How to make GREEN CHILE CHICKEN TAMALES Recipe | AUTHENTIC MEXICAN TAMALES | Villa Cocina

[@VillaCocina]

Hi there, Remember you can find the list of the ingredients in the description area for your convenience.

[@seannovillo2110]

Ollah Miss Cocina; I made this dish /making it wright now ended with 28 tamoalles had to make two batch's mase on high steam now. house smell deliash! I

[@seannovillo2110]

I found some thie's on sale at foodforless 3.20 for five pounds family will be eating good.

[@seannovillo2110]

i've made cheese chinken enchataes be for for my friends in Tacoma Wa they said it was the boom.

[@seannovillo2110]

my other half likes making Chicken Mola over steamed rice.

[@benjaminsanders5605]

Donde?

[@positivemanifestations3247]

Miss, I had authentic green chili tamales for the first time yesterday! They were fresh, hot, and awesome! I was out shopping on public transportation. As I waited for the bus, a nice Latino man and woman were across from the station with this huge pot of delicious, hot tamales. They fed the less fortunate (how kind). They gave everyone two huge ones. I was so proud that someone would share such a popular, cultural, well-loved food with me.

[@KeepKalmTravels]

Gurllllll I made thes last nite and I'm in love with my self 💕. That green sauce OMG. Thanks chicka loved it.

[@VillaCocina]

Mission accomplished! So happy you enjoyed them

[@ghold6810]

This is the best straight to the point, clear and concise how-to-make-tamales video I’ve ever seen!!

[@VillaCocina]

Im glad it was helpful and clear.

[@indiesindie1984]

It's definitely the best I've ever seen.

[@terathomas49]

Can we make chicken and sauce day ahead

[@bbrief]

And beautifully photographed as well!

[@4EverInLove214]

I’ve asked countless people how to make them and if I could have a recipe… no one ever answered me except for. It’s a lot of ingredients and a lot of work…

[@1Widowsson0]

Not only Mexicans enjoy good tamales, we non-Mexicans do too. Excellent video Villa Cocina. Gracias! HAY CHIHUAHUA!!!!!!!!!!

[@meritamustafa6031]

I made tamales by myself for the first time today and they came out perfect, my boyfriend and his family loved them. Followed this recipe to a T. Thank u so much for this recipe and the clear instructions, you made a gringas life so much easier

[@emmalewis1979]

Thanks I'm going to try it, my 1st time I love them and my family also

[@DrBH21]

I made tamales for the first time today and this recipe was perfect!

[@VillaCocina]

Perfect!

[@gstinger8027]

First off, your videos are the best on you tube for authentic Mexican food. They are clear concise and unlike most other videos on you tube, they are specific to what you are cooking. You don't try to chat or make the video about you. We finally took the plunge and made both of your tamale recipes and they were the best tamales we have EVER had. Thank you for sharing and some day I hope you make a masa video. All things masa. Thanks again!

[@Luvumj2]

It never looks authentic .. at all.

[@hopel2419]

I love how you explain things so clearly and easy to understand. Most recipes don’t explain things to look for or what works best. Thank you I needed this

[@datanewt2096]

Hi, I'm from Japan live in US and love Tamale. I never thought I could make tamale on my own but I did! Your recipe was wonderful and explained everything in such an easy way !! Thank you so much for sharing your recipe.

[@emmalewis1979]

Me too so I'm going to try it this week ❤😂😅

[@caitlinperez9962]

This gringa will be surprising her Husband with food from his homeland! Thank you for the breakdown and instruction, very easy to understand and clear. Down to the salsa de verde. My husband LOVES spicy 🥵. I can’t wait to show him what I’ve learned from you! Thanks girlfriend!!

[@VillaCocina]

Hello there!!! love it, please please share your results.

[@caitlinperez9962]

@@VillaCocina you’ve got it!

[@YoureWokeYoureBroke]

@@caitlinperez9962 how were they?!

[@KS-op5hb]

did they come out well?

[@seamus6994]

This lady is not just a good cook, but very professional and easy to follow..... and of course very Pretty! She's proud of her heritage and proud to share what she knows.

[@VillaCocina]

Thank you for your kind words! 😊

[@dianepulido8526]

I've been making tamales for almost 50 years. I loved your masa. I would of added a little more ingredientes to make it more flavorful but I could tell the texture was on point. It didn't stick to your hands and it didn't stick to the bowel. Indicación that it wasn't going to stick to the husk. Good job.

[@lovingmakeupalways1636]

Hi there, what other ingredients could be added to add more flavor? Thanks.

[@emmalewis1979]

Question do I have to use Lard !? Or can I use shortening ??

[@indiesindie1984]

Wow! Your tamale making tutorial is brilliant! One of the best I've seen.

[@apacalyptic1freelancevideo213]

YOURE KITCHEN SO CLEAN. MY KITCHEN ENDS UP LIKE A WAR ZONE.

[@VillaCocina]

😂

[@irmajasso-mendez4333]

Me too!

[@jonathanurbina4666]

Hi Rosanna, you are one of my go-tos for all mexican recipes. For years I have always wanted to make tamales but was intimidated by the work, and fearing they just wouldnt come out right. I followed your recipe for the salsa verde, chicken filling, and the masa for tamales and they came out PERFECT! Thank you so much for sharing, much love and blessings to you and your family!

[@VillaCocina]

That’s amazing! You’re going to make a lot of people very happy with these tamales! 😊

[@raqueleherrera7176]

Hi Rosanna - I have viewed many chicken tamales making but I like your method a lot better. Thank you 🙏

[@themsdwallace]

Thank you for showing how you fold them, that helped a lot!

[@VillaCocina]

Glad it was helpful! 😊

[@pauledmondson5654]

This has been my favorite food since childhood. I only like to eat them maybe once every few years so I never get used to the flavor. 👍🏿

[@abesapien9930]

You have a great attitude towards enjoyment. I do the same with sushi. Even if i become a millionaire someday, I will refuse to eat it everyday because it wouldn't be special anymore.

[@evadrafta2954]

You have an amazing way of clearly describing each step. I love that you don't rush through everything. Thank you for sharing your recipe and step by step video. Gracias!

[@VillaCocina]

I’m glad you found it helpful. ☺️

[@garrettshoughton9886]

I’ve fallen in love with Mexican food these past few months! I’ll be making these on Saturday for my brothers birthday, wish me luck!!

[@bhasley5224]

Thank you for sharing! I just made it, and it was an awesome recipe!!! Great step by step instructions

[@lizmisner1100]

This is my 1st time making tamales and I must say they came out incredible. I made my sister jealous she wants to come over and make tamales now. 🤣 Thank you so much

[@VillaCocina]

Great! that's the spirit

[@fp2551]

I love how passionate you are about your culture and sharing it with the world, what a beautiful thing 🥰 I will attempt to make these some day!

[@fatimaramirez9095]

I am so glad my husband showed me this video! I have searched so many videos on how to make masa for tamales in Spainsh and English! The way you explained and showed how the masa is supposed to be is very on point! This will be my 4th time making them. i follow your instructions step by step, and they always come out beautiful and, most importantly, great taste! Just want to thank you for sharing your recipes! I hope you have a wonderful christmas and a happy new yr😊

[@JessicaDang-m4l]

Yummy.. my favorite part when it all done n when u open the first tamales 🫔. Ahh it amazing 👏 😋 ❤

[@pambaptista7751]

AWSOME TEACHING, YOU WENT STEP BY STEP. CLEAR TO UNDERSTAND, MADE SIMPLE, NOW I CAN MAKE SOME.😘😎

[@thatSnowdenGi]

I can’t wait to try to make these with my daughter. I’m tired of begging my Mexican friends 😂😂 Thank you!!

[@Tommylilly-on7jc]

Thank you ! I am going to use this recipe! I want to try and can't wait to try tamales !

[@daneweems3513]

My Dad loved tamales and so do I. You have the best recipes.

[@aztecwarrior7678]

I love your presentation. You wasted no time and jump right into your lesson.

[@that_chosen_one722]

You can tell you put love in your recipes!!! The only way to do it!! It taste Way better! I have to make this!!!

[@swolock123]

One of the best instructional videos I've seen, cooking or otherwise! You do a fantastic job explaining the process with helpful tips. It's clear and very well thought out.

[@stevegermond939]

I’m not Mexican but I LOVE these. My neighbor makes them for Christmas and they are delicious!!

[@gsmmakeit3442]

I literally can eat 3-4 tamales a day! Thanks for your recipe! ❤

[@brookalinithegreat8443]

I just finished steaming them today for dinner! The recipe was pretty easy to understand and everything was simple to make (except for the wrapping, but it was my first type wrapping them so that’s understandable). I don’t really care for tamales personally but I made them for my mom and brother who really like tamales and they love them. My brother is pretty picky about food but he loved these so i say it works! Although I wrap the tamales and steam them right before eating instead of steaming them all at once because we have a small steamer that only fits about 4, and I think it works better than reheating the tamales in a microwave later on.

[@evabaltazar9619]

Eres lo mejor de lo mejor un millón de 👏 aplausos bien explicado y una linpiesa total

[@shannonevans7495]

This is the best video I have seen in four years. Thank you

[@howardburnette7975]

Good job thanks for sharing beautiful dish

[@OrganicAlumination]

It makes me happy to see you boiled the green tomatoes... I attempted to make green sauce from scratch but it tasted different but I was told it's because I didn't burn the skin first on the stove... It was still okay but it was missing something

[@mochar2027]

I made these right after Thanksgiving and I'm making them today for the New Years!! 😋😋😋 It was a complete success! My family loved them so much!! Thank you! Here's to good food, good times & good family. Happy New years everyone! Wishing everyone the best for 2022! 🥳🎊🎉🥂

[@rhythmaddict808]

This was such a pleasure to watch! Gonna give this a try! Aloha and Mahalo from Maui!

[@clydeblair9622]

My favorite. Excellent videos.

[@Chris-shakesthehive]

Nice job 💯 my wife and I will be trying to make the tomatillo sauce. And we will let you know how it turns out thank you❤

[@VillaCocina]

Great! please do ☺️

[@RebeccaBarnes-ym8bv]

I love how you explained step by step on how to make tamales with the green sauce. They look so delicious. 😋 Thank you so much for sharing. I have definitely got to at least try making these 🫔 🫔 . 👍😊💕

[@JDDOWDY]

Awesome video. Thank you for sharing this for us.God bless from the 67 year old retired cowboy from west Texas.

[@VillaCocina]

Glad you enjoyed it!

[@reginaformoso4587]

thank you for the re ipe .you explained so well. more power!

[@nikkirockmore5391]

Made this last night, AMAZING, AMAZING, AMAZING!!!!! Ty!!! Just literally follow her directions

[@btctothemoon7504]

I grew up seeing my friend's families make them. Omg can't wait to make my own one day. Love love tamales

[@ani_lifechannel9602]

Thanks soo much to share the recipes iam Indonesian i used to be immigrants in united state this is my favorite food that i loved it soo much with tamarindo more greatfull

[@christine-ost]

Who is here while eating tamales for Christmas!? Looking forward to this recipe.

[@patriciaingraldi4719]

You're recipes and instructions are excellent. Top of the line!! Thank you

[@rebeccagarcia2184]

Thank You so much. I needed a small amount recipe.. I am so thankful. I made 3 kind. Green Salsa Verde. Beans, and De Nalgada.. - Just the left over masa. Thank You so much.. Rebecca Garcia Baytown, Tx.

[@VillaCocina]

My pleasure! 😊 you can find more tamales recipes on my main page as well.

[@CqSxDuality]

Thank you so much for this video!!~ I can't wait to make this for my friends mom, she's been making tamales for us ever since we were little. Now it's my turn to return the favor 10/10

[@YvesStOnge]

Iam Canadian and can't wait to do my first batch lolo thanks to teaching me ❤

[@erradler]

Omg thanks for this 🙏🙏 I’m on a mission to reconnect more to my own Mexican culture and making my own Christmas tamales was on my list. Currently waiting for my chicken to cool! Can’t wait to eat them 💕

[@sarayagonzalez5374]

How were they?!?

[@krisap1635]

I noticed in your other tamales you placed corn husks under the tamales and some on top with a towel. I like the towel method because it definately keeps the water from the lid from dripping on the tamales. Great recipe !

[@cccbbb3579]

i like how u have measurement for every single step great job!!!!!!!!!!!!!!!!!!!!!!!!!!!!

[@TheTitanTrioTeam]

If you are a beginner at making tamales, this is the best video tutorial to watch..Thank.you so much! My tamales.came out so good and.delicious

[@Blondesnstuff]

I love how you explain things ! It makes it so easy! Thank you

[@robtriton]

Btw, I am making these today! Viva Zapata! 🇲🇽

[@sandee6640]

Thank you. I've been looking for a good tamale recipe. I will definitely make these.

[@kelpsalad1330]

I have been making these every year. I love the easy technique.

[@izzyjursch3349]

Made these last night and refrigerated over night. They turned out perfect! Thank you for sharing this amazing recipe

[@lagituaivaflinders6587]

I loved your green sauce tamales, thank you so much for the recipe, my first tamales ever for Christmas tomorrow. Thanks sis

[@Sarah_Mustangs]

Gracias para este receta! Mi encantan los tamales!

[@lcosito]

Okie dokie pues manos a la hobra le voy a hacer tamalitos a mi kinder, haber como nos quedan... Thank you for the recipe... 🙏🥰

[@magetaaaaaa]

Just made these, they are very good.

[@naraortiz9957]

bueno cada quien tiene su modo de hacerlos también quedan super ricos con masa natural

[@marynicole7110]

The exact thing I’ve been wanting to learn how to make! 🙌🏼 Not the first time this has happened with your channel 😄

[@VillaCocina]

Yey! glad I could help.

[@marieabellas]

Can you use a substitute for the lard? I don't eat anything pork? What would you advise?

[@sounique2003]

Im making some for the first time for Christmas today and I can't wait!!!! Thanks for this thorough tutorial!!!!❤❤❤

[@valerylinn9797]

Thank you so much for teaching us how to prepare this tamales Iam a Mexican married to an americano,, he loves tamales and I didn't know how to make them (yes I am embarrassed ☺)..I made them and OMG he said that tamales tasted better than restaurant , so BIG thanks for share your recipe!!

[@Lordbaccus]

my Grand Mother from Italy would have LOVED you!!!

[@Jefuslives]

Lodge Dutch Oven FTW! They should sponsor you! Also, the color of that sauce is BEAUTIFUL!

[@lashay4746]

i love tamales thank u so much for sharing u are appreciated god bless

[@VillaCocina]

My pleasure! ☺️ tamales have an amazing taste. Glad you enjoy them!

[@cheritawoods7053]

I watched your video 2 times. I made my tamales and they were delicious

[@VillaCocina]

Amazing! thanks for sharing.

[@billjackson1534]

Thanks for this great recipe. I usually make pork with red sauce. I like the fact that this recipe is modest size for smaller family gatherings.

[@gorojogo]

I love this recipe!!

[@nateb2715]

I'm making tamales this weekend. I am roasting some corn and then pureeing it to add to my masa. Wish me luck

[@kennycarter8179]

I love to cook! your recipes and methods raise my confidence . Thank you for sharing

[@VillaCocina]

Wonderful!

[@reneejaurequi5808]

Merry Christmas I followed made your recipe chicken and sauce last night Easy thank you Traditionally making for decades. Really love your videos recipe

[@VillaCocina]

Happy holidays! So glad you loved them ❤️

[@theodorelueker5057]

Yep I think you need to come over to my house and cook these for me.

[@ashleisylum]

You do such a great job explaining! Sometimes I have a really hard time understanding directions and recipes but you really made it so simple. I will be attempting these tonight!

[@VillaCocina]

Go for it and Im glad you enjoy our content.

[@Lambforever1995]

Girl those tamales 🫔 look so good!

[@GilaMonster971]

I’m making tamales for the first time tomorrow for Thanksgiving. I didn’t follow your directions on the chicken...I cooked it in the green sauce. But I have to say your way of folding the tamale is the best I have seen on KZbin. That’s the way I’m going to do it. It doesn’t look like they will fall apart when unwrapping.

[@VillaCocina]

Glad you found the video helpful!

[@datcajungrl]

Thank you so much for sharing this:)

[@MultiMolly21]

Exceptionally well edited and produced. It's an art in itself. Also my favorite Mexican dish.

[@lifeaschynnaachyna1485]

Thankyou for sharing the ingredients

[@VillaCocina]

My pleasure 😊

[@cristayoung2431]

this is so easy to follow. do you have video for beef or pork tamales?

[@nathanielstrickland8854]

This brings back so many memories of making tamales with my abuela!

[@andreagibbs419]

I like this. Easy. Great job 👍❤

[@CUCHIE68]

Hi, I love to press my masa thansmear mushy masa. Love your video from SWFL, USA.

[@deadbreakfast7714]

I’m making ur recipes for red pork tamales and this one for Christmas this year!!! Wish us luck u make it look so easy 🖤☺️ thank you for making these videos

[@kn7615]

I am SO excited to follow this exquisite recipe ~ thank you so so much! :-)

[@matthewmattholew7905]

Thank you! I LOVE authentic Tamales! I’m going to try it.

[@dszkola]

Wow, here it is, the one I've been waiting for since I found your channel! Thank you for putting this out! I cannot wait to try these. I've done your refried beans, lots of your salsa, but I've been wanting to try authentic tamales. These look really good.

[@VillaCocina]

Have fun and enjoy!!!

[@marcudelhoven9942]

Wow, what a great instructional video. I have been making tamales for about 15 years, almost 10,000 tamales, and there were many useful tips and tricks even for me. I can't wait to try out your spreading, shaping and folding technique next time. Soon as we finish off the 4 dozen tamales in the freezer!

[@chilloften]

I made another recipe last weekend and had the wrong flour, mine was corn masa flour. It never got quite right, but the taste was there. I love tamales.

[@acenettrico330]

I’m going to try this tonight! I cannot wait!

[@VillaCocina]

Have fun!