Restoration

[@tank2045]

I do not intend to sound mean, but it warms my heart that even someone as professional as yourself can miss putting a part in place during the rebuild (at about the 16:00 minute mark). I've lost track of the number of times I've had to take something apart because I forget a step or missed a piece. Thanks for not editing that out and showing that it can happen to anyone...

[@VeradonaRestoration]

Thank you so much my friend :)

[@johnconnor555]

In Romania we cooking the best soup of beef tripe,with sour cream,eggs,garlic,vinegar...my favorite by far !!! Super restoration ,greetings for Radek and Veronika !!! 👍👍👍❤❤❤🙏🙏🙏

[@VeradonaRestoration]

I am asking for the recipe :) [e-mail] thank you John :)

[@johnconnor555]

@@VeradonaRestoration Look here on KZbin for the recipe just type "ciorba de burta" and you'll have many results.Some videos also have subtitles,only english I guess. But you can watch carefully the video and it's so easy to cook . The taste,smell,look,everything is demential !!! I think that 90 % of my people like this beef tripe soup...👍👍👍❤❤❤👌👌👌

[@kevinfaubion5283]

I enjoyed the work and the lesson at the end. Thanks!

[@VeradonaRestoration]

Thank you Kevin :)

[@veronica.gimenez]

I love the little stop motion bits so much!!!

[@VeradonaRestoration]

I'm glad, thank you Veronica :)

[@claudiomenesesc]

Fantastic restoration, The Peruvian tripe, potato and mint dish is called "Cau Cau" and while Italians have many tripe dishes my favorite is the Milanese version "busecca". My father was Peruvian and my mother Italian, so how not to love tripe. Thanks for sharing.

[@VeradonaRestoration]

Thank you Claudio, the dishes look very tempting, but I can't convince my wife. Lol

[@claudiomenesesc]

@@VeradonaRestoration Neither do I !

[@deeskinner9014]

Oh very cool! Fascinating device and beautiful restoration. Loved the animation of the blades, well done. So nice to see and hear Veronica explaining it too. You all really are the best! Thanks so much for posting!

[@VeradonaRestoration]

Thanks for the kind words Dee. It's worth doing for people like you :) Big hugs Radek and Veronica

[@karavalle12]

Děkuji Véronique! 🌺🌺🌺Pěkné křestní jméno (jako moje snacha)…😃

[@nickbremner6274]

Tripe and onions used to be a meal in the northern parts of England and was popular up until the late 1950s I think. I have never tried it - and I don't think I ever will! Veronica using the machines you have restored always makes me smile and I look forward to seeing her happy face every week. I enjoyed your photographic trick to make it look like the cutting discs were marching up the slope and into their bath; attaching a Veradona label to the tripe cutter was a good detail as well. Well done Radek, Ahoj Nick.

[@VeradonaRestoration]

Thanks for the lovely comment Nick. Beef tripe looks disgusting and it stinks a lot when cooking, but we usually put chicken stomach in soup. I think it's a point of view. Before, everything was consumed. When I think of my grandmother, she loved chicken bishop and claws. Have a nice day Radek and Veronica.

[@randyyoshida6103]

Great video. I especially liked the explanation and demonstration. Thank you

[@VeradonaRestoration]

Thank you so much Randy :)

[@louiserobinson410]

Excellently produced video with animation, beautiful restoration and very interesting information at the end. Thanks for all your work.

[@VeradonaRestoration]

Thank you so much Louise :)

[@Tictac-37]

@@VeradonaRestoration Je pensais au début que c'était une machine pour faire des spaghettis ! En tout cas, très beau travail mais pour les tripes en France, nous avons plusieurs recettes: A la mode de Caen, à la provençale ...... Même des maitres tripiers experts en la matière !!

[@VeradonaRestoration]

@@Tictac-37 Wow merci

[@veeleighkay]

In Mexican cuisine, Menudo, also known as pancita ([little] gut or [little] stomach) or mole de panza ("stomach sauce"), is a traditional Mexican soup, made with cow's stomach (tripe) in broth with a red chili pepper base. Hominy, lime, onions, and oregano are used to season the broth. It is well known to be used by many as a hangover cure!

[@lindsaythompson726]

Is it supposed to make you throw up?

[@l.junges]

Here in Brazil some people make "buchada de bode", basically is goat stomach broth with meat or beef, pepper, onions and other condiments, I think verry smelly and because this I never can eat. 🥴

[@carolinalatour5652]

en argentina es mondongo jajaja y se come en guiso con garbanzos.. jajaja

[@delmarleite4041]

We Brazilians call it mondongo, southern region. In the northeast is tripe.

[@ЛёшаНовиков-б7н]

🤣🤣🤣ты что пьëш? Что таким гавном похмеляешся? 🤣🤣🤣🤣

[@jimnaz5267]

As a kid in a Polish home in America we had tripe soup, but what we really liked was deep fat fried tripe. Crispy on the outside, chewy on the inside, served with salt and ketchup, like a french fry. Excellent video and craftsmanship. Thank you for sharing.

[@VeradonaRestoration]

Wow, that sounds very tasty, I'll have to try it, thanks Jim :)

[@eduardoaltata]

I have seen many videos of restaurateurs, but you are definitely the best. Greetings from Altata, Mexico.

[@VeradonaRestoration]

We are happy, thank you :)

[@Aleksander_Grigorjev]

Greetings from Petersburg! I am sure that Radek can perfectly restore any kitchen unit of any era. Especially if Veronica then feeds him well! "M" - motivation. As you fix it, so you eat.

[@VeradonaRestoration]

Thanks for watching Aleksandr :)

[@Aleksander_Grigorjev]

@@VeradonaRestoration 👋

[@sp523]

Nice job Radek. I enjoyed seeing Veronika demonstrate the machine.

[@VeradonaRestoration]

We are pleased, thank you :)

[@The_Modeling_Underdog]

In Argentina, tripe is called "mondongo". It is usually prepared as a stew during the cold winter months, boiled in milk, and then cooked in a large pot with beans, potatoes, tomato sauce and spices. Some people say it can bring up the dead. I say it's brought me back to life several times. Even if I'm not dead. Simply delicious. Great restoration. Cheers.

[@VeradonaRestoration]

Thanks for the information Le :)

[@MichaelRoads-t1n]

Hey ya. Thanks for history lesson and use of tripe. It's great to see ya bring things back to life and I in this case, explain its use.

[@VeradonaRestoration]

Thank you, I'm glad :)

[@stevenbest6408]

Beautiful restoration! I've never tried Czech tripe soup, but have often had Mexican style Menudo since I live in Texas. I can see how this machine can be very useful and maybe even indispensable for making tripe soup. Excellent work, and beautiful outcome! Nice.

[@VeradonaRestoration]

Thank you so much Steven :)

[@ftownroe]

Another fantastic restoration.

[@VeradonaRestoration]

Thank you Fred :)

[@frankierzucekjr]

Beautiful paint job buddy. The color match with the burgundy looks almost spot on.. and the off white was a nice touch. Very cool

[@VeradonaRestoration]

Thanks for the compliment Frankie :)

[@frankierzucekjr]

@@VeradonaRestoration no problem

[@VeradonaRestoration]

@@frankierzucekjr 🤗🤗

[@joevalencic5275]

I'm 72 and still have great memories of eating Slovenian vampi (VAM-peh). Mom would cook the tripe in her pressure cooker, them cut it into thin strips by hand and add it to the cheap beef she also cooked in the pressure cooker until it fell apart. She would have loved to have a machine like this, as she made enough tripe stew for her five boys and our father. She served it over homemade polenta, and there were never any leftovers! Mmmmmmm!

[@VeradonaRestoration]

Yum, thanks Joe :)

[@СветланаПерепелкина-г7ц]

Большое спасибо за видио. Не перестаю восхищаться вашим умением, давать новую жизнь старым вещам.

[@RustyDoctor]

Я например тоже даю вторую жизнь советским игрушкам 😋

[@VeradonaRestoration]

Спасибо большое Светлана :)

[@evgenzimackiy243]

Замечательно! Поначалу подумал, что это прибор для уничтожения документов, тем более, что Радек продемонстрировал заточку лезвия на бумаге... Оказалось , механизм для другого назначения. Сейчас, в наше время, рубец мало кто изготавливает для еды. Но пробовать - пробовал. Отличная работа, дело мастера боится!

[@VeradonaRestoration]

Большое спасибо Evgen за ваш комментарий :)

[@MrLeonleopard]

@@VeradonaRestoration Привет, мне вот интересно, а что это за тест краски (8:25-9:00 )? Часто вижу в роликах, но не могу понять для чего это...

[@TheBorn25]

@@MrLeonleopard тест на содержание свинца в краске...перед тем, как пескоструить начать. Очень вреден свинец для здоровья и очищеная краска в воздухе будет разносить пары свинца. Как-то так...

[@MrLeonleopard]

@@TheBorn25 спасибо за пряснение

[@valentinadiaz8272]

Me encantó el video, acá le llamamos mondongo a ése corte de carne. Saludos desde Uruguay 🇺🇾

[@VeradonaRestoration]

Gracias Valentina :)

[@ricardogaraycochea1939]

Felicitaciones por un buen trabajo de restauración, ahora se podrá cocinar más rápido

[@miguelalejandroromeromendo4907]

la verdadera cocina mexicana no necesita mas que unos cuchillos bien afilados

[@VeradonaRestoration]

Gracias :)

[@jamesconner8275]

Nice restoration!!! I love Czech tripe soup!!!

[@VeradonaRestoration]

Thank you James :)

[@juanmiguelgonzalezcoronado6689]

sorprendente las restauraciones Veradona!!!!un saludo y seguir restauraciones de cosas antiguas!!!

[@VeradonaRestoration]

Juan Miguel me alegro, gracias :)

[@willieckaslike]

Much respect for a man who makes the occasional error, and many thanks to you both for this presentation. Madam, you are extremely well informed and I thank you for sharing your knowledge together with the gentlemen's skills, what a great team !

[@VeradonaRestoration]

Thank you so much Willie :)

[@ImCarolB]

A wonderful restoration and the machine works so well. My parents loved tripe, pickled and then cooked. They both had an Eastern European parent. Where I grew up, it was fried and served with gravy and potatoes.

[@VeradonaRestoration]

That sounds good too, thanks Carol :)

[@henripamphile472]

Génial appareil pour faire le pâté en pot antillais ! Congatulations

[@VeradonaRestoration]

Merci Henri :)

[@larrykelly2838]

Very nice restoration. I think we used tripe when I was a child back on the farm. Looks like you could cut noodles with that machine also.

[@VeradonaRestoration]

Yes I agree .

[@hyselwatchandclockrepair1874]

Excellent work with superb video creation! Thanks so very much for sharing your work with us.

[@VeradonaRestoration]

Thank you :)

[@horstszibulski19]

I nearly bet on it that it was a pasta machine, never thought of a tripe cutter... Great as always! 👍👍👍

[@VeradonaRestoration]

👉👍😉

[@pruebalkega8898]

Muy esperado...😊😊👍👍...que sigan los exitos👌👌....y mil gracias por seguir compartiendo esas bellas restauraciones...saludos desde Peru😊😊😍😍😍😍👍👍👍👍

[@VeradonaRestoration]

Muchas gracias :) Un abrazo a Perú :)

[@debrabrooks6138]

Awesome restoration! There is so many uses for this machine! I bet it work work wonderfully to shred cabbage n greens..oh and pig skin, when you debone a pork shoulder !

[@VeradonaRestoration]

Yes Debra, I think it has a lot of uses. The gentleman even wrote that he uses a similar one as a paper shredder :) Thank you

[@АртемБел-т8т]

Радек, как всегда нет слов , прекрасная работа!!!!! и Вераника умничка и всезнайка!!! Удачи и мира вам ребята!!!😊😊😊

[@RustyDoctor]

Тогда вам следует и ко мне заглянуть😁✌️

[@АртемБел-т8т]

@@RustyDoctor извините , при всем уважении меня игрушки не очень интересуют..

[@RustyDoctor]

@@АртемБел-т8т а реставрация их?)

[@VeradonaRestoration]

Спасибо Артем :)

[@АртемБел-т8т]

@@RustyDoctor не особо.. больше такая тема как у Радека и реставрация инструмента..

[@dannyhenson3141]

I watch a lot of guys restoring things here on KZbin buddy you are the best of all of them. You do such a great job and then you put that beautiful wife of yours on to explain everything. I truly love your work and videos.

[@VeradonaRestoration]

Wow, thank you so much Danny :)

[@ДмитрийАлександров-м4ч]

Привет! Как всегда, работа выполнена отлично! Интересно было смотреть. Всем добра!

[@VeradonaRestoration]

Я рад, Дмитрий, спасибо :)

[@vinceianni4026]

Hi Radek beautiful restoration professionally restored well done friend

[@VeradonaRestoration]

Nice to hear that Vince, thank you :)

[@georgekucy1027]

great restoration my friend beautiful helper too

[@VeradonaRestoration]

Thank you so much George :)

[@georgebrown8312]

Splendid job you did restoring the tripe cutter. It looks much better, and it works like a charm, too. Great work.

[@VeradonaRestoration]

Thank you George :)

[@deniseboldea1624]

Thank you for providing a meat free option to Tripe, and fabulous restoration as always.

[@VeradonaRestoration]

Thank you Denise :)

[@flatrabbit]

I love that you two work as a team, it's so wholesome. Thank you for your wonderful videos.

[@VeradonaRestoration]

Thank you so much :)

[@peterhodges6684]

I knew the sand blaster would come into play for this one,.... great job !

[@VeradonaRestoration]

Thanks Peter :)

[@Jerka1969]

looks like a pasta machine. nicely renovated

[@VeradonaRestoration]

I think that would work too :)

[@Cradley684]

First class restoration friend, have a nice day !!!.

[@VeradonaRestoration]

Thank you so muich Brian :)

[@DonnaMSchmid]

Hahahaha... When I first saw it, I thought it was for slicing/"frenching" string beans! Then, I thought it's built so sturdy that the Czech green beans must be awfully hard to cut! (hahahaha... only kidding!) When I read your description, it all made sense! It's a tripe slicer!!!

[@VeradonaRestoration]

Yes, thanks Donna :)

[@3210gatorbite]

Ah very smart to use the lathe chuck to hold the parts. Good video!

[@VeradonaRestoration]

Thanks :)

[@moizkangroo7704]

Good work as well as your covering entire project in video 💯

[@VeradonaRestoration]

Thank you so much :)

[@leonardcrane6689]

Awesome restoration yet again , well done

[@VeradonaRestoration]

Thank you Leonard :)

[@leonorbizarro3374]

Hola.jamas pense que era para para ese tipo de producto !!!! Estoy sorprendida !!!! Pense que podria ser para masas. Nuevamente felicitaciones !!!!! Saludos de chile

[@VeradonaRestoration]

Muchísimas gracias :)

[@hubertovanessian7501]

Bonsoir j’adoré les tripes j’adoré votre travail. J’aurai tant aimer partager ce plat savoureux avec vous.

[@VeradonaRestoration]

Merci beaucoup Hubert :)

[@yeagerxp]

Very good restoration 👍👍👍Thank you for sharing. Be safe🇨🇦

[@VeradonaRestoration]

Thank you so much :)

[@mykeg2401]

Man I love watching you do your thing. So talented.

[@VeradonaRestoration]

I'm glad, thank you :)

[@PerfectRestore]

Great work, buddy!!! Enjoyed watching it! Keep it up, I advise everyone to watch your channel! Good luck!!!

[@VeradonaRestoration]

I'm glad, thanks for the recommendation :)

[@tonicrpo377]

Team Veradona has done it again! Restoration and presentation with tripe ready to cook. Perfect.

[@VeradonaRestoration]

Veradona team thanks :)

[@danwittmayer6539]

That ingenious machine for an esoteric use surprised me. Radek, you brought the slicer back from a very grungy condition to a hygienic, food safe state. I appreciate how intricate the mechanism turned out to be as the disassembly progressed on and on, very challenging! I prepared tripe once and enjoyed it even though my family members refused to taste it. The very unusual recipe came from a Mario Battali video that included vanilla as a key ingredient! It turned out delicious. Veronika, does your preferred recipe have unusual flavorings? I remember having a difficult time cutting the tripe and now I realize I could have used a machine dedicated for the purpose if only I could find one. Thank you!

[@VeradonaRestoration]

Thanks Dan, it's the same here :) Veronica finds tripe disgusting, so she doesn't cook it. (I am also responsible for Veronika :)) I read a comment where the gentleman wrote that sliced tripe was sold fried with salt and ketchup like peas. I persuaded Veronika to do it for me. (she cursed how it sizzled on the oil, the newly painted kitchen also took it away :( ) of course she didn't want to taste it either :) . From my point of view, it was edible :) Have a nice day, Radek

[@stephenbridges2791]

Some people use tripe for sausage casings. I have done that myself. Very nicely done, as always.

[@VeradonaRestoration]

Thank you Stefhen :)

[@frick566]

Awesome restoration guys!!

[@VeradonaRestoration]

Thank you so much Lee :)

[@samanthadean1083]

As usual, I didn’t know this was a thing, but fantastic job on restoring it!!! ❤️❤️❤️👍🏻👍🏻👍🏻

[@VeradonaRestoration]

Thank you so much Samantha :)

[@tomswindler64]

You put a lot of your time into the dissembling the cutter and returning back to original,great video, great job.as always you killed it.👍👍👍😎😎😎

[@VeradonaRestoration]

Thanks Tom :)

[@atlanticantiquesltd7372]

Another outstanding restoration and demonstration...

[@VeradonaRestoration]

Thank you so much :)

[@SouthOfGate]

Another beautiful restoration! It must have been used a lot in order to create a machine for it. How does one clean it thoroughly without taking it apart again? Wow!

[@VeradonaRestoration]

Well, cleaning is not easy….

[@pfadiva]

Running a couple of slices of soft white bread would clean a lot of the tripe remnants out.

[@VeradonaRestoration]

@@pfadiva Yes, thanks for the advice :)

[@bodiejay2859]

Hi Veronika and Radek, Another great restoration. I especially like the name tag on the bottom. I've never heard of a tripe slicer. I hope you and your family are doing well my friends. ~Kevin

[@VeradonaRestoration]

Thank you Kevin, the name tag was out of necessity because I have no idea what was originally on it :) Radek

[@shedmanx3640]

Beautiful work Radek. That machine looks heavy. Certainly does a great job with slicing the tripe.

[@VeradonaRestoration]

Yes, thanks my friend :)

[@gianluigimarino8264]

Great work!!!

[@VeradonaRestoration]

Thank you so much :)

[@TheJcochrane]

Beautiful work my friend god bless you everyday say hello from Venezuela ❤️👍🇻🇪😍

[@VeradonaRestoration]

Thank you so much my friend :)

[@АлексейРязанов-я8п]

Традиционно безупречная работа. И только после видеолекции Вероники становится понятным назначение данного устройства. Всего вам наилучшего в вашей работе и жизни!

[@RustyDoctor]

Советские игрушки вам близки? Тогда вжлклм ко мне

[@VeradonaRestoration]

Спасибо большое Алексей :)

[@carrestore]

Beautiful restoration

[@VeradonaRestoration]

Thank you :)

[@ioanlates3783]

Felicitări pentru lucrarea de restaurare! Bună treabă și frumoasa. În România multă lume mănâncă ciorbă de burtă, printre care mă aflu și eu. Curios, nu știam ca exista o mașină atât de simpla și frumoasă care îl ajuta pe bucătar. Încă o data Felicitări!

[@VeradonaRestoration]

Multumesc mult Romaniei prietene :)

[@chalky3320]

definitely not my favourite food but my mum use to feed it to our dogs all the time back in the 80's. another fantastic video guys thanks for sharing as always

[@VeradonaRestoration]

Thank you Steve :)

[@RustyDoctor]

Прикольная шутка) лайк подписка для коллег

[@Profmastersma]

Интересный прибор. Похож на лапшерезку. У нас дома был такой. Только размером поменьше. Спасибо за видео.

[@RustyDoctor]

Я на своей канале скоро буду реставрировать советский "калькулятор" думаю вы знает о чем я😁

[@VeradonaRestoration]

Спасибо за ваши взгляды :)

[@javierparola5783]

Here in Argentina we call it "mondongo", a didnt know that exist a machine to cut it, great restoration!!

[@VeradonaRestoration]

Thank you Javier :)

[@woodybeck8966]

Excellent workmanship!

[@VeradonaRestoration]

Thanks Woody :)

[@LJB103]

Excellent video. I really like tripe in soup/stew, but also in a tomato sauce over either pasta or polenta. Concidering what a pain tripe is to cut, this looks like a good machine.

[@VeradonaRestoration]

Obrigado Louis :)

[@annettemalaski1967]

I am just amazed by what you come up with to restore!

[@VeradonaRestoration]

Thank you Annette :)

[@alvarotrifoni3049]

excelente trabajo felicitaciones

[@VeradonaRestoration]

Gracias Alvaro :)

[@DoctorKia]

The editing is as masterful as the restoration. Well done.

[@VeradonaRestoration]

Thanks Kia :)

[@dragprime]

Very delicious!

[@VeradonaRestoration]

Thanks :)

[@michelecrown2426]

As a child, we had pickled tripe. I let that behind when I grew up 😊. The restoration came out beautiful.

[@VeradonaRestoration]

Thank you Michele :)

[@dsj1946]

Well done another interesting restoration - keep up the good work it is appreciated by many people. xx

[@VeradonaRestoration]

Thank you so much David :)

[@kjell-akejonasson6316]

Great video :-). Always wonderful to see. I wish both of you a wonderful summer. Stay healthy.

[@VeradonaRestoration]

Thank you so much Kjell-Åke :)

[@rpg2181]

Very good restoration. In Madrid, the capital of Spain, the tripe "a la madrileña" are famous. They are made with a spicy sauce, ham and chorizo (a pork sausage). They are delicious!

[@VeradonaRestoration]

Wow, that sounds very tasty :)

[@gpanizzolo6090]

Hola! Cómo están? Les comento que en mi país, Uruguay, al igual que en la Argentina, esa es una comida típica de invierno, la cual se le conoce con el nombre de "buseca". El ingrediente principal, el cual ustedes muestran como se corta, en esta región se le conoce como "mondongo". Es una comida de olla donde el "mondongo" se hierve junto a otros ingredientes, como papa, zanahoria, garbanzos, etc., y se come caliente. Es muy común que en el invierno las familias se reúnan a degustar esta comida. Gracias por compartir esta restauración tan linda, como ya es habitual. Un gran saludo desde Montevideo, Uruguay. Abrazos!

[@VeradonaRestoration]

Gracias por la información. Quisiera pedirte la receta, es posible?! Gracias Radek y Verónica. [e-mail]

[@gpanizzolo6090]

@@VeradonaRestoration Les envié mail. Por si acaso revisen la casilla "No deseados". Abrazo fuerte!

[@hjetwd]

спасибо за видео =)

[@RustyDoctor]

Велкам ко мне✌️😁 я тоже реставратор

[@VeradonaRestoration]

Спасибо за просмотр :)

[@iamthegreatpapyrus2905]

Wow, a tripe cutter! I never knew that was a thing! It looked like a pasta cutter my Italian uncle gave me, I assumed that is what it was.

[@VeradonaRestoration]

I think that even pasta could be cut on it :)

[@restorerestoration4705]

Very nice 👍

[@VeradonaRestoration]

Thanks :)

[@restorerestoration4705]

@@VeradonaRestoration

[@julienghanadan8311]

Great job on restoration Veradona restoration 😍😍😍😍

[@VeradonaRestoration]

Thank you so much Julien :)

[@RickNelsonMn]

Beautifully refinished 👍🏻

[@VeradonaRestoration]

Thank you Rick :)

[@cq608]

Great restoration as usual. This little machine may have been designed with Tripe in mind but you know I can think of a dozen foods it would work perfectly for. Little hand held blade food slicers are sold to this day, but I would take this tuff little machine over todays cheaply made plastic products any day, especially this one, it came out beautiful.

[@VeradonaRestoration]

Yes I agree, thank you very much :)

[@carlosalbertogamezrojas2956]

Me sigue gustando mucho la forma en que restauran objetos de hasta con 100 años de antigüedad, el acabado que les dan y como los regresan al presente. Y ése gran detalle de poner el emblema del restaurador es fantástico. Muchas felicidades y saludos familia Veradona hasta la República Checa desde México.

[@VeradonaRestoration]

Muchas gracias Carlos Alberto :) Un fuerte abrazo a México :)

[@robertmanley7556]

Very nice work !! I love learning about foods and cultures from other countries that was cool !! It's so sharp look it at slice Wow 😳 excellent work !! 👍👍

[@VeradonaRestoration]

Thanks Robert :)

[@npfrestoration]

Very beautiful work!!!!!

[@VeradonaRestoration]

Thanks :)

[@dlifante]

Excellent travail et bon appétit

[@VeradonaRestoration]

Merci Ladine :)

[@redrockplumber5124]

Very clever sharpening and I loved the animation!

[@VeradonaRestoration]

I'm glad, thank you :)

[@MrGreenmen35]

красивая работа! Мира, здоровья и добра!

[@VeradonaRestoration]

Спасибо :)

[@borisgabeti9802]

Wow, what a nice device. My father would love that cutter if only I knew where to find one

[@VeradonaRestoration]

Thank you Boris :)

[@olgacsibova3741]

Rada sledujem demontáž každého starého kúska, jeho premenu na krásny užitočný predmet a Veronikin komentár s ukážkou činnosti naživo. Ste obaja šikovní, gratulujem! Ďakujem.

[@VeradonaRestoration]

Děkujeme Olga za krásná slova :) Radek a Veronika

[@johnthemainguy9059]

Great job. That was the best tripe slicer restoration I have ever seen! 😉

[@VeradonaRestoration]

We are very pleased, thank you John :)

[@jamesalsup9135]

Excellent!

[@VeradonaRestoration]

Thank you James :)