beurre noisette capers and Italian parsley

[@lschoenrank]

I've done that recipe with skate. Yummy! Haven't had skate in years.

[@JamaicaWildLife]

I wanna do a catch and cook with them so bad too bro good stuff really nice video

[@boosalith2246]

I made hot and sour soup with a sting ray before just to try, it turned out pretty good.

[@bradjones9634]

Great show. I must try stingray. Looked great!

[@TLG43]

love the creativity

[@bootylucios4424]

If you ever tried stingray soup or stingray tacos you know wasup! 😋😋😋

[@lesterksi4521]

Wooooowwww....he said fresh coriander instead of cilantro! Love the video. Thanks

[@jchestnutoutdoors9033]

Great video! I learn so much from watching you and Brooke. I had no idea people ate stingrays. Grat vid.

[@Koko-px9go]

You should collaborate with salty sportsman next time you go to anna maria island

[@katherinepoindexter4380]

when I was little swimming in Nelson Bay in NC I used to step into those holes that the stingrays dug..I called them pot holes because that was what they where like..underwater potholes that come up out of know where.

[@fourletters6309]

Delicious recipe 🤗😊🤗

[@johncahill4522]

*youre not gonna die* steve irwin has entered the chat

[@glennmigues6368]

Thanks for showing me how to cook stingray. I catch plenty of them in North Carolina, and now I will try to cook them. I am curious if the meat on the larger ones (60 lb. class) would be too touch. I would love some feed back if anyone has that answer. Thanks again.

[@morrisronald96]

Love stingray easy to clean, tasty, and plentiful around NC

[@g.kenleygoins5985]

You do Great work and have built up your brand nicely 👍🏾👍🏾👏🏾👏🏾👏🏾👏🏾 👏🏾

[@christopherblack5112]

I discovered your channel about a week ago and I can’t stop watching it! I used to fish when I was single but kind of gotten away from it! I live in Georgia and now I want to sell the house and move to our favorite spot in Ponte Vedra so I can fish! Keep it up

[@theworld3132]

You should put the link to village cooking channel in description

[@jcarlos8010]

Invite the chef again, it’s fun seeing him bro..!

[@334outdoors8]

That’s “tazer napkins” have weird texture to their meat but they are tasty

[@nbuha56]

Forget the jasmine rice,, gatta get that basmati rice.

[@lifestylewithivan]

Always exciting watching you guy’s fishing great dive like I say love the recipes I love stingray had it a few times when I was younger back in the islands loved it👍🇧🇸

[@Zickkpicks]

Bro your videos are the best you deserve 100million subs and start a cooking channel . #teamlandshark

[@Cammo-vp1gl]

I caught a smooth skin ray at an estimated 270-300 kg, (660 pounds) it was a monster and much wider than my boat, I let her go. I judged the size based on one I saw in an aquarium and the handlers said that one was 250kg and mine was a lot larger. I had no idea how they use their sting and when I found out they arch over kind of like a scorpion I realized I was lucky it didn’t have a go at me when I was removing the hook. The silly things we do. 🍺🍺🎣🎣🇦🇺🇦🇺

[@drzaydsahebally7367]

The family are all well fed with the delicious food u cook..need a weight loss program onwards..haha😁😁😌😌

[@jebediahwinston1547]

All these catch clean cook videos always have my mouth watering... I know this is an older video... but good job! Also i myself enjoy and love deep sea fishing, and am very adventurous when it comes to eating food. However living in the Midwest of the USA... it’s difficult to get to try something like this... so thanks for doing it for me!

[@gulfhake1]

I've fried gulf(Destin)caught skate and giant ones caught in Ketchikan Alaska and highly recommend it. Looks really similar

[@wjstewdog]

Wow I wish I was your neighbor. That looks great.

[@ynech]

Great video. Great underwater fishing. Great catch.

[@SOVANNARA127]

Yes brother

[@SGA_JaayTorres]

I’m a new subscriber’ Nd I can honestly say I’m enjoying your content 💯 thank you Nd keep it up 💪🏼

[@jamiehoward1906]

Lol Vick, makes everything looks great even stingrays. Never had stingrays just might try it. Great video.

[@lalopulgar1]

I grow up eating stingray and sharks empanadas back in my country.. very good

[@nikmar1338]

Those damn stingrays always destroy my tackle in the summer when I fluke fishing up here in nj. Maybe they will be next on the menu...

[@wesuhlee777]

Sting ray has been sold as "scallop" before. Tastes good.

[@FoxTenson]

A pain to clean but man do they taste good. One of the ways I liked to make the smaller ones is to leave the wingtips and part of the cartilage on and use meat scissors to cut out the middle cartilage. You make a singray taco/pita shape that is primed for stuffing with the same things you stuff crab with, or even better dice up that crab and shrimp with some Italian seasons and bread crumbs to make a nice seafood stuffing. Stuffed ray wings baked to perfecting are to die for. You just leave the wingtip areas behind at the end. Stingray carcasses are also perfect to give to your shark fishing buddies or in trade to a crab trapper for a few blue crabs. Crabbers are always hunting for fresh bait.

[@crotalusjbc]

The stingray vid I've been looking for! Thanks!

[@mattsnookman34224]

I been hit in the wrist by a small stingray......worst pain in my life for about 8 hrs,then 3 months of fighting infections

[@toddvincent266]

Watching you a couple years now or longer, love your show and your cooking skills.. First time I'm going to jump in on a recipe.. I like to use a stainless steel apple corer, i sharpen it on a polishing wheel, then use it to plug out bites in the wings. Once i have as many as i can get off, i cut off the top and bottom skin. Proceed to cook. I use it kind of like scallops in pasta

[@janisajattan874]

Absolutely love your videos !! Sending love from the Caribbean 🇹🇹

[@M.Iskandar97]

Asian moms would be a little angry cuz in south east asia we don't cut the cartilage away, it so soft after you cook it that it is practically harmless, love your rendition tho

[@shays7815]

That's cool. I'll have to look them up. I watch Grandpa's Kitchen and they do the same thing.

[@tannercampbell3790]

Rays are a part of the shark family, that is why they are so similar

[@dct581]

Come on Vik. You can't honestly say you do not know the difference between a ray and a skate. You are a better fisherman than that.

[@tntoutdoors_]

I want to try it !!!! Make me a plate lol PS:Hi Mom & Dad and the rest of the family

[@leonelmolina435]

Great video Man and also the sting ray is good God bless you and your family

[@drem.9016]

You seem like a very genuine dude, it'd be pretty cool to fish with you one day.

[@WatchDanReviews]

Looks so bomb by the way…another great recipe video man!

[@schlaznger8049]

Could you do stingray again but just pan sear it on both sides like a scallop? With maybe lemon and let me know. I thought about keeping one last time but changed my mind

[@dstarmar]

I know they taste amazing

[@darkbrownangel1]

I think the base you made is called tikka masala or something to that nature

[@joshuabridges8708]

The skin comes off easily with a quick fry. Instead of skinning it, just put it on the pan, skin down, for 20 sec, then flip it and peel off the skin.

[@five0pd310]

Ray is my favorite fish in regards to texture.

[@WetBandits69420]

lives in florida, has a let is snow decoration LOL. just poking fun brook

[@Patrick-ni7bs]

I never had stingray before I heard its good

[@GregK1247]

You and Brooke are so awesome together

[@eligibbs8822]

In a stingray just like with a catfish the slime is like a anticoagulant when your stung it makes you bleed more your wound will bleed more.

[@sirtblairjr]

Hey guys, if take time to read this, thank you for sharing.. nice catch of fish ,wow.. spear fishing I've never done that. You shod come to the north-southern states to do some noddling ,with your hands to catch enormous catfish? Big mouth bass? Big trout?. And you should get a Japanese style knives? I like the sport fillet knife, it's kool but, get a real knife to use. Thanks you sharing..

[@Quest7442]

Vic you should come up with a cook book haha

[@Astroshorts-1]

Put them in hot water till the slime turns white then run a knife along the slime to clean it off

[@richielew261997]

I am from India we grew up eating sting ray and shark. My favourite was sting ray yummy fish. Can't believe Americans call it trash fish..

[@KingCatsTube]

sometimes cow-nose ray's are sold as scallops in stores and even some restaurants.

[@vandemanferretstasmania.ni9576]

Stingray tip: wipe them all over with a lemon cut in half, the acid cuts through the slime making them easy to clean

[@xdevinmartinez]

“That’ll mess you up right there” *throws it in walking deep water*

[@xdevinmartinez]

“You’re not gonna die” *remembers Steve Irwin*