rice paper chopped onions crispy prawn chilli egg sliced pink sausage chicken liver Pâté laughing cow cheese sweet chilli sauce mayonnaise.. E.N.J.O.Y. with these fun toppings! music by MusMus.. musmus.main.jp/
Пікірлер: 1 100
@1611Roll4 жыл бұрын
this dish is not limited by the ingredients, the basic ones are the rice paper, the green onion, the egg. The rest can be changed to taste. In the South of Vietnam, we use small shrimps and chopped meat mostly, and quail eggs instead of chicken egg.
@yondermileslimpey38924 жыл бұрын
Roll hedgehog I would love this with shrimp meat instead 💖
@SamSamuylik4 жыл бұрын
Does the rice paper become soft or crunchy?
@gamhangochong87024 жыл бұрын
@@SamSamuylik crunchy
@SusieinthePhilippines4 жыл бұрын
Is the chili / sweet and sour souce / mayo common thing to add?
@dieulinh39104 жыл бұрын
Susie Potter its common to add chilli sauce in it, but people can use their own favorite sauce!
@ChristineQuach4 жыл бұрын
I’ve never thought that Bánh Tráng Nướng can be a home cooked dish until watched your video. Great job. Thks for your endorsement for Vietnamese cuisines
@congchuabongbong611054 жыл бұрын
Việt Nam đâyy
@MrNncon4 жыл бұрын
Or u could know what your doing and mix the chilie green onion and egg together before handl ol
@Jahalang824 жыл бұрын
Grilling it on a coal grill gives it more flavor. I've eat these around southern Vietnam but Da Lat's night market version were the best tasting.
@msminhthu41574 жыл бұрын
Christine Quach e vẫn tự làm bánh tráng nướng ở nhà kiểu này, ngon mà ăn mãi hông chán
@lethanhtan11734 жыл бұрын
Đồ ăn việt nam- tên việt nam Cứ thích gọi DIỆT NAM MI PI DA làm chi cho mệt
@BexMcInulty4 жыл бұрын
This looks like the sort of stuff that I make when I wake up at 2am on my period and throw together whatever I can find to soothe my cravings. and I'm here for it
@RCAnderson424 жыл бұрын
I want to like this more times.
@patricaomas87504 жыл бұрын
You should start a channel. Period recipes.
@isasupafly3 жыл бұрын
😂 so true!!
@nadiyayemets14503 жыл бұрын
😄
@prajna-satheeshbs45193 жыл бұрын
@@patricaomas8750 😂
@Orlendakinoma3 жыл бұрын
Tips: you can add butter or cheese underneath (on rice paper's surface) so it melted and stick egg to paper later easily. Don't try to put too much ingredients because when you fold the paper, the ingredients will come out and the cake will be soggy as well as too heavy. The ideal one is crunchy with suitable amount of ingredients inside.
@thaophamphuong4 жыл бұрын
Haha. Crazy cow cheese. In vietnam it called smile cow cheese.
@nguyenha21734 жыл бұрын
Thao Phamphuong it’s the laughing cow actually
@chloefafa38764 жыл бұрын
Yes it’s the laughing cow cheese actually
@thituyettran67014 жыл бұрын
it translate from frenche:vache qui rit
@phuongthuy38004 жыл бұрын
Phô mai con bò cười :v
@minhminh834 жыл бұрын
Từ phô mai con bò cười thành phô mai con bò điên luôn 🤣🤣🤣
@Infamous_B_C4 жыл бұрын
So it’s actually a Vietnamese stoner quesadilla.
@meofomi4 жыл бұрын
Its a vietnamese dish, not quesadilla or taco
@Missfrannieb4 жыл бұрын
@@meofomi well, but "pizza" is an Italian dish, so if it's called pizza, I guess it can be called quesadilla too. Why not?
4 жыл бұрын
Infamous BC ❤️
@ngoctutr33474 жыл бұрын
@@Missfrannieb erm.. Bánh tráng nướng is not a pizza. Its just an easy way to translate it to call in english "Vietnamese Pizza"
@Missfrannieb4 жыл бұрын
@@ngoctutr3347 I know, that's why I said, if people call it pizza, what's wrong with calling it another name? They are both wrong anyway
@M.Happie4 жыл бұрын
I would call this a Vietnamese style quesadilla. That's what it reminds me of instead of a pizza. 🤷🏻♀️
@shinnysunny75654 жыл бұрын
It's way more crispy than quesadilla. But yes it's absolutely not like pizza
@huyenly76034 жыл бұрын
Yeah..once it was folded, the pizza concept was out the window. Maybe a calzone?
@wynnneal45054 жыл бұрын
Yeah. I just said the same thing.
@latashawiller85594 жыл бұрын
It would probably be more quick to mix base ingredients in a bowl first, pour on rice paper, then top with toppings while cooking. But yeah cool *gigantic Vietnamese breakfast toco*.👌
@nguyenthiphuonganh4 жыл бұрын
They cook it on charcoal in Vietnam, and many more toppings as your choice.
@farhorizons39015 жыл бұрын
Great idea using the crepe pan. I'll try this out for breakfast tomorrow!
@aenix4 жыл бұрын
People: it's pizza or quesadilla or tacos Vietnamese: whatever you called, it's bánh tráng nướng. your bánh tráng nướng is tasty and more quality than original dish
@camapshanks48034 жыл бұрын
Aenix Zhenc chuẩn luôn
@tomokino45594 жыл бұрын
So what you're saying is that the Vietnamese aren't people... Got it. ( It's just a joke guys)
@nghithoai60704 жыл бұрын
Aenix Zhenc yup
@aenix4 жыл бұрын
@@tomokino4559 Hello sir, it's honor for me to meet an English policeman.
@friendlysurveillancecamera65074 жыл бұрын
@@tomokino4559 I don't understand your joke. I want to laugh with you but I end up laughing at you 😂.
@nguyentrong34144 жыл бұрын
Vietnam: smile cow cheese International : crazy cow cheese
@vietster11419914 жыл бұрын
nah, it's laughing cow cheese internationally, the subtitles were wrong
@vaasmin4 жыл бұрын
Viet Tran You‘re right, in france it‘s called „the cow that laughs“
@legendary41634 жыл бұрын
@@vaasmin yes la vache qui rit! In french
@GrumpetteJV4 жыл бұрын
@@legendary4163 that's how us Dutchies say it as well.
@QuangNguyen..4 жыл бұрын
Wow so it’s only me calling that “happy cow” XD
@vietster11419914 жыл бұрын
When you got out the laughing cow cheese I knew it was legit 😂
@mip22234 жыл бұрын
*crazy cow cheese =))))) cant stop laughing
@kimanhpham16514 жыл бұрын
It would be more legit if it is coal-roasted 😂
@vietster11419914 жыл бұрын
@@mip2223 en.wikipedia.org/wiki/The_Laughing_Cow subtitles can be incorrect, unless that is what its called locally in korea then I apologize
@evorus12504 жыл бұрын
Hehe bò điên cười :)))
@teehee39844 жыл бұрын
:v vc
@jennferley88544 жыл бұрын
I tried it... and I'm suprised how good it tastes and how easy it is to do 😊😊 I'm going to Vietnam soon anyway then i'm going to try the real one 😀
@NielleMKKwon4 жыл бұрын
unfortunately I didn't have any chance the 'real' one. hope you have a lovely time in Vietnam :)
@chumleyk3 жыл бұрын
looks like an over flavored student meal with random things found in the fridge
@minhdanvlog71694 жыл бұрын
Nhìn đẹp mắt đó...chắc hương vị thơm ngon lắm đây...cảm ơn bạn đã đem món ăn đường phố Việt Nam này giới thiệu cho các anh em khác trên thế giới biết
@Glowritz14 жыл бұрын
Wow didn't know I could use rice paper like this! Will make a vegan version
@BadMannerKorea4 жыл бұрын
Yeah turn a recipe into vegan, makes a lot of sense. You know what makes sense, the fact the farmers who made those vegetables killed animals to make them. How many groundhogs, deer, and other animals do you think they killed? You’re not vegan. And a “vegan version” isn’t even vegan. You just think it is...
@ICSMlovingJY4 жыл бұрын
@@BadMannerKorea why tf do farmers HAVE TO kill animals to grow vegetables?
@tanny61024 жыл бұрын
Idk if you could put fresh vegetables on rice paper, because it juicy? Probably you have to fried or grilled veggies first before
@soulisrael68234 жыл бұрын
Is it crunchy is the question. I wouldn't use most of those ingredients. I love the idea though.
@ICSMlovingJY4 жыл бұрын
@@soulisrael6823 don't worry, if you follow all the steps in this video, you can make a Vietnamese-like one.
@teddyandfelix54104 жыл бұрын
Xin chào ! Thật bất ngờ khi bạn có thể làm món này 😆 Hi! What a surprise when you can make this dish ! 1 like for you ❤ 1 sud for You too
@KhiemDoMason4 жыл бұрын
Gia đình em chúc cả nhà một năm mới nhiều niềm vui 😁, tiếng cười 🤣, cầu gì được nấy 👍🏻, gia đình ấm êm 👨👩👧👦, sức khoẻ an khang 💪🏻 và tiền xài mệt nghỉ nha 💵💰 🥰🎉🎊🎁🧧🎈
@vytuong66774 жыл бұрын
Vietnamese people eat Bánh Tráng Nướng, first add cooking oil, spread the sauce all over the rice paper, then fill with the scallions and eggs. It really delicious. From Vietnam❤❤❤
@XOFTV4 жыл бұрын
bánh tráng nương là món ăn đường phố của Việt Nam, là món ăn nổi tiếng ở một số vùng như Đà Lạt,... Nó rất ngon, và tiện. Nước tôi họ dùng than gỗ để nướng bánh tráng. Cảm ơn đã làm về món ăn của Việt Nam chúng tôi. Chúc mừng năm mới mọi người.
@saltysprout4 жыл бұрын
The order of ingredients seems a little strange. Wouldn't it be easier to put the spreadable ingredients on first? Still looks tasty though.
@RaedVS4 жыл бұрын
I think it's to properly cook the egg
@shanshan264 жыл бұрын
Ikr
@LanguageExpert-hg8do4 жыл бұрын
Ya... specially the spring onion part... it should be like eggs... shredded meat... cheese spring onion... sauces....
@MidnightSapphirELF4 жыл бұрын
I was looking for this comment 🤣
@ShareeMonique4 жыл бұрын
I thought that too lol 😂
@batgirlp55614 жыл бұрын
Why do I watch these while I'm fasting? Looks soooo good!!
@KABNeenan4 жыл бұрын
That looks delicious! I think personally I would leave off the liver pâté and the cheese, but that's my own tastes.
@maryhasaballa40524 жыл бұрын
I am so amazed at how versatile rice paper is! I tried this dish today and am enthralled! Breakfast will never be the same for me again!
@NielleMKKwon4 жыл бұрын
My pleasure 😊
@piinkz304 жыл бұрын
Looks like something u make from whatever is in the fridge
@golden-sun4 жыл бұрын
While high/drunk or hungover
@EmeraldCake35754 жыл бұрын
Correct
@galinapolat49314 жыл бұрын
Ya, right). But it was a great beginning though 😆
@jenjen96134 жыл бұрын
But it’s really good, don’t judge a book by it’s cover
@CindyHuynh294 жыл бұрын
Yes
@esophie34574 жыл бұрын
Oh Vietnamese cuisine Even the pizza looks healthy ❤
@yeolbyeon43494 жыл бұрын
Awww thank you ❤
@naodmal35004 жыл бұрын
Im Vietnamese and I never gave it a thought that it was pizza. They are different and i’d not consider it a pizza tho
@aromlaa70664 жыл бұрын
đoàn jane- Thats because people who don’t speak Vietnamese or translate it in English try to make it sound like something relatable. You guys call it pizza, Vietnamese don’t. You should know that too.
@aromlaa70664 жыл бұрын
Chí Phèo nguyễn- That really doesnt matter because pizza is all over the world and everyone knows the tomato sauce on dough dish is pizza. All Americans know what it is, it’s basically a part of their own vocabulary now.
@lucreziafiorillo80544 жыл бұрын
Actually in Italy pizza is a very healty food,unfortunately americans were able to turn an healty food into a junk food ,i hope u can have a taste of a original italian pizza😄
@fealubryne4 жыл бұрын
This looks so amazing, and with each ingredient it only sounds tastier! Ugh, so hungry now.
@ngoctramytran87634 жыл бұрын
Thanks for doing our country’s food. Hope you and any one try this can successfully make and enjoy this yummy food! ❤️❤️
@NielleMKKwon4 жыл бұрын
thanks for your lovely comment
@_NguyenVanHoangLong4 жыл бұрын
우와~ 베트남 음식을 만들시고 영상도 만들하셨으니까 감사합니다~ ♥♥ 새해 복 많이 받으세용~ ♥♥♥♥
@a.l.b.o.m.4 жыл бұрын
Interesting combination of ingredients. I'm not sure I'd like the flavor but the final result does look good.
@Jahalang824 жыл бұрын
Oh... these are so addictive if you try them. My wife introduced them to me when we went to Da Lat in Vietnam in 2018, well she was my gf then... but there's three things I have to do when we go to Da Lat and its grab two of these from the night market, have a pizza at Vuong Pizza and get a haircut with a shave from the barber on the street just south of the famous church with a rooster on its tower. These are best eaten really spicy.
@jenjen96134 жыл бұрын
I bet you’re not Vietnamese or went to Vietnam, you should try it before you judge. Don’t judge a book by it’s cover
@burgerpatty4 жыл бұрын
kjenfie "but the final result does look good" she never said was bad, so idk what you are talking about 😂
@BaileyNguyen934 жыл бұрын
I’m pretty sure you like it (if you’re not vegan)
@karenbenavente11244 жыл бұрын
Oh my gosh I'd love to have one of these right now 😋 Yummy Thank you very much for this recipe♥️
4 жыл бұрын
Just a quick note that you have left it a little longer on the pan than it should. Usually bánh tráng nướng is best served when it starts to simmer a bit, then you flip both sides so that they don't burn. Anyways, great job!!!
@NielleMKKwon4 жыл бұрын
thanks for your tips, will try that way :)
@nvee00lugic3 жыл бұрын
Thank you for not adding disturbing music to that video like uncountable other cooking-vids - very soothing and chill 🥰🌶👌 and now I‘m in the kitchen ✌️
@Lilyium3 жыл бұрын
When I was in Vietnam I never got a chance to try this, but now I can just make it at home! Can't wait to try it!
@sujasha20324 жыл бұрын
I tried it today, it was so delicious... I also put some diced tomatoes and oyster sauce. :) thanks for sharing the recipe.
@NielleMKKwon4 жыл бұрын
ah thanks for the idea have not thought of putting oyster sauce. As some Vietnamese commented, many variations are possible with any ingredients of one's preference :)
@sujasha20324 жыл бұрын
@@NielleMKKwon hehehe indeed indeed, as for a "normal" pizza, the possibilities are endless which is so cool.
@AdrianJayeOnline2 жыл бұрын
what is good about this is the rice paper, makes it lighter and healthier, the bread/base/dough is just the transport medium for the "food", so having it light works good, I would skip the pate and crazy cow, but use grated cheese
@FreezeFlavors3 жыл бұрын
Looks extremely good and appetizing. Thank you for sharing!!
@anhthunguyenngoc27664 жыл бұрын
Go to Da Lat ( Vietnam) you can eat more " banh trang nuong " style Delicious
@Jahalang824 жыл бұрын
Heck yeah! I would totally high five you right now through the screen. Da Lat had the best ones when visiting the night market
@lilf_cker4 жыл бұрын
bánh tráng nướng in dalat somehow has different "feel" to them, maybe because of the chilly atmosphere
@wynnneal45054 жыл бұрын
This is more like a Vietnamese-style quesadilla. Looks good though. Will try it.
@nameno51644 жыл бұрын
it is actually different to pizza or quesadilla, we dont use pan to cook like this, we grill it on the blister.
@user-wg7qs6ij2s4 жыл бұрын
Is it good?
@ginhuynh5754 жыл бұрын
Đọc tới crazy cow cheese cười muốn xỉu luôn. Phô mai bò điên thay vì phô mai bò cười:))))
@bonnadowns524 Жыл бұрын
Look yummy and crispy and I must try to make that for sure👍🤩🥰 Thanks you for sharing this with us 🙏
@bananhie4 жыл бұрын
Looks like a Vietnamese version of okonomiyaki.
@evorus12504 жыл бұрын
I'm Vietnamese and i had try this pizza before but it would like to say this is a Vietnamese taco instead of pizza :v
@thanhle694204 жыл бұрын
Mr.Nervours kệ mày
@chauminh44714 жыл бұрын
It's Vietnamese bánh tráng nướng
@minhngocnguyen23774 жыл бұрын
ko phải pizza, ko phải taco,... chỉ là đồ ăn Việt Nam thôi. là bánh tráng nướng
@anmhanquoc96484 жыл бұрын
베트남 교민인데도 갑자기 먹고 싶어 질만큼 맛있어 보여요ㅎㅎ 잘 보고 갑니다~
@ShreyaShrivastavaQuirkyDIYer4 жыл бұрын
We have something similar to this in India, it’s called the masala papad but its all vegan, also we have stuffed Dosa with different kinds of toppings
@territn88714 жыл бұрын
That looked really good. Think I'd have to leave off the chicken liver pate though!😉
@GrumpetteJV4 жыл бұрын
And that sausage! I'd rather put some real meat, or fish or just veg.
@azaleanguyen24034 жыл бұрын
@@GrumpetteJV you could use ground meat, it will still be a Vietnam's bánh tráng nướng. At Vietnam I see lots of different topping. Just use whatever you wish😄😄😄😄😄
@Born2Losenot2win4 жыл бұрын
Americans: “ *that thin piece of paper is pizza?!* “
@dieuannh_4 жыл бұрын
Acttually it isn't pizza. It's called bánh tráng nướng, a kind of street food in Vietnam.
@nutakkisiddhartha15674 жыл бұрын
😂😂😂
@Born2Losenot2win4 жыл бұрын
Dude, I swear... I could eat 5 of those and still be hungry And it looks so god damn delicious 🤤
@greciabarraza49864 жыл бұрын
I tried it today but with much less ingredients. The rice paper makes this really nice crusty contrasting crust. I have egg batter and real eggs, but I don’t like using real eggs unless I am making poached or sunny side up. It was ok but it for sure needed more stuff. I wouldn’t call it a quesadilla, just because the tortilla and the rice paper are so different, but as someone that is trying to cut down on carbs I would rather eat this.
@gguyyytfvniuii4 жыл бұрын
Trời ơi bánh tráng nướng quê hương tôi Việt Nam 🇻🇳🇻🇳🇻🇳🇻🇳
@PhuNguyen-zx8ws4 жыл бұрын
Crazy cow cheese really crack me up 🤣🤣 Anyway, your dish makes the food look so muchh more quality than the original 🤤
@NielleMKKwon4 жыл бұрын
eheh but some didn't get my joke :$ I would love to try the original one
@amberace7104 жыл бұрын
Omg i remember in elementary, my friend Emily who is from Vietnam would bring these little rice paper tacos with dried little shrimp in them. They were delicious!! Does anyone know what its called??
Most certainly a quesadilla rather than a pizza but I understand why they said pizza. Most viet people outside of texas or california don't really know mexican food so it's not accurately translatable or relatable in Vietnam. They say pizza just so people can kind of understand it easier in translation.
@oankieu55914 жыл бұрын
Haha it is quite same. Good job. Love from VN
@justinseagull95584 жыл бұрын
why do I always watch this kind of videos at the middle of the night when I’m hungry? WHY I DO THIS TO MYSELFFF
@THIENLE-bl6qt4 жыл бұрын
thank you
@Sama-ez9hn4 жыл бұрын
*realizing you can make quesadillas with rice paper* 😍
@pinkymanggaeteok82064 жыл бұрын
As an Vietnamese, I won't call it "pizza" because I don't want the Italian to be angry :(
@dreamies20064 жыл бұрын
😂😂 khịa đỉnh dị
@pinkymanggaeteok82064 жыл бұрын
@@dreamies2006 :)
@annhoang48344 жыл бұрын
Living in vietnam, yet never tried it. Damn i'm missing out
@Jahalang824 жыл бұрын
Oh they are sooo good. Definitely a must try.
@suspiciouswolfie4 жыл бұрын
You should go to one of the big cities and visitor attractions, there should be people selling them on the streets
@zichuanong50603 жыл бұрын
U should go thu dam
@cuminhhh3 жыл бұрын
Its superb good, it makes my mouth water whenever i see it
@nhac8d6202 жыл бұрын
Thanks you because you had to cook one of popular street foods in my country
@weareallweirdhere4 жыл бұрын
lol this is definitely the wrong way to make bánh tráng nướng but still looking good at the end
@MinhNguyen-nc8jm4 жыл бұрын
Well except that she used pan instead of grill it, I see nothing is wrong here
@ChrisPhails5 жыл бұрын
Do you coat the pan with anything? Just tried this and it is not crispy AT ALL lol. Don't have access to open flame at home so trying to see what I can do instead
@vixiestarfire4 жыл бұрын
Christopher Nguyen love how she hearts your comment but doesn’t answer lol
@linal17244 жыл бұрын
Don’t coat the pan it doesn’t need any. To make it crisp, leave the rice wrap on the pan longer
@thkh18174 жыл бұрын
Dont coat anything. Because the egg will make it crispy
@MinhNguyen-nc8jm4 жыл бұрын
It's not as cripsy as chips, you can never make it that far, but it'll fail if it's not cripsy as well
@a-disaster52853 жыл бұрын
Má! Từ lúc chuyển sang Mỹ quên hết cái món này, cám ơn bạn cho cái phim về đĩa của quê, dù biết là nó chỉ là món ăn đường
@chaunguyen24914 жыл бұрын
I'm VietNam 🤗 I like your video 😀
@magnificentmyangel4 жыл бұрын
So this came up maddd random but I think I will trying it real sooon 🤣🤪
@pinkycloud79454 жыл бұрын
Ít should be a little thicker rice paper.
@LittleMeerkateer4 жыл бұрын
Yeah, thicker rice paper to balance the flavors of the toppings
@howtao81994 жыл бұрын
are there thick rice papers? i didn't know they existed
@pinkycloud79454 жыл бұрын
@@howtao8199 many type of them, depending on area and use purposes. Type in this video, Vietnamese often use it for wrapping. When bake it, it cooked so quickly. A little thicker, can give you more time to cooked topping without burned the rice paper, and more balance the flavour final. Feel sad for foreigners, this thicker type really not easy to find, so she must use common type.
@GrumpetteJV4 жыл бұрын
Just put one you made a bit wet on top of the first one. I'll stick and then you have a thicker one. Get creative.
@pinkycloud79454 жыл бұрын
@@GrumpetteJV no, its not solution. You can't understand how important thicknesses bring different flavours, and they complete depend on production process. Come to Vietnam, add them about bánh tráng, they will show you. Must come there
@AnhPham-eq2cz4 жыл бұрын
It should be translated as "grilled rice paper" simply bc its made from rice paper. Quesadilla used tortilla, pizza has it own type of douge so dont use their names for our BANH TRANG NUONG :)
4 жыл бұрын
Bánh tráng nướng lên Dalat ăn là thích nhất, ngon giòn, vừa vị :3
@hoangai46164 жыл бұрын
This is my favorite food you do very well
@yeolbyeon43494 жыл бұрын
❤
@user-qf4tp2ix5v4 жыл бұрын
Watching the chili attempting to be spread gave me anxiety.
@WsFood4 жыл бұрын
I've only used rice paper dipped in hot water, but you can just use it in a frying pan.😄👍💙
@MinasKitchenn4 жыл бұрын
Very nice video my dear new friend thanks for sharing 👍🌹🔔
Thank you very much , I’m from Việt Nam! , It’s very delicous 😉❤️
@FriendlyMagus4 жыл бұрын
While it looks interesting and tasty, it in no way reminds me of a pizza
@dakotastorms12554 жыл бұрын
Looks great except for the chicken liver paste and mayo
@kyerinnguyen12934 жыл бұрын
It is “pate”, not paste, sound close but different meaning and taste. They’re originated from French.
@jinhyeoktv72334 жыл бұрын
와 맛있겠네요 👍🏻 영상 잘 보고 갑니다 🖐
@open19283 жыл бұрын
First saw on the video I was like nahh then after my friend brought me one so I gave it a try and found that it tasted so much better that its looks trust me guys this worth a try
@jessicavu25314 жыл бұрын
Are you sure this is a vietnamese recipe? Never heard or seen this before....guess it must be your own creation
@imsocool189gd4 жыл бұрын
It's called bánh tráng nướng, a vietnamese street food. You can find it basically everywhere in Vietnam.
@ilovekazehikaru4 жыл бұрын
Trời ơi tui đi ăn bánh tráng nướng vỉa hè tui cũng thấy công thức này lạ nè. VD làm j có mayonnaise!!
@phamdi12874 жыл бұрын
@@ilovekazehikaru có mà bạn chỗ mình có á
@thothichanao63334 жыл бұрын
Wrong way to make it
@XiaomeiTeaching4 жыл бұрын
I like the color of your dish,and the way you mix all the ingredients very well! very beautiful and looks so yummy
@choanhcun4 жыл бұрын
Wow so yummy ^^! Thanks for cooked street food in my country. Vietnamese people put your hands up ^^.
@quanghuyct74 жыл бұрын
This is house food not street food ok 'cause wrong way to make it
@AmoebaCulture4 жыл бұрын
이게 어딜봐서 피자란거지
@harmonyesy72234 жыл бұрын
Hello, I'm Vietnamese and I have tasted this, you can found it at some streets, especially is Da Lat, it's tasty actually.
@jixuscrixus19674 жыл бұрын
I lived and worked in vietnam for 11+ years and never seen any ‘street food’ remotely like this. Having said that, I ate ‘street food’ on a regular basis and it was always tasty, fresh and flavor some.
@thumtlnguyen36264 жыл бұрын
This dish was invented in Dalat city. It's not quite popular in North and south Vietnam.
@SonNguyen-sq7bo3 жыл бұрын
the direct translation of this dish is, rice paper grill, add some english grammar because we have different grammar, it’s grilled rice paper. so my conclusion, call it whatever you want its still “bánh tráng nướng” for us viets. idc if its pizza or quesadilla its still good and VERY TASTY. Y’all should try it, but caution it may be spicy for some people if you include all that hot sauce :)
@Ericvideo284 жыл бұрын
Wow. Nice...nice too meet you!.
@hynthao7434 жыл бұрын
in vietnam , Banh trang nuong only 5.000₫/ one i from vietnamese , i very proud of because my street food is diverse !!
@khiemnguyen-pg5zy4 жыл бұрын
THANK YOU VERYMUCH TO MAKE VIETNAMESE FOOD TO AROUND THE WORLD.●♡●.LOVE YOU VERYMUCHHHHHHHHHH♡♡♡
@anglu54943 жыл бұрын
I loved this video!! I am never cooked wth rice paper but after this video I will!! I might just add beef/eggs soy 🙌🏼 thank you for your video
@HuongHa-fo7jq4 жыл бұрын
Trồi ôi món bánh tráng nướng này mà có nhiều bò khô ha,ta nói nó......ngon gì đâu á😋
@thaolyn46204 жыл бұрын
I come from VietNam. I like this video.
@cutestbumhh88214 жыл бұрын
Wow, it's so tasty that i can't find as street food. Your dish is so nice with variety ingredients.
@quynhho82164 жыл бұрын
My mouth is drooling. This one is my fav street food so far
@LapauTV4 жыл бұрын
Wow..simple pizza..would try this version of pizza
@KimHoanNguyenSchreckVlog4 жыл бұрын
Wow thank you Video 🌹🌹🌹🌹🌹
@jasimilwlvl4 жыл бұрын
Hi! I am Vietnamese! Your bánh tráng nướng looks very delicious!😊😊😍😍